^ ^ 
 
 
 ^ ^ 
 
 ,0.' 
 
 
 ** "V 
 
 
 ^ ^, 
 
 .% *<* 
 
 O0' 
 
 V 
 
 
 
 - ^V -V V 
 
 ,#\ -V 
 
 
 
 
 ^ vV 
 
 
 'oo* 
 
 ", ^ - .v 1 <-, - t"» 
 
 
 «0„ ..\\ V 
 
 
 
 ;v" 
 
 
 
 .0 o 
 
 5lV 
 
 '" 0* 
 
 4* 
 
 
 ■ ■ 
 
 
 ^ 
 
 ^ V D 
 
 
 .'X 1 
 
 
 
 Xv. ,\>> v 
 
 
 
 
 .0 o^ 
 
 ' C 
 
 ,* ^ 
 
 >0 5, 
 
 
 
 
 '-'', -\v 
 
 ^,^ 
 
 
 ^, 
 
 
 
 
 ,0 
 
 
 
 .\ 
 
 ■Zi 
 
 
 
 
 4> 
 
 
 
 
 P 
 
 
 ^0^ 
 
 
 
 ^ V * N ; 
 
 
 ^ "^ 
 
 
 . = 
 
 \° R« - ■ 
 
 
 ■4° C '"' 
 
 ^ s* V 
 
 
 
 
 >> v o",. 
 
 $>% 
 
 
 
 
 - ^ 
 
 ^^ % 
 
 \V. 
 
 
 '° . \ * \ A . ,:/ / ''' - s s j.<J 
 
A N 
 
 
 
 ^ ^> 
 
 
 
 
 
 ■ '% 
 
 
 
Chapman & Smith 
 Company 
 
 TOOLS 
 
 Inipo. 
 
 Manufacturers and 
 
 Wholesale 
 
 Dealers 
 
 «»OD 
 PRODUCTS 
 
 RELIABLE SUPPLIES FOR 
 
 takers, Confectioners and 
 Ice Cream Makers 
 
 185-187 West Randolph Street. Chicago, I!!. 
 
 I AY MARKET SQUAR! 
 
•ECONfJ COPY, 
 
 
 Class. 
 Book.. 
 
 COPYRIGHT DEPOSIT. 
 
Established 1878 Incorporated 1887 
 
 THE PIONEER SUPPLY HOUSE 
 OF THE WEST 
 
 OUR SPECIALTY— RELIABLE GOODS 
 
 CHAPMAN & SMITH 
 COMPANY 
 
 UUH.I-SAI.K IiKALERS IN 
 
 ALL KINDS OF SUPPLIES FOR BAKERS 
 CONFECTIONERS 
 
 ICE CREAM MAKERS, CATERERS, HOTELS 
 RESTAURANTS, Etc. 
 
 185-187 WEST RANDOLPH STREET 
 CHICAGO 
 
 FOOD SUPPLIES, TOOLS, FURNISHINGS 
 MACHINERY, Etc. 
 
$ 
 
 Sj 
 
 30550 
 
 Copyright, 1899 
 
 By CHAPMAN & SMITH COMPANY 
 
 Chicago 
 
 Ail Rights Reserved 
 
 \NO COPIES RECCIVED. 
 
 £fje 3Lakesitoc ^ress 
 
 E. R. DONNELLEY & SONS COMPANY 
 CHICAGO 
 
 Sb^JO-^D 
 
INTRODUCTORY 
 
 This catalogue is entirely new, and supersedes all previous issues. 
 In this edition some "out of date" articles have been omitted and many 
 new features added. Prices have all been revised, and are in every case 
 free on board cars at Chicago, except where specified to the contrary. All 
 goods are carefully packed, and our responsibility ceases when we obtain a 
 proper receipt from the transportation company. 
 
 We cannot guarantee the prices given in this catalogue for any length 
 of time. However, prices on tools and machinery are not subject to 
 frequent changes, and our customers are therefore right in assuming that 
 the prices in this catalogue are in general correct. We uphold quality in 
 every instance, and are prepared to warrant every article sold. 
 
 A list of food supplies which we sell will be found in this catalogue, 
 but prices are not given, as these articles fluctuate in value so frequently 
 that a price list is sure to be misleading and unsatisfactory. We will 
 gladly quote you prices at any time on food supplies which you may be in 
 need of. 
 
 When persons ordering goods are unknown to us, the order should be 
 accompanied by cash, or references as to financial responsibility should be 
 given. The neglect of this precaution causes delay in shipment, which is 
 often vexatious to customers. We do not ship goods C. O. D., because it 
 is too expensive, and often unsatisfactory to all parties concerned. 
 
 CHAPMAN & SMITH COMPANY, 
 CHICAGO. 
 
 185-187 WEST RANDOLPH ST., 
 
 Haymarket Square, 
 FEBRUARY, 1899. 
 
BAKERS' SUPPLIES 
 
CAKE ORNAMENTS 
 
 We aim to keep always in stock all the ornaments quoted below. However, we sometimes 
 have an unusual demand for some numbers, which exhausts the supply before additional stock 
 can be obtained. In such cases we shall be glad to have the privilege of substituting ornaments 
 similar in style and price to those ordered. 
 
 All goods on this list are packed by the manufacturer, and shipped by us in the original 
 
 package; therefore we cannot be responsible for breakage. Where two or three ornaments are 
 
 packed in one box, we cannot sell single ornaments. Please order by number. 
 
 Inches No. in Price 
 box. each. No. high. box. each. 
 
 1 S 90 759 Dove on Spray, with Bou- 
 613b " with Silver quet l l i 4 35 
 
 Bell-- .-8 1 100 760 Marriage Bell on Stand - 1 ., 6 25 
 
 761 Bride and Groom under 
 
 613 Horseshoe, large- 
 
 611 Horseshoe, large, with Dove 8 1 
 
 615 Horseshoe, small 5 
 
 616 •' " with Dove 5 
 
 620 Calla Lily, with Butterfly. ?', 
 
 621 Calla Lily, with Cupid-- 9 (, 
 
 622 Calla Lily, with Humming 
 
 Bird 7i. 
 
 623 Emblem— Music | 
 
 624 " Commerce — I 
 
 625 " Agriculture . - | 
 
 626 " Masonic G )■ 5 1 ., 
 
 627 " Masonic 
 
 628 " U. S. Coat of | 
 Arms J 
 
 631 Cake Top, Happy New] 
 
 Year 
 
 632 Cake Top, Merry Christ- ;• 
 
 mas 
 
 636 Cake Top, with Hands. - | 
 640 Two Doves in Tulip 6 
 
 650 Vase and Bouquet 9 1 ., 
 
 651 •• " " 10 " 
 
 655 " with Cupid 5 1 ., 
 
 666 Marriage Bell on Stand- -A0}-£ 
 
 667 " " " " ... 6 1 ., 
 
 670 " " 4 
 
 673 Horseshoe, with Cupid 8 
 
 701 Carriage, with Bride and 
 
 Groom - 7J- 2 ' 
 
 710 Horseshoe, with Bell 7 
 
 714 Marriage Bell on Spray, 
 
 Silver Bell inside 9 1 ., 
 
 715 Marriage Bell on Spray, 
 
 Silver Bell inside and 
 Two Doves 9', 
 
 716 Marriage Bell, suspended- 9 
 
 717 Well, with Spray 9 
 
 727 Bride and Groom under 
 
 Marriage Bell 18 
 
 735 Master Mason . 7 
 
 736 Anchor, with Spray 9% 
 
 737 Lyre, with Spray & Star — 9 
 
 744 Small Cake Top 2 1 ., 
 
 745 Large Square Stand, with 
 
 Hands %% 
 
 748 Cupid Ringing Marge Bell 10 
 
 755 Dolphin with Spray 8 1 ., 
 
 756 Lyre, with Bouquet 9 
 
 757 Horseshoe in Wreath 6^ 
 
 758 Bride and Groom under 
 
 Wreath 6 
 
 1 00 
 
 1 00 
 
 30 
 
 40 
 
 1 each 30 
 
 6 
 
 25 
 
 3 
 
 40 
 
 3 
 
 50 
 
 6 
 
 30 
 
 1 
 
 2 00 
 
 1 
 
 1 00 
 
 6 
 
 30 
 
 1 
 
 1 00 
 
 1 
 
 1 50 
 
 2 
 
 65 
 
 1 
 
 90 
 1 00 
 1 25 
 
 1 
 1 
 3 
 
 4 50 
 
 1 00 
 
 50 
 
 1 
 
 1 25 
 
 3 
 
 40 
 
 3 
 
 40 
 
 4 
 
 25 
 
 Horseshoe 8 1 75 
 
 762 Bride andGroom under Bell 8K 1 90 
 
 763 Golden Ladder, with Wish- 
 
 bone 10'., 1 150 
 
 764 Doves under Golden Wish- 
 
 bone 9i. 2 2 80 
 
 765 Doves under Wishbone 9 1 1 25 
 
 766 Horseshoe, with Bride, 
 
 Groom and Silver Bell 10 1 160 
 768 Horseshoe, with Bride and 
 Groom under Bell and 
 
 Spray 19 1 4 00 
 
 771 Dove House 11*4 1 1 50 
 
 772a Swan on Stand ~| 
 
 b Butterfly " 
 
 Horn of Plenty on Stand [ ^ ^ each 25 
 
 E Dove on Stand 
 
 F Two Doves on Stand 
 777 Cupid, with Nest '-. 9 
 
 781 Cupid Catching Butterfly. 9 
 
 782 Bride and Groom standing 
 
 in Tulip 9 
 
 783 Cupid Swinging in Spray .11 
 
 784 Cupid Driving Humming 
 
 Bird - 11 
 
 785 Cupids Swinging under 
 
 Bell 11 
 
 786 Two Doves under Horse- 
 
 shoe 11 
 
 787 Bride and Groom under 
 
 Horseshoe 13 
 
 798 Bride and Groom under 
 Golden Wishbone, with 
 SprayofFlowersonStand 7 
 
 D4555 Horseshoe over Bouquet 6* 2 
 
 d4556 Doves in Wreath 7 
 
 n4558 Marriage Bell 7 
 
 b212 Lilies and Roses, with 
 
 Doves and Cupids 6-8 6 
 
 b1 Bride and Groom, with 
 
 Wreath 8 
 
 b2 Bride and Groom, with 
 
 Wreath 9 
 
 b540 A Bride and Groom under 
 
 plain Bell and Wreath- .12 
 
 b540 Doves under Wreath and 
 
 Bell 11 
 
 1 25 
 1 25 
 
 1 20 
 85 
 
 each 
 in box 
 
 (6 in 
 all) 
 
 (all 
 differ- 
 ent) 
 
CHAPMAN & SMITH COMPANY 
 
 CAKE ORNAMENTS 
 
 Ornament No. 670 
 
 Ornament No. 737 
 
 Ornament No. 766 
 
 Ornament No. 771 
 
185-187 West Randolph Street, Chicago, 111. 
 
 CAKE OBNAMENTS 
 
 TK?736 
 
 Ornament No. 736 
 
 Ornament No. 786 
 
 Ornament No. 717 
 
 Ornament No. 798 
 
10 
 
 CHAPMAN & SMITH COMPANY 
 
 CAKE ORNAMENTS 
 
 TK?667 
 
 Ornament No. 667 
 
 Ornament No. 763 
 
 3V»77T 
 
 9Hyfr& 
 
 tN°782 
 
 Ornament No. 777 
 
 Ornament No. 782 
 
185-187 West Randolph Street, Chicago, 111. 
 
 CAKE ORNAMENTS 
 
 Ornament No. 715 
 
 Ornament No. 716 
 
 (&"S 
 
 € 
 
 Ornament No. 765 
 
 Ornament No. 764 
 
12 
 
 CHAPMAN & SMITH COMPANY 
 
 CAKE ORNAMENTS 
 
 
 Ornament No. 758 
 
 Ornament No. 784 
 
 Ornament No. 762 
 
 Ornament No. 786 
 
185-187 West Randolph Street, Chicago, 111. 
 
 13 
 
 BRIDES AND GROOMS 
 
 • 
 
 No. I, 4 inches high 3 in a box, each . 
 
 " 2, 5 " " 3 ' -. 
 
 " 3, 6 '• '• 3 ' " .. 
 
 CUPIDS 
 
 SO 60 
 
 75 
 
 1 00 
 
 Per box. 
 
 §2 40 
 
 ROSES AND FLOWERS 
 
 • 
 
 "Colored roses" signifies a box that contains 
 half red roses and half pink. 
 
 "Assorted roses" signifies a box that con- 
 tains one-half white roses, one-quarter red and 
 one-quarter pink. 
 
 "White roses" signifies a box that contains 
 all white roses. 
 
 A box of " roses and flowers " contains about 
 two-thirds flowers and one-third roses. 
 
 "06" signifies an assortment in size from 
 to 6. 
 
 "08" signifies an assortment in size from 
 to 8. 
 
 No. 1 Roses are 3 4 inch in diameter; No. 2, 
 , 7 8 inch; No. 3, 1 inch; No. 4, 1J 4 inches; No. 5, 
 1*8 inches; No. 6, 1? 8 inches; No. 7, 1 3 4 inches; 
 No. 8, 2 inches; No. 9, 2* 4 inches. 
 No. No. in box. Per box. 
 
 1 roses, white 100 $0 45 
 
 1 " colored --.100 45 
 
 1 " assorted 100 45 
 
 2 " white 100 70 
 
 2 " colored 100 70 
 
 2 " assorted 100 70 
 
 3 " white '. 100 100 
 
 3 " colored ....-.--100 100 
 
 3 " assorted 100 100 
 
 4 " white 25 40 
 
 4 " colored -25 40 
 
 4 " assorted 25 40 
 
 5 " white 25 55 
 
 5 " colored ■- -.25 55 
 
 5 " assorted 25 55 
 
 6 " white 25 65 
 
 6 " colored 25 65 
 
 6 " assorted 25 65 
 
 7 ■• white -. 25 90 
 
 7 " colored 25 00 
 
 7 " assorted 25 90 
 
 8 ■■ white 25 110 
 
 8 " colored 25 110 
 
 8 " assorted 25 110 
 
 9 " white 16 85 
 
 9 " colored 16 85 
 
 9 " assorted 16 85 
 
 06 " white --- -..100 80 
 
 06 " colored 100 80 
 
 06 " assorted 100 80 
 
 06 roses and flowers, white 100 80 
 
 06 ' colored 100 80 
 
 06 " " " assorted- ---1C0 80 
 
 08 roses, white r 100 1 00 
 
 08 " colored.-- -100 100 
 
 08 " assorted 100 1 00 
 
 08 roses and flowers, white 100 1 00 
 
 08 " " " colored 100 1 00 
 
 08 ' assorted.-- -100 1 00 
 
 HANDS 
 
 • 
 
 (White or Flesh Colored.) 
 
 No. 2, 2*.< inches, 6 pairs in box, per box-Si 20 
 
 " 2, 2V| " per pair 25 
 
 " 3, 3J4 " 6 pairs in box, per box. 1 50 
 
 " 3, 314" " per pair 30 
 
 " 4, Satin Cuffs, 4 inches, 3 pairs in 
 
 box, per box 1 50 
 
 Per pair 55 
 
 " 5, Satin Cuffs, 5 inches, 3 pairs in 
 
 box, per box _ 1 50 
 
 Per pair 55 
 
 PAPER LEAVES 
 
 • 
 
 Various sizes. Each size separate, in pack- 
 ages of one gross each. 
 
 Rose, Green per gross, 80 10 
 
 10 
 15 
 15 
 15 
 15 
 
 White 
 Grape, Green. .. 
 
 " White 
 
 Other Fancy Leaves, White. . 
 " " " Green - - 
 Gold and Silver, fancy, accord 
 ing to size 80 30 to 1 00 
 
 GUM PASTE LEAVES 
 
 • 
 
 6 dozen assorted in box per box, $2 00 
 
 GUM PASTE ROSES 
 
 • 
 
 Roses and Flowers, assorted, Nos. 1 to 6, 
 50 in box per box, 81 25 
 
 ROSE CANDLE HOLDERS 
 
 Price, per 100 S3 00 
 
 PATENT FLOWERS 
 
 • 
 
 Small, 1,000 in box per box, SO 60 
 
 Medium, 500 " " 60 
 
 Large, 400 " " 60 
 
 WAX WAFERS 
 
 Per package of 100 I SO 60 
 
 ORNAMENTING PAPER 
 
 ORNAMENTING DESIGNS 
 
 Set of 12 SO 30 
 
14 
 
 CHAPMAN & SMITH COMPANY 
 
 RUBBER ORNAMENTING BAGS 
 
 Made of heavy rubber of a superior quality 
 aud firmly fastened together. 
 No.l, 5xl0inches 80 15 
 
 2, 6x13 
 
 3, 8x16 
 
 4, 10x22 
 
 5, 12x24 
 
 6, 13x28 
 
 oh. 
 
 Per dozen 
 
 15 
 
 SI 35 
 
 20 
 
 1 85 
 
 •27> 
 
 2 50 
 
 40 
 
 3 90 
 
 50 
 
 4 75 
 
 60 
 
 5 60 
 
 CANVAS PASTRY BAGS 
 
 No.3 each 50 15 
 
 " 4 " 20 
 
 " 5 " 25 
 
 " 6 " 30 
 
 ORNAMENTING SETS 
 Eclipse Ornamenter. 
 
 A small bag with 12 assorted nickel plated 
 tubes, which screw into attachment fastened to 
 bag. Packed in small wooden box. 
 Price, complete $2 00 
 
 No. 4 Bag and Fastener. 
 
 A rubber bag with tube fastener and 12 
 assorted brass ornamenting tubes. 
 Price, complete §2 00 
 
 BRASS ORNAMENTING SYRINGE 
 
 WithI2tubes. Price §3 00 
 
 BRASS ORNAMENTING TUBES 
 
 Brass Tubes, per box of 12 assorted SO 85 
 
 24 " 1 70 
 
 " " single tube 10 
 
 TIN ORNAMENTING TUBES 
 
 Each. Per dozen. 
 Plain, Nos. 1, 2, 3, 4, 5 and 6--- $0 05 SO 45 
 Star, Nos. 1, 2, 3, 4, 5 and 6 09 95 
 
 CAKE LACES 
 
 Inches. Per dozen. Per gross. 
 
 6 $0 45 
 
 8—- SO 10 60 
 
 10 15 85 
 
 12 20 135 
 
 14 25 175 
 
 16 30 2 25 
 
 18 35 2 75 
 
 20 -•- 40 3 35 
 
 These measurements indicate the total diam- 
 eter of the Cake Laces. 
 
 Any quantity less than a gross will be sold at 
 the dozen price. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PALETTE KNIVES 
 Cocoa Handles 
 
 6 inch ...-each 80 30 10 inch each SO 80 
 
 7 " '• 40 11 " " 110 
 
 8 " " 50 12 " '_ " 145 
 
 9 " " 65 14 " -J " 195 
 
 Measurements indicate length of blade. These palette knives arc in every respect the best 
 that can be made. 
 
 FRENCH CAKE KNIVES 
 
 1 Saba tier si 
 
 3 
 
 VIENNA KNIVES 
 
 .each 80 15 
 
 Tot-al length. 7 inches. Length of handle, 
 • l 1 ., inches. Genuine German knives made 
 from thin 6teel of the highest quality. 
 Price each 80 25 
 
 POLISHED WOOD SPOONS 
 
 Turned Handles 
 12 inch per dozen 80 40 
 
 SOLID THREADED SPOONS 
 
 10 inch per dozen SO 50 
 
 12 " - •' 55 
 
 14 " " 65 
 
 10 - li 80 
 
 18 " — - " 95 
 
 BAKERS' SCRAPERS 
 
 No. 1, all steel each SO 25 
 
 " 2, wood handle, 5 inch " 20 
 
 •' 3, •' " 6 " ... •• 25 
 
 These scrapers are all made of a high quality 
 
 of tool steel and are very durable. In the wood 
 
 bandied scrapers, either flat or round handles 
 
 may he had as desired. 
 
 PASTRY JAGGERS 
 
 Brass silvered over each SO 15 
 
 Heavy brass " 25 
 
 HEAVY FORGED BASTING SPOONS 
 
 1*1 inch per dozen SO 60 
 
 12 " " 80 
 
 14 " " 100 
 
 16 " •' 1 20 
 
 18 " " 140 
 
16 
 
 CHAPMAN & SMITH COMPANY 
 
 IRON REVOLVING STAND 
 
 For ornamenting pound cakes. 
 Price, each 
 
 HEAVY DIPPERS 
 
 SI 50 
 
 2 Quart Capacity 
 
 With short handle SO 50 
 
 " long " 75 
 
 TIN LIQUID MEASURES 
 
 Measure 1 Quart Graduate 
 
 i.,' pint each SO 06 
 
 1 " " 07 
 
 1 quart " 08 
 
 2 " " 13 
 
 1 gallon " 22 
 
 1 quart graduate " 08 
 
 CRESCENT SCOOPS 
 
 Heavy Wood Back Galvanized Steel Scoops 
 
 No. rapacity. Price each. 
 
 3 2Klbs. SO 20 
 
 4 3}4 " 25 
 
 5 4K " 30 
 
 6 5}4 " 35 
 
 GLASS CAKE STANDS 
 
 i inches each $0 25 
 
 i " « 30 
 
 i " " 35 
 
 " " 45 
 
 1 05 
 
 GLASS CAKE COVERS 
 
 8inch each SO 60 
 
 9 " --- " 75 
 
 10 " " 85 
 
 11 " " 95 
 
 12 " " 120 
 
 13 " " 150 
 
 14 " " 185 
 
 16 " " 3 05 
 
 If the cover is desired to fit a cake stand, 
 order a cover one inch smaller than the stand. 
 
 HEAVY STEEL SEAMLESS SUGAR 
 SCOOPS 
 
 No. 163, 73^x4^ inches each SO 55 
 
 " 164, 8 x5^ " " 70 
 
 " 165, 93^x6 " " 90 
 
 " 166, 10^x7 " — . " 1 05 
 
 " 167, 11 x8 " " 1 25 
 
185-187 West Randolph Street, Chicago, 111. 
 
 17 
 
 GLASS SHADES 
 
 When ordering give height and diameter, and state whether a stand (base) is desired or not. 
 Allow something for variation, as we cannot always give exact size. Price according to size. 
 
 IMPROVED SUGAR DUSTER 
 
 Loaded Base 
 
 Brass 
 
 Nickel Plated . 
 
 1 00 
 
 BAKERS' PIE FILLERS 
 
 1 quart, Hip SO 30 
 
 1 •' 2 " 40 
 
 2 " 1 " -.- 50 
 
 2 " 2 " .- 60 
 
 DREDGE BOX 
 
 Planished Tin 
 
 i% x 2J^ inches each 80 15 
 
 5 x 3 inches _ " 20 
 
18 
 
 CHAPMAN & SMITH COMPANY 
 
 BRUSHES 
 Bakers' Trough Brushes 
 
 Bristles are fastened in with wire and 1he 
 wooden block is varnished. The measurements 
 indicate the total length of the block. 
 
 9 inch black each $0 65 
 
 10% " " " 85 
 
 9 " white " 1 10 
 
 10% " " " 1 25 
 
 Counter Brushes 
 
 These are made of black and white bristles 
 combined. The total length, including the 
 handle, is 13 inches. 
 Price each SO 40 
 
 Pastry Brushes 
 
 Double Brushes 
 
 Made of a combination of black and white 
 bristles. The total length of the block is 14 
 inches. 
 Price each $1 10 
 
 Bakers' Grease Brushes 
 Bristles 
 
 Copper Bound each $0 50 
 
 Iron Bound " 25 
 
 Round Grease Brushes 
 
 Made of black bristles. Diameter of block is 
 2 inches. Total length of the brush is 8% 
 inches. 
 Price ..each $0 20 
 
 Flat Grease Brushes 
 
 Total length 10 inches, width of block 2 
 inches. Made of black bristles. 
 Price each $0 20 
 
 Square Wash Brushes 
 
 Total length 12 inches, width of block 2% 
 inches. 
 
 Black each $0 50 
 
 White " 65 
 
 Cake or Wet Brushes 
 
 Made of black bristles which are fastened to 
 the block by wire. The measurements indicate 
 the diameter of the block and the total length 
 of handle and block. 
 
 Small size, 2x12 inches each $0 20 
 
 Medium " 3x12 " " 35 
 
 Large " 4xl4J^ " " 65 
 
 Yeast Tub Brushes 
 
 No. 1 each $0 50 
 
 " 2. - " 75 
 
 " 3 " 100 
 
185-187 West Randolph Street, Chicago, 111. 
 
 WEDDING CAKE BOXES 
 
 • 
 
 Covered in White Watered Paper Laces Inside 
 
 No. 1, size 4x2^x1% ...per 100 S3 35 I N T o. 3, size 4^xl%xl% per 100 83 35 
 
 " 2, " 4x2Jgxl 3 8 with silver edge on " 4, " I'ixl'gxlig, with silver edge 
 
 top of cover per 100 3 35 | on top of cover per 100 3 35 
 
 Sold in packages of 100 each. 
 
 DEEP COVER WEDDING CAKE BOXES 
 
 • 
 
 Covered in White Watered Paper— Laces Inside 
 
 No. 5, size 3 xl^xlig per 100 84 00 I No. 8, Heart shape, sixe 2jJ£x2%xlM 
 
 " 6, " 3 x25 8 xli 4 " 4 75 per 100 88 00 
 
 " 7, " 4^x1^x114 . « 4 75 I 
 
 Sold in packages of 100 each. 
 
 BREAD AND PIE DOCKERS 
 
 Pie Docker 
 Used for stamping the initials on bread or pie. 
 Bread Dockers Price per letter fO 50 
 
 Pie 
 
 50 
 
 PAPER PIE PLATES 
 
 1 With plain edge) 
 
 7 inches per crate of 500 80 95 
 
 8 '■ " " 1 05 
 
 9 '■ " '■ 1 15 
 
20 
 
 CHAPMAN & SMITH COMPANY 
 
 PLAIN CAKE CUTTER 
 
 2 inch each SO 20 
 
 iy 2 " " 20 
 
 3 " " 20 
 
 Z% " " 25 
 
 4 " " 25 
 
 SCALLOP CUTTER 
 
 1% inch each 10 25 
 
 3 " " 25 
 
 3K " — - " 30 
 
 4 " " 30 
 
 DOUGHNUT CUTTER 
 
 it 
 
 1% inch each SO 25 
 
 3 " " 25 
 
 3M " " 30 
 
 3^ " " 30 
 
 CRESCENT CAKE CUTTER 
 
 3% inch each SO 25 
 
 PLAIN DIAMOND CAKE CUTTER 
 
 No. 1, 4 x1% each SO 25 
 
 " 2, 4^x33^ " 30 
 
 SQUARE SCALLOP CUTTER 
 
 2i£x2%inch each SO 25 
 
 3 x3 " " 25 
 
 SQUARE CUTTER 
 
 2^x3% inch..-- each SO 25 
 
 STAR CAKE CUTTER 
 
 3 inch each SO 25 
 
 3% " " 30 
 
 SCALLOP TUBE CUTTER 
 
 3 inch . 
 
 3^ " - 
 
 4 " - 
 
 -each SO 25 
 . " 30 
 
 - " 35 
 
 HEART CAKE CUTTER 
 
 2^x3 inch each SO 25 
 
 3^x3% " " 30 
 
 i^xoH " " 35 
 
185-187 West Randolph Street, Chicago, 111. 
 
 21 
 
 OBLONG CUTTER 
 
 4 x1H inches each $0 25 
 
 5 x2?| " " 25 
 
 $%*2$i " " 30 
 
 PLAIN OVAL CUTTER 
 
 3^x1% inches each SO 25 
 
 CAKE CUTTERS IN SETS 
 
 Plain Round 
 
 Scalloped Oval 
 
 Plain Round Cutters, per box of 16 SI 25 
 
 Scalloped " " " " " 7 1 45 
 
 Scalloped Oval " " " " 7 190 
 
 Each set neatly packed in a tin box. 
 
 CHRISTMAS CAKE CUTTERS 
 
 \jj g' *■■'' 1 1' ■■ ■ 
 
 Large tin cutters for cutting Christmas cakes. 
 Various designs — man, woman, rabbit, horse, 
 cow, etc. 
 Price each SO 75 
 
 VIENNA ROLL AND BREAD 
 CUTTER 
 
 Nickel Plated. Wood Handle. 
 Price each SO 35 
 
 ANIMAL CAKE CUTTERS 
 
 No. 1. No. 2. No. :!. 
 Price per dozen, assorted ... SO 25 SO 30 $0 35 
 Packed one dozen assorted in a box. 
 
 BUNG HOLE BORERS 
 
 Enterprise Mfg. Co'e Cast Steel, with Auger Point. 
 
 I lines a complete round hole, regular taper, 
 holds its own chips and prevents them from 
 entering the cask. Being furnished with a 
 round lip bit, smoothness in boring is insured. 
 
 Xn. 1 bores from ;>fj to l'o inches. 
 Price, each SI 50 
 
 MOLASSES GATES 
 
 Measurements given indicate the size of bung 
 
 hole required. 
 
 No.3. 1 inch each SO 20 
 
 " 4. 1J4 " " 25 
 
 " 5. I 1 ., " " 30 
 
22 
 
 CHAPMAN & SMITH COMPANY 
 
 RUSSIA IRON, SHEET STEEL, AND 
 TIN PANS FOR CAKES 
 
 18x25x1, outside measurement. 
 
 Russia Iron per dozen S7 00 
 
 Sheet Steel " 5 00 
 
 Tin " 4 20 
 
 Extra Heavy Tin " 7 00 
 
 Extra Heavy R. I " 9 00 
 
 RUSSIA IRON AND SHEET STEEL 
 BREAD PANS 
 
 18x25x3, outside measurement. 
 
 Russia Iron per dozen Sll 00 
 
 Sheet Steel " 6 60 
 
 THREE SIDES UP 
 
 18x25x1, outside measurement; not wired. 
 
 Russia Iron per dozen $7 00 
 
 Sheet Steel " 5 00 
 
 PANS OP ANY SIZE TO ORDER 
 
 We make pans of any size to order of Russia 
 Iron, Sheet Steel or Tin. Instructions should 
 be given specifically as to material and dimen- 
 sions throughout. In giving measurements 
 state whether they are taken on the outside or 
 inside, and let us know whether the edges are 
 desired straight or flared. In ordering special 
 pans, it should always be borne in mind that 
 the value of a pan depends largely upon the 
 way it can be cut out of a sheet of metal. 
 Regular pans are cut out without any waste, 
 and for this reason a slight variation may 
 double or treble the cost. 
 
 CREAM LOAF PANS 
 
 Each pan will bake six round loaves, each 14 
 inches long. 
 Made of Russia Iron each $2 50 
 
 KING LOAF PAN 
 
 Bakes a square loaf that cuts Into slices 
 resembling a diamond in shape. Each pan 
 bakes two loaves 13 inches long and 3 inches 
 on a side. Made of tin. 
 Price, each $0 50 
 
 QUEEN LOAF PAN 
 
 Each pan bakes two round loaves 13 inches 
 long and 3J-| inches in diameter. Made of tin. 
 Price, each SO 50 
 
 MARKED LOAF PANS 
 
 6 forms on pan, round each SI 25 
 
 6 " " " square " 1 50 
 
 Forms, round ... per dozen 2 00 
 
 " square " 2 25 
 
 SQUARE TIN BREAD PANS 
 
 Hand Made. All Top Inside Measure 
 
 Inches. Dozen. 
 
 Chicago Cream 4^x9^x3^ SI 40 
 
 ChicagoMilk 9 x4^x3i| 140 
 
 Boston Cream 8^x4^x4 1 70 
 
 Home Made, for two loaves 11)4x6^x2^ 2 00 
 Home Made, for three loaves 12 ? 4 x8 } 8 x2?| 2 35 
 
 Single Hotel, small size 17i|x4^x3j| 2 40 
 
 Single Hotel, large size.... 21 x4J^x3 2 70 
 
 QUAKER BREAD PANS 
 
 Inside measure at the top 8% by 8% inches. 
 Depth, 2)4" inches. 
 
 Tin per dozen $1 35 
 
 Russia iron " 2 75 
 
185-187 West Randolph Street, Chicago, 111. 
 
 ■r.\ 
 
 SQUARE BREAD PANS 
 
 Wired. All Top Outside Measure 
 No. 11, 8 1 ,>xl 1 ,x2 , 4 inches. -per dozen 80 70 
 " 22, !iC,xr ) i:,x2 , 4 " .. 
 " 33, 10i.,x6i.,x2 r! 4 " .. 
 " 44, 12i 4 x7iox3i-4 " __ 
 " 55, 13 7 8 x8 x3i 4 • .- 
 
 CYCLE CAKE PANS 
 
 . 90 
 1 10 
 1 35 
 1 60 
 
 Price per dozen pans, with copyrighted 
 
 recipe 82 00 
 
 SQUARE BISCUIT PANS 
 
 BOSTON BROWN BREAD PANS 
 
 Heavy Wired 
 
 No. 50, 8 xl2 x2 1 4 inches- per dozen SI 40 
 " 60, 9 xl4 x2j| " -- " 1 7r. 
 
 " 70, 9i.,xl6 1 .,x2i 4 " .- " 2 15 
 
 GOLDEN ROD CAKE PANS 
 
 Per dozen pans 83 35 
 
 Less than one dozen, each 30 
 
 Each pan contains three parts, as shown in 
 the cut. 
 
 Per dozen. 
 
 Regular size for 10-cent loaves, price 81 80 
 
 Small size for 5-cent loaves, price 1 60 
 
 OVAL ANGEL FOOD PANS 
 
 Hand Made. Wired 
 
 Capacity 1 quart per dozen 82 50 
 
 SQUARE ANGEL FOOD PANS 
 
 With Tubes 
 
 Size 6x6 inches per dozen 82 50 
 
 SQUARE WINE CAKE PANS 
 
 Per dozen. 
 6x3}£x2JH), not wired and without tube-- 81 00 
 
 ORANGE SLICE PANS 
 
 Price, each 80 45 
 
 DINNER PLATES 
 
 Perdoz. Pergross. 
 9 inch 80 48 84 85 
 
 SQUARE PIE PLATES 
 
 1^x11x1% inches. Per dozen 80 85 
 
CHAPMAN & SMITH COMPANY 
 
 TIN PIE PLATES 
 
 Shallow (Regular) 
 
 Perdoz. Per gross. 
 
 6 inch- SO 22 S2 25 
 
 7 " 26 2 65 
 
 8 " 34 3 40 
 
 9 " 36 3 60 
 
 10 " .. 49 4 90 
 
 Deep 
 
 9 inch 
 
 10 " .--. 
 
 Perdoz. Pergross. 
 
 . SO 49 84 90 
 
 60 6 05 
 
 No. 4. 
 " 5. 
 
 JELLY CAKE PANS 
 Shallow 
 
 No. 0. 8 x % inches per doz. $Q 45 
 
 " 1. 9x% " " 45 
 
 " 2. 10 xj^ " " 50 
 
 Deep 
 
 9 x % inches per doz. $0 50 
 
 10 xM " " 65 
 
 SQUARE JELLY CAKE PANS 
 
 No. 
 
 iy 2 . 7^x7^x1^ perdoz. SO 95 
 
 9. 9% x 9%xli4 " 125 
 
 19. 9 x9 x2% " 145 
 
 ANGEL FOOD PANS 
 
 Returned Perdoz. 
 
 No. 30. 5% inches, % quart SI 00 
 
 " 31. 6% " 1 " ' 70 
 
 " 32. 8J4 " 2 " 1 00 
 
 " 33. 9M " 3 " 1 20 
 
 " 34. 10% " 4 " 1 50 
 
 " 35. 11% " 5 " - -__ 1 75 
 
 " 36. 12% " 6 " 1 95 
 
 Extra Deep, with Tube 
 
 No. 40. 
 
 6^ 
 
 " 41. 
 
 6% 
 
 " 41M- 
 
 8 
 
 " 42. 
 
 m 
 
 " 43. 
 
 u% 
 
 " 44. 
 
 im. 
 
 " 45. 
 
 11 
 
 " 46. 
 
 n^ 
 
 Retinned Perdoz. 
 
 inches, J-^ quart SI 00 
 
 1 
 
 IM 
 
 2 
 
 3 
 
 4 
 
 5 
 
 1 00 
 1 15 
 1 30 
 1 60 
 
 1 95 
 
 2 35 
 2 70 
 
 These are top inside measurements. 
 
 ROUND WINE CAKE PANS 
 
 Ketinned 
 
 No. Inches. Quarts. Dozen. 
 
 01 b 7 / s % SO 50 
 
 02 6% 1 60 
 
 03 7}| 1% 70 
 
 04 8i| 2 80 
 
 05 9 3 90 
 
 06 %% 3% 100 
 
 07 10M 4 115 
 
 08 11% 5 135 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PUDDING PANS-EXTRA DEEP 
 
 Retinned 
 
 015. 
 016. 
 017. 
 018. 
 019. 
 020. 
 021. 
 022- 
 023. 
 
 iliiUU 
 
 Quarts. 
 
 Per uoz. 
 
 in., 
 
 l., 
 
 SO 60 
 
 "'.. 
 
 1 
 
 15 
 
 8 
 
 W% 
 
 85 
 
 *' l i 
 
 2 
 
 1 00 
 
 !!'., 
 
 3 
 
 1 20 
 
 ]I>1, 
 
 4 
 
 1 35 
 
 Jl 
 
 5 
 
 1 55 
 
 Ll% 
 
 6 
 
 1 80 
 
 vm 
 
 8 
 
 2 25 
 
 CREAM ROLL HORNS 
 
 Per gross $5 75 
 
 Less than gross per dozen 55 
 
 SCALLOPED CAKE PANS 
 
 Without Tube 
 
 No. 1, 8 inches, l 1 .,' quart per dozen 80 15 
 
 " 2, 10 " :S " " •' 60 
 
 SCALLOPED CAKE PANS 
 
 With Tube 
 
 TURBAN CAKE MOULDS 
 
 Retinned 
 With Tube 
 
 No. 3, 8 inches, \H quart per dozen 
 
 "4,10 " 3 " " TO 
 
 No. 86, S inches. 2 quart .per dozen 
 - ST. 9 4 " --.- 
 
 " 88, IOI4 •• 5 " - — 
 
 Without Tube 
 
 No. 860, 8 inches, 2 quart per dozen 
 " 870, 9 " 4 " ... 
 
 " 880. lO^ " 5 " ... 
 
 81 65 
 2 05 
 2 35 
 
 si 51) 
 
 1 !IU 
 
 2 20 
 
 OCTAGON CAKE MOULDS 
 
 Retinned 
 
 With Tube 
 
 No. 72, 8 ri 4 inches. 3 quart per dozen 81 60 
 
 " 73, S5 8 •■ 4 •• -___ •• 1 75 
 
 " 74, 9% " 5 •' --.. " 2 00 
 
 ■• 75, 10i 4 » 6 " --- " 2 30 
 
 TURK'S HEAD CAKE MOULDS 
 
 No. 61, 2 quart .per dozen 82 05 
 
 " 61^, 3 " " 2 60 
 
 " 62," 4 " " :: 15 
 
 " 63, 5 " " 3 65 
 
 " 64, 6 " " 4 35 
 
26 
 
 CHAPMAN & SMITH COMPANY 
 
 SPONGE CAKE PANS 
 
 6 in a row, Hx3}4 inches per dozen $2 
 
 SPONGE CAKE PANS 
 
 Wired 
 No. 10, 4%xl3x2%: inch per dozen SI 25 
 
 TURK'S HEAD MUFFIN PANS 
 
 Twelve 3J4xli£ inch cups on a frame. 
 Per dozen frames 
 
 $6 00 
 
 DEEP MUFFIN PANS 
 
 Betinned 
 Twelve 3x1 inch cups on a frame. 
 Per dozen frames S2 90 
 
 CORN CAKE PANS 
 
 Twelve 3 inch cups on a frame. 
 Per dozen frames 
 
 S3 50 
 
 QUEEN CAKE CUPS 
 
 Flared per dozen SO 35 
 
 Straight " " 35 
 
 Our Flared Queen Cake Cups are made of 
 polished steel and are seamless. They are far 
 superior to the old style of seamed tin. 
 
 CHARLOTTE RUSSE CUPS 
 
 Seamless tin. Plain. 3 inches in diameter; 
 
 2 inches deep. 
 
 Price per gross 84 40 
 
 Any quantity less than gross. 40c per dozen. 
 
 MUFFIN CUPS 
 
 w 
 
 No. 07 plain stamped muffin cups, 2% inches 
 diameter at top ; 1% inches deep. 
 Price per dozen SO 25 
 
 DEEP SCALLOPED PATTIES 
 
 3 inch per gross SO 80 
 
 314 " " " 100 
 
 4 " " " 1 30 
 
 DEEP STRAIGHT PATTIES 
 
 in 
 
 No. 3, 2%x V 8 inches per gross SI 30 
 
 " 4, 3^x1 •' " " 1 80 
 
 MUFFIN RINGS 
 
 IV, inch per dozen SO 45 
 
 3 " " " 50 
 
 VA " " " 55 
 
185-187 West Randolph Street, Chicago, 111. 
 
 DOUGHNUT PANS 
 Made of Heavy Galvanized Iron 
 
 12 in 
 
 11 
 
 16 
 
 18 
 
 20 
 
 24 
 
 in diameter each $1 10 
 
 1 50 
 
 14 " 
 
 1 95 
 
 16 " 
 
 2 35 
 
 18 •' 
 
 2 95 
 
 20 " 
 
 3 75 
 
 24 " 
 
 WIRE DOUGHNUT GRATES 
 
 These grates are made of heavy wire, and 
 tinned. Each one is made so that it will move 
 easily inside the doughnut pan of the same 
 number of inches. 
 
 12 in. each SO 30 
 
 35 
 40 
 45 
 50 
 70 
 
 THE COUNTER PIE CASE 
 
 Patent Pending 
 
 Open 
 
 Closed 
 
 A neat and durable case that occupies a space of only 11 inches in diameter. The invention 
 includes a double set of screens. When the case is opened, one of these revolves inside the 
 other. The screens leave the pies clearly visible and yet protect them from flies and insects. 
 Each case will hold six 9-inch pies. 
 Price, each £- -•> 
 
 FRUIT CAKE RINGS 
 6 inch 
 
 ...each 
 
2S 
 
 CHAPMAN & SMITH COMPANY 
 
 PORCELAIN BOILERS 
 
 These boilers are strong and substantial, with planished tin boilers, retinned covers and 
 copper bottoms. The number of pints indicates the food capacity of the inner or porcelain 
 vessel. 
 
 2 pint each SO 85 
 
 3 •' " 100 
 
 4 " .... " 115 
 
 5 " " 130 
 
 6 " " 150 
 
 SEAMLESS TIN MIXING BOWLS 
 
 14 quarts, 15 inches diameter each SI 45 
 
 17 " 16)4 " " " 1 70 
 
 21 " " 190 
 
185-187 West Randolph Street, Chicago, III. 
 
 PORCELAIN ICING BOWLS 
 
 Inches 
 
 Price, each. 
 
 9 10 11 12 13 
 
 40c 50c 60c 70c 80c 
 
 These bowls are adapted for icing sauces, chicken salads, mayonnaise; also for preparing 
 fruits for ices and creams, etc. 
 
 WOOD ICING PADDLE 
 
 Length, 16 inches --- -- each 80 10 
 
 WOODEN MIXING BOWLS 
 
 The measurements indicate outside diameter. 
 
 14inch --.each 80 15 
 
 16 
 18 
 20 
 22 
 
 •2i 
 26 
 
 20 
 
 25 
 
 30 
 
 40 
 
 65 
 
 1 05 
 
 1 80 
 
 3 50 
 
 3 50 
 
 3 50 
 
 3 50 
 
 SPUN BRASS KETTLES 
 HANDSOMELY FINISHED 
 
 Spurt Urass 
 
 These Kettles are all Seamless 
 
 Capacity. Diam. at Top. Depth. Price each. 
 
 8 quarts 10 in. 7 in $160 
 
 10 " 11 " 8 " 1 90 
 
 12 " 12 " 9 " _ 2 15 
 
 16 " 13 " 9}^ " _ 2 70 
 
 18 " 14 " 10 " _ 3 10 
 
 5 gallons 15 " W}{ " 350 
 
 6 " 16 " 11 " 4 05 
 
 8 " 17 " 11M " ----- 4 85 
 
 In ordering simply give the capacity of the 
 kettle wanted. 
 
30 
 
 CHAPMAN & SMITH COMPANY 
 
 BAKERS' ROLLING PINS 
 Solid Handles 
 
 These rolling pins are turned from one piece of well seasoned hard maple, and finely polished 
 with paraffine. 
 
 iJ 1 ,!^ inches each $0 35 3J^xl8inches each 10 55 
 
 3^x15 " " 45 4 x20 " " 60 
 
 Revolving on Steel Rods 
 
 3 xl2inches each SO 40 4x15 inches each $0 55 
 
 3 xl5 " " 45 4x18 " " 60 
 
 3^x15 '• " 50 4x20 " " 70 
 
 3}£xl8 " ....:. " 55 4x24 « " 80 
 
 BAKERS' CREASED ROLLING PINS 
 
 Solid Handles 
 
 One piece of hardwood hand turned and keen cut creases. 
 3x15 inches price each SO 60 
 
 PIE AND PASTRY ROLLERS 
 
 Hard maple polished. Length 18 inches; 
 diameter 1% inches. 
 Price _'- each S.0 07 
 
 FANCY CAKE ROLLERS 
 
 Made of select hardwood with polished 
 handles. 
 
 12 artistic hand carved designs of animals 
 and birds, each 2% inches square. 
 Price each SI 10 
 
 YEAST MUGS 
 
 Extra Heavy 
 2 quart-- each $0 50 
 
 SPRINGLE BOARDS 
 
 Without Border 
 
 4 print each SO 15 
 
 6 " " 20 
 
 9 " " 30 
 
 12 " " 40 
 
 With Border 
 
 4 print each SO 25 
 
 6 " " 35 
 
 9 " — - " 50 
 
 12 " " 70 
 
 In ordering always state whether border is 
 desired or not. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PEELS 
 
 Made of the best seasoned cherry 
 
 Vienna Peel 
 
 Regular Peel 
 
 Blades with Bolts 
 
 6 inch wide each 80 60 11 inch wide each 80 85 
 
 7 " " " 65 12 " •' " 90 
 
 8 " " " 70 14 " " " 100 
 
 9 " " " 75 16 " " " 150 
 
 10 " " - " 80 
 
 Peel and Swab Poles 
 
 16 inch wide each 81 70 14 foot swab poles. 
 
 18 " " " 1 85 12 •' peel " - 
 
 14 - 
 
 -each $0 85 
 - " 60 
 
 . " 70 
 
 TROUGHS 
 
 Made of the Best Seasoned Poplar 
 
 These troughs are made of the best selected wood, and put together in a substantial manner, 
 with a heavy bolt at each end. Covers made in two pieces. 
 
 6 feet long, 1J£ inch lumber each 812 00 
 
 8 " " 1% " " " 16 00 
 
 10 " " li| " " " 20 00 
 
 12 " "2" " " " 24 00 
 
 14 " " 2 " " - .-- " 28 00 
 
32 
 
 CHAPMAN & SMITH COMPANY 
 
 CHAMPION TIN CREAM PUFF 
 FILLER 
 
 Made of heavy tin. Has suction valve and 
 regulator. 
 Price, each $2 50 
 
 YEAST TUBS 
 
 No. 0, 
 " 1, 
 " 2, 
 " 3, 
 
 " 4, 
 
 Best Seasoned Cedar 
 
 30 gallons each S5 00 
 
 20 " " 3 25 
 
 16 " " 2 80 
 
 10 " " 2 50 
 
 8 " " 2 25 
 
 THE ANGER CAKE FILLER 
 
 Strong and Durable 
 This machine will gauge quantities accu- 
 rately. It can be easily set to deliver a large 
 portion or a very small one. 
 Price, each $5 00 
 
 CREAM PUFF CUTTER AND 
 FILLER 
 
 This is a nicely contrived attachment for fill- 
 ing cream puffs. It does away with knife and 
 spoon. It only requires the one handling, and 
 has a fixed gauge, so that each puff is filled 
 alike. An experienced hand can fill one hun- 
 dred cream puffs in five minutes. (Pat. Nov. 
 20, 1883.) 
 No. 1, Price, each •- $2 25 
 
 BAKERS' POTATO MASHER 
 
 For mashing potatoes in barrel or tub. Hard maple polished. Diameter 5 inches; length of 
 handle 4 feet. 
 Price each $0 50 
 
185-187 West Randolph Street, Chicago, 111. 
 
 MINCE MEAT CHOPPERS 
 
 No. 1, 8 in. cylinder, weight 14 lbs., cuts 
 
 3 lbs. in 3 minutes. Price, each §5 00 
 
 No. 2, 10 in. cylinder, weight 21 lbs., cuts 
 5 to 6 lbs. in 3 minutes. Price, each 87 00 
 
 COCOANUT OR CITRON SLICER 
 
 REVOLVING GRATERS 
 
 Price, each $0 75 
 
 YEAST STRAINERS 
 
 12 inches in diameter each SI 00 
 
 14 " " " " 1 25 
 
 16 " 1 50 
 
 ^- ^ -i-^S0UCHINSPAT' 
 
 No. 710. Revolving Grater with Hopper 
 
 For grating cocoanut, horseradish, pumpkin, 
 squash and carrots; also for grating bread, 
 crackers and cheese. 
 Price, each SO 50 
 
 No. 712. Revolving Grater 
 
 This grater is much larger and stronger than 
 No. 710. It is suitable for bakers, confec- 
 tioners, hotels and restaurants, and wherever 
 a large quantity is required to be grated. 
 Price, each SI 50 
 
 COCOANUT PARERS 
 
 No. 1, Common wood face each SO 40 
 
 '• 2, 2 1 .,' inch face, adj. screws. - . " 65 
 
 " 3, 3 •' " " " — " 75 
 
34 
 
 CHAPMAN & SMITH COMPANY 
 
 REVOLVING SLICEB 
 
 For slicing apples, Saratoga potatoes, pump- 
 kins, cucumbers and other vegetables. 
 Price, each SO 50 
 
 ALMOND GRATER 
 
 This grater possesses the merits of a clean, 
 sharp cutter that will not choke up, and will, 
 for its size, do more work in less time than any 
 other grater made for the same purpose. The 
 peculiar form of teeth gives a clean cut which 
 grates the almonds in small granules, without 
 mashing them, as is done in most graters. 
 Price, each §0 85 
 
 ALMOND SLICER 
 
 UNIVERSAL CUTTING AND GRAT- 
 ING MACHINE 
 
 This little machine is of great value to 
 bakers, confectioners, restaurateurs, etc., as 
 it comprises in a compact form an efficient 
 cutter and sheer for fruits, vegetables, almonds, 
 etc., and also by the change of discs, giving 
 a most perfect mincer and grinder for a large 
 variety of articles. It is furnished with six 
 different discs, which can be instantly changed 
 for either slicing or grinding. 
 
 Price complete, with six discs §20 00 
 
 Extra discs each 1 40 
 
 ENTERPRISE MEAT CHOPPERS 
 
 Nothing can excel these for chopping mince 
 meat, chicken salad, chicken croquettes, clams, 
 codfish, etc. Size of holes in base, three-six- 
 teenths of an inch. 
 
 No. 10 chops 2 lbs. per minute each $ 3 00 
 
 " 22 " 3 " " " " 4 00 
 
 " 32 " 4 " " " " 6 00 
 
 " 42 " 5 " " " " 15 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 FAMILY CHERRY STONER 
 
 Price, each SO 50 
 
 THE "98" TURN TABLE APPLE 
 PARER 
 
 ENTERPRISE CHERRY STONER 
 
 Price, each SO 70 
 
 WHITE MOUNTAIN APPLE PAR- 
 ING, CORING AND SLICING 
 MACHINE 
 
 Patented May 24th, 1898. With Push-Off 
 
 This, the latest invention in the line of apple 
 parers, combines the principles that have made 
 the original T. T. Parei so popular, with entirely 
 new features which add greatly to its effective- 
 ness, and warrant the assertion that it is su- 
 perior to all others for household use. 
 
 Parings fall clear of working parts. It pares 
 very close at both ends of the apple. The 
 knife recedes as it passes the end of the fork, 
 leaving abundant room for placing the apple 
 on the fork. Push-off is automatic, simple, but 
 positive. 
 Price, each SO 70 
 
 Price, each SO 50 
 
 READING APPLE PARER 
 
 No. 78, price, each --. $0 75 
 
36 
 
 CHAPMAN & SMITH COMPANY 
 
 THE "BONANZA" APPLE PARER AND CORER 
 
 The Bonanza Parer has been on the market several years ; it has given universal satisfaction, 
 and established a reputation for durability, efficiency and speed unequaled by any other hand 
 apple parer. 
 
 We have no hesitation in recommending this machine in the very highest terms to any 
 person who has use for an apple parer to run by hand. Price, each -- 86 50 
 
 THE "EUREKA" APPLE PARER, CORER AND SLICER 
 
 Particularly for Large Wholesale Dealers 
 
 This machine has no competitor, as it is practically the only power apple parer in the market. 
 It is not an experiment in any sense of the word, having been in use for years. Its merits are 
 beyond question, and it has long been recognized as the leading machine for hand or power by 
 evaporators, canners and bakers the world over. 
 
 It is used in every apple growing state in the United States, in Canada, England, Germany, 
 France, Switzerland and other foreign countries, giving universal satisfaction, whether used by 
 hand or power. Price, each |20 00 
 
 Write for special circulars with cut and full description. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 COFFEE AND SPICE MILLS 
 
 No. 2 Hopper h-lds 4 oz Price, each S3 50 
 
 " 3 " " 8 " " " 5 00 
 
 " 5 " " 12 " '• " 8 00 
 
 " 7 " " \% lbs. . " " 10 00 
 
 n 9 « ■< 3 .< >. 1. 16 oo 
 
 FRUIT, WINE, AND JELLY PRESS 
 
 Price 83 00 
 
 BAKERS' SIEVES 
 
 18 inch Sieve 
 
 Wood Rim. Steel Wire 
 
 . 4 in 
 
 6 ' 
 
 8 • 
 
 10 • 
 
 12 ' 
 
 16 • 
 
 20 ■ 
 
 24 ' 
 
 20 ' 
 21 
 
 sfa each SO 40 
 
 40 
 40 
 40 
 40 
 45 
 45 
 45 
 
 Patent Metallic Rim Sieves 
 
 Tin Rim, 12 inches in diameter. Wire cloth 
 bottoms of plated wire. 
 
 14 mesh each SO 15 
 
 16 " " 15 
 
 12 inch Sieve 
 
 Wood Rim. Brass Wire 
 
 18 in 
 
 18 
 
 18 
 
 18 
 
 18 
 
 18 
 
 18 
 
 is 
 
 L2 
 
 VI 
 
 L2 
 
 mesh each SO 85 
 
 " 85 
 
 " 85 
 
 '• 85 
 
 ■• 85 
 
 ■• 85 
 
 " 85 
 
 " 85 
 
 .-- » 45 
 
 " 45 
 
 - . " 45 
 
 Wood Rim Hair Sieves 
 
 8 inch each SO 60 
 
 10 " " 70 
 
 12 " " 85 
 
 The mesh of a sieve indicates the number of 
 wires to an inch. A twelve mesh sieve has 
 twelve wires to an inch, or in other words, the 
 wires are one-twelfth of an inch apart. The 
 diameters indicate the outside measurement 
 across the sieve at the bottom. All of our 18 
 inch steel sieves and all metallic sieves have 
 wire cross pieces at the bottom. 
 
38 
 
 CHAPMAN & SMITH COMPANY 
 
 BAKERS' SIFTEBS 
 
 Hunter's Improved Lightning Sifter. Hand or Power 
 
 For Bakers, Millers, Flour Dealers. Large Hotels. 
 
 They loosen and lighten the flour, thereby producing greater bulk. Made heavy and strong, 
 with iron sh;ift running entirely through the sifting cylinder, which has heavy iron arms. The 
 entire cylinder may be removed at any time. All brushes and sieves are adjustable and inter- 
 changeable. All sifters are bound on top with iron. 
 
 NET CASH PRICES 
 
 No. 1 Sifting Cylinder, 14 inches long, 8 inch diameter, capacity, 1 barrel in 5 minutes $9 00 
 
 " 2 " 19 " " " " "3 " 12 00 
 
 " 3 " 24 " " " " " 2 " 15 00 
 
 Weight. Weight. 
 
 No. 1 ---. 35 lbs. No. 2-— 40 lbs. 
 
 Pulleys for power, either No. 1, 2 or 3, extra according to size. 
 
 Weight. 
 . 47 lbs 
 
 BAKERS' SIFTER 
 
 This Sifter is the same as our No. 100, except longer and larger capacity. Not so strong and 
 durable as our Nos. 1, 2 and 3 sifters, but a good sifter for the money. This size is only arranged 
 for a baker's trough, being too long for top of barrel. Weight of poplar sifter, 33 lbs. Size, 26 
 inches long. Hopper holds about 50 lbs. 
 Net price in Poplar wood S8 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 39 
 
 BAKERS' SIFTER 
 
 Size 100 
 
 This Sifter is intended to supply a demand among retail bakers for a cheap sifter. It is not 
 as strong and durable as our sizes Nos. 1, 2 and 3, but is the best for the price in the market. 
 The sifting is done by means of brushes revolving over a concave sieve. It is made mounted on 
 a barrel cover as illustrated, or with slides for bakers' trough, same as our No. 200. Size of sift- 
 ing cylinder, 13 inches long, 7 1 ., inches in diameter. Weight, 20 lbs. 
 Price in Poplar S5 00 
 
 COCOANUT GRATERS 
 
 4X Tin, Hand Punched 
 
 No. 1, 13x7 inches each 81 00 
 
 " 2, 19x9 " - " 1 60 
 
 HATCHETS FOR PEELING COCOA- 
 NUTS 
 
 Price, each- --. ..- 80 50 
 
 IRON MORTARS 
 
 1 pint each SO 35 
 
 1 quart .-- - " 50 
 
 2 quarts each SO 70 
 
 1 gallon " 135 
 
40 
 
 CHAPMAN & SMITH COMPANY 
 
 MOHE'S EGG AND SPONGE 
 BEATER. 
 
 A most excellent machine, that can be used 
 to equal advantage for beating or mixing eggs 
 or sponges. 
 
 No. 6, 16quarts each S 5 80 
 
 " 8, 23 " " 9 15 
 
 " 10, 32 " " 16 50 
 
 LABELLE EGG AND SPONGE 
 BEATER 
 
 All iron — cannot get out of order. Beats up 
 from one to seven dozen eggs in ten minutes. 
 Large numbers of these beaters are in use in 
 various sections of the country. All users 
 testify to their general utility and adaptability 
 to this class of work. Price, each $20 00 
 
 No. 6, 
 
 HUNTER'S IMPROVED PNEUMATIC SPONGE BEATER 
 
 • 
 
 For bakers, confectioners, hotels, cracker manufacturers, etc. 
 Illustration shows Machine No. 4 in position to use. 
 
 Intended for large batches of eggs and sugar. Operated on 
 the pneumatic principles, which surpasses anything in its line 
 ever before invented. By means of an air tube through the 
 Agitator stem, at every up stroke the air is admitted to the bottom 
 ,--..,.- of the cylinder under the eggs and sugar, and at the down stroke 
 
 MLB I a valve is closed, which forces the air out through the eggs and 
 
 sugar, thus making the batch light and puffy and most perfectly 
 beaten. 
 
 Constructed with strong single and double Tanks, mounted 
 on legs at a convenient height. Between the Tanks there is water 
 space, for using warm water in winter and cold water in summer 
 for tempering the eggs, which is very important for rapid and 
 perfect work. For making sponge, beat eggs one minute, then 
 add sugar. These machines all have lids, and the large size braces 
 to hold secure to floor. 
 No. 2, Single Enameled Iron Tank; capacity, 2 to 3 dozen 
 
 in5minutes §15 00 
 
 " 3, Galvanized Iron outside and Planished Copper 
 inside Tank; capacity, 3 to 4 dozen in 5 to 10 
 
 minutes 20 00 
 
 " 4, Cast Iron outside, and either Planished Copper or 
 ■-- » .,. Enameled inside Tank; capacity, 7 to 9 dozen in 
 
 ~ ' 5tol0minutes 30 00 
 
 5, Galvanized Iron outside and Planished Copper in- 
 side Tank; capacity, 7 to 9 dozen in 5 to 10 minutes 30 00 
 5a. Galvanized Iron outside and Planished Copper 
 inside Tank; capacity, 10 to 12 dozen in 5 to 10 
 
 minutes 40 00 
 
 For hand or power. Single Enameled Tank, made extra strong and heavy; capac- 
 ity, 12 gallons. With lids and braces 75 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 41 
 
 PATENT BEATING OB MIXING MACHINE 
 
 • 
 
 For Eggs, Sponge Icing and Marshmallows 
 
 No. 1, For hand power - price $ 25 00 
 
 " 2, For hand or power " 65 00 
 
 "3, Forpoweronly " 100 00 
 
 This machine is the only practical one in use, the frame being made entirely of iron. The 
 beater is made of stout wire, and has crank motion, which is the same as beating by hand. It 
 is simple in its construction. The can and beater may be removed from the machine in less 
 than half a minute. It can be operated by any boy, and will beat five dozen eggs in from ten to 
 fifteen minutes. Those who are using them say they can save the price of the machine in a 
 short time, as there is no waste. 
 
 Capacity of can on No. 1 Machine --- 9 gallons. 
 
 " » "2 •' 18 
 
 ' 3 " 36 
 
 Extra Can and Beater for white of eggs, No. 1 machine, 88.00. 
 
 EGG WHIPS 
 
 No. 1. 
 
 No. 0, 14 inches -.each $0 35 
 
 '• 1, 16 " " 40 
 
 18 inches each SO 45 
 
 Ball Shaped-- " 75 
 
42 
 
 CHAPMAN & SMITH COMPANY 
 
 "LITTLE WONDER" PATENT CAKE DROPPING MACHINE 
 
 Star Jumble Machine -. . price, each S 5 00 
 
 Extra dies for different cakes ..- " 1 00 
 
 Combination Machine (for two colors) " 10 00 
 
 Extra dies for different cakes " 1 00 
 
 They are very simple. A boy or girl can easily operate them. There is no rolling, no cut- 
 ting, no flour to waste, no occasion for the dough or cake to be touched by the human hand. 
 The cake dough is deposited at once from the machine into the baking pan. 
 
 The cakes are lighter and better than those made by hand or any other method, and the 
 cost for labor is much less. Recipes furnished with each machine. 
 
 The Star Jumble Machine will turn out 1,000 lbs. a day. 
 
 THESE CUTS ARE HALF THE SIZE OF CAKES MADE 
 
 No. 100. Star Jumble 
 
 This is the die that is furnished with all 
 machines. 
 
 No. 1. Full Crescent 
 
 Extra die which may be attached to Star 
 Jumble Machine. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 43 
 
 THESE CUTS ARE HALF THE SIZE OF CAKES 
 MADE 
 
 No. 102. Duplex Crescent-Two at a Time 
 
 Extra die which may be attached to Star 
 Jumble Machine. 
 
 No. 150. Combination Jumble— Two Colors 
 
 This is the die that is. furnished with the 
 Combination Machine. 
 
 No. 152. Combination Crescent.— Two Colors- 
 Two at a Time 
 
 Extra die which may be attached to Combi- 
 nation Machine. 
 
 CHARLOTTE RUSSE CUPS 
 
 Per thousand 82 50 
 
 CHARLOTTE RUSSE PACKING 
 BOXES 
 
 To hold % dozen cups per 100 82 25 
 
 " M " -- " 150 
 
 CHAMPION CAKE MACHINE 
 
 F. O. B. FACTORY 
 
 No. 1, For Hand each, $100 00 
 
 This machine is at present in operation in 
 800 bake shops. It takes a pan from 15 to 16 
 inches in width. The intention in making it 
 was to give the bread baker, who also makes a 
 general line of cakes for show case work, a 
 machine with which he could keep from one to 
 three brick ovens running, and dispose of 
 sugar, molasses, drop cake, jumbles and other 
 goods in rapid order, keeping his ovens full 
 until he gets through his work. Every baker 
 knows that in doing this work by hand he has 
 his oven empty, and the heat going to waste at 
 least three-fourths of the time. Besides doing 
 all this class of work, it also gives the baker a 
 chance to compete with his larger neighbors in 
 making ginger snaps, vanilla wafers, bars, fin- 
 gers and jumbles, and the endless variety of 
 goods turned out by the factories. 
 
 No. 1, For Power each, $110 00 
 
 This machine is the same as hand power, 
 only it has tight and loose pulleys and auto- 
 matic cut-off. It is generally used with four 
 and six pan reel oven. 
 
 No. 2 each, $160 00 
 
 This is the size usually sold with a narrow 
 cut convertible outfit. It is the most popular 
 size machine for moderate size factories. 
 
 No. 3 each, $250 00 
 
 This size is made to correspond with the 
 wide cut cracker machine. It will keep any 
 twelve pan oven made going. It is the largest 
 size machine of its class made. 
 
44 
 
 CHAPMAN & SMITH COMPANY 
 
 MILLS' IMPROVED PRETZEL MACHINE 
 
 Size, J4 and % inch.- Price, each $30 00 
 
 WIRE PANS 
 FOR CRACKERS OR PRETZELS 
 
 20x24 inches per dozen §12 00 
 
 All sizes made to order. 
 
 PRETZEL SKIMMER 
 
 12 inches diameter price, each $0 75 
 
 CHAMPION BRAKES 
 
 Self Dusting and Cleaning 
 
 F. O. B. FACTORY 
 
 No. 2. each $ 50 00 
 
 3. 
 
 5. - 
 
 5. Cut Gear 
 
 5. Cut Gear, steel rolls- 
 
 1. Reversible 
 
 2. " 
 
 85 00 
 125 00 
 150 00 
 175 00 
 175 00 
 225 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 CHAMPION MIXERS 
 
 F. O. B. FACTORY 
 
 GO pound each 8 40 00 
 
 75 " (jacketed). " 75 00 
 
 1 barrel, cake-- " 100 00 
 
 1 ■« bread " 125 00 
 
 2 '■ " " 175 00 
 
 3 barrel, bread each S225 00 
 
 i " " " 235 00 
 
 6 '• " " 300 00 
 
 8 " " — - " 325 00 
 
 10 " " " 350 00 
 
 These mixers take less power than any other made. It will take years for the packing to 
 wear out, and when it does wear out it can be replaced in ten minutes, and all you have to 
 remove is a single wheel on each side. These machines are guaranteed to require only one- 
 half horse power or less per barrel. 
 
 The three barrel mixer (the size generally used by expert bakers) is larger than any other 
 three barrel mixer on the market. It is intended to let three barrels of dough raise in it, 
 and with care as much as rive barrels can be mixed. 
 
 SMALL DOUGH BRAKE 
 
 The rollers are of hard, well seasoned wood. 
 20 inches long, 4 1 , inches diameter. 
 Price, each - 820 00 
 
 THE VAN HOUTEN DOUGH 
 DIVIDER 
 
 Cuts 36 pieces at one operation, and only one 
 lever to do the work. It is perfectly easy to 
 operate — no hard pulling. 
 
 This machine is strong and substantial, 
 weighing 550 pounds. By means of handles 
 and wheels which are attached to it, it may be 
 run around the shop with ease. 
 Price, each S125 00 
 
46 
 
 CHAPMAN & SMITH COMPANY 
 
 OVEN LIGHTS FOR GAS 
 
 This arrangement does away with the leaky 
 hinged bracket. It is attached to the gas fix- 
 tures by a gum hose. Price, each SO 75 
 
 Gum Hose, per foot 12 
 
 TUBULAR LAMP AND REFLECTOR 
 
 Price, each SI 60 
 
 Extra Chimneys, per dozen 1 00 
 
 " " each 10 
 
 CAST IRON OVEN LAMP 
 
 In this lamp all kinds of grease scrap may be 
 used for oil. 
 Price complete with wick, each SI 00 
 
 MICA DOOR AND FRAME 
 
 Price, each S2 00 
 
 EUREKA OVEN ILLUMINATOR 
 
 This illuminator has been invented to fill a 
 long felt want. 
 
 It has been thoroughly tested and improved 
 from time to time, until now it has been placed 
 upon the market as the only practical, simple 
 and reliable meaDS of lighting an oven by gas. 
 Price, each ._ S16 00 
 
 HALL'S OVEN ILLUMINATOR 
 
 
 Frame is 14 inches high by 10 inches wide. 
 Size of mica used is 9 x 6 inches. 
 Price, each $8 00 
 
 MICA 
 
 6x 6 inches per pound §8 00 
 
 6x9 " - " 8 80 
 
 8x8 " ... " 9 60 
 
 8x12 " - " 11 20 
 
 The prices quoted above are for No. 1 North 
 Carolina Mica, the best to be had. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 SINGLE DOOR AND FRAME 
 
 OVEN HOES AND POKERS 
 
 Heavy Pattern 
 
 Size of opening, 14 x 14 inches. Weight, 
 complete, 36 lbs. Trice, each .. ... 83 00 
 
 DOUBLE DOOR AND FRAME 
 
 Heavy Pattern 
 
 Size of frame 18 1 ., x 28 inches 
 
 Fire Door-. - 11 x 13 " 
 
 AshPit 9 x 13 " 
 
 Weight complete, 64 lbs. 
 
 Price. — - --- 84 35 
 
 The fire door is double, with cold air space so 
 that it will never burn out or warp, and the 
 opening is large enough to admit a scoop-shovel 
 full of coal. 
 
 Oven Hoes, 6^ feet long each 81 70 
 
 1% " " 1 70 
 
 Pokers, 5 " " 1 40 
 
 EXTRA HEAVY OVEN DOOR 
 
 This door is very heavy, and has an 8 inch 
 extension cast on the frame to firmly secure 
 same in brick work. Size of opening, 12 x 24 
 inches. Weight complete, 132 lbs. 
 Price each 87 00 
 
 BAKERS' OVEN DOOR 
 
 This door is double, with one inch air space between the plates. Has a peep hole. Is first- 
 class in every way. Weight complete, 73 lbs , size, 14 x 24 inches. 
 Price each 85 00 
 
4S 
 
 CHAPMAN & SMITH COMPANY 
 
 SHEET STEEL FURNACES 
 
 These furnaces are made strong and durable. 
 The bottom, grate, top, doors and trimmings 
 are of cast iron, the body of heavy sheet steel 
 and lined with the best fire-brick. Complete. 
 
 Outer Largest 
 
 No. Diameter Opening Price. 
 
 110 16inch 12 inch each S 9 00 
 
 120 19 " 15 " " 11 00 
 
 130 22 " 16 " " 16 00 
 
 140 24 " 18 " " 18 00 
 
 BAKE OVENS 
 
 Dealing as we do in all manner of goods as 
 used in the bakery line, we often have inquiries 
 for bake ovens. 
 
 We wish it understood, however, that we are 
 not manufacturers of ovens of any kind or 
 description, although we will be glad at any 
 time to assist our friends in securing informa- 
 tion concerning ovens in general, or as regards 
 any oven in particular. 
 
 We are by virtue of our position so situated 
 that we can in some instances procure ovens 
 for intending purchasers. 
 
 If anything in this line is desired, we shall 
 be pleased to correspond with parties desiring 
 same. 
 
 SLIDING DAMPERS 
 
 Opening, 8 x 12 inches, weight, 26}£ lbs- 
 Price each SI 35 
 
 Opening, 12 x 12 inches, weight, 40}^ lbs. 
 Price each SI 70 
 
 BAKERS' PYROMETER 
 
 Pyrometer or Heat Gauges for Indicating High 
 Temperature 
 
 By the use of this instrument there need be 
 no uncertainty or guess work as to the temper- 
 ature of the oven; and consequently no chance 
 of burnt crackers or bread; and it is obvious 
 that with the oven at a proper temperature 
 more work can be done in a given time. The 
 pyrometer is made of metal, not liable to in- 
 jury, like a mercury thermometer, and is accu- 
 rate and durable for years. Biscuit and cracker 
 bakers, and those having reel ovens, can fix it 
 horizontally between the reel and side wall, at 
 about 6 feet from the floor, the stem is 3 feet 
 long to the collar and about % of an inch in 
 diameter, and should be inserted in the hot air, 
 up flush with collar. When ordering Pyrom- 
 eter, it is best to describe the oven used, giv- 
 ing dimensions and approximate temperature, 
 so that the stem may be made to suit. 
 
 Price, 6% inch dial, 800 degrees, 3 feet 
 stem §18 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 GRATE BARS 
 
 PYRAMID FORM 
 
 (4X Tin) 
 
 Bakes four waffles, each I 1 i x 2 1 ., inches. 
 Price 81 90 
 
 MINCING KNIVES 
 
 Price, each SO 07 
 
 NEVER SLIP CAN OPENER 
 Price, each 80 09 
 
50 
 
 CHAPMAN & SMITH COMPANY 
 
 POUNDED ASH SHIPPING BASKET 
 
 The Strongest Basket of This Kind That is Made 
 
 HIGHLY RECOMMENDED FOR DURABILITY 
 
 This cut represents our wood strapped shipping basket with hinge cover. These straps 
 are 1% inches wide and 3i inch thick, being bent up from the corner, riveted to the side, 
 and running through the rim. This makes perfect protection, shielding the basket from 
 all shocks and falls. Is used extensively on shipping baskets, and in every instance has 
 given satisfaction. 
 
 1 and V/ 2 bushels per bushel $0 90 
 
 2 bushels and upwards " 65 
 
 Covers ... each, extra 1 00 
 
 We have these baskets shipped direct to our customers from the factory. 
 
 POUNDED ASH BAKERS' CARRYING- BASKET 
 
 The basket here represented is meeting a wide sale among bakers, and we have desig- 
 nated the same as " Bakers' Carrying " Basket. The dimensions are 28 inches long, 17 inches 
 wide, 10 inches deep. 
 Price, each ... SI 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 IRON BOUND BAMBOO DELIVERY BASKET 
 
 Extra well shod, neat in appearance, strong and durable. Size. 27 x 19 x 10; capacity 2 
 bushels. 
 Price, each -- SO 60 
 
 THE HERCULES BREAD SHIPPING HAMPERS 
 
 Built o 
 by malleabl 
 our hamperi 
 
 Capacity. 
 
 i bushels 
 5 " 
 6 
 
 7 
 8 
 
 The manufacturers have discontinued 
 making these bread shipping hampers and 
 we will therefore be unable to furnish 
 
 them hereafter. 
 
 si x iy x is 
 29 x 22x21 
 37J^ x 22 x 21 
 32 x 23 x 24 
 
 ■s protected 
 u can wash 
 
 §1 50 
 
 1 75 
 
 2 00 
 2 25 
 2 25 
 
 The above prices include a detachable cover. 
 Without covers the prices would be 25 cents each less than above. We always send covers 
 unless customers specify to the contrary. 
 
CHAPMAN & SMITH COMPANY 
 
 POBTABLE GALVANIZED OVEN 
 
 Made of Heavy Galvanized Steel 
 
 They are adapted for hotels, restaurants, public arid private institutions, for roasting meats, 
 poultry and baking bread, pastry, etc. They will roast at the same time as many different kinds of 
 meat as the oven will hold, and each kind will be perfectly sweet and free from taste or smell of 
 the others, as the gases which arise are passed off through the escape pipe at the top. For baking 
 bread and pastry they are unequaled by any oven in the market. A small quantity of coal or 
 wood will keep them going for hours. The heat is regulated by dampers on each side of stove 
 and in the pipe, by which any required degree may be maintained. When there is too much 
 heat, open the dampers as much as desired, which admits the cold air and lowers the heat at once. 
 
 Our ovens are of heavy galvanized steel, made double throughout, having convenient 
 openings, through which sand, which is a non-conductor, may be placed, thereby saving fuel, 
 having the oven heat more even, aDd causing very little heat in the room where the oven is placed. 
 
 They are always shipped without sand, to avoid paying freight on it. 
 
 The stove to heat oven is made of extra heavy wrought steel, which is much more durable 
 than cast iron. 
 
 Our grates are made of heavy steel bars, with wrought angle iron front and back of each 
 shelf, thus making them very strong. 
 
 An oven to burn coal requires the stove that heats it to be made in a different manner from 
 one that burns wood. So always state if you wish to burn wood or coal. Prices are the same. 
 
 Below Are the Sizes 
 
 No. 
 
 OUTSIDE DIMENSIONS. 
 
 INSIDE DIMENSIONS. 
 
 ■3 . 
 
 o ^ 
 
 SIZE 
 OF RACKS. 
 
 ° i 
 
 *" 60 
 o-if 
 
 
 
 High. 
 
 Wide. 
 
 Deep. 
 
 High. 
 
 Wide. 
 
 Deep. 
 
 
 4 
 
 5 
 
 6 
 
 7 
 
 8 
 
 9 
 
 Ft. In. 
 3 
 3 6 
 
 3 11 
 
 4 4 
 
 4 10 
 
 5 10 
 
 Ft. In. 
 2 6 
 2 8 
 
 2 10 
 
 3 3 
 
 3 8 
 
 4 11 
 
 Ft. In. 
 
 1 11 
 
 2 
 2 1 
 2 6 
 
 2 8 
 
 3 2 
 
 Ft. In. 
 
 2 10 
 
 3 4 
 
 3 9 
 
 4 2 
 
 4 8 
 
 5 8 
 
 Ft. In. 
 2 3 
 2 6 
 
 2 7 
 
 3 
 
 3 4 
 
 4 8 
 
 Ft. In. 
 1 9 
 1 10 
 
 1 11 
 
 2 4 
 2 6 
 2 10 
 
 3 
 
 4 
 4 
 4 
 4 
 5 
 
 Ft. In. Ft. In. 
 2 3x1 4 
 2 6x1 4 
 2 7x1 6 
 
 2 11 x 1 8 
 
 3 3 x 1 11 
 
 4 5x2 3 
 
 9 
 
 16 
 20 
 25 
 50 
 
 145 00 
 52 50 
 60 00 
 75 00 
 82 50 
 90 00 
 
MISCELLANEOUS SUPPLIES 
 
185-187 West Randolph Street, Chicago, 111. 55 
 
 PAPER, BAGS, AND TWINE 
 
 S. O. S. BAGS 
 
 There are various qualities of self-opening 
 
 WRAPPING PAPER 
 
 Eighteen Pound Straw 
 
 square paper bags sold. We carry in stock 
 the "Standards," which are a good strong grade, 
 far superior to "Defiance" or "Imperial." The 
 
 Medium (16x22) per bundle 80 43 
 
 Double Crown (18 x 26) " " 50 
 
 prices on these are as follows: 
 
 Twenty-four Pound Straw 
 
 S. 0. S. "Standard " 
 
 D. D. Crown (Mammoth) 24 x 36. -per lb. 80 02 
 
 Size. Per pkg. of Price. Perbaleof Price. 
 % lb. 500 80 27 12,000 $6 07 
 % " 500 32 12,000 7 29 
 
 1 " 500 43 9,000 7 29 
 
 2 " 500 54 6,000 6 07 
 
 No. 2 Manila, Light Weight 
 1!> x 26, 15 lb per lb. 10 <>2>, 
 
 20 x 30. 20 " " " 02 :! 4 
 
 24x36 30 " " " it" 1 , 
 
 
 3 " 500 63 6,000 T ;>!i 
 
 4 " 500 78 4,000 5 87 
 
 Roll Wrapping Paper 
 
 5 " 500 92 4,000 6 88 
 
 Any width, 12. 15, 18, 20, 24, 27, 30 inches. 
 
 6 " 500 1 08 2,000 4 05 
 
 No. 2 Manila per lb. 80 02'>4 
 
 8 " 500 1 30 2,000 4 86 
 
 " 1 " " " 04 
 
 10 " 500 1 40 2.000 5 26 
 12 " 500 1 70 2,000 6 38 
 14 " 500 2 24 2,000 8 40 
 
 Unless otherwise specified, we always send 
 No. 2 Manila in rolls. 
 
 16 " 500 2 43 1,000 4 55 
 
 Holder and Cutter for Roll Paper 
 
 
 Any size, 12, 15, 18, 20, 24, 27, 30 inches. 
 
 BAKERS' BAGS 
 
 Each --- 80 80 
 
 2 lb per package of 500 80 25 
 
 TWINE 
 
 • 
 
 High Grade White Cotton i3 Ply) 
 Small balls in 5 lb. cloth bags ..-.per lb. 80 18 
 In bale lots (100 lbs.) --. " " 17 
 
 3 " " " " 500 30 
 
 4 500 40 
 
 5 " ' 500 45 
 
 6 " 500 55 
 
 8 ' 500 65 
 
 10 " " " " 500 70 
 
 12 500 85 
 
 
 Flax ( 12 B) -- " " 21 
 
 Rubber Bands, per J4 lb. box " " 75 
 
 MIKADO BAGS 
 
 • 
 
 WAX PAPERS 
 
 Per ream. 
 
 Square Opening Bags Colored in Stripes 
 
 : 4 11)., per package of 500 80 18 
 
 i„ ' 500 .. 20 
 
 1 " " " " 500 25 
 
 2 " " " " 500 35 
 
 White Tissue, 12 x 18 in $0 40 
 
 12 x 18 " in case lots 35 
 
 14 x 18 " 45 
 
 14 x 18 " in case lots - - 40 
 medium weight. 12 x 18 in 75 
 
 
 •• heavy " 12x18 " 1 25 
 
 PAPER NAPKINS 
 
 .Japanese Napkins (14 x 14). 
 
 Best quality per thousand 83 00 
 
 Good " " " 2 50 
 
 Red Tissue 12 x 18 in. - 60 
 
 
 Blue '• 12x18" 60 
 
 Per lb. 
 Manila, 50 lb., 24 x 36 in 80 07}£ 
 
 Domestic Napkins iTissue Paper Printed). 
 
 Cut Caramel Paper (2 x 3 in.) in 5 lb. 
 
 14x14 - perthousand *1 00 
 
 
56 
 
 CHAPMAN & SMITH COMPANY 
 
 BOOKS FOB THE TRADE 
 
 Candy Making 
 
 Frye's Practical Candy Maker. — By 
 George V. Frye. Comprising practical recipes 
 for the manufacture of fine "handmade" can- 
 dies, especially adapted for fine retail trade. 
 Cloth cover, 96 pages, 5J4 x 8 inches. 
 Price §5 00 
 
 Notes on American Confectionery. — By 
 "Perfecto." A book of recipes for modern 
 popular candies, with methods of making ice 
 cream and soda water. A late and popular 
 book for practical candy-makers. Cloth cover, 
 96 pages, 5x7 inches. 
 Price $2 00 
 
 Complete Practical Confectioner. — By J. 
 Thompson Gill. A book in eight parts. Part 
 1. — Ice Creams, Ices and Iced Confections 
 (94 pages). Part 2. — Compotes, Jellies and 
 Preserves, including Glaced and Caramelled 
 Fruits (78 pages). Part 3.— Canning and bot- 
 tling of Frnits, etc. (30 pages). Part 4.— Syrups, 
 Aerated and other Beverages (50 pages). Part 
 5. — Machinery and tools used in the manufac- 
 ture of candies (64 pages). Part 6. — Sugar boil- 
 ing and the manufacture of candies (128 pages). 
 Part 7. — Sugar Spinning and Fancy Confec- 
 tionery (48 pages). Part 8.— Fruits and Nuts 
 (42 pages). Cloth cover, 572 pages, 534 x 1% 
 inches. 
 Price 14 00 
 
 N. B. — Recipes for candies will also be found 
 in " Modern Cake Baker," " Recipes for Bakers " 
 and " Soda Water Dispensers' Guide." 
 
 Ornamental and Pastry Work 
 
 Ornamental Confectionery and Art of 
 Baking. — By Herman Hueg. A book for bakers 
 by an experienced practical workman. Printed 
 in English and German. Contains a large 
 number of recipes in the smallest compass, with 
 suggestions for making. Contains 90 pages of 
 recipes in English; 56 pages of recipes in Ger- 
 man, and 50 pages of designs for ornamenting. 
 Cloth cover, 200 pages, 5 x 7J^ inches. 
 Price §2 50 
 
 Baking 
 
 Bakers' Guide. (Fourth Edition, 1898).— 
 By John Blandy, London. A practical assistant 
 in bread and cake making. One of the most 
 popular books for bakers ever published; large 
 sales in England and America. Fourth edition, 
 revised and enlarged. Contains hints and 
 helps and a large number of English recipes, 
 with helpful illustrations. Paper cover, 240 
 pages, 5% x 8% inches. 
 Price SO 75 
 
 Bread and Biscuit Baker. — By Robert 
 Wells. Containing " Remarks on the art of 
 bread-making and chemistry as applied to 
 bread-making," and a large variety of recipes 
 for bread, cakes, biscuits, pastry, gingerbread, 
 small goods, etc., etc. Cloth covers, 106 pages, 
 5 x 1% inches. 
 Price 80 85 
 
 Ice Cream and Cakes. — By "An American." 
 A collection of standard, fresh and original 
 recipes for ice cream, water ices, biscuits, glace, 
 frozen fruits, frozen pudding, loaf cake, small 
 cakes, etc., etc. Cloth cover, 385 pages, 5 x 7^ 
 inches. 
 Price $2 00 
 
 Modern Cake Baker. — By Fred M. Yanner. 
 An American book of 472 recipes, mostly for 
 cakes of various kinds. It includes, also, an 
 assortment of recipes for ice cream, candy, pud- 
 dings, bread, rolls, etc., and designs and hints 
 for cake ornamenting. Cloth cover, 250 pages, 
 5 x Q]4. inches. 
 Price S2 00 
 
 Perfection in Baking. — By Emil Braun. A 
 book in 8 parts. Part 1. — Seasoning, Pies, Puff 
 Paste, Tarts, etc. Part 2. — Puddings, Sherbets, 
 Creams, Side Dishes. Part 3. — Weights and 
 Measures. Part 4. — Molasses work, Ginger- 
 bread, Cookies, Spice Cakes, etc. Part 5. — 
 Loaf Cakes, including Sponge, Pound, Wed- 
 ding, Layer, etc. Part 6. — Small cakes and 
 fancy cakes, such as Jumbles, Cookies, Maca- 
 roons, etc. Part 7. — Bread, Rolls, Biscuits, 
 Coffee Cakes, etc. Part 8.— Frostings, Fillings, 
 Colors and Flavors. Cloth covers, 85 pages, 
 6x9 inches. 
 Price $1 00 
 
 N. B. — Baking recipes will also be found in 
 "Ornamental Confectionery and Art of Baking." 
 
 Miscellaneous 
 
 Bakers' Route Book.— By J. E. McKinney. 
 The most convenient book ever made for keep- 
 ing account of deliveries from bakers' wagons. 
 It is a cash book, journal and ledger combined. 
 Carried in driver's pocket. 80 accounts in each 
 book, 4}^ x 9 inches, leather cover. 
 Price $0 60 
 
 Soda Water Dispensers' Guide. — By Al- 
 bert C. MacMahon. The latest and best recipes 
 of the man acknowledged to be America's 
 greatest soda water expert. Containing explicit 
 directions for managing a fountain, preparing 
 syrups, creams, etc., and an extended list of 
 formulas for the latest and most popular fancy 
 drinks, as well as the best standard still drinks, 
 hot drinks, bitter drinks, cold drinks, etc., etc. 
 A book every soda water dispenser should have. 
 Cloth cover, 95 pages, 6x9 inches. 
 Price $2 50 
 
 N. B. — Ice cream recipes will be found in 
 "Complete Practical Confectioner," "Ice Cream 
 and Cakes," "Modern Cake Baker" and 
 " Notes on American Confectionery." 
 
185-187 West Randolph Street, Chicago, 111. 
 
 CAPS AND APRONS 
 
 Tne "Perfect Fitting" White Caps and Aprons 
 
 White Cap. Full Top 
 
 Price .- - --.each SO 20 
 
 Price por dozen 190 
 
 White Skull Cap 
 
 Price each SO 12 
 
 Price per dozen 1 15 
 
 Bib Aprons 
 
 15 inches long, 36 inches wide 
 
 Strong Duck each 80 37 
 
 " per dozen 3 75 
 
 Butchers' Linen. each 30 
 
 " --. per dozen 3 00 
 
 Square Aprons 
 11 inches long, 36 inches wide 
 
 Strong Duck each SO 35 
 
 " per dozen 3 10 
 
 Butchers' Linen -each 25 
 
 " per dozen 2 65 
 
 THE COLUMBIAN POSTAL AND 
 MERCHANDISE SCALE 
 
 For weighing candies and spices, or packages 
 and letters for mailing; the index showing the 
 t-xaet amount of postage required on any letter 
 or parcel. Weighs from 1 3 ounce to 1 1 2 pounds. 
 Very finely finished in nickel. Warranted 
 accurate. Price, each 82 50 
 
58 
 
 CHAPMAN & SMITH COMPANY 
 
 DOUBLE PLATE BAKERS' SCALE 
 
 All Black Japanned -with Weights 
 
 No. 1. Complete each $2 00 
 
 " 2. Heavy Steel Pivot " 3 75 
 
 FIRST-CLASS BAKE HOUSE SCALE 
 
 Made Strong and Substantial 
 
 These scales are for use in the bake house for weighing out dough. They have two iron 
 plates, the one for dough being much the larger and galvanized to prevent rust or corrosion. 
 All the bearings are of finest steel. The scale will stand the hardest kind of usage. 
 
 Price, including a set of weights, 4 pounds to Yz ounce S7 00 
 
 Price with side beam, and without weights 8 00 
 
 Large tin scoop and balance weight extra 1 00 
 
 THE BUFFALO SCALE 
 
 Elegantly Finished. Upper Parts Brass, Nickel Plated. Marbelized Base 
 
 Price, each $18 00 
 
 Price same with or without side beam. Complete. Weights furnished when ordered 
 without beam. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 UNION OR FAMILY SCALES 
 
 Platform 10 x 14 Inches. Capacity '_. oz. to 240 lbs. 
 
 With Single Beam 
 
 No. 320 with tin scoop each $14 00 
 
 " 324 " brass " " 15 00 
 
 With Double Beam 
 
 No. 322 with tin scoop ...each 815 00 
 
 " 326 __ « 16 00 
 
 EVEN BALANCE SCALES 
 
 With Brass Side Beam 
 
 No. Kind of Scoop. Capacity. Price. 
 
 382. Brass }4 oz. to 16 lbs $11 50 
 
 386. " M " " "1 " - 9 00 
 
 390. " 14 " " o " 1 7 50 
 
 391. " — % " " 2" - 6 25 
 
 381. Tin i 4 •' "16" 10 50 
 
 388. " }4 " " 10" 8 00 
 
 392. ■' % " " 6"- 6 75 
 
 396. " % " " 2" 5 75 
 
GO 
 
 CHAPMAN & SMITH COMPANY 
 
 EXTRA FINE NICKEL PLATED COUNTER SCALES 
 
 With Steel Knives and Bearings, Seamless Scoop, Rubber Tips 
 
 Same Scale as one below. Differs only in the finish. Scoop and weight plate are nickel plated, 
 which saves much cleaning. The body of scale is richly bronzed a deep orange color, which, 
 with the nickel, produces a pleasing effect. All bearings are protected.' Fork holding scoop 
 has patent rubber tips. Price does not include, weights. 
 
 Price Without Price With 
 
 No. Size of Scoop. Capacity. Side Beam. Side Beam. 
 
 1. 22 xl2 _ 26 lbs S18 00 $19 00 
 
 2. 19 xlOK 10 " 15 00 16 00 
 
 3. 1514x814 6 " 12 00 13 00 
 
 4. 12 x 6K 2 " 9 00 10 00 
 
 EXTRA FINE BRASS COUNTER SCALES 
 
 Scale is of the very finest finish, has brass, seamless scoop, solid brass weight plate, brass 
 shield, all polished. Knives are covered with steel plates and fully protected. Scale is 
 japanned a fine polished black, ornamented with pure gold tracery, hand painted. Fork holding 
 the scoop is provided with the patent rubber tips, steel bearings and steel knives. Price does 
 not include weights. 
 
 Price Without Price With 
 
 No. Size of Scoop. Capacity. Side Beam. Side Beam. 
 
 1. 22 xl2 26 lbs * $16 00 $17 00 
 
 2. 19 xlOJ^ 10 " 13 00 14 00 
 
 3. 15% x 8)4 6 " 10 00 1100 
 
 4. 12 x 6% 2 " 8 00 9 00 
 
 The No. 2 scale is largely used for weighing cakes, and the No. 3 for weighing candy. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 61 
 
 THE NEW STAR CANDY SCALES 
 
 Finest Finish. No Small Weights Required 
 
 These Scales are entirely new, and are made and finished in the most elegant manner for use 
 in the finest stores. Sliding weight on the beam, oval hammered scoops, all nickel plated. 
 Scales will weigh up to 5 pounds with the greatest accuracy. They are mounted on French 
 polished mahogany platform, and in all respects are strictly first-class. 
 Price, each 820 00 
 
 BRASS SCOOP COUNTER SCALES 
 
 Figure 29 
 
 Rubber Tips. Steel Bearings 
 
 With Side Beam. (Without Weights) 
 
 No. 2. 10 pounds net each $10 00 No. 2. 
 
 " 3. 6 " '■ . " 8 00 3. 
 
 " 4. 2 " " " 7 00 4. 
 
 Without Side Beam. (With Weights) 
 
 10 pounds net each 89 00 
 
 6 " " " 7 00 
 
 2 " " " 6 00 
 
 IRON WEIGHTS IN SETS 
 
 8 lbs. to 1.3 oz P er se ^ 82 75 
 
 4 " " \i " " 1 75 
 
 2 " " % " — " 1 25 
 
 1 " "34 " " 1 00 
 
 IRON WEIGHTS SEPARATE FROM 
 FULL SETS 
 
 J^oz each 80 10 
 
 1 " " 10 
 
 2 " - " 15 
 
 4 " " 15 
 
 81b 
 
 8 oz each 80 15 
 
 lib " 25 
 
 2 " - " 40 
 
 4 " " 70 
 
 " 1 20 
 
62 
 
 CHAPMAN & SMITH COMPANY 
 
 These are round trays, heavy in weight and 
 beautifully nickeled. They are substantial 
 and well made. 
 
 12 inch each SI 05 
 
 14 " " 135 
 
 16 " " 160 
 
 BRASS TWINE HOLDERS 
 
 Hanging 
 
 Polished Brass each SO 75 
 
 Nickel Plated Brass " 100 
 
 Standing 
 
 Polished Brass each SO 95 
 
 Nickel Plated Brass " 115 
 
 These trays have the gilt vine and leaves for 
 border. The actual total lengths are about J^ 
 inch short of the measurements given below. 
 
 12 inch each $0 15 
 
 BRONZE TWINE HOLDERS 
 
 Hanging each SO 10 
 
 Standing " 25 
 
185-187 West Randolph Street, Chicago, 111. 
 
 63 
 
 COMMON SENSE URN 
 
 MARICABO COFFEE AND TEA 
 URN 
 
 For Coffee, Tea or Milk. Stone Jar Reservoir 
 
 This reservoir or part that the coffee comes 
 in contact with is stone, and has a stone cover, 
 which prevents any of the essence or aroma 
 from escaping, or any obnoxious substance 
 reaching the solution. 
 
 The reservoir is entirely surrounded by hot 
 water, which distills the coffee and keeps it to 
 a l)i tiling point, but never bolls it : to boil coffee 
 spoils it. 
 
 It has a cloth strainer attachment, whereby 
 all deleterious substances are retained. 
 
 By following the directions we positively 
 assert you can make the very best of coffee for 
 one-half cent per cup. 
 
 Directions. — Put a small quantity of either 
 hot or cold water in the outside lip, cleanse the 
 inside of the urn every time coffee is made, grind 
 coffee fine as possible, then put in strainer 
 sack and add boiling water in proportion of 
 three and a half gallons to one pound of coffee, 
 same will be ready for immediate use. 
 
 Planished tin casings and heavy copper bot- 
 tom. Can be heated on range, or by kerosene, 
 gas or steam coil. 
 
 3 gallons each 87 50 
 
 4 " " 8 35 
 
 5 " " 10 00 
 
 6 " " 1125 
 
 8 " " 12 50 
 
 10 " " 15 00 
 
 12 " " 18 35 
 
 If urn is to be heated by gas or oil, it will 
 require a base. Add for base for oil or gas 
 stove, if wanted. 
 
 On 3, 4, 5 or 6 gallon SI 65 
 
 On 8, 10 or 12 " 2 00 
 
 We never send a baee unless it is ordered. 
 When a base is ordered we send a base for oil 
 unless customer specifies that he wishes to use 
 
 g as - , . 
 
 We generally order these urns shipped direct 
 from the factory to our customers, so they are 
 in good condition and not shop worn. 
 
 Heavy copper, nickel plated, with water and 
 coffee gauges, showing quantity of each on 
 hand. This is one of the best selling urns we 
 have, and gives universal satisfaction. Gray 
 enameled reservoir. 
 
 3 gallon each $37 50 
 
 4 " 
 
 5 " 
 
 41 50 
 
 46 00 
 
 50 00 
 
 54 00 
 
 58 00 
 
 62 50 
 
 66 50 
 
 10 " 
 
 12 " 
 
 15 " 
 
 We have these urns shipped direct from the 
 factory to our customers, the purchaser is 
 therefore sure to receive them in perfect con- 
 dition. 
 
64 
 
 CHAPMAN & SMITH COMPANY 
 
 GOTHAM WATER COOLERS 
 
 Agate Lined. Decorated 
 
 The linings of these coolers are wrought 
 iron, with pure agate enamel, preserving the 
 water free from metallic oxides, which it is 
 impossible to avoid with the ordinary linings. 
 
 Each. 
 8 gallon Sll 25 
 
 Each. 
 
 2 gallon 84 75 
 
 3 " 5 60 
 
 4 " 6 75 
 
 6 " 9 00 
 
 14 60 
 18 75 
 22 50 
 
 IMPROVED PORTABLE TAN 
 
 For Soda Fountain, Counter or Table use. 
 Price, each $2 25 
 
 JAPANNED WATER COOLERS 
 
 Handsomely Decorated. Galvanized Reservoir 
 Lever Faucets 
 
 Each. Each. 
 
 1 gallon $1 35 
 
 2 " 160 
 
 3 " 1 75 
 
 4 " 2 00 
 
 6 gallon S2 30 
 
 8 " : 3 00 
 
 10 " 3 90 
 
 COOLER STANDS 
 
 Japanned. 29 1-2 inches high. With Drip Pail 
 
 Each. 
 
 No. 114, For 2 and 3 gal. coolers S3 75 
 
 " 115, " 4,6 and 8 " " .... 4 15 
 " 116, " 12, 14 and 16 " " .... 5 25 
 
185-187 West Randolph Street, Chicago, 111. 
 
 SOLID ASH REFRIGERATOR 
 
 >'. O. li. FACTORY 
 
 No. 5. Length, 45 inches. Depth, 28 inches. 
 Height, 56 inches. Ice capacity, 220 pounds. 
 Shipping weight, 3G7 pounds. 
 Price, each 829 00 
 
 SOLID ASH ICE CHEST 
 
 F. O. B. FACTORY 
 
 P&,— " 
 
 No. 70. Length, 57 inches. Depth, 32 inches. 
 Height, 37 inches. Ice capacity, 300 pounds. 
 Shipping weight, 340 pounds. 
 Price, each 822 00 
 
 CRUMB PANS AND BRUSHES 
 
 Japanned, Decorated 
 
 Size of pan, &% x 9%. 
 white bristle brush. 
 
 Extra large genuine 
 Price, per set 80 70 
 
 THE LATEST ENGINE OUT 
 EQUAL TO 
 'TWENTY MEN OF IRON CON- 
 STITUTION" 
 
 Actual 2 Horse Power Capacity 
 
 This Engine is built upon the interchange- 
 able plan, each part being duplicate of the 
 other. The best material and workmanship are 
 incorporated in it, it being the intention that 
 this Engine shall go out on the market built in 
 such a manner that it will fulfill all require- 
 ments of a light power, and that it will stand 
 the test of severe service. The crank shaft and 
 connecting rod are of forged steel, each part of 
 the Engine being scientifically constructed for 
 the best practical results. 
 
 Can be run at smallest expense; when not 
 developing power, no expense whatever. 
 
 No engineer required; a boy twelve years old 
 can soon learn how to run and take care of 
 Engine. 
 
 Is always ready; can be started on a mo- 
 ment's notice and stopped at will. 
 
 No ashes, smoke or dirt of any kind. Practi- 
 cally no water required, except say. 100 gallons, 
 which is used over and over again, sinrply to 
 cool the cylinder. 
 
 No danger : only a small quantity of gasoline 
 is kept in building, say about a quart; all is 
 enclosed in iron, and could not be ignited, ex- 
 cept by willful carelessness. 
 
 It will run a large ice cream freezer or sev- 
 eral small ones- 
 
 We recommend this Engine for all light work, 
 such as running ice cream freezers, small print- 
 ing presses, small pumping outfits, ventilator 
 fans, etc. 
 
 Cost of Running. This Engine will run on 
 about a gallon of gasoline per indicated H. P., 
 or from 20 to 30 cents per day of ten hours. 
 
 We offer this Engine with all the trimmings 
 
 necessary at spot cash 8135 00 
 
 Pour Horse Power Engine, at spot cash 235 00 
 
66 
 
 CHAPMAN & SMITH COMPANY 
 
 SHOW CASES 
 
 These cases are made of walnut, cherry, or oak, highly polished, and finished in a neat and 
 substantial manner. They are 28 inches wide at base, 15 or 17 inches high in front and back. 
 Heavy moulding. Double thick glass. Sliding doors. We can furnish these same cases with 
 metal corners for a little higher prices. These cases are shipped f. o. b. factory, the freight rate 
 being almost the same as from Chicago. 
 
 2 ft. 3 ft. 4 ft. 5 ft. 6 ft. 7 ft. 
 
 15incheshigh 84 20 §4 55 86 40 87 20 88 75 810 00 
 
 17 " 4 55 4 95 6 70 7 60 9 20 10 45 
 
 8 ft. 9 ft. 10 ft. 11 ft. 12 ft. 
 
 ISincheshigh 81180 812 55 S15 10 816 25 S19 15 
 
 17 " 12 45 13 20 15 85 17 10 20 15 
 
 STOOLS 
 
 No. 101. Pedestal japanned. Solid hardwood 
 top. Finished in cherry, oak, walnut or imita- 
 tion mahogany. 
 Price, 21 % inches high per dozen 818 00 
 
 " 24 or 25 inches high '• 19 00 
 
 No. 27. Pedestal japanned, wood rim and 3 
 
 ply perforated seat, finished cherry, oak, walnut 
 
 or imitation mahogany. 
 
 Price, 21}£ inches high per dozen 824 00 
 
 " 24 or 25 inches high " 25 00 
 
 We furnish either No. 101 or No. 27 with 
 
 "Rigid" or "Non-revolving top," when so 
 
 ordered. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 METAL FURNITURE 
 
 No. 231M Stool 
 
 No. 301M Table Frame Japanese Copper Finish 
 
 No. 3M Chair 
 
 METAL FURNITURE 
 Stools 
 No. 231M. Oak veneer seat, frame Japanese 
 copper finish. Height, 24 inches. Seat, 9J-£ 
 inches in diameter. 
 
 Price, each. - 82 25 
 
 No. 237M. Same as 231M, except that seat 
 is 12 inches in diameter. 
 Price, each $2 50 
 
 Tables _ ,_ 
 
 Each. 
 
 No. 301 M. 24 in. Quarter Sawed Oak. $5 50 
 " 303 M. 30 •' " " " - 6 25 
 
 " 305 M. 36 " " " " - 7 00 
 
 We can furnish the above tables in birch 
 
 instead of quarter-sawed oak at about 10 per 
 
 cent, cheaper prices. 
 
 Chairs 
 
 No. 3M quartered oak or mahogany seat, 
 frame Japanese copper finish. 
 Price each $3 00 
 
 No. 4M quartered oak or mahogany seat, 
 frame in brass or nickel finish. 
 Price each $3 50 
 
ICE CREAM MANUFACTURERS' 
 SUPPLIES 
 
185-187 West Randolph Street, Chicago, 111. 
 
 NO. 1 "PHILADELPHIA" ICE CREAM FREEZER 
 
 This machine is made in the most substantial manner. All the eastings and bearings are 
 heavily constructed. The steel shaft has turned bearings which fit into Babbitt metal boxes, 
 making it run lighter and prevents the shaft from working loose. We furnish with this 
 machine our Patent Spiral Dasher and heavy copper can. The tub is hand made of the best 
 seasoned cedar. These machines can be operated either by hand, horse, steam-power, gas 
 engine or motor. Speed, 100 revolutions. 
 
 With Copper Cans 
 
 40 quart, complete each 875 00 
 
 30 •' " " 70 00 
 
 18 " " •• G5 00 
 
 12 " " « 60 00 
 
 With Steel Cans 
 
 40 quart, complete each 805 00 
 
 30 " " -_ '• GO 00 
 
 18 •' " '• 55 00 
 
 12 " " " 50 00 
 
 Pulleys 
 
 20 inch diameter, 4 inch face each 8 5 00 
 
 Past and loose. 10 00 
 
CHAPMAN & SMITH COMPANY 
 
 NO. 2 "PHILADELPHIA" ICE CREAM FREEZER 
 
 E. C. Seamans' machine entirely remodeled, as shown in cut. It is heavier constructed. 
 The frame and base are made of iron, the can of heavy copper, and the tub of the best seasoned 
 cedar. Can be operated either by hand, horse, steam-power, gas engine or motor. Speed, 100 
 revolutions. 
 
 Copper Can 
 
 30 quart ___each 845 00 
 
 40 " " 50 00 
 
 Steel Can 
 
 30 quart 
 
 40 " 
 
 -each S40 00 
 
 , Pulleys for Power 
 
 20 inch diameter, 4 inch face each $ 5 00 
 
 Past and loose 10 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 MILLS' "PATENT" ICE CREAM EREEZER 
 
 S2§ 
 
 With Change Gearing and Combination Coupling 
 Patented March loth, 1870 ; June 25th, 1872 ; June 5th, 1883. 
 
 40 quart freezer, complete -- $150 00 
 
 25 " " " with same machinery 140 00 
 
 4. 8, 12. 18, 25 and 40 quart apparatus can be used in this machine. 
 
 Pulleys, 20 inch diameter, 4 inch face - 5 00 
 
 Past and loose pulleys 10 00 
 
74 CHAPMAN & SMITH COMPANY 
 
 ADVANTAGES OF MILLS' PATENT ICE CREAM FREEZER 
 
 By referring to the cut on the opposite page, it will be easy for any one to see how this 
 machine is operated, and the advantages it has over all other Ice Cream Machines. 
 
 1st. There are no parts to become disengaged from the machine, thus avoiding mislaying 
 and the loss of such parts. 
 
 2d. The machine is made in the most substantial manner, the frame being made entirely of 
 iron and built upon an iron base, so that there is nothing to warp or twist out of line. 
 
 3d. The freezing apparatus, consisting of one tub, one copper can and lid, and one dasher 
 or beater, can be removed from the machine and replaced in less than half a minute, simply by 
 sliding the sleeve which couples the lid up to the top of the slot in the sleeve wheel, and locking 
 the same in its upper position by a slight turn of the hand, then with the other hand upon the 
 lever attached to the dasher driving spindle, raise the same from the end of the dasher and lift 
 the apparatus away. 
 
 4th. The copper cans are well tinned inside, and the tubs are made of the best seasoned 
 cedar with heavy improved iron handles. 
 
 5th. It can be operated either by hand, horse, or steam power, and is warranted to freeze 
 forty quarts in thirty minutes; twenty-five quarts in twenty minutes; eighteen quarts in fifteen 
 minutes; twelve quarts in ten minutes; and is guaranteed to freeze smoother, with less ice and 
 salt, and one-half the labor required by any other machine now in use. 
 
 Parties who are using them say they can save the price of a machine in a short time in ice 
 and salt alone, without taking into consideration the quantity of cream — it being more than 
 doubled when the machine is properly operated — as we have testimonials to certify. The dasher 
 or beater attached to this machine is so constructed that it removes the frozen cream from the 
 inner surface of the can as rapidly as formed, while the deflection in the center of the beater 
 directs the unfrozen cream to the side of the can, so that the whole body of cream is constantly 
 changing position, insuring a rapid conversion into the desired frozen mass. 
 
 The opposite cut represents our Engine and Patent Ice Cream Freezer combined, with 
 steam boiler attached, which occupies a floor space of 8 x 2% feet. The boiler is made of the 
 best steel, and is capable of sustaining enormous pressure. It is provided with safety-valves, 
 steam and water gauges, blow-off and try-cocks, injector, etc. The engine and freezer being 
 built on the same base secures a direct connection by cut-gearing (which is perfectly noiseless), 
 thus avoiding the use of belting, and enabling us to put these machines into much less space 
 than any other now made. It is simple in its construction, requiring no engineer. Any person 
 of ordinary ability can manage it. Is economical in fuel as well as in space, requiring no more 
 coal than any ordinary sized stove. The machine can be made to run faster as the cream 
 thickens (showing the great advantage of making ice cream by steam power) by simply turning 
 on more steam, and you can gain more cream by one or two quarts than you would by the hand 
 machine. Parties intending to put in steam power should see the above before looking elsewhere. 
 
 Price, complete- S500 CO 
 
 Price, without the boiler 350 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 THIS CUT REPRESENTS OUR ENGINE AND PATENT ICE CREAM FREEZER COMBINED, 
 WITH STEAM BOILER ATTACHED 
 
 See Opposite Page 
 
CHAPMAN & SMITH COMPANY 
 
 MILLS' "IMPROVED" ICE CREAM FREEZER 
 
 This improved pattern is made in the most substantial manner, the frame and base being 
 made of iron, can of copper, the tubs of the best seasoned cedar, patent spiral dasher, and the 
 gears are six inches clear of salt and ice, and can be operated either by hand, horse, steam-power, 
 gas engine or motor. Speed, 100 revolutions. 
 
 Complete with Patent Spiral Dasher 
 
 40 quart machine each 8100 00 
 
 25 " " " 90 00 
 
 Pulleys, 20 inch diameter, 4 inch face _• " 5 00 
 
 Past and loose pulleys .. 10 00 
 
 FREEZER CAN SCRAPER 
 
 This tool is designed to take the place of the palette knife in scraping down the sides of 
 cans. The construction of the blade and handle is such that the hand of the person using it 
 never comes in contact with the can. 
 
 Cast steel blade, 14 inches long, 1% inches wide, spring temper each 80 30 
 
185-187 West Randolph Street, Chicago, 111. 
 
 EXTEA FEEEZING APPAEATUS 
 
 FOR NO. 1 "PHILADELPHIA" 
 
 FEEEZEE 
 
 This cut represents the cedar tub, copper 
 can, iron lid and patent spiral dasher. 
 
 40 quart each $42 00 
 
 30 •• " 36 50 
 
 18 ■' " 32 00 
 
 12 .. •' 29 CO 
 
 All these sizes work under one machine. 
 
 FEEEZING APPAEATUS 
 
 FOR 
 
 MILLS' "IMPROVED" ICE CBEAM 
 
 FEEEZEE 
 
 This cut represents the cedar tub, copper can, 
 iron lid and patent spiral dasher. 
 
 40 quart U1 00 
 
 25 " 36 50 
 
 EXTEA FEEEZING APPAEATUS 
 
 FOE NO. 2 "PHILADELPHIA" 
 
 FEEEZEE 
 
 In order to double the capacity of this ma- 
 chine, it is only necessary to have an extra 
 apparatus, consisting of tub, can, beater and 
 cover; while one can of cream is being frozen 
 the other can be prepared, thus keeping the 
 machine running all the time. 
 
 With Copper Cans 
 
 40 quarts- .__ .-each 837 00 
 
 30 " " 32 50 
 
 With Steel Cans 
 
 40 quarts each 832 00 
 
 30 " " 28 50 
 
 BEICK MOULD FILLEE 
 
 Straight handle, tinned blade, 6x3 1 4 inches. 
 
 Price, each 80 35 
 
 Trowel shape handle, tinned blade, 8x3^ 
 inches. 
 
 Price, each. 
 
78 
 
 CHAPMAN & SMITH COMPANY 
 
 FREEZING APPARATUS TOR 
 
 MILLS' "PATENT" ICE 
 
 CREAM FREEZER 
 
 The above out represents the cedar tub, 
 copper can, iron lid and patent spiral dasher 
 used in the patent machine. In order to double 
 the capacity of this machine, it is only neces- 
 sary to have an extra tub, can, beater and 
 cover; then while one can of cream is being 
 frozen, the other can be prepared, thus keeping 
 the machine running all the time. They are 
 of six sizes. No. 1 represents the 40 and 25 
 quart, and No. 2 represents the 18, 12, 8 and 4 
 quart. 
 
 40 quart 842 00 
 
 25 " 36 50 
 
 18 " 32 00 
 
 12 " 29 00 
 
 8 " 25 00 
 
 4 " 20 00 
 
 MILLS' PATENT SPIRAL DASHER 
 
 This dasher while in operation will cause the 
 cream in the middle and bottom of the freezer 
 to be lifted to the top and pass down the sides 
 of the can, thus maintaining a constant circu- 
 lation of cream while being frozen, and pre- 
 venting stagnation of the cream in the center 
 and warmest parts of the can. This improve- 
 ment is added to the 
 
 Patent, Improved, No. 1 Philadelphia and Monitor 
 Freezers 
 
 40 quart ■ $17 00 
 
 25 or 30 quart 15 00 
 
 18quart 13 00 
 
 12 " 12 00 
 
 Old Style Dasher for the No. 2 Philadelphia, 
 Improved and Patent Freezers 
 
 40 quart $12 00 
 
 25or30quart 11 00 
 
 18quart 10 00 
 
 12 " 9 00 
 
 STEEL ICE TONGS 
 
 No. 2. Span 17 inches. These tongs are 
 forged from tool steel, have swedged, tempered 
 points, and swelled handles. They are in every 
 respect first-class tools. 
 
 Price, each $1 50 
 
185-187 West Randolph Street, Chicago, 111. 
 
 COPPER MACHINE CANS 
 
 These cans are made of heavy copper, neatly 
 brazed, thoroughly hammered and heavily 
 tinned. 
 
 Copper Cans 
 
 40 quart 814 00 
 
 30 '• 13 00 
 
 25 " _._. 13 00 
 
 18 " ._.. 1100 
 
 12 " 10 00 
 
 8 " 8 00 
 
 4 " _- _ 6 00 
 
 Heavy Steel Cans 
 
 40quart 89 00 
 
 30 '• _ 8 00 
 
 25 " 8 00 
 
 18 " 6 00 
 
 12 " 5 00 
 
 8 " 4 00 
 
 4 " 3 00 
 
 HEAVY CEDAR MACHINE TUBS 
 Hand Made with Brass Center 
 
 40 quart . 16 00 
 
 30 or 25 quart 5 00 
 
 18 quart -- 4 00 
 
 12 " 3 50 
 
 8 " 3 00 
 
 4 " 2 50 
 
 GALVANIZED IRON ICE CREAM 
 TUB HANDLES 
 
 PADDLE OR SPOON HANDLE 
 
 These tub handles are heavy and strong. 
 The large ones weigh 30 ounces per pair, and 
 the small ones 22 ounces per pair. 
 
 Large size, 4 inches long per pair $0 !.", 
 
 Small " 31., ■' " " 10 
 
 Every Tool in Its Place 
 Price, each 80 25 
 
 IMPROVED STRAINER 
 
 No. 1, diameter 13 inches each 81 25 
 
 " 2, diameter 16 inches " 1 50 
 
 TAPER STRAINER 
 
 Made to Fit from 6 to 40 Quart Cans 
 Price, each 81 2; 
 
 MILK STRAINER 
 
 Brass Wire Bottom 
 Price, each 81 00 
 
CHAPMAN & SMITH COMPANY 
 
 WHITE MOUNTAIN ICE CREAM FREEZERS 
 Triple Motion 
 
 White Mountain Freezer with Crank 
 
 1 quart 
 
 2 " 
 
 3 " 
 
 4 " 
 
 With. Crank 
 
 each SI 65 
 2 15 
 2 50 
 
 2 95 
 
 3 65 
 
 8 quarts 
 10 " 
 
 12 " 
 15 " 
 
 -each $4 80 
 - " 6 35 
 
 8 00 
 
 9 65 
 
 Platform, with Fly Wheel 
 
 15 quart 
 
 25 " 
 
 White Mountain Platform Freezer 
 each 820 00 | 20 quart 
 
 .each S25 00 
 . " 29 15 
 
185-187 West Randolph Street, Chicago, 111. 
 
 WHITE MOUNTAIN ICE CREAM FREEZERS 
 With Ely Wheel 
 
 f 
 
 White Mountain Freezer with Fly Wheel 
 
 12quart each S10 50 
 
 15 '■ " 12 15 
 
 20 " _.- " 15 10 
 
 25 " '• 19 50 
 
 Samson Power Freezers 
 
 25 quart — - - each S58 00 
 
 40 " " 75 00 
 
 GALVANIZED ICE SHOVELS 
 Price, each SI 00 
 
82 
 
 CHAPMAN & SMITH COMPANY 
 
 PRICE LIST OF PARTS FOR THE WHITE MOUNTAIN FREEZER 
 
 ORDEKED ONLY FROM FACTORY AS DESIRED 
 
 Quarts. 
 
 Gear Frame with Gears- _ 
 
 Small Ear 
 
 Gear Frame, without Gears 
 
 Tub Handles 
 
 Ring for cover of can 
 
 Thumb Nut 
 
 Shaft 
 
 Can Socket 
 
 Shank Gear 
 
 Top Gear 
 
 Screw Gear 
 
 Crank 
 
 Catch 
 
 Inside Beater 
 
 Large Center (12 to 25 qt.)- 
 
 Shaft Nut 
 
 Small Center 
 
 Outside Beater 
 
 Spindle 
 
 Small Latch 
 
 Wood Scraper 
 
 Large Ear (12, 15, 20 qt.) — 
 
 Large Ear (25 qt.) 
 
 Large Latch (12 to 25 qt.) 
 
 Gear Cap 
 
 Wood Scraper Holders — 
 
 1 
 
 2 
 
 3 
 
 4 
 
 6 
 
 8 
 
 10 
 
 12 
 
 15 
 
 20 
 
 SO 70 
 
 SI 30 
 
 S2 00 
 
 S2 15 
 
 S2 60 
 
 S3 00 
 
 S3 25 
 
 S3 60 
 
 S4 20 
 
 S5 20 
 
 *20 
 
 *25 
 
 *30 
 
 *30 
 
 *40 
 
 *40 
 
 *40 
 
 
 
 
 35 
 
 75 
 
 85 
 
 1 00 
 
 1 20 
 
 1 30 
 
 1 50 
 t35 
 
 1 65 
 
 teo 
 
 1 75 
 |60 
 
 1 85 
 t60 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *25 
 
 *25 
 
 *25 
 
 *40 
 *20 
 
 *40 
 *20 
 
 *40 
 *20 
 
 *20 
 
 *20 
 
 *25 
 
 *25 
 
 *40 
 
 *40 
 
 *40 
 
 50 
 
 50 
 
 50 
 
 *20 
 
 *20 
 
 *25 
 
 *25 
 
 *30 
 
 *35 
 
 *35 
 
 35 
 
 35 
 
 40 
 
 *20 
 
 *40 
 
 *50 
 
 *50 
 
 50 
 
 50 
 
 50 
 
 80 
 
 80 
 
 80 
 
 *20 
 
 *25 
 
 *30 
 
 *30 
 
 30 
 
 30 
 
 30 
 
 70 
 
 70 
 
 70 
 
 *20 
 
 *25 
 
 *30 
 
 *30 
 
 30 
 
 30 
 
 30 
 
 70 
 
 70 
 
 70 
 
 *20 
 
 *35 
 
 *35 
 
 *50 
 
 *50 
 
 50 
 
 50 
 
 80 
 
 80 
 
 80 
 
 *20 
 
 *25 
 
 *25 
 
 *25 
 
 *25 
 
 *25 
 
 *25 
 
 
 
 
 *20 
 
 *25 
 
 *30 
 
 *35 
 
 *40 
 
 *45 
 
 45 
 
 60 
 *30 
 *20 
 
 70 
 *30 
 *20 
 
 80 
 *30 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 
 
 
 25 
 
 40 
 
 55 
 
 60 
 
 70 
 
 75 
 
 85 
 
 1 25 
 
 1 35 
 
 1 45 
 
 *20 
 
 *25 
 
 *25 
 
 *25 
 
 *35 
 
 *35 
 
 *35 
 
 35 
 
 35 
 
 35 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *25 
 
 *25 
 
 *25 
 
 
 
 
 *20 
 
 *20 
 
 *20 
 
 *20 
 
 *25 
 
 *25 
 
 *25 
 
 *30 
 60 
 
 50 
 
 *30 
 60 
 
 50 
 
 *35 
 
 60 
 
 50 
 
 *20 
 
 *25 
 
 *30 
 
 *30 
 
 *50 
 
 *50 
 
 *50 
 
 50 
 
 50 
 
 50 
 
 t*20 
 
 t*25 
 
 t*25 
 
 t*25 
 
 t*30 
 
 t*30 
 
 t*30 
 
 t*35 
 
 t*35 
 
 t*35 
 
 S5 85 
 
 2 15 
 
 t60 
 
 *45 
 
 *20 
 
 65 
 
 50 
 
 1 15 
 
 1 00 
 
 1 00 
 
 90 
 
 1 15 
 *30 
 *20 
 
 1 75 
 45 
 
 *40 
 
 70 
 
 50 
 
 60 
 
 t*40 
 
 * Postage Paid. t Per pair. 
 
 Order by registered number of repair, and always state size of Freezer for which repair part 
 is wanted. 
 
 Repairs for the White Mountain 
 Freezer 
 
 Gear Frame with Gears. 
 
 Small Ear. 
 
 Gear Frame, without Gears. 
 
 Tub Handles. 
 
 Ring for cover of Can. 
 
 Thumb Nut. 
 
 Shaft. 
 
 Can Socket. 
 
 Shank Gear. 
 
 Top Gear. 
 
 Screw Gear. 
 
 Crank. 
 
 Catch. 
 
 Inside Beater. 
 
 Large Center (12 to 25 quarts). 
 
 Shaft Nut. 
 
 Small Center (2 to 10 quarts). 
 
 Outside Beater. 
 
 Spindle. 
 
 Small Latch (2 to 10 quarts). 
 
 Wood Scraper. 
 
 Large Ear (12, 15 and 20 quarts). 
 
 Large Ear (25 quarts). 
 
 Large Latch (12 to 25 quarts). 
 
 Gear Cap. 
 
 Wood Scraper Holders. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 83 
 
 WHITE MOUNTAIN TUBS AND CANS 
 Ordered Only From Factory as Desired 
 Freezer Tubs Tin Freezer Cans 
 
 1 quart 
 
 All parts of the White Mountain Freezer are 
 interchangeable, and extra freezer tubs and 
 cans may be used with the same gearing, of 
 corresponding size, thus deriving the advan- 
 tages of having more than one freezer. 
 
 ch SO 50 
 
 85 
 
 1 00 
 
 1 20 
 
 1 30 
 
 1 60 
 
 2 30 
 
 2 60 
 
 3 25 
 
 4 20 
 
 5 85 
 
 " 10 50 
 
 ICE AXES 
 
 Made from the best cast steel, and are first-class quality; 15 inch handles. Price, each 80 80 
 
84 
 
 CHAPMAN & SMITH COMPANY 
 
 THE CREASEY ICE BREAKERS 
 
 We recommend these machines most highly 
 
 No. 52 No. 66 
 
 No. 50, Power; size of cake, 14 x 28 -price, each. $100 00 
 
 " 51, " " " 14x18 " " 85 00 
 
 " 52, H.&P. " " 14x14 " " 72 00 
 
 " 52P, Power " " 14x14 , " " 65 00 
 
 " 52H, Hand " " 14x14 " " 65 00 
 
 " 53, H.&P. " " 12x14 " " 60 00 
 
 " 53H, Hard " " 12x14 " " 54 00 
 
 " 54, H.&P. " " 10x12 " " 48 00 
 
 " 54H, Hand " " 10x12 " " 42 00 
 
 " 55, " " " 10x10 " " 33 00 
 
 " 56, " " " 8x10 " " 25 00 
 
 " 57, " ■ " " 8x8 " " 18 00 
 
 " 3, " " " 5x6 " " 10 00 
 
 " 4, " " " 4x4 " " 5 00 
 
 Construction.— Substantial throughout. Built for work. Working parts simple and not 
 liable to get out of order. Steel teeth may be sharpened while on the cylinder, or if broken may 
 be easily removed and others fastened on at a small cost. 
 
 Operation. — Quick and easy running, requiring very little power. Cannot be clogged 
 with ice. 
 
 Capacity. — The size of cake of ice given above indicates in inches the width and thickness 
 of the largest piece of ice each machine will take. The length of the piece of ice is immaterial, 
 as the cutting is continuous. 
 
 MALLEABLE IRON CAN TURNER j BRASS BUNG HOLE PROTECTORS 
 
 An attachment to turn the can while pad- 
 dling the cream. 
 
 Price, each $0 25 
 
 For Ice Cream Tubs 
 Price, per dozen $2 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 MILLS' DISC ICE BREAKER 
 
 PATENTED 
 
 No. 00 
 
 After experimenting and manufacturing ice breakers for the last twenty years, we are now 
 prepared to put on the market the cheapest, most economical aDd durable machine ever offered 
 to the trade. 
 
 By referring to the above cut, it will be seen that our ice breaker is very simple, strong, and 
 we warrant it not to get out of order. The teeth are made of cast steel and shaped like a har- 
 poon, and can be taken out and replaced in one minute. 
 
 The advantages we claim are simplicity, durability, quietness of running, rapidity of work, 
 and small power required. It will split the ice so there will be no fine waste, and when the 
 teeth are dull they can be taken out and ground. 
 
 No. 00, For hand-power, takes a cake 13x13 price Sort 00 
 
 " 00, For hand or power, takes a cake 13 x 13 " 60 00 
 
 " 0, Small size, for bar and restaurant use, takes a cake 6 J 2 x G 1 ^ " 15 00 
 
 BUNG HOLE BORERS 
 
 Bores a complete round hole, regular taper, 
 holds its own chips, and prevents them from 
 entering the cask. Being furnished with a 
 round lip bit, smoothness in boring is insured. 
 
 No. 1 bores from 5 8 to 1J,£ inches. 
 
 Price, each- $1 50 
 
 PLUGS FOR ICE CREAM TUBS 
 
 No. 1, 
 
 Hard Wood, Hand Turned 
 3 inch I 
 
 4 
 5 
 
 per dozen 80 12 
 
86 
 
 CHAPMAN & SMITH COMPANY 
 
 IMPROVED PATENT ICE CRUSHERS 
 
 This Cut Represents the Nos. 1 and 2 Machines, Arranged for Power 
 
 After many years' experience in ice cream establishments, we have perfected these machines, 
 so that they are now entirely satisfactory, and are the most powerful and substantial ice crushers 
 ever offered to the trade. These machines are excellent for crushing ice into convenient sizes 
 for various uses, doing the work with ease and rapidity. They save time and labor, breaking 
 the ice to a uniform crystal, thereby insuring that degree of compactness most desirable for 
 packing purposes — a fact acknowledged and highly appreciated by the many using them. 
 
 These machines are used by hotels, ice cream manufacturers, fish packers and others. They 
 will break ice to any desired size, and can be run by hand or power. 
 
 For Prices and References, See Opposite Page 
 
 WOOD ICE RAMMERS 
 
 I# 
 
 For packing ice around the freezer. Made of hard maple. 
 Head, 8^x2}^ inches; total length, 29 inches. Price, each $0 40 
 
185-187 West Randolph Street, Chicago, 111. 
 
 IMPROVED PATENT ICE CRUSHERS 
 
 This Cut represents the Nos. 3 and 4 Machine, for Hand or Power 
 
 With Rollers 
 
 No. 1, for power, breaks 10 to 12 tons per hour, takes a cake 100 lbs. $300 00 
 
 " 2, for hand or power, breaks 5 to 6 tons per hour, takes a cake 75 lbs. 200 00 
 
 " 3, for hand or power, breaks 3 to 4 tons per hour, takes a cake 30 lbs. 100 00 
 
 " 4, for hand power, takes a cake 20 lbs 75 00 
 
 " 5, for bar-rooms and families, takes a cake 10 lbs. .__ 25 00 
 
 Without Rollers 
 
 No. 3, for hand or power, breaks 3 to 4 tons per hour, takes a cake 30 lbs. S75 00 
 
 " 4, for hand power, takes a cake 20 lbs. ._ 60 00 
 
 " 5, for bar-rooms and families, takes a cake 10 ll)s. 20 00 
 
 No. 3 and 4, for steam-power, S10.00 extra. 
 All but No. 5 are adjustable to break any desired size. 
 
 References <by permission 
 F. Rieger, Portsmouth, Va. 
 P. E. Champion, Ocean City, N. J. 
 Joseph Conover, Bridgeboro, N. J. 
 Chas. Russ, Elizabeth, N. J. 
 R. B. Stiles, Norristown, Pa. 
 J. & L. Blankenbuhler, Zanesville, Ohio. 
 J. Stolts, New York City. 
 Daniel Goettman, Roxborough, Pa. 
 W. P. Lewis, Asbury Park, N. J. 
 Naval Academy, Annapolis, Md. 
 Miles & Becker, Wilkesbarre, Pa. 
 Ditch Bros., Baltimore, Md. 
 E. B. Rice, Middletown, Del. 
 Tennessee Creamery Co., Nashville, Tenn. 
 Jacob Siessel, Memphis, Tenn. 
 Max Ams, New York City. 
 Floyd & Mooney, Memphis, Tenn. 
 John T. Gardner, Wilmington, Del. 
 H. B. Webster, Hulmeville, Pa. 
 
 to those having the Machines in use: 
 
 Geo. A. Lohman, Wilkesbarre, Pa. 
 
 Heyse & Weisgerber, Cleveland, Ohio. 
 
 John Steinle, Washington, D. C. 
 
 DeKlyn & Co., Cleveland, Ohio. 
 
 Armour Packing Co., Kansas City, Mo. 
 
 W. W. Montague & Co., New York City. 
 
 Henry Becker, Cincinnati, Ohio. 
 
 Fort Duquesne Club, Pittsburgh, Pa. 
 
 H. Richter, Buffalo, N. Y. 
 
 L. A. Tillinghast & Co., Providence, R. I. 
 
 New York Condensed Milk Co., Oxford, N. Y. 
 
 New York Condensed Milk Co., Johnson, N. Y. 
 
 New York Condensed Milk Co., Millerton. N. Y. 
 
 E. Heyse, Cleveland, Ohio. 
 
 Geo. Beers, St. Louis, Mo. 
 
 Leo Moser, St. Louis, Mo. 
 
 J. M. Horton & Co., New York City. 
 
 Flynn & Durfee, Detroit, Mich. 
 
 J. Kurrus, Long Branch, N. J. 
 
88 
 
 CHAPMAN & SMITH COMPANY 
 
 CAST IRON ICE BREAKER 
 
 Price, each 
 
 — SI 00 
 
 MALLEABLE IRON ICE BREAKER 
 
 LONG HANDLE ICE CHISELS 
 
 Forged Steel Blades, Heavy Sockets 
 
 Length over all, 38 inches. Each 
 
 SO 85 
 
 MILK OR CREAM GAUGE 
 
 MILK HYDROMETER 
 
 Price, each SO 55 Price, each -.. 
 
 SO 25 
 
185-187 West Randolph Street, Chicago, 111. 
 
 IMPROVED ICE CREAM FREEZING 
 CAN 
 
 Round Bottom. Patent applied for 
 
 This freezer is made with the view of giving 
 a stronger and more durable article than has 
 heretofore been offered to the trade. The body 
 is made of the best DXXXX charcoal tinplate. 
 The bottom and rim on body are made of mal- 
 leable iron and heavily tinned, thereby pre- 
 venting rust and injury to the can by falling. 
 The cover is made of malleable iron and pro- 
 vided with the improved catch. The handle is 
 made of hard wood, supported by two malle- 
 able iron uprights. 
 2quart each $0 75 
 
 3 " . " 1 00 
 
 4 " " 1 25 
 
 5 " -.- " 1 50 
 
 6 " -- " 1 75 
 
 8 " - " 2 50 
 
 10 " -. " 2 75 
 
 12 " " 3 00 
 
 16 " " 3 50 
 
 20 " " 4 00 
 
 25 n " 4 50 
 
 30 " " 5 00 
 
 40 " ---- " 6 00 
 
 CARRY OUT CANS 
 
 lpint - each SO 16 
 
 IMPROVED STEEL ICE CREAM 
 PACKING CAN 
 
 Malleable Iron Handle Malleable Iron Bottom 
 Malleable Iron Cover Sheet Steel Body- 
 
 Malleable Iron Elm on Body 
 
 The malleable iron parts are heavy, tinned 
 inside and outside. 
 
 The catch on the covers is a decided im- 
 provement. 
 
 Each can holds the exact measure. 
 
 Outside Diam. 
 .. 31, in. 
 
 -- iVz " 
 .. 5 " 
 
 -1 5K " 
 
 7 
 
 7« 
 
 8 
 
 8U 
 91, 
 
 IOJ4 
 
 11 
 
 12 
 
 14 
 
 14 
 
 Height. 
 71., in. 
 10 
 
 mi 
 
 14 
 14 
 141.,' 
 
 im 
 u>% 
 
 20 
 
 211, 
 
 21i 2 
 22' , 
 21 
 24 
 27 
 
 Price. 
 
 80 60 
 
 70 
 
 90 
 
 1 00 
 
 1 10 
 
 1 25 
 
 1 50 
 
 1 75 
 
 2 00 
 2 25 
 
 2 50 
 
 3 00 
 
 3 50 
 
 4 00 
 
 5 00 
 5 50 
 
 IX TIN PACKING CANS 
 
 2 quart 
 
 3 " 
 
 4 " 
 
 each 80 54 
 60 
 76 
 
90 
 
 CHAPMAN & SMITH COMPANY 
 
 DOUBLE BOTTOM PACKING CANS 
 
 Made of extra heavy tin, with additional gal- 
 vanized iron bottoms. 
 
 1 quart each $0 32 
 
 2 " " 38 
 
 4 " " 54 
 
 6 " " 70 
 
 8 " " 90 
 
 10 " " 100 
 
 12 " " 1 10 
 
 16 " " 135 
 
 20 " " 150 
 
 25 " " 1 80 
 
 30 " " 2 40 
 
 40 " " 2 70 
 
 IRON ENAMELED CANS EOR 
 STORING ICE CREAM 
 
 The price-list below includes cover of best 
 quality and workmanship. By using porcelain 
 lined cans, confectioners are enabled to carry a 
 larger assortment of creams and ices, as they 
 keep the flavors pure and the colors bright for 
 at least ten days. 
 
 2 quarts each 10 60 
 
 4 " " 80 
 
 6 " " 100 
 
 8 " " 130 
 
 12 " " 160 
 
 16 " " 2 00 
 
 20 " '- " 2 25 
 
 30 " " 3 20 
 
 40 " - " 4 00 
 
 METAL TOP ROUND ICE CREAM 
 CABINETS 
 
 Porcelain Lined Cans 
 
 A metal flange, nickel plated, extends down 
 around the top of can, serving as a protection 
 for the ice, and also preventing it from falling 
 into the can when the cover is removed. 
 
 The advantages of a metal top are obvious, 
 no cover to swell or joints to open up. Only the 
 very best material is used in the construction 
 of this Cabinet, viz.: Outside casing, selected 
 oak, finished in oil, matched and beaded ; be- 
 tween this and the inner wall, two layers of 
 heavy non-conducting material and one inch air 
 space, making the insulation perfect ; heavy 
 galvanized iron lining and jacket, brass tubing 
 and cap for outlet. 
 
 The best Porcelain Lined Cans are used, thus 
 keeping the contents free from any taint of 
 rust or tin for an indefinite time. 
 No. Capacity. Height. Width. Price, Net. Weight. 
 10 8qt. 20^ in. 17^ in. $7 00 80 lbs. 
 15 12 " 23^ " 18^ " 8 50 90 " 
 20 16 " 25 " 19W " 9 75 100 " 
 25 20 " 26J^ " 21 " 11 25 110 " 
 
 TAPER ICE CREAM CANS 
 
 Extra Heavy 
 
 pint-- each $0 20 
 
 " 22 
 
 " 25 
 
 " 33 
 
 " 38 
 
 " 45 
 
 " 50 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PANELED ICE CREAM CABINETS 
 
 Porcelain Lined Cans 
 
 f Capac- 
 ity. 
 
 8qt. 
 
 8 " 
 
 12 " 
 
 12 •' 
 
 16 " 
 
 16 " 
 
 20 •' 
 
 20 " 
 
 20 " 
 
 30 " 
 
 40 • 
 
 Length. 
 18 in. 
 30 '• 
 34 •• 
 42 •• 
 
 34 '• 
 
 35 '• 
 
 36 " 
 47 '■ 
 60 " 
 66 " 
 
 Width 
 
 18 
 20 
 21 % 
 
 21 K 
 
 22 
 
 22 
 
 23 
 
 23 
 
 23 
 
 24 
 
 m. 
 
 Height. 
 
 21 in. 
 21 " 
 2(5 " 
 
 26 " 
 
 27 " 
 
 27 " 
 
 28 " 
 28 - 
 28 " 
 •JH " 
 30 " 
 
 Price. 
 Net. 
 S 7 00 
 14 00 
 20 00 
 
 24 00 
 22 00 
 26 50 
 
 25 00 
 29 00 
 34 00 
 40 00 
 16 00 
 
 STATIONARY PORCELAIN LINED 
 ICE CREAM CAN AND TUB 
 
 Net Price. 
 Squarts. each S 6 00 
 
 7 50 
 
 9 00 
 
 " 10 00 
 
 " 11 50 
 
 " 13 00 
 
 YANKEE BUCKETS 
 Ordinary wooden pails, made of light ma- 
 terial. 
 Full size buckets per dozen SI 75 
 
 Half buckets . 
 
 1 75 
 
 'OUR TRUCK' 
 
 Guaranteed to stand 1,000 pounds. This is a convenient tool about the place for handling 
 
 ice, milk can, tubs, ice cream cans, etc. Price, each SI 50 
 
92 
 
 CHAPMAN & SMITH COMPANY 
 
 EXTRA HEAVY ICE CHE AM TUBS 
 
 8 to 40 quart 1 to 6 quart 
 
 Heavy galvanized iron hoops. One to six quart have wrought iron ears and bails; eight to 
 forty quart have galvanized iron drop handles. All tubs are painted on the inside, but not on 
 outside. These tubs are first class in every respect. 
 
 ICE CREAM TUBS 
 
 
 Inside 
 
 Inside 
 
 
 Size 
 
 diam 
 
 top. 
 
 diam. bottom. 
 
 Depth. 
 
 1 quart 7 inches 
 
 6% inches 
 
 9 inches 
 
 2 ' 
 
 8 
 
 " 
 
 6M " 
 
 12y 2 « 
 
 3 
 
 8H 
 
 " 
 
 m " 
 
 13K " 
 
 4 ' 
 
 9% 
 
 " 
 
 8 
 
 14^ " 
 
 6 
 
 10ii 
 
 " 
 
 9 
 
 16 
 
 8 ' 
 
 n% 
 
 " 
 
 10 
 
 17^ " 
 
 10 
 
 H?8 
 
 " 
 
 10 
 
 18^ " 
 
 12 
 
 12M 
 
 " 
 
 10« " 
 
 2iy 2 " 
 
 16 
 
 137 8 
 
 " 
 
 11% " 
 
 22 
 
 20 
 
 HM 
 
 " 
 
 12i4 " 
 
 24 
 
 25 
 
 I514 
 
 " 
 
 13M " 
 
 25 
 
 30 ' 
 
 16% 
 
 " 
 
 15jJ " 
 
 25% " 
 
 40 
 
 1% 
 
 '• 
 
 16^ " 
 
 27K " 
 
 each SO 38 
 
 48 
 
 55 
 
 80 
 
 100 
 
 105 
 
 1 10 
 
 1 20 
 
 175 
 
 2 15 
 
 2 70 
 
 3 00 
 
 3 25 
 
 LARGE CARRY OUT PAILS 
 
 Diameter at top, 12 inches; diameter at bot- 
 tom, 10 3 4 inches; depth, 12 inches. 
 
 Made of heavy material. Half round iron 
 bail. Wrought iron top ears. Painted inside 
 and out. Price per dozen S5 40 
 
 SMALL CARRY OUT PAILS 
 
 Inside diameter at top, llj^ inches; inside 
 diameter at bottom, Q% inches; inside depth, 
 9 1 ., inches. 
 
 Made of heavy material, with wire ears and 
 heavy wire bail. Bottom is flush. Painted 
 inside and out. 
 Price per dozen S3 75 
 
185-187 West Randolph Street, Chicago, 111. 
 
 ICE CREAM PADDLE NO. 1 
 
 Blade has a concave base and convex back. Width of blade, 3 1 .,' inches; length, 45 inches. 
 Made of hard maple, well finished. 
 
 Price - each SO 40 
 
 ICE CREAM PADDLE NO. 2 
 
 Blade is convex both front and back. Blade is 4 x 10 inches, total length, 40 inches. Made 
 of hard maple, well finished. 
 Price _._ eac h §0 40 
 
 MALLEABLE IRON ICE CREAM 
 PADDLES 
 
 No. 4, For use in 12 to "20 quart cans . each SO 35 
 " 5, •' 25 •' 40 " . " 50 
 
 3 foot handles " 10 
 
 4 " " 25 
 
 HEAVY IRON ICE CREAM SPOONS 
 
 For handling cream. Well tinned, strong, 
 and durable. 
 
 No. 1, Square end each SO 30 
 
 " 2, Round bowl " 30 
 
 FORGED IRON SPOONS, TINNED 
 
 10 inch per dozen SO GO 
 
 12 ■' •' 80 
 
 14 " " 1 00 
 
 16 " " 1 20 
 
 18 " " 1 40 
 
 EXTRA STRONG ICE CREAM 
 SPOONS 
 
 Wood Handle 
 
 The bowl and shank are made of a single 
 piece of forged steel, heavily coated with pure 
 tin. The bowl is shovel shaped, with ground 
 edge, and the handle is securely held in its 
 socket by means of rivets, which absolutely 
 prevent its turning or loosening. 
 
 10 inch each SO 25 
 
 12 " --. •' 28 
 
 14 '• " 30 
 
 16 " " 35 
 
 18 •• '• 40 
 
 CLAD'S ICE CREAM SPOONS 
 
 Retinned. Wood Handle 
 
 12 inch each SO 23 
 
 14 " " 25 
 
 16 " •• 28 
 
 18 " " 30 
 
 GERMAN SILVER TEA SPOONS 
 Price ...per dozen SI 30 
 
 SILVER STEEL TEA SPOONS 
 Price per dozen So 25 
 
92 
 
 CHAPMAN & SMITH COMPANY 
 
 EXTRA HEAVY ICE CREAM TUBS 
 
 8 to 40 quart 1 to 6 quart 
 
 Heavy galvanized iron hoops. One to six quart have wrought iron ears and bails; eight to 
 forty quart have galvanized iron drop handles. All tubs are painted on the inside, but not on 
 outside. These tubs are first class in every respect. 
 
 ICE CREAM TUBS 
 
 pth. 
 
 inches Price, each SO 38 
 
 48 
 
 55 
 
 
 Inside 
 
 Inside 
 
 
 Siz< 
 
 diam 
 
 top. 
 
 diam. bottom. 
 
 De 
 
 1 quart 7 inches 
 
 6 3 -6 inches 
 
 9 
 
 2 
 
 8 
 
 " 
 
 6M " 
 
 12k 
 
 3 
 
 8k 
 
 " 
 
 7M " 
 
 13k 
 
 4 
 
 Q% 
 
 " 
 
 8 
 
 14k 
 
 6 
 
 iom 
 
 " 
 
 9 
 
 16 
 
 8 
 
 n% 
 
 " 
 
 10 
 
 IV k 
 
 10 
 
 ll 5 'S 
 
 " 
 
 10 
 
 18k 
 
 ia 
 
 12M 
 
 " 
 
 10% " 
 
 21k 
 
 16 
 
 1376 
 
 " 
 
 1176 " 
 
 22 
 
 '20 
 
 HX 
 
 " 
 
 12k " 
 
 24 
 
 25 
 
 15^4 
 
 " 
 
 13M " 
 
 25 
 
 30 
 
 16% 
 
 " 
 
 15k " 
 
 2bk 
 
 40 
 
 18k 
 
 '• 
 
 16k " 
 
 27k 
 
 1 00 
 1 05 
 1 10 
 1 20 
 
 1 75 
 
 2 15 
 
 2 70 
 
 3 00 
 3 25 
 
 LARGE CARRY OUT PAILS 
 
 Diameter at top, 12 inches; diameter at bot- 
 tom, 10 3 4 inches; depth, 12 inches. 
 
 Made of heavy material. Half round iron 
 bail. Wrought iron top ears. Painted inside 
 and out. Price per dozen §5 40 
 
 SMALL CARRY OUT PAILS 
 
 Inside diameter at top, Ilk inches; inside 
 diameter at bottom, 9k inches; inside depth, 
 9 k inches. 
 
 Made of heavy material, with wire ears and 
 heavy wire bail. Bottom is flush. Painted 
 inside and out. 
 Price per dozen S3 75 
 
185-187 West Randolph Street, Chicago, 111. 
 
 ICE CREAM PADDLE NO. 1 
 
 Blade has a concave hasp and convex back. Width of blade, 3}» inches; length, 45 inches. 
 Made of hard maple, well finished. 
 Price _ -. each $0 40 
 
 ICE CREAM PADDLE NO. 2 
 
 Blade is convex both front and back. Blade is 4 x 10 inches, total length, 46 inches. Made 
 of hard maple, well finished. 
 Price each 80 40 
 
 MALLEABLE IRON ICE CREAM 
 PADDLES 
 
 No. 4, For use in 12 to 20 quart cans each 80 35 
 " 5, " 25 •' 40 " - " 50 
 
 3 foot handles " 10 
 
 4 " " 25 
 
 HEAVY IRON ICE CREAM SPOONS 
 
 For handling cream. Well tinned, sIi.mil.'. 
 and durable. 
 
 No. 1, Square end each 80 30 
 
 " 2, Round bowl-- " 30 
 
 FORGED IRON SPOONS, TINNED 
 
 10 inch per dozen 80 00 
 
 12 " •' 80 
 
 H " " 1 00 
 
 16 " " 120 
 
 18 " " 1 40 
 
 EXTRA STRONG ICE CREAM 
 SPOONS 
 
 Wood Handle 
 
 The bowl and shank are made of a single 
 piece of forged steel, heavily coated with pure 
 tin. The bowl is shovel shaped, with ground 
 edge, and the handle is securely held in its 
 socket by means of rivets, which absolutely 
 prevent its turning or loosening. 
 
 10 inch each 80 25 
 
 12 " " 28 
 
 14 " — " 30 
 
 16 •' " 35 
 
 18 " " 40 
 
 CLAD'S ICE CREAM SPOONS 
 
 Retinned. Wood Handle 
 
 12 inch each 80 23 
 
 14 " " 25 
 
 16 " " 28 
 
 18 " " 30 
 
 GERMAN SILVER TEA SPOONS 
 Price per dozen 81 30 
 
 SILVER STEEL TEA SPOONS 
 Price per dozen 80 25 
 
CHAPMAN & SMITH COMPANY 
 
 MALLEABLE IRON DASHER 
 
 Tinned 
 
 20 quarts each $1 00 
 
 30 " " 1 15 
 
 40 " " 125 
 
 4 foot handles- " 25 
 
 3 " " 10 
 
 TIN ICE CREAM DASHER 
 
 . quart size each SO 60 
 
 ; " " 75 
 
 85 
 
 90 
 
 1 00 
 
 1 10 
 
 ICE BALANCES 
 
 Compact and Durable 
 
 No. Each. 
 
 150, 200 lbs. to 5 lbs $2 75 
 
 170,400 " 5 " 3 75 
 
 ICE CREAM PAILS 
 
 With Tape Handles 
 
 Each size comes 100 in a package 
 
 Per 100. Per 1,000. 
 
 Halt pints $0 50 $4 50 
 
 Pints 65 6 00 
 
 Quarts 85 7 75 
 
 Twoquarts 150 13 90 
 
 These pails are carefully tnade-from the best 
 kind of board for holding water. They are 
 neatly finished, and will be found the best there 
 is on the market. It does not pay to buy paper 
 pails that are poorly made. 
 
 No extra charge for printing customer's 
 name when ordered in quanties of 500 or more 
 of one size. This special printing always delays 
 an order a few days, as the cardboard must be 
 printed first and made into pails afterward. 
 
 FOLDING BRICK ICE CREAM BOX 
 
 Price, per thousand $6 50 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PAPER CASES 
 
 Cuts are 1-2 Actual Size 
 
 mm 
 
 
 No. 2023, per 100 S2 30 
 
 "2004, " TO 
 
 "2021, " 180 
 
 "2019, " 140 
 
 We can also furnish small bon-bon cases, holding about a teaspoonful, at 85c per thousand. 
 PHOSPHATE OR BITTER BOTTLES CRYSTAL GLASS STRAW JAR 
 
 With metal tube. each 80 20 
 
 Porcelain Bitter Tubes each 06 
 
 Imported Bitter Bottle, genuine cut neck, 
 blue, amber or crystal. 
 
 Price each, with tube SO 93 ' With cover. 
 
 ...each SO 50 
 
98 
 
 CHAPMAN & SMITH COMPANY 
 
 ICE CEEAM DISHES 
 Imitation Cut Glass 
 
 No. 459 
 No. 459, 5 inuh.es .per dozen SO 70 
 
 Success 
 Success. 4 % inches per dozen 80 75 
 
 SODA WATER GLASSES 
 
 No. 1249. Straight Soda Tumbler, pressed 
 glass, ground bottom, capacity 11 oz. 
 Price, per dozen SO 75 
 
 No. 1355. Straight Soda Tumbler, pressed 
 glass, heavy bottom, nicely ground, capacity 12 
 oz. Price, per dozen SI 00 
 
 No. 769. Blown Mineral Tumbler, light 
 blown, very thin, capacity 7^j oz. 
 Price, per dozen SO 55 
 
 No. 1276. Straight Lemonade Tumbler, 
 pressed glass, ground bottom, capacity 12 oz. 
 Price, per dozen SO 75 
 
 Blown Tumblers, bell shape, light blown 
 glass, very thin. The bell shape is very popu- 
 lar. We can furnish all sizes, made for phos- 
 phates, mineral and soda waters. 
 
 Price, 
 per doz. 
 
 No. 982, Capacity, 5% oz $ 55 
 
 " 985, " 1% " 55 
 
 " 988, " 914 " 55 
 
 " 1,009 " 13 " 85 
 
185-187 West Randolph Street, Chicago, 111. 
 
 EIGHT INCH IONIC CRUSHED FRUIT DISH 
 
 Clear Crystal Glass. Capacity, 2 quarts. Has notch in cover for ladle. (Price does not 
 include ladle.) Price, each $0 40 
 
 QUADRUPLE PLATE SILVERWARE 
 
 All of this silverware is heavy and well 
 plated. It is designed for use in ice cream 
 saloons and on soda fountain, and will be found 
 to wear well. 
 
 No. 58, Soda Holder 
 
 Will hold glasses No. 1.249, No. 1,355, and No. 
 
 1,276. 
 Price, per dozen §6 80 
 
 No. 6, Soda Holder 
 
 Will hold glasses No. 769, No. 1,009, No. 982, 
 
 No. 985, and No. 988. 
 Price, per dozen IS 00 
 
 No. 25, Soda Holder 
 
 Will hold glasses No. 769, No. 1,009, No. 982, No. 
 
 985, No. 988. 
 Price, per dozen ... $4 65 
 
 No. 55, Chocolate Pitcher 
 
 Price, each $3 55 
 
100 
 
 CHAPMAN & SMITH COMPANY 
 
 Crushed Fruit Ladles 
 
 iyi inch each SO 75 
 
 Q% " " 165 
 
 No. 79, Soda Spoon Holder 
 
 Price, each SI 25 
 
 No. 19, Crushed Fruit Bowl 
 
 Twist Bar Soda Spoon 
 
 5% inch per dozen 82 45 
 
 7 " " " 2 80 
 
 Shell Soda Spoon 
 
 7 inch per dozen SI 90 
 
 9 " " " 2 05 
 
 Tipped Tea Spoon 
 
 Price, per dozen ._ SI 90 
 
 Salada Tea Spoon 
 
 Price, per dozen S2 30 
 
 SYRUP BOTTLES 
 
 Price, each S2 50 
 
 Made of plain crystal glass, with nickel 
 plated caps. Total height is 11 inches. 
 
 Plain bottles each SO 40 
 
 Engraved with name of syrup " 65 
 

 185-187 West Randolph Street, Chicago, 111. 
 
 101 
 
 JULEP STRAINERS 
 
 The Hawthorne, Silver Plated 
 
 The adjustable wire coil may be released in a moment, quickly cleansed of any fruit seeds or 
 shreds, and as readily replaced. This is a great advantage over any other wire coil strainer made. 
 Price each $0 60 
 
 LEMONADE STRAINER 
 
 Silver Plated 
 
 Price, each 
 
 IMPROVED METAL MIXERS 
 
 5 1-2 inches high by 3 3-4 inches diameter 
 at top 
 
 Seamless brass, nickel plated each 80 70 
 
 Aluminum, polished . - " 30 
 
 Polished tin " 12 
 
 W 40 
 
 COMBINATION MIXER AND 
 STRAINER 
 
 Capacity, 1 1-4 Pints 
 
 Seamless hard metal, nickel plated, each $1 35 
 Aluminum " 60 
 
102 
 
 CHAPMAN & SMITH COMPANY 
 
 EAPID LEMON SQUEEZER 
 
 Advantages 
 
 1. It automatically presses and revolves the Lemon on the Cone, extracting all the juice 
 with one motion. 
 
 2. The Cup and Cone are covered with Sheet Aluminum Metal, which is not affected by the 
 acid of the Lemon. 
 
 3. The Cup and Cone form a Strainer which will not clog like the Perforated Strainers on 
 other machines, and these parts are easily removed for cleansing. 
 
 4. The Glass Holder is adjustable to any height, and will therefore hold the Goblet or 
 Tumbler close to the Squeezer Cup. 
 
 5. The machine is so simple that there is nothing to get out of order. 
 
 Nickel Plated. Price, each S3 25 
 
 ACME LEMON SQUEEZER AND 
 KNIFE COMBINED 
 
 Price, each 82 00 
 
 LEMONADE STICK 
 
 Hardwood, one piece. Length, 9 inches. 
 Plain, price each $0 05 
 
 JAPANNED TUMBLER DRAINERS 
 
 Extra Strong 
 
 No. 1, 12^ x 8}4 each SO 70 
 
 " 2, 15% x 11 « 95 
 
 '= 3, 18^x12^ " 110 
 
185-187 West Randolph Street, Chicago, 111. 
 
 JAPANNED LEMON SQUEEZER 
 
 Length, 9 Inches 
 
 Made of Japanned Malleable Iron, with porcelain ball and bowl; it will resist the action of 
 fruit acid, and be found clean and durable. 
 
 Price, each 
 
 80 30 
 
 SAMPSON CORK EXTRACTOR 
 
 Each 
 
 SI 50 
 
104 
 
 CHAPMAN & SMITH COMPANY 
 
 CROWN ICE CHIPPER 
 
 Is a simple, effective and cheap tool for chip- 
 ping ice. 
 
 It is a well-known fact that in making ice 
 cream or water ice the ice must be mixed with 
 salt in order to produce a freezing action, and 
 the smaller and more uniform the pieces are 
 the quicker the freezing goes on, and the less 
 ice is consumed in the process. 
 
 By the use of the Crown Ice Chipper, the ice 
 is chipped into small and nearly uniform pieces, 
 the guard projecting beyond the serrated cut- 
 ting edge of the knife, making it impossible to 
 cut off thicker pieces than the space between 
 them. Only a minute's time is required to re- 
 duce a 15 to 20 pound block of ice into small 
 pieces. 
 
 This tool is also highly recommended for use 
 at bars, soda fountains, etc., or wherever fine 
 ice is desirable for cooling purposes. 
 Crown. Price each SO 40 
 
 CHANDLER ICE CUTTING MA- 
 CHINES 
 
 A small, compact, simple, strong and cheap 
 machine, which cuts the ice into small diamond- 
 shaped pieces with the utmost ease and rapid- 
 ity. Can be attached by screws to any table, 
 counter or shelf, and occupies a space only 
 eight inches square. 
 
 No.l each $3 50 
 
 " 2 " 5 00 
 
 The No, 1 is intended for mixed drinks: the 
 No. 2 for family use. 
 
 HAND ICE PLANES 
 
 The beds are made oi cast iron, galvanized to prevent rust, with adjustable steel knife. The 
 ends are all japanned. Mounted on neat crystallized tin boards. Packed one in a box. 
 Price each SI 25 
 
185-187 West Randolph Street, Chicago, 111. 
 
 105 
 
 THE GEM ICE SHAVE 
 
 A simple and handy tool for shaving and collecting ice from blocks without removing 
 the latter from the refrigerator or ice chest, and is the only tool of the kind in the market. 
 
 As shown in cut. it is constructed like an ordinary plane, made of galvanized cast iron, 
 with a knife adjustable to shaving tine or coarse. In front of the knife is a receptacle ;ibout the 
 size of a tumbler, closed by a lid, in which the shaved ice collects when the tool is pushed 
 forward and backward on a block of ice. When filled, the lid is raised and contents emptied, 
 which will be found as fine as snow. The tool is quite short and of convenient size to fit the 
 band, and can be used on any sized piece of ice as it lies in the refrigerator. 
 
 Any one who has tried to get a small quantity of fine ice by using an ordinary ice pick, and 
 without taking the block of ice out of the chest, can readily appreciate the usefulness of the 
 Gem Ice Shave. Saves time, labor, refrigerator, ice and patience. 
 
 The Gem. Price each 80 30 
 
 PATENT ICE PICK OR BREAKER 
 
 Price, each.- 
 
106 
 
 CHAPMAN & SMITH COMPANY 
 
 ICE SHAVERS 
 
 Forged Steel Blades price, each SO 15 
 
 ICE PICKS 
 
 No. 2, Forged Steel, Malleable Iron Caps each SO 10 
 
 ICE AWLS 
 
 No. 4, Steel Tempered, Drawn Socket Ferrules each SO 10 
 
 ICE PICKS 
 
 Sliding Hammer Head 
 
 each SO 25 
 
 STONE'S WAX STRAWS 
 
 500 in a package. Per package SO 35 
 
185-187 West Randolph Street, Chicago, 111. 
 
 101 
 
 THE GREAT AMERICAN LIQUID SHAKER 
 
 This is the best machine devised for the purpose of mixing compounds — milk shake, 
 lemonade, egg phosphate, Iactarts. fancy drinks, frosting, etc. Fitted alike for the home, the 
 drug store, confectionery, or the saloon. It is 8 inches high, 17 inches wide by 12 inches deep, 
 weighs but 10 lbs., may be attached to any counter without injury, and can be placed in or taken 
 out of position instantly. 
 
 This Shaker possesses the following points of superiority: 
 
 1. Its Cost — It is cheaper in price than any other first-class machine yet invented. Can 
 be shipped by freight or express to any part of the United States or Canada, at one half the 
 expense of any other machine, as it weighs but 20 lbs. boxed ready for shipment. 
 
 2. Its Durability- There being none of the straining up and down motion, it will outlast 
 any article made for a similar purpose. 
 
 3. Its Noiselessness— Each glass turns on its own axis, propelled by the revolution of the 
 small wheels around the main wheel, all absolutely noiseless. 
 
 i. Its Simplicity — All is open and clear to the observer; nothing to get out of order. 
 
 5. Its Handk.ess— It is small and handsome, and when placed upon a counter, marble slab 
 or elsewhere, is an ornament and a source of attraction, by reason of the novelty of its motion 
 and satisfactory working. 
 
 Nickeled (including i glasses) — S10 00 
 
 Japanned " " -- 7 00 
 
CONFECTIONERS' SUPPLIES 
 
185-187 West Randolph Street, Chicago, 111. 
 
 Ill 
 
 BRASS AND TIN CANDY PANS 
 
 Wired 
 
 These pans are used on counters and in showcases to retail candy from. The prices given 
 are for heavy, well-made pans. If lighter pans are desired, we can have them made to order at 
 lower prices. 
 
 Brass, 
 
 2XTin, Brass, Nickel 
 
 Size. Polished. Polished. Plated. 
 
 8x8 inch each SO 30 SO 60 SO 70 
 
 8x12 " " 40 70 90 
 
 8x24 " — " 60 120 145 
 
 EMBOSSED SHOWCASE PANS 
 
 A thin tin showcase pan. Not wired. Em- 
 bossed in assorted colors. 21 l 3 inches long, 
 7% inches wide. 
 Price, per dozen $1 25 
 
 CANDY SCOOPS 
 
 Finest Finish 
 
 Length. 
 5}4 inch 
 6H " 
 8 
 9« " 
 
 Width. 
 3 inch 
 4 
 
 ;V 8 « 
 
 5H " 
 
 SO 25 
 30 
 40 
 50 
 
 Brass. 
 Nickel 
 Plated. 
 
 SO 30 
 40 
 50 
 65 
 
 Length does not include handle. 
 BANANA KNIVES 
 
 Price, each SO 50 
 
 CANDY SHEARS 
 
 These shears are llj^ inches long, quite 
 heavy in weight, and are made from the best 
 material. Their true adjustment insures easy 
 cutting. 
 Price, per pair SI 65 
 
 CANDY SCRAPER AND SPREADER 
 
 ■k 
 
 12 inches long 
 Price each $0 70 
 
 CRYSTALLIZING PAN SCRAPERS 
 
 3i.< inch blade. Price each $0 20 
 
 BATCH KNIVES 
 Caramel Knife. 18 Inches Long 
 
 ~7 
 
 Price, each SI 15 
 
112 
 
 CHAPMAN & SMITH COMPANY 
 
 CREAM CANDY SCRAPER OR MIXER 
 
 For working cream on slab. Patent screw socket. The handle does not work loose; can be 
 tightened by slight turn with the handle. 
 
 4}{x±}4, plain each $0 50 
 
 " " tinned " 60 
 
 " steel " 100 
 
 3 foot handles — ■ " 15 
 
 CANDY HOOKS 
 
 No. 1 No. 2 
 
 Candy Hook No. 1 has a heavy shield at- 
 tached, and is provided with three bolts or 
 wood screws to fasten in position, making it a 
 strong and durable fixture. 
 
 Candy Hook No. 2 is portable, the shield of 
 which is secured to the post, and is provided 
 with a dove-tail slot, into which the hook is 
 fitted, and can be taken out when desired, for 
 cleaning or other purpose. 
 
 No. 1, plain each $0 65 
 
 " 1, tinned " 75 
 
 " 2, plain " 100 
 
 " 2, tinned '" 120 
 
 CANDY NIPPERS 
 
 Small SI 00 
 
 Medium 1 25 
 
 Large 1 75 
 
 A. B. RUNNERS — TIN 
 
 4 spouts '... $125 
 
 5 " 150 
 
 6 " 175 
 
 8 " .. 2 00 
 
 HEAVY DIPPERS 
 
 Two Quart 
 
 CHOCOLATE WARMER 
 
 No. 1. Heavy tin, 153^ x 19 x 3, each §6 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 113 
 
 DEEP COVER CANDY BOXES 
 
 CHROMO TOP CANDY BOXES 
 
 Covered in embossed enameled paper of vari- 
 ous colors. Laces inside. " Bon Bons " printed 
 on top in gold leaf. 
 
 Sold in packages of 100 each. 
 
 l Z lb. per hundred S3 50 
 
 1 " •■ '• 3 95 
 
 2 - "5 70 
 
 3 - 8 00 
 
 5 14 30 
 
 FANCY CORD 
 
 Colored Tinsel Cord, 1 i lb. spools. 
 Per spool SO 25 
 
 Gold Cord, thick twist, }i lb. spools. 
 Per spool 85 
 
 Silver Cord, thick twist, }£ lb. spools. 
 Per spool 1 00 
 
 Covered in assorted glazed papers, with gilt 
 edge on top of covers. Laces inside. "Pictures 
 on top. 
 
 Sold in packages of 100 each. 
 
 1., lb. per hundred SI 80 
 
 1' ■• ■■ •• 2 15 
 
 2 3 20 
 
 5 --- 8 60 
 
 CANDY HATCHETS 
 
 Nickel Plated price, each SO 25 
 
 CANDY TONGS 
 
 Gilt or Silvered. 3 Inches Long 
 Price, per hundred SO 90 
 
 GILT OR SILVERED BON-BON SPOONS 
 
 Price, per hundred °0 90 
 
114 
 
 CHAPMAN & SMITH COMPANY 
 
 THERMOMETERS 
 
 Wood-Back Thermometer 
 18 inches long 
 
 Copper-Cased Thermometer 
 
 Boiling Thermometer 
 
 Syrup Gauge 
 
 WOOD BACK THERMOMETERS 
 Price each S3 50 
 
 CONFECTIONERS' THERMOME- 
 TERS 
 
 Copper cased, 14 inch each SI 05 
 
 Extra copper slides " 85 
 
 IMPROVED BOILING THERMOME- 
 TERS 
 
 • 
 
 22 inches long (aluminum) each S12 00 
 
 Improved Clamp extra 2 00 
 
 SYRUP GAUGE OR SACCHAROM- 
 ETER 
 
 Price, each SO 25 
 
 Syrup Gauge Holder each 20 
 
185-187 West Randolph Street, Chicago, 111. 
 
 CRYSTALLIZING PANS 
 
 15 Inches Long, 9 Inches Wide, 3 Inches Deep 
 Price, per dozen S3 00 
 
 CRYSTALLIZING GRATES 
 
 14 x 8 Inches. Tinned, with Handles 
 Price, per dozen S2 50 
 
 CARAMEL PANS 
 
 Single per dozen SI 80 
 
 Double " " 3 60 
 
 TAFFY SHEETS 
 Size, 10x14 
 
 I C Tin, per 100 S4 20 
 
 I X Tin, " " -- 5 85 
 
 MILLS' IMPROVED STARCH BEL- 
 LOWS 
 
 SIEVES FOR STARCH WORK 
 
 15 inches wide price each $1 00 
 
 COPPER CANDY PANS 
 
 These pans are made of heavy copper, neatly 
 brazed and thoroughly hammered. The sizes 
 named are kept regularly in stock. 
 
 In. Diani. 
 
 In. Deep. 
 
 Weight alxmt 
 
 12 
 
 7 
 
 8 pounds 
 
 13 
 
 m 
 
 9 
 
 14 
 
 i% 
 
 11 
 
 15 
 
 8 
 
 14 
 
 16 
 
 8% 
 
 18 
 
 17 
 
 9 
 
 20 
 
 18 
 
 10 
 
 21 
 
 19 
 
 10?4 
 
 25 
 
 20 
 
 UX 
 
 27 
 
 21 
 
 12 
 
 29 
 
 22 
 
 12* 4 
 
 31 
 
 23 
 
 13 
 
 33 
 
 24 
 
 13Ji 
 
 35 
 
 MINT DROPPERS 
 
 The bowl is formed from one piece of copper, 
 and the lips worked on, making a neat, service- 
 able tool. Special sizes to order. 
 
 No. 1, Mint Droppers, 1 lip each S2 00 
 
 • 2 " •• 2 lips " 2 75 
 
 " 3, " " 3 " " 3 50 
 
 STARCH BOARDS 
 
 32 inches long, 15 inches wide, \% inches deep, inside measurements. 
 Price, per dozen-- - S2 00 | Price, each --- SO 20 
 
116 
 
 CHAPMAN & SMITH COMPANY 
 
 NUT CHOPPERS 
 
 No. 1, 8 in. cylinder. Weight, 14 lbs. Cuts 
 3 lbs. in 3 minutes. 
 Price, each $5 00 
 
 No. 2, 10 in. cylinder. Weight, 21 lbs. Cuts 
 5 to 6 lbs. in 3 minutes. 
 Price, each $7 00 
 
 NUT CRACKERS 
 
 Price, each SO 25 
 
 MILLS' PATENT NUT BREAKER 
 
 This machine will break uniformly all 
 kinds of nut kernels, such as almonds, peanut, 
 filbert, pecan, etc., used in the manufacture of 
 nougat, caramels, nut creams and all other nut 
 candies. It is also used for breaking pop corn 
 finer for cakes. 
 
 It will do more work in five minutes than 
 can be turned out by any other machine in one 
 hour, and with no waste. It can be adjusted 
 to break coarse or fine. 
 Price, each $25 00 
 
 ELECTRIC FLAT CANDY TRAY 
 
 Crystal Glass 
 
 Used mostly for chocolate creams, etc., 1~% x 
 -inches. Price, per dozen $1 00 
 
 PILLAR CANDY TRAYS 
 
 Plain, Extra Heavy Crystal Glass 
 
 8x5 inches per dozen $1 35 
 
 9x6 " " 195 
 
 CANDY MAKERS' GLOVES OR 
 MITTS 
 
 Price, per pair 
 
 $1 50 
 
 BON BON DIPS 
 
 Price, each 
 
 .... $0 10 
 
185-187 West Randolph Street, Chicago, 111. 
 
 GLOBE CANDY JARS— LOOSE 
 STOPPERS 
 
 1 quart, 10 inch per dozen $ 7 50 
 
 2 " 12 " " 10 00 
 
 3 " 11 " " 15 00 
 
 4 " 16 " " 18 35 
 
 TIN TOP CANDY JARS 
 
 1 quart, squat. 6 in. high . 
 
 - . per dozen 81 85 
 
 2 " " 7i, ■' " .. 
 
 2 00 
 
 3 " " Si., " " .. 
 
 2 70 
 
 4 " "9 " " 
 
 3 35 
 
 FRENCH CANDY JARS- GLASS 
 COVERS 
 
 Squat 
 
 1 quart 8 
 
 2 " 9} 
 
 3 " 10 
 
 4 •' 11 
 
 
 
 
 It. 
 
 Tall. 
 
 Per dozen 
 
 in. 
 
 9 in. 
 
 82 75 
 
 » 
 
 11 " 
 
 3 50 
 
 « 
 
 12i, ■■ 
 
 4 15 
 
 " 
 
 13J| " 
 
 5 00 
 
 RING CANDY JARS-GLASS COVERS 
 
 
 Squat. 
 
 Tall. 
 
 Per dozen 
 
 1 quart 
 
 __ 81, in. 
 
 10 in. 
 
 83 50 
 
 2 " 
 
 — ion " 
 
 11}< " 
 
 1 50 
 
 3 " .... 
 
 ... llj^ " 
 
 13 " 
 
 5 50 
 
 4 " 
 
 — V2V 2 " 
 
 11 '■ 
 
 6 50 
 
 FOUR POUND SQUARE CANDY 
 JARS 
 
 Ground Glass Stoppers 
 
 Capacity, 21, quarts. Height, 11J£ inches. 
 
 Price per dozen 83 30 
 
 TIN FUNNEL DROPPERS 
 
 No. 1 each SO 15 
 
 • 2 - " 65 
 
 FUNNEL DROPPER STICKS 
 
 Price, each .- 80 07 
 
118 
 
 CHAPMAN & SMITH COMPANY 
 
 PORCELAIN BOILERS 
 
 These boilers are strong and substantial, with planished tin boilers, re-tinned covers and 
 copper bottoms. The number of pints indicates the food capacity of the inner or porcelain vessel. 
 2 pint each $0 85 
 
 1 00 
 1 15 
 1 30 
 1 50 
 
 GAS BON BON DIPPING POT 
 
 The Peerless 
 
 Price, each 
 
 S10 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 119 
 
 POP CORN BALL PRESS 
 
 This cut represents a press for making balls 3 l j inches in diameter. It has brass cups top 
 and bottom, so arranged that the ball is pushed out of the cup at each operation. Table measures 
 21 x 18 inches. Any size ball to order. 
 Price, complete (any size ball) 830 00 
 
 POP CORN BALL HAND PRESS 
 
 2 inches diameter- - price, each $3 00 
 
 2)4 " '• " 3 00 
 
 3 •' " " 3 00 
 
 3% " " ■• 4 00 
 
 4 " " - " 1 00 
 
 Egg shape, 3i 8 x 2J4 inches- " 100 
 
 IMPROVED TABLE FURNACE 
 
 This furnace is made entirely of cast iron. 
 The bottom has a flange projection to keep it in 
 position. The ash-pit extends below, so that 
 the ashes can be taken out under the table. 
 
 Price, complete $10 00 
 
120 
 
 CHAPMAN & SMITH COMPANY 
 
 SHEET STEEL FURNACE 
 
 These furnaces are made strong and durable. 
 The bottom, grate, top, doors and trimmings 
 are of cast iron, the body of heavy sheet steel, 
 and lined with the best fire-brick. Complete. 
 
 No. Outer Diameter. Each. 
 
 110 16 inches..-- 89 00 
 
 120 19 " 11 00 
 
 130 22 " - 16 00 
 
 140 24 " - 18 00 
 
 Repairs will be furnished on short notice. 
 When ordering repairs, always give name and 
 number of furnace. 
 
 SPECIAL PRICES MADE IN LOTS 
 
 Repairs for Sheet Steel Furnaces 
 
 No. 110 No. 120 No. 130 No. 140 
 
 Set of rings--- SI 00 SI 75 $2 20 $3 20 
 
 Lid 25 25 25 25 
 
 Set of bricks- - 2 95 3 35 3 75 4 20 
 
 Grate 170 2 10 2 10 4 20 
 
 Dump 1 25 
 
 SWEETMEAT CANDY FURNACE 
 
 This is a heavy, well-made stove, especially 
 adapted for use of candy makers and general 
 manufacturing purposes, where large openings 
 over fire are required for boiling, etc. Has 
 brick linings, shaking and dumping grate. 
 
 No. 1 No. 2 No. 3 
 
 Shipping weight-85 lbs. 100 lbs. 150 lbs. 
 Diameter of top-17 in. 19 in. 22 in. 
 Size of openings. 8 to 12 in. 8 to 14 in. 9}4 to 16 in. 
 List price S7 50 S9 75 S12 00 
 
 Sweetmeat Repairs 
 
 Set of 3 rings SO 65 SO 85 
 
 Set of bricks 85 1 00 
 
 SI 05 
 1 15 
 
 PERFORATED SKIMMERS 
 
 Made of tin. Diameter of bowl, 6 inches. Length of handle, 15 inches each SO 40 
 
185-187 West Randolph Street, Chicago, 111. 
 
 THE PEERLESS TABLE FURNACE 
 
 This furnace is far more economical than the coke furnace, as the consumption of gas may 
 be regulated to meet the actual requirements. It will facilitate the neglect of insurance, as there 
 is no danger of tire. It is always clean and neat, as there are no cinders, dust or ashes to remove. 
 It relieves the workmen from all unnecessary heat; it is neatly and durably made, and will pay 
 for the investment in a very short time. 
 
 32 inches long price, each SI 2 00 
 
 42 " " __ '• " 15 00 
 
 CANDY SLABS 
 
 • 
 
 Aiiy Jjize Desired. Well Finished 
 
 3 inches thick 
 
 4 - 
 
 per square foot SO 60 
 70 
 
 Boxing. 75c. 
 
 COUNTERSUNK MARBLE SLABS FOR CREAM WORK 
 
 inches thick, countersunk 2 inches price, per square foot SI G5 
 
 Boxing, 75c. 
 
 All of these candy slabs are cut to order, and it always requires a few days for cutting and 
 finishing. We have them boxed and shipped direct from the stone yard. 
 
 SLAB BARS 
 
 Cut to order any length desired 
 
 Price per pouud when polished SO 12 
 
 Price per pound without polishing 06 
 
 We always send slab bars polished when the order does not give instructions to the contrary. 
 We do not advise customers to buy unpolished bars, as they are likely to give dissatisfaction in 
 this rough state. 
 
CHAPMAN & SMITH COMPANY 
 
 THE COLLUM CANDY COOLERS 
 
 • 
 
 Manufactured in Five Sizes 
 
 The above cut represents the cooling principle of these Coolers. The whole thing is very 
 simple, namely, the top plate rests in the water, and is always cold. 
 
 This is how it is done: 
 
 The water enters from the bottom, rises to the top. Now note (in the cut above) the dam. 
 running parallel to all sides, forming a channel between both, projects into the top above the 
 level of the under side of top plate; therefore, the water, to escape, is forced against the top, and 
 then forced over the dam into the channel, and runs to the outlet. 
 
 It follows that the Cooler must always be cold. 
 
 These Coolers are made of cast iron, except the top, which is of rolled steel plate, perfectly 
 smooth and level. 
 
 F. O. B. FACTORY 
 
 No. 2, 2 feet 9 inches x 5 feet 2 inches: weight, 500 lbs net $ 40 00 
 
 " 3, 3 feet x 8 feet; weight, 900 lbs " 75 00 
 
 " 4, 10 feet 6 inches x 2 feet 2 inches: weight, 900 lbs. " 75 00 
 
 This Cooler (No. 4) is especially made for rubber moulds. 
 
 " 5, 5 feet x 4 feet; weight, 900 lbs " 75 00 
 
 " 6, 4 feet x 10 feet (extra size) " 150 00 
 
 COLLUM CREAM COOLERS 
 
 Manufactured in Three Sizes 
 Cast iron body and polished steel top, surrounded by a polished water-tight steel frame. 
 The frames are two and one-fourth inches high. 
 
 F. O. B. FACTORY 
 
 No. 2, 2 feet 9 inches xo feet 4 inches net S50 00 
 
 " 3, 8 " x3feet " 85 00 
 
 " 4, 5 " x4 " " 85 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 123 
 
 CORN POPPERS 
 
 PLAIN SHEET IRON PEANUT 
 ROASTER 
 
 We do not carry these in stock, 
 them shipped direct from factory. 
 
 Length. 
 
 23 in. 
 20 " 
 17 » 
 15 " 
 
 Width. 
 
 14 in. 
 12 ■ 
 11 " 
 
 10 " 
 
 Capacity. 
 
 28 qts.' 
 19 " 
 13 " 
 10 •• 
 
 Price. 
 
 sT mi 
 G 00 
 5 00 
 i 00 
 
 PEANUT WARMER 
 
 We do not carry these in stock, 
 them shipped direct from factory. 
 
 No. Length. Width. Capacity. 
 
 1 19 in. 14 in. 18 qts. 
 
 17 
 
 Width. 
 14 in 
 121., .. 
 
 Price. 
 
 $7 00 
 
 COMBINED ROASTER AND 
 WARMER 
 
 We '!< t carry these in stock, but have 
 
 them shipped direct from factory. 
 
 The Roaster is made of heavy sheet iron; the 
 warmer made of heavy tin. with plain or ylass 
 top, 
 
 Length. 
 
 2.". in. 
 
 Width. 
 
 20 in. 
 17 " 
 15 " 
 13 " 
 
 rapacity. 
 24 qts. 
 
 12 •' 
 
 10 •■ 
 7 " 
 
 Price, 
 
 $12 00 
 
 10 00 
 
 8 00 
 
 6 50 
 
 FURNACE ROASTERS 
 
 To fit 18 inch furnace. Made of heavy Russia 
 Iron. This is the handiest roaster for confec- 
 tioners. 
 
 15 
 
 5 50 ! Price . 
 
 U 50 
 
124 
 
 CHAPMAN & SMITH COMPANY 
 
 RUBBER CANDY MOULDS 
 
 We can furnish a very large variety of patterns and sizes. Send us a description of the kind 
 wanted, and the number desired on each mat. 
 Price, per lb <gi 20 
 
 ADJUSTABLE STEEL CUTTERS 
 
 Brass Revolving Handles 
 These cutters are provided with twelve circular steel cutters, four inches in diameter. They 
 can be attached from one-eighth inch up to twelve inches, and are used for cutting caramels and 
 all other kinds of candy. 
 
 Price, complete, with two wrenches $13 00 
 
 Extra knives, each 50 
 
 CONFECTIONERS' WOOD CANDY MARKER 
 
 Extra Deep Cut Creases 
 Length 22 inches, diameter 3^ inches. Price, each 
 
 SO 90 
 
185-187 West Randolph Street, Chicago, 111. 
 
 MOVABLE KNIFE CUTTERS 
 
 These cutters are used for marking or cut- 
 tint; the lengths of hoarhound sticks, butter 
 scotch, peanut cakes, or bars, taffies, etc. It 
 consists of five (5) circular knives, four (4) 
 inches diameter, which are fitted to a shaft and 
 secured to the same by a set screw. The frame 
 is so arranged that the shaft can lie taken out 
 and the knives removed or additional oneB 
 put oil. 
 
 Brass Revolving Handles 
 
 Cast iron knives ; each 87 00 
 
 Extra knives, cast iron " 1 00 
 
 STATIONARY CUTTERS 
 
 'These cutters or rollers are made of iron, and 
 weigh from ten to eighteen pounds each. The 
 knives, being stationary, are finished all over 
 perfectly true to measurements. They vary 
 
 from 'J 1 . j to 1 inches in diameter, according to 
 size, which is the difference from one knife or 
 blade to the next, as follows: 
 
 Sizes, ',. %, v V e , 1. l'„, 1' 4 . I 1 ,. P, and 
 2 inches. 
 Price, any size, each ...... $5 00 
 
 BALL OR GOOSEBERRY CUTTER 
 
 JACKSON BALL CUTTERS 
 
 This machine is used for cutting and rolling 
 balls or gooseberries. 
 
 Sizes in stock— %, }£, %, \\, 1, 1%. 
 Price, each §15 00 
 
 This cut represents our Improved Ball Cut- 
 ter or Press, which cuts only one size ball. 
 The improvement consists of a finger bar, 
 
 operated by a cam, so that each 
 
 time th< 
 
 handle is raised the fingers throw ou 
 
 t the balk 
 
 from between the knives. 
 
 
 Without 
 In. < lia.11 1 . linger bar. 
 
 With 
 finger i>ar. 
 
 No. 1, Cuts 8 balls.. I i s tl2 00 
 
 115 00 
 
 ■• 2, " 11 - 1 1 12 00 
 
 15 00 
 
 •• :{, ■• 9 1 12 00 
 
 15 00 
 
 Jackson Ball Cutter 
 
 This machine has two steel knives, and is 
 regulated by a gauge, so that it will cut balls 
 of any size. 
 Price, each - 88 00 
 
126 
 
 CHAPMAN & SMITH COMPANY 
 
 CHAMPION CANDY CRIMPER 
 
 This machine will crimp a ribbon of candy of any reasonable thickness or width, and can be 
 set to make crimps of any size. Price, each S25 00 
 
 FRENCH SATINETTE PRESS 
 
 SINGLE STEEL CUTTERS 
 
 Any Fancy Shape to Order 
 
 This is a very desirable machine for the 
 retail trade. It is used for marking and cut- 
 ting buttercups, taffies, etc. ■ 
 
 The upper and lower plates are made of cast 
 brass with steel knives, making a very strong 
 and durable cutter. 
 
 Price, each S13 00 
 
 4 inches in diameter. Price, each SI 00 
 
 IMPROVED CANDY CURLING 
 MACHINE 
 
 For Making Opera Curls 
 Price, each S2 50 
 
185-187 West Randolph Street, Chicago, 111. 
 
 HUMBUG CUTTER 
 
 This machine cuts a drop known to the trade as Humbugs. The candy is fed into the 
 machine in round stick form. Made in two sizes. 
 
 No. 1, 5 8 inch $23 00 
 
 " 2, ,' 8 •' 25 00 
 
 COLLUM'S PATENT BUTTERCUP CUTTERS 
 
 No. 1 Buttercup Cutter 
 
 This is a machine every confectioner should have for cutting buttercups, drops, etc. It 
 gives them a fine cushion shape and glossy appearance. 
 No, 1. 24 inches long. 3 inches wide, cuts 35 pieces price, each S6 00 
 
 No. 2 Buttercup Cutter 
 
 This cutter has steel fingers which fit into the knife of the machine, so that the 150 pieces 
 can be removed at once. Weight, 50 pounds. 
 No. 2, 34 inches long, 4 inches wide, cuts 150 pieces price, complete $15 00 
 
128 
 
 CHAPMAN & SMITH COMPANY 
 
 THE HICKS' BUTTERCUP CUTTER 
 
 Patented Dec. 18, 1894, and Dec. 22, 1896. 
 
 Price, net.. $35 00 
 
 A PAYING INVESTMENT 
 
 The Hicks' Buttercup Cutter is a patent device for cutting; by foot power all kinds of hard 
 candy, and for automatically throwing back from the machine the candies as soon as they are cut. 
 This cutter is simple in its construction, will not get out of order, is perfectly true in its adjust- 
 ments, and is made of the best of materials. The foot power enables the operator to cut with ease 
 the hardest candies. One pressure of the foot cuts the strip of candy into the proper size and 
 throws the pieces back, thus leaving the hands of the operator free to put the strips of candy on 
 the machine. So in a given time three times as much candy can be cut as by other machines 
 worked by hand. This machine takes up but little room, and can be fastened to any table or stand. 
 
 STICK CANDY CHOPPER 
 
 Extra Strong and Well Made 
 13 inches. Price, each S4 00 
 
 WOOD STIRRING PADDLES 
 
185-187 West Randolph Street, Chicago, 111. 
 
 12! 
 
 CUT-DROP MACHINES 
 
 Lately Improved 
 
 This cut represents our Sour or Lemon Drop Cutter, which is used for a large variety of Cut 
 Drops in different flavored candies, such as acid, lemon, mint, hoarhound, and many other 
 cough mixtures. 
 
 The lower wheel carries the steel knives, which are secured to it, and the brass ring which 
 they support, thus allowing the small cog-wheel to be held secure in its position, in order to push 
 the candy from between the knives, where it is pressed and cut by the pressure of the top wheel 
 on the edge of the knives. The Cut-Drop and Dice-Lump Machines are made larger and 
 heavier, in proportion to the work to be performed by the same. 
 
 SIZE OP DROPS AS FOLLOWS : 
 
 No. 1. Sour or Lemon Drop, ?4 inch long, s g inch wide. 
 " 2. Cut-Drop. 1 " " % " 
 
 " 3. Large Sour Drop, 1 " " t ' s " " 
 " 4. Dice-Lump, 2 ! 8 " " :} 4 " " 
 
 " 0. Special Size, 5 4 " " }4 " 
 
 The length of the Drops can be as much less as the operator may desire to make them by 
 spinning the candy to any suitable thickness before feeding it to the machine. 
 
 PRICES AS FOLLOWS : 
 
 1. Sour or Lemon-Drop Cutter - S15 00 
 
 2. Cut-Drop Machine 22 00 
 
 3. Large Sour-Drop Cutter. Wheel 5 1 2 inches diameter 27 00 
 
 4. Dice-Lump Machine - 35 00 
 
 0. Special size for small cuts --- 18 00 
 
130 
 
 CHAPMAN & SMITH COMPANY 
 
 STICK CANDY MACHINES 
 
 IH&i 
 
 ^& 
 
 Lately Improved With Delivery Apron 
 
 This cut represents our No. 1 and No. 2 machine combined on the same rollers, which comes 
 cheaper than having the two in separate frames. 
 
 In this class of machines the rollers are not changeable, on account of the guide-plates, 
 which, if not properly set in place, would make the machine practically useless. 
 
 These designs are made for one-cent sticks. The same designs are used for five-cent sticks, 
 but increased in proportion. Any number of designs cut on one roller. 
 One-cent stick, any one pattern $12 00 
 
 " " " two patterns 18 00 
 
 " three " - 24 00 
 
 The five-cent stick machines are made with larger rollers and frame, in proportion to the 
 work to be performed. 
 Five-cent stick, any one pattern $25 00 
 
 " " " two patterns 33 00 
 
 " " Ice Cream Candy 25 00 
 
 We make a great variety of patterns, the above are only the most popular. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 131 
 
 STICK CANDY MACHINES 
 
 Ribbon or Crimp Machine, designed for one-cent sticks. 
 Cable Stick Machine, 
 
 815 00 
 12 00 
 
 KISS OR LUMP CUTTING MACHINE 
 
 Is used for a large variety of work, as the candy is formed into any suitable size or shape 
 before feeding it to the machine, which is formed of two rollers, having steel knives running 
 their entire length. In turning the crank these knives run together, so that the candy is cut 
 from l«>th sides: and should it stick to either roller, it is knocked off by the revolving wings fixed 
 on the vertical shaft, as shown in the engraving. It is also used in cutting caramels after they 
 have been first cut into narrow strips. 
 
 No. 1, knives 2 5 4 inches long, % incites wide 835 00 
 
 - 2, - 4 " " 7 H " 40 00 
 
 " 3, '• 6 " " 7 - 8 " 50 00 
 
132 
 
 CHAPMAN & SMITH COMPANY 
 
 MILLS' IMPROVED VERTICAL CANDY CUTTER 
 
 •v 
 
 •"1hh f/HS 
 
 This machine is constructed similar to the Shear-Motion Cutter, and is used for cutting 
 caramels, fig paste, jelly work, and other soft confections. It will cut any desired size, from T ' T 
 of an inch to 2 inches, and will cut through material 2% inches in thickness. 
 
 No. 1, Hand power, width of bed 9 inches price, each § 80 00 
 
 " 2, For " " " 12 " " 175 00 
 
 " 3, " " " " 15 '• " 200 00 
 
 Two knives furnished with each machine. 
 
 PRICE OF EXTRA KNIVES 
 No. 1 $2 00 No. 2 §4 50 No. 3 §5 00 
 
 We make an attachment to this cutter for cutting caramels both ways at the same time. 
 Will cut nine to twelve caramels at one time, according to size. They are made %, %, % and 1 
 inch. 
 
 Price of attachment, No. 1 machine, 1 inch $ 9 00 
 
 " y s " 9 00 
 
 % " 10 00 
 
 % » - 1100 
 
 Other sizes to order. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 133 
 
 MILLS' IMPROVED SHEAR-MOTION CANDY CUTTER 
 
 By the construction of this machine the candy is at all times directly under the eye of the 
 operator, there being no frame work overhanging to obstruct the view. 
 
 The feeding is accomplished by the combination with a rack forming part of the movable 
 iron bed, into which works a cog-wheel operated by a rachet-wheel and pawl, all attached to a 
 shaft beneath the bed-plate. 
 
 An eccentric fixed on the main shaft gives motion through a universal joint to a rock-arm, 
 which is provided with a slot, into which is fitted an adjustable stud having a pointer attached, 
 the upper edge of the rock-arm forming a scale, so that the pointer can be set in an instant to 
 make the knife cut any desired size from one-sixteenth of an inch to two inches. 
 
 The knife is arranged so that it will cut through candy two inches thick. 
 
 We furnish two knives with this machine. The one ground from both sides is used for 
 caramels only, the other knife is used for Japanese cocoanut, cocoanut strip, walnut, peanut and 
 almond bars, cream nut and other candies. 
 
 This machine will cut one thousand pounds of the above candies per day, and is giving entire 
 satisfaction to all who are using it. 
 
 No. 1. Size bed measures, 7> 4 in. wide by 27 in. long. Will feed from ^ in. up to 1J£ in.- $75 00 
 
 » 2. " " " 9 " " 28 " " " -fa •' 2 " . 80 00 
 
 Extra knives, each 2 00 
 
134 
 
 CHAPMAN & SMITH COMPANY 
 
 PATENT CANDY CUTTER 
 With Improved Gear- Wheel Feed and Drawing-Knife Motion 
 
 Which cannot be excelled for a clear and perfect cut. Will cut faster than anything heretofore 
 made for the purpose of cutting Cocoanut Strip, Cocoanut Caramels, Japanese Cocoanut, and 
 all other kinds of fruit candy. It is so arranged that it will cut any thickness of strip. Is 
 very simple in its construction, and not liable to get out of order. The machines are built in 
 two sizes: 
 
 No. 1, Width of bed, 15 inches; length, 3 feet. The knife lifts to a height of 3}.£ inches, 
 and will feed forward from -f'j to 2 inches; it will cut through candy 3 inches 
 thick. This machine is for power only. With countershaft, complete S350 00 
 
 2, Width of bed, %% inches ; length, 2 feet. The knife lifts to a height of 1% inches, 
 and will feed forward from l s to 1 inch. For hand-power, as above shown 
 
 150 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 BUTTERCUP OR MIXED DROP MACHINE 
 
 This machine is used for cutting Buttercups and a large variety of o!her candies. Two 
 sizes, f'g and :1 4 inch. Price, each - 115 00 
 
 MILLS' PATENT COCOANUT GRATER 
 
 A perfect mill for granulating soft substances, such as Cocoanut. Pineapple, Peach, etc.; also 
 for Cracker Dust and Gum Arabic. It is self-feeding, self-cleaning, and is so arranged that it 
 can be taken apart simply by undoing one screw. We guarantee this machine to be perfect in 
 all its parts. It will thoroughly granulate every particle of cocoanut placed in the hopper. 
 
 No. 0, For hand-power - each 8 30 00 
 
 " 1, For hand-power, will grate 100 cocoanuts per hour " 60 00 
 
 " 2, For hand or power, w ill grate 500 cocoanuts per hour " 100 00 
 
 " 3, For steam-power, will grate 1,000 cocoanuts per hour " 150 00 
 
136 
 
 CHAPMAN & SMITH COMPANY 
 
 COMBINED COCOANUT CUTTER 
 
 No. 1, Cutter only each $22 00 
 
 " 2, Combined Cutter and Grater " 25 00 
 
 " 3, " Cutter and Slicer- " 27 00 
 
 " 4, " " Grater and Slicer " 30 00 
 
 COCOANUT CUTTER NO. 2 
 
 This Machine has eight knives, with one row of saws or strippers to each, which are set one- 
 eighth of an inch apart, the knives being set to one-sixteenth inch. Cuts the Nut. Suitable for 
 molasses work and brown cocoanut strips. 
 
 Price $15 00 
 
 Cocoanut Slicer 12 00 
 
 Combined Cutter and Slicer 15 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 137 
 
 SELF-CLEANING COCOANUT 
 GRATER 
 
 This machine grates the nut in shreds, suit- 
 able for cakes, pies, and different lines of con- 
 fectionery. It consists of a heavy tin cylinder, 
 open at "the lower end, and provided with a 
 metal scraper, which removes the grated nut 
 as fast as it comes through. The cover can be* 
 removed by undoing the two thumb screws, 
 and the cylinder taken out and cleaned. 
 Price, each 815 00 
 
 PATENT HAND-REVOLVING PAN 
 
 SWINGING PAN 
 
 Used for making Cream, Burnt and Jordan 
 Almonds, etc. 
 Price, complete $18 00 
 
 STEAM JACKET KETTLES 
 
 It will pay the retailer to manufacture Cream, 
 Jordan and Burnt Almonds, which can be made 
 fresh every day. The goods made in this pan 
 are more like the hand-made goods. The sugar 
 coating does not become so hard and brittle. 
 
 This pan will also do three times the work 
 of the old-fashioned swinging pan, and besides 
 save one man's labor. 
 Price, less furnace each 860 00 
 
 Made of heavy copper, with a steam jacket 
 riveted at the center. Used for boiling sugar, 
 gum, cream work, canning fruits, jellies, etc. 
 Tested to resist 100 pounds to the square inch. 
 Gallons ... 5 10 20 30 40 50 60 70 80 100 125 
 Diam. in... 15 20 25 27 30 32 33 35 37 40 42 
 
 PRICES ON APPLICATION 
 
138 
 
 CHAPMAN & SMITH COMPANY 
 
 COPPER STEAM JACKET TILTING KETTLE 
 
 From 10 to CO Gallons Capacity 
 
 Used for boiling caramels, butter scotch, fruits, jams, jellies, marmalade, chemicals, colors 
 etc. 
 
 The steam is introduced into the jacket through the brass trunnions, by which the kettle 
 can be tilted and contents quickly discharged. 
 
 PRICES ON APPLICATION 
 
 JACKET KETTLES 
 
 Can he Used With or Without Steam 
 
 This kettle can be used where there is no steam power. It is made of very heavy copper, 
 and is provided with funnel to supply water, safety valves, steam cocks, etc. It is used for 
 boiling milk, gum, fruits, butter, etc. The steam is generated by setting on an ordinary 
 furnace. 
 
 Price, 8gallon $35 00 
 
 10 " 40 00 
 
 " 12 " 45 00 
 
 " 15 " 50 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 139 
 
 PATENTED OSCILLATING PAN 
 
 It does not revolve, but oscillates in a peculiar manner, rolling and turning the goods with a 
 mQtion it is impossible to imitate by hand. Standard size, 40 inches in diameter. 
 
 Special sizes made to order. 
 
 REVOLVING STEAM PAN 
 
 Standard Size, 38 inches in diameter 
 Special sizes made to order. Polishing or glazing machines made to order. 
 
140 
 
 CHAPMAN & SMITH COMPANY 
 
 This out represents our Improved Mixing Machine, the beater of which has a double motion, 
 and is provided with a series of scrapers, so that the materials being mixed are not allowed to 
 remain on the sides of the kettle, but removed at each revolution, thus making it a thorough 
 mixer for fig paste, marshmallows, gumwork of all kinds, and Japanese cocoanut. 
 
 Being furnished with speed-pulleys of three changes, the beater can be run to suit the work 
 to be performed. The head which carries the gearing and beater, operated by a crank, are raised 
 from the kettle when the work is completed, and are thus out of the way while the contents are 
 being removed. 
 
 The kettles are made with a steam jacket, and are provided with inlet and outlet bungs for 
 standard steam pipe fittings. The kettles can be made of any diameter from 36 inches down, and 
 anj' depth from 18 inches. 
 
 Prices according to the size and shape kettle required. Our standard kettles are as follows: 
 
 60 gallons, 36 x 20 inches price, each S375 00 
 
 45 " 30x21 " " 360 00 
 
 Parties having kettles in use can have machines built to suit them. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 141 
 
 CANDY MIXING MACHINE NO. 2 
 
 Single and Double Motion 
 
 Single Motion Mixer is used for caramels, butter scotch, etc. 
 
 Double Motion Mixer is used for fig paste, rnarshmallows, gum work and Japanese cocoanut. 
 Being furnished with speed pulleys of three changes, the beater can be run to suit the work. 
 The beater is nicely balanced, so that it can be raised clear of the kettle. 
 
 Size A, Single motion, without kettle price $140 00 
 
 " A, Double motion " " 175 00 
 
 " B, Single motion, " " 225 00 
 
 Parties having kettles in use can have mixer built to suit. 
 
142 
 
 CHAPMAN & SMITH COMPANY 
 
 MILLS' EXCELSIOR CLEAR LEMON TOY MACHINE 
 
 END VIEW OP TOY MACHINE 
 
 Warranted to give entire satisfaction. 
 Price — - S350 00 
 
 Boxing and packing extra. Terms cash. 
 
 This machine makes toys of thirty-three patterns (with perfectly flat bases), as shown by the 
 accompanying cuts. It will turn out from Ave hundred to one thousand pounds of toys per day, 
 of either clear, striped, or pulled candy, varying from forty to forty-eight toys to the pound. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 143 
 
 PATTERNS OF TOYS MADE BY MILLS' EXCELSIOR TOY MACHINE 
 
144 
 
 CHAPMAN & SMITH COMPANY 
 
 ADJUSTABLE ROLLING OR SIZING MACHINES 
 
 For rolling Chewing Gum, Lozenge and Pill Mass, use plain rollers. 
 
 For rolling Caramels, Japanese Cocoanut, Nut Candies, etc , use corrugated rollers. 
 
 All machines can be adjusted from ^. 2 inch to 2 inches. 
 
 SINGLE-GEARED MACHINE, PLAIN ROLLERS, HAND PCWER, WITH INDEX. 
 
 No. 1, Rollers, ]2 inches long, 4 inches in diameter price 
 
 " 2, " 15 " " 4 " " " 
 
 " 3, " 18 '• " 4 " " " 
 
 Arranged for power, fast and loose pulleys, extra " 
 
 DOUBLE-GEARED MACHINE WITH CORRUGATED ROLLERS AND INDEX. SEE CUT. 
 
 No. 1, Rollers, 12 inches long, 4 inches in diameter price 
 
 " 2, " 15 " " 4 " " " 
 
 " 3, " 18 " " 4 " " " 
 
 Arranged for power, fast and loose pulleys, extra -- " 
 
 " " reversible motion, extra " 
 
 850 CO 
 
 55 00 
 
 60 00 
 
 10 00 
 
 865 00 
 
 72 00 
 
 80 00 
 
 10 00 
 
 15 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 MILLS' PATENT FRUIT-DROP FRAMES 
 
 Complete Fruit-Drop Machine, as represented in the cuts below. The rollers are 3 5 8 ' inches 
 long, and 2 inches in diameter, and will make any pattern shown in these pages. These machines 
 and rollers are fitted to standard gauges, and will admit of any number of rollers being fitted to 
 one frame, which is so constructed that a pair of rollers may be taken out and replaced in one 
 minute. Parties, after purchasing a machine, may at any time have rollers sent to them guar- 
 anteed to work satisfactorily. 
 
 No. 1 Frame, without Improvements, for No. 1 Rollers, 3? 8 inches long 86 00 
 
 This cut represents the Nos. 2 and 3 Improved Patent Frames. 
 No. 2 Frame, for No. 1 Rollers, 3? 8 inches long - $10 00 
 
 „ 3 c. « .. 2 " 5 " " 1500 
 
 This Frame has brass boxes top and bottom, which are adjustable, so that the rollers can be 
 set to run true at all times— an improvement long needed by the trade— and is provided with 
 T-slots front and back, into which the heads of the bolts are fitted to secure the machine to the 
 bench The rollers shown are for making two patterns; they represent No. 3, Acid Drop, and So. 
 12, Fish. The guide plates can be set forward to the middle of the rollers, so that either pattern 
 may be made separately. 
 
146 
 
 CHAPMAN & SMITH COMPANY 
 
 PATTERNS FOR FRUIT DROP ROLLERS 
 
 We can cut any of the following patterns on the different size rollers, or we will cut to order 
 special patterns from samples. 
 
 No extra charge for two patterns cut on the one pair of rollers. 
 
 Three patterns on one roller, S2.00 extra. 
 
 Names or initials put on drops without extra charge. Trade-marks and script letters extra. 
 
 Boston Chip Rollers, upper roll is plain, and the lower roll is finely ribbed. 
 Price, per pair §12 00 
 
 Ice Cream Candy Rollers. 
 
 Price, per pair 14 00 
 
 Each cut is full size. 
 Prices are for No. 1 Rollers, 2 x Z% in. 
 
 Price of each pair of rollers, with number of candies turned out to the pound: 
 
 No. 
 
 To lb. Price. 
 
 Nadjy Drop. 2000 816 00 
 
 Tom Thumb Drop 1000 14 00 
 
 Currant Drop 725 14 00 
 
 Acid Drop 385 14 00 
 
 Sour Ball 185 14 00 
 
 Sour Ball 120 14 00 
 
 Pear 250 16 00 
 
 Acorn 250 16 00 
 
 Pineapple 250 16 00 
 
 Bottle 250 16 00 
 
 Fish 750 16 00 
 
 Pish 320 16 00 
 
 Fish 170 16 00 
 
 Fish 90 16 00 
 
 Scissors 175 16 00 
 
 Grapes 250 16 00 
 
 Polka Drop 385 16 00 
 
 Motto Lump... 70 16 00 
 
 Shell 385 16 00 
 
 Heart and Hand 200 16 00 
 
 Strawberry 385 16 00 
 
 Raspberry 385 16 00 
 
 Scissors 385 16 00 
 
 Elephant 125 16 00 
 
 Dog 250 16 00 
 
 Butterfly 500 16 00 
 
 Heart- 385 16 00 
 
 Star 385 16 00 
 
 Jenny Lind Breastpin. 200 16 00 
 
 Square Motto 125 16 00 
 
 Bellows 16 00 
 
 Dog 250 16 00 
 
 Rose Drop 500 16 00 
 
 Twist Lump 180 16 00 
 
 Clog Dancer 250 16 00 
 
 No. 35. 
 36 
 37 
 
 38 
 39 
 40 
 41 
 42, 
 43 
 44 
 
 45; 
 
 46 
 
 47 
 
 48, 
 49 
 50. 
 51 
 52 
 53, 
 54 
 55, 
 56 
 57, 
 58. 
 59 
 60, 
 61 
 62. 
 63, 
 64, 
 65. 
 
 Pistol 
 
 Cigar 3% in- long 
 
 Motto Lump, 1% in. 
 
 long 
 
 Rifle Drop (See 16). .. 
 
 Beer Barrel 
 
 Baby 
 
 Cough Drop 
 
 Twisted Stick 
 
 Large Fish 
 
 Chain Link 
 
 Bird's Nest 
 
 Gaiter 
 
 Cough Drop 
 
 Tablet 
 
 Drop 
 
 Wreath 
 
 Brunswick 
 
 Alphabet 
 
 Basket 
 
 Plume 
 
 Conversation Drop. 
 
 CoughDrop 
 
 Waffle - 
 
 Twist Loaf 
 
 Mountain Daisy 
 
 Diamond 
 
 Pine Apple 
 
 Ear of Corn 
 
 New York Drop 
 
 Chicago Drop 
 
 Pin Cushion 
 
 Flat Stick 
 
 Large Pipe 
 
 To lb. 
 250 
 30 
 
 64 
 200 
 150 
 180 
 385 
 40 
 50 
 250 
 200 
 385 
 250 
 
 750 
 180 
 385 
 385 
 300 
 300 
 300 
 200 
 
 350 
 
 350 
 
 350 
 
 1000 
 
 250 
 
 125 
 
 1000 
 
 1500 
 
 60 
 125 
 
 Price. 
 
 $16 00 
 
 16 00 
 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 
185-187 West Randolph Street, Chicago, 111. 
 
 No. 68, 
 69, 
 70, 
 71, 
 72, 
 73, 
 74, 
 75, 
 76, 
 77, 
 78, 
 70, 
 80, 
 81, 
 82. 
 83, 
 84, 
 85, 
 
 90, 
 91. 
 92, 
 93, 
 94, 
 95, 
 96, 
 97, 
 98, 
 99, 
 100, 
 101, 
 102, 
 103, 
 104, 
 105, 
 106, 
 107, 
 108, 
 109, 
 111, 
 
 Small Pipe 750 
 
 Beer Mug 125 
 
 CoughDrop 180 
 
 Bird 500 
 
 Pretzel . 
 
 Pretzel 250 
 
 CoughDrop 750 
 
 Large Waffle 180 
 
 Butter Scotch 
 
 Shell 384 
 
 Pin Cushion 
 
 Snail Drop-. 
 
 CoughDrop 250 
 
 " full size- 250 
 
 „ .< » 250 
 
 - 250 
 
 200 
 
 '• 'u in. shorter 180 
 
 " - 256 
 
 •' 380 
 
 Lime Juice Drop 380 
 
 Nugat Wafer 400 
 
 CoughDrop 250 
 
 Strawberry 125 
 
 Shell 100 
 
 Tablet 
 
 Taffy Roller 
 
 CoughDrop 250 
 
 " 250 
 
 Pineapple 110 
 
 Lime Juice Drop 385 
 
 Taffy Roller 
 
 Price. 
 
 S16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 HI) 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 
 No. 112. 
 
 '• 113. 
 
 " 114 
 
 •' 116 
 
 •• 117. 
 
 " 118 
 
 •' 119. 
 
 " 120. 
 
 " 121 
 
 " 122. 
 
 " 123 
 
 ■' 124 
 
 " 125 
 
 " 126 
 
 " 128 
 
 " 134 
 
 " 135 
 
 " 136 
 
 '■ 137 
 
 •' 138 
 
 " 139 
 
 " 140 
 
 '■ 141 
 
 " 142 
 
 - 144 
 
 " 145 
 
 " 146, 
 
 •• 147 
 
 •' 149 
 
 '• 150 
 
 " 151 
 
 " 152 
 
 '• 156, 
 
 " 161 
 
 " 162, 
 
 " 164 
 
 " 165 
 
 " 168 
 
 •■ 170. 
 
 " 171 
 
 " 172, 
 
 ■• 173 
 
 Taffy Roller 
 
 Cough Tablet.- 750 
 
 Cherry 190 
 
 Acorn 
 
 Round Waffle 
 
 Diamond Tablet- 
 Twist Lump 
 
 Orange Slice 
 
 Heart 
 
 Wafer 
 
 Fancy Square 
 
 Motto Lump 
 
 Melon 
 
 Cough Tablet 
 
 Fancy Hexagon 
 
 Motto Lump _ 
 
 Triangle 
 
 Log Cabin ... — 
 
 Locomotive 
 
 Fancy Lump 
 
 Pickle 
 
 Peanut 
 
 Peachstone 100 
 
 Rabbit 
 
 Fancy Square 
 
 Horse 
 
 Dog 
 
 Grain of Corn 
 
 Little Neck Clams 
 
 Fancy Wafer 
 
 Hazel Nut 
 
 Almond 
 
 Wafer 
 
 String Bean 46 
 
 Peas in Pod 42 
 
 Wafer 
 
 Peachstone 80 
 
 Raspberry 
 
 Cushion Drop 
 
 Fancy Wafer 
 
 Price. 
 
 §16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 10 00 
 16 00 
 16 no 
 16 00 
 16 00 
 16 00 
 16 00 
 20 00 
 20 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 16 00 
 
148 
 
 CHAPMAN & SMITH COMPANY 
 
 PATTERNS TOE, FRUIT-DROP ROLLERS 
 
 EACH CUT IS FULL SIZE 
 
185-187 West Randolph Street, Chicago, 111. 
 
 149 
 
 PATTERNS FOR FRUIT-DROP ROLLERS— Continued 
 
 men 
 
 nil 
 
150 
 
 CHAPMAN & SMITH COMPANY 
 
 PATTERNS FOB, FRUIT-DROP ROLLERS— Continued 
 
 mmmmmmmmmmmSm 
 
185-187 West Randolph Street, Chicago, 111. 
 
 151 
 
 PATTERNS TOR FRUIT-DROP ROLLERS-Continued 
 
 __:_J 
 
 
 ,1'ifr 
 
 Willi 
 
 BUTTER SCOTCH 
 
 i nsn 8ii;niiiii'!',iBB 
 
 WB 
 
152 
 
 CHAPMAN & SMITH COMPANY 
 
 PATTERNS FOR FRUIT-DROP ROLLERS— Continued 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PATTERNS FOR FRUIT-DROP ROLLERS-Continued 
 
 m u g 1 
 
154 
 
 CHAPMAN & SMITH COMPANY 
 
 POWER DROP MACHINE 
 
 The Frame and Rollers are fitted to standard gauges, and any number of rollers can be used 
 in the same frame. The Frame having brass boxes top and bottom, which are adjustable, so that 
 the rollers can be set to run true at all times. 
 
 No, 1 Frame, for No. 6 Rollers, 4 x7 $50 00 
 
 " 2 " 5 " 4 x5}4- 50 00 
 
 " 3 "4 " 3)^x6 40 00 
 
 " 4 " " 3% " 2^x7 40 00 
 
 We also supply these machines with an endless belt arrangement for carrying off the goods. 
 Prices on application. 
 
BAKERS', CONFECTIONERS' 
 AND ICE CREAM MAKERS' 
 FOOD SUPPLIES 
 
185-187 West Randolph Street, Chicago, 111. 157 
 
 FOOD SUPPLIES 
 
 ACETIC ACID. 
 
 CHOCOLATE- Soluble, 
 
 ALMOND PASTE— Chapman's. 
 
 Cocoa Nectar, 
 
 ALMOND POWDER. 
 
 Powdered Cocoa. 
 
 ALUM. 
 
 CITRIC ACID— Crystals. 
 
 AMMONIA, 
 
 CITRON. 
 
 Lump, 
 
 CLEANED CURRANTS. 
 
 Ground. 
 
 CLEANED SULTANA RAISINS. 
 
 APRICOT PULP. 
 
 COCKROACH POWDER, 
 
 
 Excelsior. 
 
 BAKING POWDER, 
 
 
 Chapman's, 
 First Quality, 
 
 COCOA BUTTER, 
 
 Flick, 
 
 Bulk. 
 
 Jac. 
 
 BORAX. 
 
 COCOANUT— Domestic, 
 
 
 Long Shred, 
 
 BOSTON BROWN BREAD FLOUR 
 
 Medium Shred, 
 
 CANNED GOODS, 
 
 Macaroon, 
 
 Apples, Gallons, 
 
 Short Cut, 
 
 Apricots, Gallons, 
 
 Sliced, 
 
 Blackberries, Gallons, 
 
 Strip. 
 
 Black Raspberries, Gallons, 
 
 COLORS— (Warranted Harmless), 
 
 Blueberries, Gallons, 
 
 Dry — Carmine No. 40, 
 
 Confectioners' Pineapple, Gallons, 
 
 Cochineal, Powdered. 
 
 Grated Pineapple, Gallons, 
 
 GERMAN POISONLESS COLORS, 
 
 Peeled Peaches, Gallons, 
 
 Our own importation, prepared especially 
 
 Pumpkin, Gallons, 
 
 for us under the supervision of the Im- 
 
 Pumpkin, 3 lbs., 
 
 perial German Government. 
 
 Red Raspberries, Gallons, 
 
 COLORS — Chocolate, Brown, Blue, Violet, 
 
 Strawberries, Gallons, 
 
 Dark Green, Light Green, Dark Orange, 
 
 Unpeeled Peaches, Gallons. 
 
 Light Orange, Egg Yellow, Lemon Yellow, 
 
 CARAMEL PASTE, 
 
 Gold Yellow, Black, Red, Bright Red, Bril- 
 
 Caramel Butter, 50 or 12 lb. pails, 
 
 liant Red, Brilliant Rose, Red Rose, in 4 
 
 Eureka, 50 lb. pails. 
 
 and 16 oz. bottles. 
 
 Perfection, 50 lb. pails. 
 
 LIQUID, 
 
 CHOCOLATE COATING, 
 
 Our Sarsaparilla color, 
 
 Calumet — very light, 
 
 Our Strawberry, 
 
 Dandy — medium dark, 
 
 Our Yellow — Vegetable. 
 
 Diamond — medium dark. 
 
 PASTE — Blue, Brown, Green, Lavender, 
 
 Erie — very dark, 
 
 Orange, Red, Yellow, lb. bottles. 
 
 Iroquois— light, 
 Java— light, 
 
 CORNSTARCH. 
 
 Ontario— dark, 
 
 COTTOLENE. 
 
 Prize Medal Vanilla. 
 
 CREAM TARTAR, 
 
 CHOCOLATE ICING. 
 
 Baker's, 
 
 CHOCOLATE LIQUOR. 
 African, 
 
 Diamond C, 
 Grape, pure. 
 
 Caracas, 
 
 CRUSHED FRUITS, 
 
 Climax, 
 
 Various Flavors. 
 
 Cuban. 
 
 DRAGEES. 
 
158 CHAPMAN & SMITH COMPANY 
 
 EGG ALBUMEN. 
 
 GELATINE, 
 
 ESSENTIAL OILS, All Kinds. 
 
 Rolling Pin Sheet, 1 lb. packages, 
 
 
 Confectioners', 
 
 EVAPORATED, 
 
 Japanese, 
 
 Apples, 
 
 Prize Medal Flake. 
 
 Apricots, 
 Peaches. 
 
 GLACE FRUITS, 
 
 
 Angelique, 
 
 FLAVORING EXTRACTS 
 
 Apricots, 
 
 (C. & S. Co.), 
 
 Assorted Fruit, First Quality, 
 
 Vanilla, Baker's, 
 
 Assorted Fruit, Second Quality, 
 
 Vanilla, C. C. C, 
 
 Cherries, large, sweet, 
 
 Vanilla, Circle C, 
 
 Cherries, small, tart, 
 
 Vanilla, Confectioners', 
 
 Ginger, Crystallized, 
 
 Vanilla, Ice Cream, 
 
 Pineapple Slices, white,' 
 
 Vanilla, Mexican, 
 
 Pineapple Slices, red, 
 
 Lemon, Baker's, 
 
 Pineapple Slices, golden, 
 
 Lemon, Ice Cream, 
 
 Pineapple, pieces. 
 
 Lemon, Special, 
 
 GLUCOSE, 
 
 Almond, 
 
 Crystal, 42 degree, 
 
 Anise, 
 
 Crystal, 43 degree, 
 
 Apricot, 
 
 Crystal, 45 degree. 
 
 Banana, 
 
 GLUTEN WHOLE WHEAT FLOUR. 
 
 Belfast Ginger, 
 
 
 Blackberry, 
 
 GLYCERINE. 
 
 Celery, 
 
 GOLDEN EGG YELLOW. 
 
 Chocolate, 
 
 GUM ARABIC. 
 
 Cinnamon, 
 
 
 Coffee, 
 
 GUM SHELLAC. 
 
 Ginger Ale, 
 
 GUM TRAGACANTH. 
 
 Jamaica Ginger. 
 
 HOARIIOUND HERB. 
 
 Mace, 
 
 HONEY. 
 
 Maple, 
 
 
 Maraschino, 
 
 ICING OR XXXX SUGAR. 
 
 Mead, 
 
 INSECT POWDER. 
 
 Nectar, 
 
 JAMS, New England, 
 
 Nutmeg, 
 
 Apricot, 
 
 Orange, 
 
 Blueberry, 
 
 Orgeat, 
 
 Blackberry, 
 
 Orris, 
 
 Fig, 
 
 Ottawa Beer, 
 
 Peach, 
 
 Peach, 
 
 Pineapple, 
 
 Pear, 
 
 Plum, 
 
 Peruvian Beer, 
 
 Raspberry, 
 
 Pineapple, 
 
 Strawberry. 
 
 Pistachio, 
 
 
 
 JELLY, 
 
 Quince, 
 
 
 Raspberry, 
 
 Apple, 
 
 Bakers' Delight, 
 
 Sarsaparilla, 
 Spice, 
 
 Extra Sugar, 
 Sugar. 
 
 Strawberry, 
 
 LEMON PEEL. 
 
 Violet, 
 
 MALT EXTRACT, 
 
 Wintergreen. 
 
 Regular, 
 
 , FRUIT JUICES, Natural, 
 
 XXXX. 
 
 All flavors, in quart bottles. 
 
 MAPLE SUGAR. 
 
185-187 West Randolph Street, Chicago, 111. 
 
 159 
 
 MARMALADES, New England, 
 
 PIE FILLING, New England- 
 
 -Cont'd, 
 
 Apricot, 
 
 Cranberry, 
 
 
 Fig, 
 
 Green Gage, 
 
 
 Peach, 
 
 Lemon Cream, 
 
 
 Pineapple, 
 
 Orange Cream, 
 
 
 Raspberry, 
 
 Peach, 
 
 
 Strawberry. 
 
 Pineapple Cream, 
 
 
 MINCE MEAT, 
 
 Raspberry, 
 
 
 Condensed, 
 
 Strawberry. 
 
 
 Wet. 
 
 PURITY OIL SLAB DRESSING. 
 
 
 MOLASSES, New Orleans. 
 
 RAISINS, 
 
 
 Bakers' Lone Creek, 
 
 Loose Muscatels, 
 
 
 Confectioners' Lone Creek, 
 
 Sultana, California, 
 
 
 Pine Bluff. 
 
 Sultana, Imported, 
 Dwarf Muscatels. 
 
 
 MOULDING STARCH. 
 
 RICE FLOUR. 
 
 
 NUT MEATS, 
 
 
 
 Almonds, Alicante, 
 
 SALTS OF TARTAR. 
 
 
 Almonds, Canary, 
 
 SEEDS, 
 
 
 Almonds, Jordan, 
 
 Anise, Italian, 
 
 
 Almonds, Sicily, 
 
 Anise, Star, 
 
 
 Almonds, Valencias, 
 
 Caraway, Dutch, 
 
 
 Black Walnuts, 
 
 Cardamon, 
 
 
 Brazils, 
 
 Coriander, 
 
 
 Filberts, 
 
 Fennel, 
 
 
 Grenoble Walnuts, 
 
 Mohn. 
 
 
 Hickories, 
 
 SODA. 
 
 
 Large French Walnuts, 
 
 SPICES, GROUND, 
 
 
 Peanuts, Virginia, 
 
 Allspice, 
 
 
 Peanuts, Spanish, 
 
 Cinnamon, 
 
 
 Pecans, Select, 
 
 Ginger, African, 
 
 
 Pecans, Choice, 
 
 Ginger, Jamaica, 
 
 
 Pecans, Pieces, 
 
 Mace, 
 
 
 Pignolias, 
 
 Mustard, 
 
 
 Pistachios, 
 
 Nutmeg, 
 
 
 ORANGE PEEL. 
 
 Pepper, Black, 
 
 
 PARAFFINE, 
 
 Pepper, White, 
 
 
 126 degree, 
 
 Pepper, Cayenne, 
 
 
 136 degree. 
 
 Pie Spice. 
 
 
 PIE FILLING, New England, 
 
 SUGAR SAND. 
 
 
 Apricot, 
 
 TARTARIC ACID— Powdered. 
 
 
 Blackberry, 
 
 TONKA BEANS. 
 
 
 Blueberry, 
 
 VANILLA BEANS. 
 
 
 Cherry, 
 
 VANILLINE CRYSTALS. 
 
 
 
 «dF^J^~1J1 
 
 
 ■ 38ftfe^ij 1 1 ? ^:^ .p~ 
 
 '%pz™j* :J *J*^^\~/^J 
 
 
 ° jEtl— — i" 1 ""^ 
 
 2==*—- — ~^2Z 
 
 
 
 
 
GENERAL INDEX 
 
 A 
 
 PAGE. 
 
 A.B. Runners 112 
 
 Acme Lemon Squeezer 102 
 
 Adjustable Rolling Machine 144 
 
 Adjustable Steel Cutters. 124 
 
 Almond Graters 34 
 
 Almond Slicers 34 
 
 Aluminum Mixers 101 
 
 Angel Food Pans 23,24 
 
 Anger Cake Fillers 32 
 
 Animal Cake Cutters 21 
 
 Apple Parers 35,36 
 
 Aprons -- 57 
 
 Awls. Ice 106 
 
 Axes, Ice 83 
 
 B 
 
 Bags, Ornamenting 14 
 
 Bags, Paper 55 
 
 Bake HouEe Scales 58 
 
 Bake Ovens 48,52 
 
 Baker Bags 55 
 
 Bakers" Oven Doors 47 
 
 Bakers - Pie Fillers 17 
 
 Bakers' Pyrometer 48 
 
 Bakers' Recipes 56 
 
 Bakers' Rolling Pins 30 
 
 Bakers' Scales 58 
 
 Bakers' Scrapers 15 
 
 Bakers' Sieves 37 
 
 Bakers' Sifters 38,39 
 
 Balances, Ice 96 
 
 Ball or Gooseberry Cutter 125 
 
 Ball Press, Popcorn 119 
 
 Bamboo Baskets 51 
 
 Banana Knives 111 
 
 Bands, Rubber 55 
 
 Bars, Grate 49 
 
 Bars, Slab 121 
 
 Baskets, Bakers 50, 51 
 
 Basting Spoons 15 
 
 Batch Knives 111 
 
 Beating or Mixing Machines 41 
 
 Bellows, Starch _ 115 
 
 Bib Aprons 57 
 
 Biscuit Pans 23 
 
 Bitter Bottles 97 
 
 Bitter Tubes 97 
 
 Boards, Springle. 30 
 
 PAGE. 
 
 Boards, Starch. 115 
 
 Boilers, Porcelain 28, 118 
 
 Boiling Thermometer 114 
 
 Bonanza Apple Parer 36 
 
 Bon Bon Candy Boxes 113 
 
 Bon Bon Cases 97 
 
 Bon Bon Dipping Pot 118 
 
 Bon Bon Dips 116 
 
 Bon Bon Spoons 113 
 
 Books for the Trade 56 
 
 Borers, Bung Hole 21, 85 
 
 Boston Brown Bread Pans 23 
 
 Bottles, Bitter 97 
 
 Bottles, Syrup 100 
 
 Bowl Knives 15 
 
 Bowls, Crushed Fruit 99,100 
 
 Bowls, Icing 29 
 
 Bowls, Tin __. 28 
 
 Bowls, Wooden 29 
 
 Boxes, Candy 113 
 
 Boxes, Wedding Cake _. 19 
 
 Brakes, Dough 44, 45 
 
 Brass Bung Hole Protectors 84 
 
 Brass Candy Pans 111 
 
 Brass Counter Scales 60 
 
 Brass Kettles 29 
 
 Brass Ornamenting Syringe 14 
 
 Brass Sieves 37 
 
 Brass Tubes -. 14 
 
 Brass Twine Holders 62 
 
 Bread Dockers 19 
 
 Bread Pans 22,23 
 
 Breaker, Nut 116 
 
 Breakers, Ice 84-88 
 
 Brick Ice Cream Box 96 
 
 Brick Mould Case 93 
 
 Brick Mould Fillers- - 77 
 
 Bricks, Ice Cream 93 
 
 Brides and Grooms 13 
 
 Bronze Twine Holders 62 
 
 Brown Bread Pans-- - 23 
 
 Brushes 18 
 
 Buckets, Yankee 91 
 
 Buffalo Scale 58 
 
 Bung Hole Borers 21, 85 
 
 Bung Hole Protectors 84 
 
 Buttercup Cutters 127, 128 
 
 Buttercup Machine 135 
 
162 
 
 CHAPMAN & SMITH COMPANY 
 
 C 
 
 PAGE. 
 
 Cabinets, Ice Cream 91 
 
 Cake Covers 16 
 
 Cake Cutters 20,21 
 
 Cake Fillers 32 
 
 Cake Knives 15 
 
 Cake Laces 11 
 
 Cake Machines 42-43 
 
 Cake Ornaments 7-12 
 
 Cake Pans 22-26 
 
 Cake Rollers 30 
 
 CakeStaDds 16 
 
 Candle Holders 13 
 
 Candy Boxes 113 
 
 Candy Chopper 128 
 
 Candy Coolers 122 
 
 Candy Crimper 126 
 
 Candy Curling Machine 126 
 
 Candy Cutting Machine j 132-134 
 
 Candy Gloves 116 
 
 Candy Hatchets 113 
 
 Candy Hooks - 112 
 
 Candy Jars 117 
 
 Candy Makers* Recipes 56 
 
 Candy Markers, Wood 124 
 
 Candy Mixer 140,141 
 
 Candy Moulds, Rubber 124 
 
 Candy Nippers 112 
 
 Candy Pans, Brass 111 
 
 Candy Pans, Copper 115 
 
 Candy Scales 60-61 
 
 Candy Scraper and Spreader 111 
 
 Candy Shears 111 
 
 Candy Slabs.... 121 
 
 Candy Tongs 113 
 
 Candy Trays, Glass 116 
 
 Can Openers 49 
 
 Can Scrapers 76 
 
 Cans for Wh. Mt. Freezers 83 
 
 Cans, Ice Cream 89-91 
 
 Can Turner 84 
 
 Canvas Bags 14 
 
 Caps 57 
 
 Caramel Cutters 124, 125 
 
 Caramel Knives 111 
 
 Caramel Pans 115 
 
 Caramel Paper 55 
 
 Carrying Baskets 50 
 
 Carry Out Cans 89 
 
 Carry Out Pails 92 
 
 Cases, Paper. 97 
 
 Cast Iron Ice Breaker 84 
 
 Cast Iron Oven Lamp .. 46 
 
 Cedar Machine Tubs 79 
 
 Chairs 67 
 
 Champion Brakes 
 
 Champion Cake Machines 
 
 Champion Candy Crimper 
 
 Champion Cream Puff Filler 
 
 Champion Mixers 
 
 Chandler Ice Cutting Machine .. 
 
 Charlotte Russe Boxes 
 
 Charlotte Russe Cups, Paper 
 
 Charlotte Russe Cups, Tin 
 
 Cherry Peels 
 
 Cherry Stoners 
 
 Chisels, Ice 
 
 Chocolate Pitcher 
 
 Chocolate Warmer 
 
 Choppers, Enterprise 
 
 Choppers, Mince Meat 
 
 Choppers, Nut 
 
 Christmas Cake Cutters 
 
 Chromo Top Candy Boxes 
 
 Clad's Ice Cream Spoons 
 
 Clear Lemon Toy Machine 
 
 Clewell Dishers and Measures. .. 
 
 Cocoanut Cutters 
 
 Cocoanut Graters. 
 
 Cocoanut Graters 
 
 Cocoanut Hatchets 
 
 Cocoanut Parers 
 
 Cocoanut Slicers 
 
 Coffee Mills 
 
 Coffee Urns 
 
 Collum Buttercup Cutters 
 
 Collum Coolers 
 
 Columbian Scales 
 
 Combination Mixers 
 
 Common Sense Urns 
 
 Composition Hands 
 
 Confectioners' Thermometer 
 
 Cooks' Knives 
 
 Coolers, Candy 
 
 Cooler Stands 
 
 Coolers, Water 
 
 Copper Cased Thermometers 
 
 Copper Kettles 
 
 Copper Machine Cans 
 
 Cord, Fancy 
 
 Cork Extractor 
 
 Corn Cake Pans 
 
 Corn Poppers 
 
 Cotton Twine.- 
 
 Counter Brushes 
 
 Counter Pie Case 
 
 Counter Scales 
 
 Countersunk Slabs 
 
 Crackers, Nut 
 
 Cream Candy Scraper or Mixer . 
 Cream Coolers 
 
 44 
 43 
 
 126 
 32 
 45 
 
 104 
 43 
 43 
 26 
 31 
 35 
 
 .... 99 
 ---- 112 
 — - 34 
 --_ 33 
 -_. 116 
 — . 21 
 --.- 113 
 ____ 95 
 .142, 143 
 --.. 94 
 ---. 136 
 -135,137 
 
 39 
 
 33 
 
 33 
 
 37 
 
 63 
 
 127 
 
 122 
 
 57 
 
 101 
 
 63 
 
 13 
 
 114 
 
 15 
 
 122 
 
 64 
 
 64 
 
 114 
 
 115 
 
 79 
 
 113 
 
 103 
 
 .- 123 
 -. 55 
 __ 18 
 -. 27 
 -60, 61 
 .- 121 
 _- 116 
 -- 112 
 -- 122 
 
185-187 West Randolph Street, Chicago, 111. 
 
 16! 
 
 Cream Gauge 88 
 
 Cream Loaf Pans 22 
 
 Cream Puff Fillers. 32 
 
 Cream Roll Horns 25 
 
 Creased Rolling Pins 30 
 
 Cn asey Ice Breakers .... 84 
 
 Crimper, Champion 126 
 
 Crown loo Chipper ........ ... 104 
 
 Crumb Pans and Brushes 65 
 
 Crushed Fruit Dishes 99,100 
 
 Crushed Fruit Ladles 100 
 
 Crushers, lee 84-88 
 
 Crystal Class Straw Jar 97 
 
 Crystallizing Grates ... 115 
 
 Crystallizing Pan 115 
 
 Crystallizing Pan Scrapere ... Ill 
 
 Cupids .. 13 
 
 Cups, Charlotte Russe, Paper 43 
 
 Cups, Charlotte Russe, Tin .. 26 
 
 Cups, Muffin 26 
 
 Cups, Queen Cake- 26 
 
 Curling Machine .. - - 126 
 
 Cut Drop Machine 129 
 
 Cutters,Cake - --20,21 
 
 Cutters, Cocoanut 130 
 
 Cutters, Steel 124 
 
 Cutting and Grating Machines- 31 
 
 Cycle Cake Pans — - 23 
 
 Dampers 
 
 Dashers. Spiral - 
 
 Deep Cover Candj Boxes 
 
 Deep Muffin Pans 
 
 Delivery Baskets 
 
 Designs, Ornamenting — 
 
 Dinner Plates 
 
 Dippers 
 
 Dippers, Heavy .... ... 
 
 Dipping Pot 
 
 Dips, Bon-Bon 
 
 Disc lee Breaker 
 
 Dishers, lee Cream 
 
 Dishes, Crushed Fruit 99, 
 
 Dishes, Ice Cream. 
 
 Dockers 
 
 Doors, Oven 
 
 Double Bottom Cans 
 
 Double Brushes 
 
 Double Doors 
 
 Dough Brakes 44 
 
 Dough Divider - 
 
 Doughnut Grates 
 
 Doughnut Pans 
 
 Dough Troughs 
 
 113 
 
 26 
 51 
 13 
 23 
 
 112 
 16 
 
 118 
 
 ue 
 
 85 
 
 111 
 
 100 
 
 IIS 
 
 19 
 47 
 90 
 
 18 
 47 
 , 45 
 45 
 27 
 l!7 
 31 
 
 PACE. 
 
 Drainers, Tumbler 102 
 
 Dropper, Funnel 117 
 
 Droppers, Mint ]15 
 
 Duek Aprons 57 
 
 E 
 
 Felipse Ornamenter 14 
 
 Egg Beaters 40 
 
 Egg Whips 41 
 
 Elastics 55 
 
 Electric Candy Trays 116 
 
 Embossed Pans..... ill 
 
 Enameled Ice Cream Cans 90 
 
 Engines <;;, 
 
 Enterprise Cherry Stoners 35 
 
 Enterprise Meat Choppers 34 
 
 Eureka Apple Parer 36 
 
 Eureka Oven Illuminator 46 
 
 Even Balance Scales 59 
 
 Excelsior Toy Machine 142,143 
 
 Extractor, Cork 103 
 
 Extra Freezing Apparatus _ 77, 7S 
 
 Extra Strong Ice Cream Spoons 95 
 
 F 
 
 Family Cherry Stoners .35 
 
 Family Scales 59 
 
 Fancy Cake Rollers ._ 30 
 
 Fancy Cord __ 113 
 
 Fans, Portable 64 
 
 Faucets, Molasses 21 
 
 Flax Twine 55 
 
 Flowers 13 
 
 Flowers, Patent 13 
 
 Folding Ice Cream Box 96 
 
 Forged Basting Spoons 15 
 
 Four Pound Candy Jars 117 
 
 Freezer Can Scrapers 76 
 
 Freezers, Ice Cream 71-81 
 
 Freezing Apparatus 77, 78 
 
 Freezing Cans 89 
 
 French Cake Kni es .-. 15 
 
 French Candy Jars 117 
 
 French Composition Hands 13 
 
 French Satinette Press ... 126 
 
 Fruit Cake Rings 27 
 
 Fruit Drop Frames and Rollers 145 -154 
 
 Full Top Caps 57 
 
 Funnel Dropper 117 
 
 Funnel Sticks _-_ 117 
 
 Furnace Roasters 123 
 
 Furnaces 48 
 
 Furnaces, Candy - 120 
 
 Furnaces, Table 119,121 
 
 Furniture 60, 07 
 
164 
 
 CHAPMAN & SMITH COMPANY 
 
 G 
 
 PAGE. 
 
 Galvanized Bottom Cans 90 
 
 Galvanized Ice Shovels 81 
 
 Galvanized Ovens 52 
 
 Galvanized Scoops 16 
 
 Galvanized Tub Handles -. 79 
 
 Gas Dipping Pot 118 
 
 Gasoline Engines 65 
 
 Gas Oven Lights 46 
 
 Gates, Molasses 21 
 
 Gauge, Milk or Cream 88 
 
 Gauge, Syrup 114 
 
 Gem Ice Shaves 105 
 
 German Silver Tea Spoons 95 
 
 Giant Furnaces 48, 120 
 
 Gilt Bon-Bon Spoons 113 
 
 Glass Cake Covers 16 
 
 Glass Cake Stands 16 
 
 Glasses, Soda and Lemonade 98 
 
 Glass Shades 17 
 
 Glass Straw Jar 97 
 
 Globe Candy Jars 117 
 
 Gloves, Candy 116 
 
 Gold Cord 113 
 
 Golden Rod Pans 23 
 
 Gooseberry Cutter 125 
 
 Gotham Coolers 64 
 
 Graduates, Tin 16 
 
 Grate Bars 49 
 
 Graters, Almond 34 
 
 Graters, Cocoanut 39, 135, 137 
 
 Graters, Revolving 33 
 
 Grates, Crystallizing 115 
 
 Grates, Doughnut 27 
 
 Grease Brushes 18 
 
 Great American Shaker 107 
 
 Gum Paste Leaves 13 
 
 Gum Paste Roses 13 
 
 Hair Sieves 37 
 
 Hall's Oven Illuminator 46 
 
 Hampers, Bread 51 
 
 Hand Ice Planes 104 
 
 Handles, Ice Cream Tub 79 
 
 Handles, Paddle or Spoon 79 
 
 Hand Revolving Pan 137 
 
 Hands 13 
 
 Hatchets, Candy 113 
 
 Hatchets, Cocoanut 39 
 
 Heavy Dippers 16, 112 
 
 Hercules Bread Hampers 51 
 
 Hicks' Buttercup Cutter 128 
 
 PAGE. 
 
 Hoes 47 
 
 Holder and Cutter, Paper 55 
 
 Holders, Soda 99 
 
 Holders, Spoon 100 
 
 Hooks, Candy 112 
 
 Horns, Cream Roll 25 
 
 Hotel Waffle Iron 49 
 
 Humbug Cutter 127 
 
 Hunter's Sifters 38 
 
 Hunter's Sponge Beaters 40 
 
 Hydrometer, Milk 88 
 
 Ice Awls 106 
 
 Ice Axes 83 
 
 Ice Balances 96 
 
 Ice Breakers 84-88 
 
 Ice Chests 65 
 
 Ice Chipper 104 
 
 Ice Chisels 88 
 
 Ice Cream Bricks 93 
 
 Ice Cream Cabinets ...' 90,91 
 
 Ice Cream Cans 89-91 
 
 Ice Cream Dashers 96 
 
 Ice Cream Dishers 94 
 
 Ice Cream Dishes 98 
 
 Ice Cream Freezers 71-81 
 
 Ice Cream Ladles 94 
 
 Ice Cream Measures 94 
 
 Ice Cream Moulds 93,94 
 
 Ice Cream Paddles 95 
 
 Ice Cream Pails 91, 92 
 
 Ice Cream Paper Pails 96 
 
 Ice Cream Spoons 95 
 
 Ice Cream Tubs 92 
 
 Ice Crushers 84-88 
 
 Ice Cutters 104 
 
 Ice Cream Plugs 85 
 
 Ice Picks 106 
 
 Ice Planes 104 
 
 Ice Shavers 106 
 
 Ice Shavers, Gem 105 
 
 Ice Shovels 81 
 
 Ice Tongs 78 
 
 Icing Bowls 29 
 
 Icing Paddles 29 
 
 Improved Candy Mixer 140 
 
 Improved Freezers 76 
 
 Improved Freezing Cans 89 
 
 Improved Ice Crushers 87 
 
 Improved Packing Cans 89 
 
 Improved Portable Fan 64 
 
 Improved Pretzel Machine 44 
 
 Improved Starch Bellows 115 
 
185-187 West Randolph Street, Chicago, 111. 
 
 1 65 
 
 PAOE. 
 
 Improved Strainer 79 
 
 Improved Sugar Duster 17 
 
 Improved Table Furnace 119 
 
 Improved Vertical Candy Cutter 132 
 
 Iron Enameled Cans -- 90 
 
 Iron Ice Cream Spoons 95 
 
 Iron Mortars 39 
 
 Iron Revolving Stand ._ 16 
 
 IX Packing Cans 89 
 
 J 
 
 Jacket Kettles 137, 138 
 
 Jackson Ball Cutters 125 
 
 J aggers, Pastry 15 
 
 Japanese Napkins 55 
 
 Japanned Coolers 64 
 
 Japanned Lemon Squeezer 103 
 
 Japanned Trays - 62 
 
 Japanned Tumbler Drainers 102 
 
 Jars, Candy . 117 
 
 Jelly Cake Pans - 21 
 
 Julep Strainers 101 
 
 K 
 
 Kettles, Brass 2!) 
 
 Kettles, Jacket 137, 138 
 
 King Loaf Pans 22 
 
 Kiss Cutting Machine - 131 
 
 Knives, Bakers' 15 
 
 Knives, Banana 111 
 
 Knives, Batch . - 111 
 
 Knives, Caramel 111 
 
 Knives, Mincing 49 
 
 L 
 
 LaBelle EggBeaters 40 
 
 Laces, Cake 14 
 
 Ladles, Crushed Fruit 100 
 
 Ladles, Ice Cream 94 
 
 Lamp, Oven 4G 
 
 Lamp, Tubular 46 
 
 Leaves, Gum Paste 13 
 
 Leaves Paper. -. 13 
 
 Lemonade Glasses 98 
 
 Lemonade Shakers 101 
 
 Lemonade Sticks 102 
 
 Lemonade Strainers 101 
 
 Lemonade Straws 106 
 
 Lemon Squeezers 102, 103 
 
 Lightning Sifters 38 
 
 Linen Aprons - 57 
 
 Liquid Shakers 107 
 
 Little Wonder Machine 42 
 
 Long Handle Ice- Chisels 88 
 
 Lump Cutting Machine. .. 131 
 
 M 
 
 Machine Cans __ 79 
 
 Machine Tubs 79 
 
 Malleable lee Breakers 88 
 
 Malleable Ice Cream Paddles. 95 
 
 Malleable Iron Dasher 96 
 
 Malleable Iron Can Turner s} 
 
 Manila Paper 65 
 
 Marble Slabs 121 
 
 Marieabo Urns 63 
 
 Marked Loaf Pans 22 
 
 Mashers, Potato :',2 
 
 Measures, Ice Cream 94 
 
 Measures, Tin 16 
 
 Meat Choppers, Enterprise 34 
 
 Melon Moulds 93 
 
 Metal Furniture 67 
 
 Metallic Ri-n Sieves. 37 
 
 Metal Mixers 101 
 
 Metal Top Cabinets 90 
 
 Mica _ _ 46 
 
 Mica, Door and Frame 46 
 
 Mikado Bags 55 
 
 Milk Gauge __ 88 
 
 Milk Hydrometer 88 
 
 Milk Strainer 79 
 
 Mills, Coffee and Spice 37 
 
 Mills' Ice Crushers 85-87 
 
 Mince Meat Choppers 33 
 
 Mincing Knives V.) 
 
 Mineral Water Glasses . _ 98 
 
 Mint Droppers 1 I .", 
 
 Mitts, Candy in; 
 
 Mixed Drop Machine 135 
 
 Mixer, Cream Candy 112 
 
 Mixers, Candy _140, 141 
 
 Mixers, Champion 45 
 
 Mixers, Metal 101 
 
 Mixing Bowls 28, 29 
 
 Mohr's Egg Beaters 40 
 
 Molasses Gates 21 
 
 Mortars, Iron . 39 
 
 Mould Fillers 77 
 
 Moulds, Ice Cream 93, 94 
 
 Moulds, Melon 93 
 
 Moulds, Rubber 124 
 
 Movable Knife Cutters 125 
 
 Muffin Cups 26 
 
 Muffin Pans 26 
 
 Muffin Rings 26 
 
 Mugs, Yeast 30 
 
166 
 
 CHAPMAN & SMITH COMPANY 
 
 IN- 
 PAGE. 
 
 Napkins, Paper 55 
 
 Never Slip Can Opener 49 
 
 New Star Candy Scales 61 
 
 Nickel Plated Candy Hatchets 113 
 
 Nickel Plated Candy Pans 111 
 
 Nickel Plated Mixers 101 
 
 Nickel Plated Scales 60 
 
 Nickel Plated Trays 62 
 
 Nickel Plated Twine Holders 62 
 
 Nippers, Candy 112 
 
 Nut Breaker-- 116 
 
 Nut Choppers 116 
 
 Nut Crackers 116 
 
 O 
 
 Octagon Cake Moulds 25 
 
 Orange Slice Pans 23 
 
 Ornamental Moulds 91 
 
 Ornamented Bricks 93 
 
 Ornamenting Bags 14 
 
 Ornamenting Designs 13 
 
 Ornamenting Paper 13 
 
 Ornamenting Sets 11 
 
 Ornamenting Stand 16 
 
 Ornamenting Syringe 11 
 
 Ornamenting Tubes 14 
 
 Ornaments, Cake 7-12 
 
 Oscillating Pans 139 
 
 OurTruck 91 
 
 Oval Angel Food Pans 23 
 
 Oval Trays 62 
 
 Oven Castings 47 
 
 Oven Doors 47 
 
 Oven Hoes 47 
 
 Oven Illuminators 46 
 
 Oven Lamps 46 
 
 Oven Lights for Gas 46 
 
 Ovens, Bake 48,52 
 
 P 
 
 Packing Cans -- 89-91 
 
 Paddle, Icing 29 
 
 Paddle or Spoon Handle 79 
 
 Paddles, Ice Cream 95 
 
 Paddles, Wood Stirring 128 
 
 Pails, Carry Out 92 
 
 Pails, Paper Ice Cream 96 
 
 Palette Knives 15 
 
 Paneled Ice Cream Cabinets 91 
 
 Pans 22-26 
 
 Pans, Candy 111 
 
 Pans, Caramel- 115 
 
 Pans, Copper 115 
 
 Pan Scrapers 111 
 
 Pans, Crystallizing 115 
 
 Pans, Doughnut 27 
 
 Pans, Showcase 111 
 
 Paper, Caramel 55 
 
 Paper Cases 97 
 
 Paper Holder andCutter ._ 55 
 
 Paper Leaves 13 
 
 Paper Napkins 55 
 
 Paper, Ornamenting 13 
 
 Paper Pie Plates 19 
 
 Paper, Wax 55 
 
 Paper, Wrapping 55 
 
 Parers, Cocoanut 33 
 
 Parts for White Mt. Freezers 82, 83 
 
 Pastry Bags 14 
 
 Pastry Brushes 18 
 
 Pastry Jaggers 15 
 
 Pastry Rollers 30 
 
 Pastry Tubes 14 
 
 Patent Beating Machine 41 
 
 Patent Candy Cutter 134 
 
 Patent Cocoanut Grater 135 
 
 Patent Flowers _. 13 
 
 Patent Freezers 73-75 
 
 Patent Ice Crushers 86 
 
 Patent Ice Pick or Breaker 105 
 
 Patterns for Fruit Drop Rollers 146-153 
 
 Patties 26 
 
 Peanut Roasters 123 
 
 Peels 31 
 
 Peerless Table Furnaces 121 
 
 Perforated Skimmers 120 
 
 Pewter Ice Cream Moulds 93 
 
 Philadelphia Freezers 71,72 
 
 Philadelphia Moulds 94 
 
 Phosphate Bottles 97 
 
 Picks, Ice 106 
 
 Pie Cases - 27 
 
 Pie Dockers 19 
 
 Pie Fillers 17 
 
 Pie Plates, Paper 19 
 
 Pie Plates, Square 23 
 
 Pie Plates, Tin 24 
 
 Pillar Candy Trays 116 
 
 Pitcher, Chocolate 99 
 
 Plain Tubes 14 
 
 Planes, Ice 104 
 
 Plates, Dinner 23 
 
 Plugs for Ice Cream Tubs 85 
 
 Pokers 47 
 
 Poles, Peel and Swab 31 
 
 Pop Corn Ball Press 119 
 
 Poppers, Corn 123 
 
 Porcelain Bitter Tubes 97 
 
 Porcelain Boilers 28, 118 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PAGE. 
 
 Porcelain Icing Bowls.- 29 
 
 Porcelain Lemon Squeezers 103 
 
 Porcelain Lined Cans 90 
 
 Portable Fan 64 
 
 Portable Ovens 52 
 
 Postal Scales 57 
 
 Potato Mashers 32 
 
 Pounded Ash Baskets 50 
 
 Power Drop Machine 154 
 
 Power Freezers ._ 81 
 
 Press, Satinette 126 
 
 Pretzel Machine 44 
 
 Pretzel Pans 44 
 
 Pretzel Skimmers 44 
 
 Protectors, Bung Hole 84 
 
 Pudding Pans 25 
 
 Pyramid Form .. 49 
 
 Pyrometers . 48 
 
 Q 
 
 Quaker Bread Pans 22 
 
 Queen Cake Cups 2(3 
 
 Queen Loaf Pans 22 
 
 R 
 
 Rammer, Ice 86 
 
 Rapid Lemon Squeezers 102 
 
 Reading Apple Parer 35 
 
 Recipe Books 56 
 
 Refrigerators - 65 
 
 Repairs for Furnaces 120 
 
 Repairs for Wh. Mt. Freezers 82, 83 
 
 Revolving Graters 33 
 
 Revolving Slicei 34 
 
 Revolving Stand 16 
 
 Revolving Steam Pan 139 
 
 Riddles 37 
 
 Ring Candy Jars 117 
 
 Rings, Charlotte Russe 43 
 
 Rings, Fruit Cake . 27 
 
 Rings, Muffin 26 
 
 Roasters, Peanut 123 
 
 Rolling Machine 144 
 
 Rolling Pins 30 
 
 Roll Paper 55 
 
 Rose Candle Holders 13 
 
 Roses and Flowers 13 
 
 Roses, Gum Paste 13 
 
 Round Ice Cream Cabinet 90 
 
 Round Wine Cake Pans 24 
 
 Rubber Bags 14 
 
 Rubber Bands 55 
 
 Rubber Candy Moulds 124 
 
 Runners, A.B. 112 
 
 Russia Iron Pans - — 22 
 
 S 
 
 PAGE. 
 
 Sabatiers 15 
 
 Saccharometer 114 
 
 Salada Tea Spoons 100 
 
 Sampson Cork Extractor.. 103 
 
 Samson Freezers 81 
 
 Satinette Press 126 
 
 Scales 57-61 
 
 Scalloped Cake Pans 25 
 
 Scalloped Patties 26 
 
 Scoops 16 
 
 Scrapers, Bakers' 15 
 
 Scraper, Cream Candy 112 
 
 Scraper, Crystallizing 111 
 
 Scraper and Spreader 111 
 
 Sea Island Twine 55 
 
 Seamless Tin Bowls 28 
 
 Sectional Bricks 93 
 
 Sets, Ornamenting 14 
 
 Shades, Glass 17 
 
 Shaker, Great American - 107 
 
 Shakers, Metal 101 
 
 Shavers, Ice 106 
 
 Shear Motion Candy Cutter 133 
 
 Shears, Candy Ill 
 
 Sheets, Taffy 115 
 
 Sheet, Steel Furnaces 48, 120 
 
 Sheet, Steel Pans 22 
 
 Shell Soda Spoons 100 
 
 Shipping Baskets 50-51 
 
 Shovels, Ice 81 
 
 Showcase Pans 111 
 
 Show Cases 66 
 
 Sieves, Bakers' 37 
 
 Sieves, Starch 115 
 
 Sifters, Bakers 38-39 
 
 Silver Cord 113 
 
 Silver Steel Tea Spoons 95 
 
 Silverware 99-100 
 
 Single Doors 47 
 
 Single Steel Cutters 126 
 
 Sizing Machine 144 
 
 Skimmers, Perforated 120 
 
 Skimmers, Pretzel 44 
 
 Skull Caps 57 
 
 Slab Bars 121 
 
 Slabs, Candy 121 
 
 Slicer, Cocoanut 33 
 
 Sheer, Revolving 34 
 
 Slicers, Almond 34 
 
 Sliding Dampers 48 
 
 Soda Holders.- 99 
 
 Soda Spoon Holder 100 
 
 Soda Spoons. -- 100 
 
 Soda Water Glasses 98 
 
168 
 
 CHAPMAN & SMITH COMPANY 
 
 PAGE. 
 
 Soda Water Recipes 56 
 
 S. O. S. Bags 55 
 
 Spatulas, Bakers' 15 
 
 Special Pans 22 
 
 Spice Mills 37 
 
 Spiral Dashers 78 
 
 Sponge Beaters 40 
 
 Spoon Handles 79 
 
 Spoon Holder 100 
 
 Spoons 15 
 
 Spoons, Bon Bon - 113 
 
 Spoons, Ice Cream 95 
 
 Spoons, Soda 100 
 
 Spoons, Tea 95,100 
 
 Sprague's Can Opener 49 
 
 Springle Boards ___ 30 
 
 Springle Rollers 30 
 
 Spun Brass Kettles _ 29 
 
 Square Angel Food Pans 23 
 
 Square Aprons 57 
 
 Square Biscuit Pans 23 
 
 Square Bread Pans 22-23 
 
 Square Candy Jars 117 
 
 Square Jelly Cake Pans 21 
 
 Square Pie Plates 23 
 
 Square Wash Brushes 18 
 
 Squ ezers, Lemon 102-103 
 
 Standard S. O. S. Bags 55 
 
 Starch Bellows 115 
 
 Starch Boards 115 
 
 Starch Sieves 115 
 
 Star Tubes 14 
 
 Stationary Can and Tub 91 
 
 stationary Cutters 125 
 
 Steam Jacket Kettles 137-138 
 
 Steel Cutters 124-126 
 
 Steel Ice Cream Cans 89 
 
 Steel Ice Tongs 78 
 
 Steel Scoops 16 
 
 Steel Sieves 37 
 
 Stick Candy Choppers 128 
 
 Stick Candy Machines 130-131 
 
 Sticks, Funnel 117 
 
 Sticks, Lemonade 102 
 
 Stirring Paddles 128 
 
 Stones, Candy . 121 
 
 Stone's Wax Straws 106 
 
 Stools 66-67 
 
 Straight Patties 26 
 
 Strainers 79 
 
 Strainers, Julep 101 
 
 Strainers, Lemonade 101 
 
 Strainers, Yeast 33 
 
 Str w Jars 97 
 
 Straw Paper 55 
 
 Straws, Was 106 
 
 PAGE. 
 
 Sugar Dusters 17 
 
 Sugar Scoops 16 
 
 SwabPoles 31 
 
 Sweet Meat Furnaces 120 
 
 Swinging Pan 137 
 
 Syringe, Ornamenting 14 
 
 Syrup Bottles 100 
 
 Syrup Gauge 114 
 
 Table Furnaces 119,121 
 
 Tables 67 
 
 Taffy Hooks 112 
 
 Taffy Sheets 115 
 
 Taper Cans 90 
 
 Taper Strainer _ 79 
 
 Tea Spoons 95, 100 
 
 Thermometers 114 
 
 Threaded Spoons 15 
 
 Tilting Kettles 138 
 
 Tin Bowls 28 
 
 Tin Brick Mould Case 93 
 
 Tin Ice Cream Dashers 96 
 
 Tin Measures 16 
 
 Tin Packing Cans 89 
 
 Tin Pans- 22-24 
 
 Tin Pie Plates 24 
 
 Tinsel Cord 113 
 
 Tin Top Candy Jars 117 
 
 Tin Tubes 14 
 
 Tipped Tea Spoons 100 
 
 Toddy Stick 102 
 
 Tongs, Candy 113 
 
 Tongs, Ice 78 
 
 Toy Machine 142-143 
 
 Transfer Ladles 94 
 
 Trays 62 
 
 Trays, Glass Candy 116 
 
 Trough Brushes 18 
 
 Troughs 31 
 
 Truck, Ice Cream 91 
 
 Tubes, Ornamenting 14 
 
 TubHandles 79 
 
 Tubs for Wh. Mt. Freezers 83 
 
 Tubs, Ice Cream 92 
 
 Tubs, Yeast ----- 32 
 
 Tubular Lamp 46 
 
 Tumbler Drainers 102 
 
 Tumblers 98 
 
 Turban Cake Moulds 25 
 
 Turk's Head Cake Moulds 25 
 
 Turk's Head Muffin Pans . 26 
 
 Turner, Ice Cream Can 84 
 
 Turn Table Apple Parers 35 
 
185-187 West Randolph Street, Chicago, 111. 
 
 PAOE. 
 
 Twine Holders -- 62 
 
 Twines - 55 
 
 Twist Bar Spoons.-. W<) 
 
 U 
 Union Scales - 59 
 
 Universal Machines -.34 
 
 Urns - 63 
 
 V 
 
 Van Eouten Dough Divider 45 
 
 Vertical Candy Cutters — 132 
 
 Vienna Knives -- 15 
 
 Vienna Peels 31 
 
 Vienna Boll Cutter - 21 
 
 W 
 
 Wafers, Was 13 
 
 Waffle Irons t9 
 
 Wanner, Chocolate 112 
 
 Warmers, Peanut .— 12.'! 
 
 Wash Brushes 18 
 
 Water Coolers - 64 
 
 Wax Papers 55 
 
 Wax Straus-. 106 
 
 Wax Wafers 13 
 
 Wedding Cake Boxes - 19 
 
 PAGE. 
 
 Wet Brushes 18 
 
 Whips, Egg 41 
 
 White Caps and Aprons 57 
 
 While Mountain Apple Parers 35 
 
 White Mountain Freezers .. ... BO, 8] 
 
 White Mountain Repairs 82, 83 
 
 White Mountain-Tubs and Cans-. - 33 
 
 WineCake Pans - -. 23,24 
 
 Wire Doughnut Gra'es 27 
 
 Wire Pans for Pretzels 44 
 
 Wood Back Scoops - L6 
 
 Wood Back Thermometer 114 
 
 Wood Candy Markers 124 
 
 Wooden Mixing Bowls 29 
 
 Wood Ice Cream Ladles. -- - 94 
 
 Wood Ice Cream Paddles 95 
 
 Wood [ee Rammer 86 
 
 Wood Icing Paddle - 29 
 
 Wood Spoons .--. 15 
 
 Wood Stirring Paddles 128 
 
 Wrapping Paper 55 
 
 Y 
 
 Yankee Buckets - - - 91 
 
 Yeast Mugs. 30 
 
 Yeast Strainer 33 
 
 Yeast Tub Brushes 18 
 
 Yeast Tubs 32 
 

 f f f f f f 
 
 CHAPMAN'S 
 
 Almond Paste 
 
 A combina- 
 tion of the 
 finest and 
 most 
 carefully- 
 selected 
 materials, 
 scientifically 
 put together, 
 producing 
 an Almond 
 Paste 
 
 unmatched 
 for Purity, 
 Flavor and 
 Keeping 
 Qualities. 
 Capable of 
 producing 
 the most 
 Delicious 
 Macaroons 
 and other 
 similar 
 dainties. 
 
 'T HAVE never failed to produce from it perfect 
 
 X macaroons." "My trade has more than doubled 
 
 since I began using it." " Can't be beat." " Has 
 
 no equal." "Perfection itself." "Makes splendid 
 
 macaroons." 
 
 ■HMo'rPASrt 
 
 For the 
 
 Production 
 
 of.... 
 
 PERFECT 
 MACAROONS 
 
 ALWAYS USE 
 
 Chapman's Almond Paste 
 
 m ± i ± 
 
 
 PREPARED ONLY BY 
 
 Chapman&Smith Company 
 
 185 and 187 West Randolph Street 
 CHICAGO, ILL. 
 
 171 
 
©elatine 
 
 HERE are many Gelatines on the market, sold under pre- 
 tentious names and showy labels. The merits of the 
 Gelatines <we sell are not in a flowery name or a showy 
 label, but in the quality of the goods themselves. Years 
 of experience have enabled us to select JUST THE GOODS NEEDED 
 for fine 'work, such as ice cream, jelly, charlotte russe, etc. You 
 can depend on our Gelatines. Good goods always go the farthest 
 and are the cheapest in the end. £>£•£•£•£•£•£•£•&£•£•£• 
 
 ROLLING PIN 
 
 SHEET GELATINE 
 
 Clear and tasteless. Very thin sheets 
 There is none better 
 
 PRIZE MEDAL 
 
 FLAKE GELATINE 
 
 Our Flake Gelatine is just the thing to give 
 
 a body to ice cream. Pure and taste- 
 
 less. Light in color. 
 
 Xemon Oil 
 
 F all essential oils the Oil of Lemon is more largely used 
 than any other, and it is mainly on this account that the 
 selecting and handling of this principal oil has become in a 
 large measure a business by itself. Great care should be 
 taken in selecting oils of standard grade and guaranteed purity. The 
 "Chapman & Smith Company's Selected" Oils need no special "words 
 of commendation — suffice it to say: "We guarantee them. " These 
 oils are selected by our own representative on the producing market. 
 
 CHAPMAN & SMITH COMPANY 
 
 Selectors, Importers and Handlers of - fXJTr 1 A /"V"» 
 
 LEMON AND ORANGE OILS jt <^* LfllLJLLrU 
 
PIE FILLINGS 
 
 ?F 
 
 * 
 
 V 
 
 Lemon 
 
 Pineapple 
 Cream 
 
 Orange 
 
 Fig 
 
 Plum 
 
 Straw= 
 berry 
 
 # 
 
 * 
 
 ^ 
 
 At no time in the history of the baling business has there been as 
 large an amount of pie fillings used as at present. This is due to the 
 most excellent quality of fillings that are now being made. Try our 
 
 New England Pie Fillings 
 
 HIGH GRADE FILLINGS AND 
 
 UNIFORH IN QUALITY. 
 
 To Make the Best Cranberry Pies, Use 
 
 New England Cranberry Sauce 
 
 made of the very choicest fruit and sugar. No " mush " stock in this. 
 Try a pail in your next order and see for yourself. Satisfaction guar- 
 anteed. 
 
 ^ 
 
 * 
 
 ^ 
 
 Raspberry 
 
 Black= 
 berry 
 
 Blueberry 
 
 Cranberry 
 
 Apricot 
 
 Minced 
 Fig 
 
 ^ 
 
 ^ 
 
 & 
 
 Chapman & Smith Company 
 
 Hanufacturers and Preservers 
 
 CHICAGO, ILL. 
 
 173 
 
OVIVlvll Coloring Cakes, Lemon 
 
 GcfCf an d Custard Pies : : : : : 
 
 ICE CREAM, Etc. 
 
 J VII V%V Do not confound our Golden Egg Yellow with the 
 
 a "water" color many inferior substitutes now being advertised 
 
 ba>ch b at m any d time h ' he q u i te extensively. 
 
 golden 
 
 egg 
 
 ?ellou) OH 
 
 They satisfy the most exacting bakers. If you try an " oil "color 
 them, you will like them, and continue to buy them. SS^i^ wi,h ' he bu " er or 
 
 Our Golden Egg Yellow and Golden Egg 
 Yellow Oil are 
 
 PURE 
 
 WHOLESOME 
 EFFICIENT 
 BEAUTIFUL YELLOW 
 
 excelsior 
 Roacl) 
 Powder ( ««'**•" 
 
 Bakers 
 Confectioners 
 Hotel Keepers 
 Etc. 
 
 have been looking 
 
 for something to i arret Ut> 
 
 drive cockroaches ^^ ^ A m A jM a. ▲▲ I 
 
 from their 
 
 premises. 
 
 OURS WILL DO IT 
 
 IF YOU HAVE TRIED EVERYTHING ELSE AND FAILED 
 TRY EXCELSIOR AND SUCCEED 
 
 CHAPMAN &p SMITH COMPANY 
 
 185 and 187 West Randolph Street, CHICAGO, ILLINOIS 
 
JELLY THAT 15 JELLY 
 
 IT is apparent to hundreds of bakers that there are not nearly as many 
 Jelly Cakes, Jelly Rolls, Jelly Tarts, etc., sold as there were a few 
 years ago. This is accounted for by the fact that for some time 
 bakers have been using a very inferior grade of Jelly; and it is no 
 wonder that Jelly goods are not in demand; in fact, it is a wonder that 
 any real first-class trade will buy Jelly Cakes when made from some 
 of the " cheap stuff" that is being used. We are now making a very 
 _J fine line of Jellies, Jams and Marmalades, "New England" brand, 
 and are selling them at right prices for this grade of goods. Try a pail with your next 
 order, and see if it will not increase your trade on Jelly Cakes, Rolls, etc. 
 
 Bakers' Delight 
 REDCURRANTJELLY 
 
 This Jelly combines all the qualifi- 
 cations necessary for a grade of goods 
 for EVERY-DAY USE. 
 
 GOOD COLOR, 
 
 A GOOD SPREADER, 
 
 PROPER CONSISTENCY. 
 
 This is the Jelly that wins trade when 
 used in Jelly Roll and other similar 
 
 New England 
 
 SUGAR JELLY. 
 
 It hasthe real sugar in it, and produces the 
 very best results among the trade where 
 quality and flavor are considered. 
 
 Try this, and you will never complain. 
 
 EXTRA...Extra Tine Sugar Jellv 
 
 ANY a BAKER wants a fine grade of pure Sugar Jelly, something far and 
 beyond the ordinary grade of goods, and better than the "sugar goods" 
 for very fine work. Many a CONFECTIONER wants a fine Jelly for 
 centers to candies. Many a CATERER, HOTEL KEEPER and RES- 
 TAURANT PROPRIETOR wants a class of goods, home-made plan, 
 that he can serve with Game of different kinds, to the satisfaction of his 
 patrons. This Jelly will fulfill all require- p.. ir^pz. pipvi ||~r |f=| l \/ 
 ments along these lines. It is guaranteed I-^LIIVL FiVLII I JlZLLi 
 
 CHAPMAN & SMITH COMPANY 
 
 Ma Hers of JELLIES, 
 
 JAMS, PIC H LUNGS, Etc. 
 
 155-7 W. Randolph Street, 
 
 CHICAGO, ILL! HOIS. 
 
 175 
 
IT is apparent to all users of flavorings that there is about as much 
 difference in quality of flavoring extracts as in anything on the 
 market, and, of course, the low-grade goods are plentiful, many not 
 really being worth the packages they are put up in. 
 
 The object in using a flavoring extract is to impart a flavor to the 
 goods and improve them, and to accomplish this result, an actual flavor- 
 ing must be used; a combination of aromatics and coloring will not suffice. 
 It is the quality of bakery goods, candy and ice cream that makes them 
 sell and creates a larger demand for them. The manufacturer of good 
 goods has no trouble in selling what he makes. The man who makes 
 good goods makes money, because the people want them ; to produce 
 these, good flavoring extracts are essential. 
 
 To produce extracts of strength, delicacy of flavor and uniformity 
 requires experience, skilled workmen and proper apparatus. Aside 
 from these, no extracts will stand the " fire test " and. give satisfaction 
 unless made from good "raw materials." Inferior "raw" products can- 
 not produce good manufactured goods. We have had nearly twenty 
 years' experience in the manufacture of flavoring extracts ; our workmen 
 are skilled in their line, and our facilities of the best in every particular. 
 
 As we are large importers, we get the very best foreign products 
 that can be procured. Our own representative on the producing fields 
 selects our essential oils with special care, while our vanilla beans are 
 chosen with a view to supplying the demands of the best trade. 
 
 There are cheaper goods than ours. 
 
 There are dearer goods than ours. 
 
 There are none of better quality, and none that give better satisfaction. 
 
 ciwndN & smith conp/iNT, naimFflcTURERs 
 
 of the Finest Flayorinq Extracts.. Oiicaqo, ill. 
 
Pure 
 
 New Orleans 
 
 Molasses 
 
 ::::Selected especially for 
 
 Confectioners' 
 and Bakers' Use 
 
 UNMATCHED FOR PURITY AND FLAVOR 
 
 CHAPMAN & SMITH CO. 
 
 CHICAGO 
 
 185 and 187 West Randolph Street. 
 
 THREE FINE 
 GRADES 
 
 Lone Creek 
 
 Confectioners' 
 
 Open Kettle 
 
 Light Color 
 
 Extra Heavy with Sugar 
 
 A Great Candy Maker 
 
 Lone Creek 
 
 Bakers' 
 
 Open Kettle 
 
 Light Color 
 
 Superior Flavor 
 
 the Best for the Best Work 
 
 Pine Bluff 
 
 Bakers' 
 
 Good Weight 
 
 Bakes like a Charm 
 
 Turns Out Elegant Work 
 
 NO better New 
 Orleans Molas- 
 ses can be found than 
 these Brands. They 
 have been thoroughly 
 tested through a suc- 
 cession of years, and 
 are selected for the 
 very qualities that 
 make them most de- 
 sirable for Confection- 
 ers' and Bakers' work. 
 Ask any one who has 
 ever used our molasses. 
 
Save Time, Labor, Money and H^orry 
 
 * 
 
 * 
 
 ^ 
 
 ^ 
 
 & 
 
 X 
 
 READY 1» 
 
 FOR Mj 
 
 INSTANT % 
 USE -JE' 
 
 & 
 
 ^ ^ # % ^ ^ 
 
 ^ 
 
 ^ 
 
 * 
 
 CLEANED CURRANTS 
 
 CLEANEST CLEANED CURRANTS EVER OFFERED 
 TO THE TRADE. THE FINEST IMPORTED STOCK 
 
 YY^ E import direct from Greece all our Currants. They 
 are packed specially for us, so that the fruit is not 
 Crushed or Mashed. Thoroughly washed by a peculiar 
 process, superior to any other in use, the effectiveness of 
 which is shown by the fact that from 60 pounds of so- 
 called "Clean" Currants we take, by our method, six 
 pounds of dirt. Put up in 60-pound and 30-pound cases. 
 
 USE ONLY CLEANED CURRANTS PREPARED BY 
 
 CHAPMAN & SMITH COMPANY 
 
 CHICAGO, ILL. 
 
BAKERS soon grow tired of experimenting: with Spices. Here are some goods that 
 can be absolutely depended upon. SELECTED AND GROUND WITH 
 THE GREATEST CARE, and POSSESSING THE QUALITIES THAT 
 BAKERS MOST DESIRE, they commend themselves to every one who uses them. 
 
 Cinnamon 
 Allspice 
 Ginger £ 
 Cloves 
 
 White, 
 Cayenne 
 
 Reliable Spices 
 
 OUR OWN GRINDING 
 
 M 
 
 STAND in the very front rank of Bakers' Supplies. They have been 
 thoroughly tested, and have received the heartiest commendation of 
 bakers everywhere. They are put up in handsome, convenient packages, 
 all containing full net weight. 
 
 ACE and Nutmeg in J-lb. and 5-lb. tins, with hinged lids. All others in 5-lb. and JO-lb. 
 pasteboard boxes, double thickness, lined and air-tight. The excellence of the goods and 
 the convenience of the package combine to make these Spices deservedly popular. 
 
 AMONG the " knowing ones " of the trade it is a recognized fact that Ground Spices are 
 being put up to sell at almost any price. It is possible to so adulterate Spices with different 
 fillings, that the services of an expert are necessary to determine as to their purity. These 
 adulterations appear to be similar in color and taste, but do not impart to the goods that fine, 
 delicate, spicy flavor that is so desirable where spice is used at all. Having made a specialty 
 of supplying the bakery trade with food products for a large number of years, and fully appre- 
 ciating the needs along these particular lines, we are able to furnish all goods, and especially 
 Spices, which are best suited for use in connection with this important industry. w"e are eminent- 
 ly SELECTORS of the finest goods of this kind. We use every care to select the purest and most 
 wholesome goods, and give special attention to the uniformity and evenness in texture and grinding. 
 
 CHAPMAN & SMITH COMPANY 
 
 GRINDERS OF RELIABLE SPICES 
 
v-C-}^>C : Kv-C : >< : } 
 
 THE QUALITY OF A BAKING POW- 
 DER IS MEASURED BY 
 
 1. The volume of gas it 
 evolves in the dough. 
 
 2. The time it takes to 
 evolve this gas. 
 
 3. Its keeping quality. 
 
 4. Quantity and quality 
 of substance it leaves in 
 the bread. 
 
 BAKING 
 POWDER 
 
 JOSSIBLY YOU MAY KNOW 
 
 that Baking Powders are an 
 invention of the present age. 
 They are intended to supersede 
 the slow and uncertain process 
 of raising bread by yeast. 
 
 The raising of dough, 
 whether by yeast or baking powders, is due to 
 the setting free of certain gases, principally 
 carbonic acid gas. The gas, by passing through 
 the dough in the form of very small bubbles, 
 lightens or " raises it." The actual qualifica- 
 tions required of the best baking powder are 
 but two in number. First, the gradual setting free (under the combined 
 influence of air and moisture) of a sufficient quantity of gas to properly raise 
 the dough. Second, that it should produce a bread or biscuit quite free 
 from any substance which would be injurious to health. 
 
 n 
 
 n 
 
 The Very Best 
 Chemical Authorities 
 
 put themselves on record in stating that careful 
 experiments in the chemical laboratory and chem- 
 ical analyses of test subjects have fully proved 
 that cream of tartar powder is more injurious to 
 the system than powders mads of some other material, on 
 account of the residue matter left in the system. 
 
 We have made the baking powder question a life study, 
 and are manufacturers of long years' standing. Our make 
 of powders are well known, and are acknowledged to be of 
 superior leavening qualities, and are guaranteed to contain no 
 injurious substances, being pure and healthful throughout. 
 
 180 
 
 CHAPMAN & 
 
 SMITH 
 
 COMPANY 
 
 Manufacturers of 
 
 Pure Baking 
 Powders 
 
 Chicago 
 
NEW ENGLAND 
 
 OUR SALES on 
 
 New England 
 Marmalades 
 and Jams 
 increasing 
 steadily 
 
 THEY ARE RICH 
 
 fruit preserves 
 for which there 
 is a growing 
 apprecia- 
 tion 
 
 MARMALADES AND JAMS 
 
 WE MANUFACTURE MARMALADES 
 
 FROM THE FOLLOWING 
 
 FRUITS 
 
 APRICOT 
 
 PINEAPPLE 
 
 PEACH 
 
 STRAWBERRY 
 
 FIG 
 
 RASPBERRY 
 
 WE MAKE JAMS FROM THE FOLLOW- 
 ING FRUITS 
 
 APRICOT 
 
 BLACKBERRY 
 
 BLUEBERRY 
 
 PINEAPPLE 
 
 STRAWBERRY 
 
 RASPBERRY 
 
 PEACH 
 
 FIG PLUM 
 
 Be sure to get the NEW ENGLAND BRAND, manufactured only by 
 
 CHAPMAN & SMITH CO., CHICAGO 
 
PREPARED ONLY BY 
 
 Chapman & Smith Company 
 
 
 
 
 
 Almond Meringue 
 Almond Fingers 
 Almond Qubickes 
 
 Etc., Etc. 
 
 
 / -r \ 
 
 /fllmoiidX 
 / Powder \ 
 
 / the easiest Ming in the world \ 
 / from which to make the \ 
 
 / Finest Almond 
 
 J Macaroons | 
 
 /Composed only of ai- 
 
 Vj monds reduced to a 
 powder by our Special 
 Process, and mixed with the 
 proper proportion of sugar. 
 A very simple preparation, 
 requiring only the addition 
 of white of egg. Ready in 
 two minutes. No work, no 
 trouble. Order a 5-pound 
 box with your next order, 
 and give it a trial. It will 
 not disappoint you. Recipes 
 furnished upon application. 
 
 
 
 
 1 1 cb a 3 a o $ o cs s a :■: $ cp cp o a 3 3 3 3 3 3 6 c? 3 & 
 
 1 Sbeiiea 1 
 \ *Rut$* / 
 
 \ Almonds / 
 
 \ Sicilp Canarp Jordan / 
 \ Alicante Valencia / 
 
 \ ' -*• / 
 
 
 
 
 
 WALNUTS 
 
 English, Grenoble, French 
 
 PECANS 
 
 PISTACHIOS 
 
 FILBERTS 
 
 BRAZILS 
 
 HICKORIES 
 
 PEANUTS 
 
 PIQNOLIAS 
 
 BLACK 
 
 WALNUTS 
 
 We make a specialty of 
 
 Almonds, Walnuts 
 and Pecans 
 
 We are Importers of Foreign 
 Nuts and Crackers of 
 Domestic Nuts 
 
 
 Chapman & Smith Company 
 
 CHICAGO, ILL. 
 
 
 
 
 182 
 
A Rare Combination of EXCELLENT QUALITY with Moderate Price 
 
 SUPERIOR 
 QUALITY 
 
 FULL 
 MEASURE 
 
 LOW 
 PRICES 
 
 NONE 
 
 BETTER 
 MADE 
 
 FLAVORING 
 EXTRACTS 
 
 WE 
 
 GUAR- 
 ANTEE 
 OUR 
 GOODS 
 
 For Confectioners * Bakers 
 
 VANILLA 
 
 LEMON 
 
 WILD CHERRY 
 
 CELERY 
 
 LIMES 
 
 MANDARIN 
 
 ROSE, RED 
 
 ROSE, WHITE 
 
 BELFAST GINGER 
 
 CHOCOLATE 
 
 COFFEE 
 
 GINGER ALE 
 
 MEAD 
 
 NECTAR 
 OTTAWA BEER 
 PERUVIAN BEER 
 
 PISTACHIO 
 
 SARSAPARILLA 
 
 WINTERGREEN 
 
 ALMOND 
 
 ANISE 
 
 JAMAICA GINGER 
 
 MACE 
 
 NUTMEG 
 
 ORRIS 
 ORANGE 
 
 PEACH 
 
 APRICOT 
 
 BLACKBERRY 
 
 BANANA 
 
 MAPLE 
 
 ORGEAT 
 
 QUINCE 
 
 PEAR 
 
 PINEAPPLE 
 
 RASPBERRY 
 
 STRAWBERRY 
 
 Also Special Fancy 
 
 Flower Flavors 
 
 SPECIALTIES-Lemon and Vanilla 
 
 ALL FLAVORS MADE AND KEPT IN STOCK 
 
 Chapman & Smith Company, Chicago 
 
 QUANTITY AND QUALITY ARE GUARANTEED 
 
1 
 
 c 
 
 I 
 
 N 
 
 U 
 
 Q 
 
 A 
 R 
 
 |HE opportunities for adul- 
 teration are many to the 
 manufacturer of or whole- 
 sale dealer in commodi- 
 ties that are being largely 
 and daily used. 
 
 This is especially true of Icing or 
 Confectioners' Sugar, and more par- 
 ticularly so because such adulteration 
 is hardly detectable, and prevents the 
 sugar from hardening. Pure sugar, 
 when finely ground, hardens very 
 quickly. And if adulteration is to be 
 put in at all, it is much better for the 
 user to do it, paying sugar price for 
 sugar instead of for starch or other 
 similar articles. 
 
 The Icing or Confectioners' Sugar 
 sold by us we grind ourselves from 
 standard grades granulated. It is 
 guaranteed to be free from all im- 
 purities. Owing to these facts, this 
 sugar is very sensitive to atmos- 
 pheric changes, humid weather caus- 
 ing it to harden very quickly. As 
 far as is possible it should always be 
 kept in a dry and even temperature. 
 
 CHAPMAN &SMITH CO. 
 
 GRINDERS OF PURE ICING SUGAR 
 HAYMARKET SQUARE, CHICAGO. 
 
SOME 
 
 OF OUR 
 
 SPECIALTIES 
 
 
 CHAPMAN S-; 
 
 Almond paste 
 
 
 Chapman & 
 Smith Co* 
 
 Chicago, 111. 
 
The Pioneer Supply House of the West 
 
 A Few Planks From 
 
 Our Platform 
 
 |E have attained to a high reputation among the baker 
 and confectionery trade for honest and straightfor- 
 ward merchandising. Our business methods are the 
 secret of our commercial success. We shall not 
 allow our reputation to suffer, and when a customer 
 sends in his order to us, he may rest assured it will receive proper 
 and just attention. 
 
 We are not speculators or plungers. We do not "give away" 
 to our customer some goods and "rob" him on others. Our effort 
 is to sell strictly in accordance with market conditions, and for this 
 reason some of our prices change very frequently. 
 
 Most of the specialties used by bakers we manufacture in the 
 various departments of our factory. We know the quality of these 
 goods, and the prices are as low as they can be for high quality. 
 
 Godds which come from abroad we import ourselves in large 
 quantities, and our connections with foreign markets are most 
 excellent. 
 
 Domestic goods we purchase with great care, and aim to get 
 the lowest prices which reliable firms can give in large quantities. 
 We would rather have our customers complain of price than of 
 quality. 
 
 It has always been our policy to give perfect satisfaction to our 
 customers. We will satisfy and please you if you will give us an 
 opportunity. 
 
 Chapman & Smith Company, Chicago 
 


 
 
 ^» .-\ v %-. d^ 
 
 
 
 ,0o. 
 
 
 
 
 oo 1 
 
 
 ,; x 
 
 
 v o 
 
 •* V 
 
 : W 
 
 
 ^ V:^ 
 
 \ V '-^ °l *> * 
 
 ^** ; %<£ " ■• 
 
 A^' ''>• A^' ^ = 
 
 
 
 - = -4. V, 
 
 O 0' 
 
 
 
 /% 
 
 ^ 
 
 
 
 .y *s> 
 
 .<? '* * ■% & ^ 
 
 '■ v o tf ' - •■'■ 
 
 ^^ = 
 
 : 
 "'■ :■' - ■ - - 
 
 O 0' 
 
 •2 ''„ , * .A V 
 
 
 
 
 
 ^ : %^ 
 
 
 
 .c^'. 
 
 .. .■ <& .-V 
 
 tfc s 
 

 
 >. 
 
 
 
 
 
 
 
 \^ ' f +. 
 
 $ ""%• 
 
 "©0* 
 
 
 
 
 \\- -- 
 
 - 
 
 
 .V *u 
 
 ■s V 
 
 
 
 
 
 v-,. ^ 
 
 
 
 
 ^ "%.. 
 
 
 
 
 
 
 
 
 ' 
 
 ^ '^ 
 
 * * 
 
 
 
 
 
 =•. .iv 
 
 
 ^ ^ 
 
 
 
 
 s» "%• : 
 
 > 
 
 
 
 
 
 
 - 
 
 
 N v 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 : "++ v* 
 
 
 i .