PRACTICAL DYER, CONTAINING A COLLECTION OP CHOICE RECEIPTS FOR PRODUCING ALL THE MOST COMMON AND PERMANENT COLOURS ON COTTON, WOOLEN, SILK AND LINEN; ADAPTED TO THE USE OF FAMILIES. &c. TOGETHER WITH DIRECTIONS FOR SCOURING, CLEANING WOOLLEN AND OTHER CLOTHS OF SPOTS OF GREASE, STAINS, &C. BY THOMAS JONES. NEW YORK: PRINTED FOR THE PUBLISHER. 1830 . COPT-RIGHT SECURED. PREFACE*. In offering a work on this subject, the publisher indulges the hope, that he shall confer & favor on the public. The design of this treatise is to furnish families with an easy and uniform system of dying, in such a form as to make it accessible to every individual. That such a work is much needed, and may prove eminently useful to the public, there exists not the least doubt. Indeed, it is not unfrequent that families attempt to colour, without even a system, or guide of experience, and consequently labor under many embarrassments, and often incur useless ex¬ pense, by failing to produce the colour they desired, and thereby rendering the goods unfit for the purpose for which they were designed. This loss may be sustained by vari¬ ous causes ; either by a use of too little dye stuff, or a use of too much; or by a want of a due proportion of the ingre¬ dients, or of a knowledge in handling the goods; the evils of which, by the aid of this work, may be totally avoided, and the colour desired obtained with certainty and ease. But very little information on this subject, of any import¬ ance, has ever been communicated to the world. Whereas by means of this publication, the public are furnished with a mass of knowledge which has hitherto been sought for through expensive volumes and long experience. T. JONES. New York, August, 1830 Receipt for Indigo Blue, the best to dye yarn or wool. To set a tub of 6 gallons, take five gallons of old sig, to which add 2 gills of spirits, half a pound of good indigo, made fine ; put it in a bag, wet it, and rub it out in the dye, then add 2 ounces ofpearlash and 2 ounces of good madder ; stir and mix it all together ; let it stand 24 hours ; then add half a pint of wheat bran, stir it up till well mixed together ; let it stand 24 hours longer, and if your dye does not come to work by this time, stir it as often as once in two or three hours, but do not apply your goods before a copper scum and froth rises, and the dye looks greenish when dropping, and your yarn or wool looks greenish when applied to the dye, which are symptoms that your dye is in good or¬ der for use ; but you must be cautious not to crowd your dye too full, for many blue dyes are destroyed in this way. Be careful also about reducing your dye^ too low; always keep indigo in the bag, rubing it out when necessary ; and you need not stop your dye to recruit it after it has come to work ; but make your additions when you take your goods out, as you find, it necessary. Wring out the goods, stir your dye well together, cover it close, and place it where it will keep lukewarm. By this process a superior blue is p roduced. It is commonly from two to three days in col¬ oring for a deep blue. 6 When the dye becomes thick and glutinous, the whole should be boiled and the scum taken off. Observing these directions, your dye will last many years. N. B. The yarn or wool should be wet in warm sig, be¬ fore it is put into the dye, and the tub covered close, &c. ANOTHER METHOD FOR BLUE. Take half a pail full of good ashes, two quarts of stone lime, and as much sig as to run through three gallons of liquor; add two ounces of good indigo made fine, four ounces of good madder, and half a pint of wheat bran ; stir and mix it well together, let it stand two days, then stir it up and put in half a pint of good yeast; let it stand 24 hours, and your dye will be fit for use. PRUSSIAN BLUE. Compound, or Chimeck. This compound or blueing is made thus : Take three ounces of good indigo, pound it so small as to run it through a fine sieve. Put your indigo thus pre¬ pared into a small vessel, gradually add one pound of the oil of vitriol, stirring it for one hour. It may then stand for a day, excepting two or three times in the period it should be worked in the same manner, by stirring it. After .this process it is fit for use. In this state, the compound may be preserved for a year, being put into a glass bottle and confined with a stopper of beeswax. 7 It is the better way to prepare a number of pounds of the oil, with their proportions of indigo; observing to shake or stir the ingredients well together when you wish to pour off for use. This compound is used for dying Prussian blue, green, and many other colours. GRASS GREEN. To ten pounds of woollen, take one and a half pounds of alum or until your dye is sour, then run your goods f of an hour ; then take out the goods and add 5 pounds of fustic, boil one hour, then run the goods half an hour, boil again, and run until you have a bright yellow ; if not bright enough, add 3 or 4 ounces of alum, run again and air well, then add compound little by little when the Cloth is out of the dye; then dip and air with repeated additions of compound till your color suits. Prescription for reducing the dye to a quantity which may be required to colour a pound of woollen stuff. GREEN. Twelve ounces of fustic, three of alum, and three gallons of water ; then add, in very small quantities, of the com¬ pound of oil and indigo till the color rises to your wish. Dyes which are reduced, must be managed according to -the directions given on a larger scale. From the foregoing receipts, you find that a small quan¬ tity of dye requires a larger proportion of dye-stuff. For a tolerably full Saxon Green, use four ounces of fus¬ tic, and one ounce of solution of indigo to the pound. You may put your allum, fustic and indigo, all at once into the liquor, and boil your wollen in it for two hours or two hours and a half. This method has perfectly succeeded. The cloth should be well washed after the operation. FOR SAXON BLUE. By one simple process, this color is obtained. All the utensils must be perfectly clean ; the water in the kettle be made to boil. Then put in a small quantity of the com¬ pound made of oil of vitriol and indigo ; after this let it be for a few minutes ; the goods being well wet with warm water, is then to be dipped for twenty minutes, then take it up to cool. Follow this process of dipping and cooling until you obtain the colour you desire. N. B. The goods should be moved briskly in the dye and kept open. ENGLISH PROCESS FOR YELLOW. Preparation .—Three ounces of alum, and one ounce of tartar, ground fine, per pound of wollen. Boil for a couple of hours ; drain, cool and rince the cloth ; then dye in a bath made of fustic, or yellow oak bark ; if you use fustic take something more than weight for weight of the wool; if bark, take one third the weight, or from that to one half. Mixed with fustic, yellow oak bark greatly improves the colour. FOR MADDER RED. For one pound "of goods, take four ounces of alum, one ounce of red tartar, and half a pound of wheat hran, having the flour well sifted out. Let these boil in the copper till the alum and tartar be dissolved. Then dif the goods for half an hour ; take it up to cool, then dip three hours. In this dipping for the greater part of the time, the goods may be in the liquor ; being careful however, to keep it under the surface of the dye, that it may equally receive the salts. For the next process empty and fill your copper again. When the water has acquired the warmth that you can just endure your hand it, for every pound of goods, put in half a pound of the best madder. Be careful to mix it well in the copper, before you introduce your cloth. Then dip for an hour. Observe, at the same time, that the dye must not have more than half the heat that would be necessary to boil it. If the dye be too hot, it will tarnish the colour. Having dipped for one hour, take up the goods for cooling. Then dip, short dips two or three times, that the colour may be equal, and the strength of the madder received. N. B. It is a good method to soak the madder, several hours in sour beer or sour bran water, before it is employed in the dye. Madder-red is a beautiful and permanent colour. For red with Nicaragua, your kettle being clean, and filled with fair water. For each pound of goods, five ounces