*Ti' ©CS T 8N CD LUG l ^C*Utn HUS j NESS AOMtW -— S ' zivt, * o c ?. reu?$f «c«ooi 80SINL5S A£)Mi$4. . SELECTIONS ILLUSTRATING ECONOMIC HISTORY 1 w SINCE THE SEVEN YEARS’ WAR COMPILED BY ■"v BENJAMIN RAND, Ph.D. EDITOR OF “ LIFE, LETTERS AND PHILOSOPHICAL REGIMEN OF THE THIRD EARL OF SHAFTESBURY,” “BIBLIOGRAPHY OF PHILOSOPHY,” ETC., ETC. jFourtf) IStutfon REVISED AND ENLARGED Nefo fork THE MACMILLAN COMPANY LONDON: MACMILLAN & CO., Ltd. 1903 All rights reserved Jt Copyright, 1892,1895, By Benjamin Rand. i UNIVERSITY PRESS • JOHN WILSON AND SON • CAMBRIDGE, U. S. A. PREFATORY NOTE TO THE SECOND EDITION. HTHE first edition of these selections was published as a text-book of required reading to accom¬ pany a course of lectures on economic history given at Harvard College. It was also adopted for a similar purpose by other American Universities. A continued demand for the work has led to the v preparation of the present revised and enlarged edition. The design of the book has been to ex¬ hibit in a series of articles of permanent value different phases of economic thought, and to pre- / sent in chronological order a narrative of some of the more important events and influences of modern economic history. In this edition one chapter contained in the former edition has been omitted and five new selections have been introduced. Appendices have also been added as the most convenient form in which to place laws, purely statistical material, and IV PREFATORY NOTE . very recent economical data. A bibliography has likewise been inserted, which it is hoped may be of service in the formation of special libraries of economic history. The present edition moreover contains an index. The names of publishers, to whose courtesy is due the permission to reprint a number of the selections, will be found at the beginning of the respective chapters. B. R. Cambridge, December, 1891. PREFATORY NOTE TO THE FOURTH EDITION. Five new selections have been added to the present edition of the Economic History, thereby bringing it down to the end of the nineteenth century. More recent material also has been substituted for the fifth Appendix. The Select Bibliography of Economics, which appeared in the third edition, has been omitted, as it has been reprinted in a separate volume. The names of the authors and publishers, through whose kindness the reprints have been allowed to be made, are placed, as in former editions, at the opening of the several chapters. B. R. Cambridge, Mass., September, 1903 . CONTENTS. Chapter Page I. The Colonial Policy of Europe. 1 From Adam Smith’s Wealth of Nations. II. The Great Inventions.31 From Spencer Walpole’s History of England. III. Economic Causes of the French Revolution . 55 From Heinrich Yon Sybel's French Revolution. IV. The Edicts of Stein and Hardenberg: The Emancipating Edict of Stein .... 86 From J. R. Seeley’s Life and Times of Stein. The Agrarian Legislation of Hardenberg . 98 From R. B. D. Morier’s “The Agrarian Legislation of Prussia in the Present Century ” in Systems of Land Tenure in Various Countries. I , V. The Orders in Council.109 From Leone Levi’s History of British Commerce. VI. The Finances of England, 1793-1815 .... 126 From G. R. Porter’s Progress of the Nation. VII. La Politique Commerciale de la Restauration 148 From E. Levasseur’s Histoire des Classes Ouvrieres en France depuis 1789 jusqu’k nos Jours. VIII. The Zollverein. ,170 From John Bowring’s Report on the Prussian Com¬ mercial Union, Pari, Doc., 1840. Le Zollverein.196 From A. Legoyt’s La France et l’Etranger. vi CONTENTS. Chapteuj Page IX. The Corn Laws, 1801-1849 207 From Leone Levi’s History of British Commerce. X. The New Gold. 242 From J. E. Cairnes’ Essays in Political Economy. XI. France sous le Second Empire. 284 From E. Levasseur’s Histoire cles Classes Ouvrieres en France depuis 1789 jusqu’a nos Jours. XII. Recent Changes in Transportation and Pro¬ duction . 298 From David A. Wells’ Recent Economic Changes. XIII. The French Indemnity: The Payment of the Five Milliards . . . 326 From, Blackwood’s Edinburgh Magazine, 1875. The Application of the Indemnity . . . 350 From G. Fr. Kolb’s The Condition of Nations (Trans. Mrs. Brewer). XIV. The Liquidations of 1873-76. 355 From Robert Giffen’s Essays in Finance. XV. The United States in 1880: The Increase of Population from 1790 to 1880 375 From Francis A. Walker and Henry Gannett’s Re¬ port on the Progress of the Nation, Tenth Census. The Factory System.400 From Carroll D. Wright’s Report on the Factory System of the United States, Tenth Census. The Cotton Manufactures.410 From Edward Atkinson’s Report on the Cotton Manufactures, Tenth Census. The Iron and Steel Industries.435 From James M. Swank’s Statistics of the Iron and Steel Production, Tenth Census. CONTENTS. Chapter XVI. XVII. XVIII. XIX. XX. XXI. XXII. I. II. « • Til Page Les Dettes Publiques.; 450 From Alfred Neymarck’s Les Dettes Publiques Europ^ennes. The World’s Progress in Trade and Industry 469 From F. X. von Neumann-Spallart’s Uebersichten der Weltwirthschaft (Translated in Journal of the Statistical Society). English Finances, 1837-1887 . 511 By Leonard H. Courtney. From the Reign of Queen Victoria, edited by T. II. Ward. L’Essor Industriel de L’Allemagne .... 533 From G. Blondel’s L’Essor Industriel et Commercial du Peuple Allemand. The American Legal Tender Paper .... 546 By Charles F. Dunbar. From the Quarterly Journal of Economics, 1897. The American Iron Industry .568 By F. W. Taussig. From the Quarterly Journal of Economics, 1900. Le XIX e SikcLE. 591 By G. de Molinari. From Journal des Economistes, 1901. APPENDICES. Leading Sections from the English Navigation Acts.607 From English Statutes at Large. Important Sections of American Navigation Acts.611 From United States Statutes at Large. CONTENTS. viii Chapter Page III. The American Civil War: Cost of the Civil War.616 From David A. Wells’ Report as Special Commissioner of the Revenue, 1869. The Payment of the War Debt .618 From Hugh McCulloch’s Report as Secretary of the Treasury, 1884. IV. The Growth of Canada, 1867-1900 .... 621 From George Johnson’s Graphic Statistics of Canada. V. American Progress in Manufactures . . . . 622 By S. N. D. North. From Twelfth Census, vii. Index 637 ECONOMIC HISTORY. i. THE COLONIAL POLICY OF EUROPE. From Adam Smith’s Wealth of Nations, Book IV., Ch. VII.,. Part II. 'HE colony of a civilized nation which takes possession; J- either of a waste country or of one so thinly inhabited that the natives easily give place to the new settlers, ad¬ vances more rapidly to wealth and greatness than any other human society. The colonists carry out with them a knowledge of agri¬ culture and of other useful arts, superior to what can grow up of its own accord in the course of many centuries among savage and barbarous nations. They carry out with them, too, the habit of subordination, some notion of the regular government which takes place in their own country, of the system of laws which supports it, and of a regular adminis¬ tration of justice; and they naturally establish something of the same kind in the new settlement. But among savage and barbarous nations the natural progress of law and gov¬ ernment is still slower than the natural progress of arts, after law and government have been so far established as is necessary for their protection. Every colonist gets more land than he can possibly cultivate. He has no rent, and scarce any taxes to pay. No landlord shares with him in its produce, and the share of the sovereign is commonly but a trifle. He has every motive to render as great as possible a produce which is thus to be almost entirely his own. But l 9 ECONOMIC HISTORY. his land is commonly so extensive that with all his own industry, and with all the industry of other people whom he can get to employ, he can seldom make it produce the tenth part of what it is capable of producing. He is eager, there¬ fore, to collect laborers from all quarters, and to reward them with the most liberal wages. But those liberal wages, joined to the plenty and cheapness of land, soon make those laborers leave him, in order to become landlords themselves, and to reward, with equal liberality, other laborers, who soon leave them for the same reason that they left their first master. The liberal reward of labor encourages marriage. The children, during the tender years of infancy, are well fed and properly taken care of, and when they are grown up the value of their labor greatly overpays their mainten¬ ance. When arrived at maturity the high price of labor and the low price of land enable them to establish them¬ selves in the same manner as their fathers did before them. In other countries rent and profit eat up wages, and the two superior orders of people oppress the inferior one. But in new colonies the interest of the two superior orders obliges them to treat the inferior one with more generosity and humanity; at least, where that inferior one is not in a state of slavery. Waste lands, of the greatest natural fertility, are to be had for a trifle. The increase of revenue which the proprietor, who is always the undertaker, expects from their improvement, constitutes his profit; which in these circumstances is commonly very great. But this great profit cannot be made without employing the labor of other people in clearing and cultivating the land; and the disproportion between the great extent of the land and the small number of the people, which commonly takes place in new colonies, makes it difficult for him to get this labor. He does not, therefore, dispute about wages, but is willing to employ labor at any price. The high wages of labor encourage population. The cheapness and plenty of good land encour¬ age improvement, and enable the proprietor to pay those high wages. In those wages consists almost the whole price of the land; and though they are high, considered as the COLONIAL POLICY OF EUROPE. 3 wages of labor, they are low, considered as the price of what is so very valuable. What encourages the progress of popu¬ lation and improvement encourages that of real wealth and greatness. The progress of many of the ancient Greek colonies towards wealth and greatness seems accordingly to have been very rapid. In the course of a century or two several of them appear to have rivalled, and even to have surpassed, their mother cities. Syracuse and Agrigentum in Sicily, Tarentum and Locri in Italy, Ephesus and Miletus in Lesser Asia, appear by all accounts to have been at least equal to any of the cities of ancient Greece. Though posterior in their establishment, yet all the arts of refinement, philoso¬ phy, poetry, and eloquence, seem to have been cultivated as early, and to have been improved as highly in them as in any part of the mother country. The schools of the two old¬ est Greek philosophers, those of Thales and Pythagoras, were established, it is remarkable, not in ancient Greece, but the one in an Asiatic, the other in an Italian colony. All those colonies had established themselves in countries inhabited by savage and barbarous nations, who easily gave place to the new settlers. They had plenty of good land, and as they were altogether independent of the mother city, they were at liberty to manage their own affairs in the way that they judged was most suitable to their own interest. The history of the Roman colonies is by no means so bril¬ liant. Some of them, indeed, such as Florence, have in the course of many ages, and after the fall of the mother city, grown up to be considerable States. But the progress of no one of them seems ever to have been very rapid. They were all established in conquered provinces, which in most cases had been fully inhabited before. The quantity of land as¬ signed to each colonist was seldom very considerable, and, as the colony was not independent, they were not always at liberty to manage their own affairs in the way that they judged was most suitable to their own interest. In the plenty of good land the European colonies estab¬ lished in America and the West Indies resemble, and even 4 ECONOMIC HISTORY. greatly surpass, those of ancient Greece. In their depend¬ ency upon the mother State they resemble those of ancient Rome; but their great distance from Europe has in all of them alleviated more or less the effects of this dependency. Their^ situation has placed them less in the view and less in the power of their mother country. In pursuing their inter¬ est their own way, their conduct has, upon many occasions, been overlooked, either because not known or not under¬ stood in Europe; and upon some occasions it has been fairly suffered and submitted to, because their distance rendered it difficult to restrain it. Even the violent and arbitrary government of Spain has, upon many occasions, been obliged to recall or soften the orders which had been given for the government of her colonies, for fear of a general insurrection. The progress of all the European colonies in wealth, popula¬ tion, and improvement, has accordingly been very great. The crown of Spain, by its share of the gold and silver, derived some revenue from its colonies from the moment of their first establishment. It was a revenue, too, of a nature to excite in human avidity the most extravagant expectations of still greater riches. The Spanish colonies, therefore, from the moment of their first establishment, attracted very much the attention of their mother country; while those of the other European nations were for a long time in a great measure neglected. The former did not, perhaps, thrive the better in consequence of this attention, nor the latter the worse in consequence of this neglect. In proportion to the extent of the country which they in some measure possess, the Spanish colonies are considered as less populous and thriving than those of almost any other European nation. The progress even of the Spanish colonies, however, in popu¬ lation and improvement, has certainly been very rapid and very great. The city of Lima, founded since the conquest, is represented in Ulloa as containing fifty thousand inhabit¬ ants near thirty years ago. Quito, which had been but a miserable hamlet of Indians, is represented by the same author as in his time equally populous. Geinelli Carreri, a pretended traveller, it is said, indeed, but who seems every- COLONIAL POLICY OF EUROPE. 5 where to have written upon extreme good information, represents the city of Mexico as containing a hundred thou¬ sand inhabitants, — a number which, in spite of all the exag¬ gerations of the Spanish writers, is probably more than five times greater than what it contained in the time of Monte¬ zuma. These numbers exceed greatly those of Boston, New York, and Philadelphia, the three greatest cities of the English colonies. Before the conquest of the Spaniards there were no cattle fit for draught either in Mexico or Peru. The lama was their only beast of burden, and its strength seems to have been a good deal inferior to that of a common ass. The plough was unknown among them. They were ignorant of the use of iron. They had no coined money, nor any established instrument of commerce of any kind. Their commerce was carried on by barter. A sort of wooden spade was their principal instrument of agriculture. Sharp stones served them for knives and hatchets to cut with; fish-bones and the hard sinews of certain animals served them for needles to sew with; and these seem to have been their principal instruments of trade. In this state of things, it seems impossible, that either of those empires could have been so much improved or so well cultivated as at pres¬ ent, when they are plentifully furnished with all sorts of European cattle, and when the use of iron, of the plough, and of many of the arts of Europe, has been introduced among them. But the populousness of every country must be in proportion to the degree of its improvement and culti¬ vation. In spite of the cruel destruction of the natives which followed the conquest, these two great empires are, probably, more populous now than they ever were before: and the people are surely very different; for we must ac¬ knowledge, I apprehend, that the Spanish creoles are in many respects superior to the ancient Indians. After the settlements of the Spaniards, that of the Portu¬ guese in Brazil is the oldest of any European nation in Amer¬ ica. But as for a long time after the first discovery neither gold nor silver mines were found in it, and as it afforded upon that account little or no revenue to the crown, it was 6 ECONOMIC HISTORY. for a long time in a great measure neglected; and during this state of neglect it grew up to be a great and powerful colony. While Portugal was under the dominion of Spain, Brazil was attacked by the Dutch, who got possession of seven of the fourteen provinces into which it is divided. They expected soon to conquer the other seven, when Portu¬ gal recovered its independency by the elevation of the family of Braganza to the throne. The Dutch then, as enemies to the Spaniards, became friends to the Portuguese, who were likewise the enemies of the Spaniards. They agreed, there¬ fore, to leave that part of Brazil which they had not con¬ quered to the king of Portugal, who agreed to leave that part which they had conquered to them, as a matter not worth disputing about with such good allies. But the Dutch government soon began to oppress the Portuguese colonists, who, instead of amusing themselves with complaints, took arms against their new masters, and by their own valor and resolution, with the connivance indeed, but without any avowed assistance from the mother country, drove them out of Brazil. The Dutch, therefore, finding it impossible to keep any part of the country to themselves, were contented that it should be entirely restored to the crown of Portugal. In this colony there are said to be more than six hundred thou¬ sand people, either Portuguese or descended from Portuguese, creoles, mulattoes, and a mixed race between Portuguese and Brazilians. No one colony in America is supposed to contain so great a number of people of European extraction. Towards the end of the fifteenth, and during the greater part of the sixteenth century, Spain and Portugal were the two great naval powers upon the ocean; for though the com¬ merce of Venice extended to every part of Europe, its fleets had scarce ever sailed beyond the Mediterranean. The Span¬ iards, in virtue of the first discovery, claimed all America as their own; and though they could not hinder so great a naval power as that of Portugal from settling in Brazil, such was at that time the terror of their name that the greater part of the other nations of Europe were afraid to establish themselves in any other part of that great continent. The COLONIAL POLICY OF EUROPE. 7 French who attempted to settle in Florida were all mur¬ dered by the Spaniards. But the declension of the naval power of this latter nation, in consequence of the defeat or miscarriage of what they called their Invincible Armada, which happened towards the end of the sixteenth century, put it out of their power to obstruct any longer the settle¬ ments of the other European nations. In the course of the seventeenth century, therefore, the English, French, Dutch, Danes, and Swedes, all the great nations who had any ports upon the ocean, attempted to make some settlements in the new world. The Swedes established themselves in New Jersey; and the number of Swedish families still to be found there suffi¬ ciently demonstrates that this colony was very likely, to prosper had it been protected by the mother country. But being neglected by Sweden it was soon swallowed up by the Dutch colony of New York, which again, in 1674, fell under the dominion of the English. The small islands of St. Thomas and Santa Cruz are the only countries in the new world that have ever been pos¬ sessed by the Danes. These little settlements too were under the government of an exclusive company, which had the sole right both of purchasing the surplus produce of the colonists and of supplying them with such goods of other countries as they wanted, and which, therefore, both in its purchases and sales, had not only the power of oppressing them, but the greatest temptation to do so. The government of an exclusive company of merchants is, perhaps, the worst of all governments for any country whatever. It was not, however, able to stop altogether the progress of these colo¬ nies, though it rendered it more slow and languid. The late king of Denmark dissolved this company, and since that time the prosperity of these colonies has been very great. The Dutch settlements in the West, as well as those in the East Indies, were originally put under the government of an exclusive company. The progress of some of them, there¬ fore, though it has been considerable, in comparison with that of almost any country that has been long peopled and 8 ECONOMIC HISTORY. established, has been languid and slow in comparison with that of the greater part of new colonies. The colony of Surinam, though very considerable, is still inferior to the greater part of the sugar colonies of the other European nations. The colony of Nova Belgia, now divided into the two provinces of New York and New Jersey, would probably have soon become considerable too, even though it had re¬ mained under the government of the Dutch. The plenty and cheapness of good land are such powerful causes ot prosper¬ ity that the very worst government is scarce capable of checking altogether the efficacy of their operation. The great distance too from the mother country would enable the colonists to evade more or less, by smuggling, the monopoly which the company enjoyed against them. At present the company allows all Dutch ships to trade to Surinam upon paying two and a half per cent upon the value of their cargo for a license; and only reserves to itself exclusively the di¬ rect trade from Africa to America, which consists almost entirely in the slave trade. This relaxation in the exclu¬ sive privileges of the company is probably the principal cause of that degree of prosperity which that colony at present enjoys. Curagoa and Eustatia, the two principal islands belonging to the Dutch, are free ports open to the ships of ail nations; and this freedom, in the midst of better colo¬ nies whose ports are open to those of one nation only, has been the great, cause of the prosperity of those two barren islands. The French colony of Canada was, during the greater part of the last century, and some part of the present, under the government of an exclusive company. Under so unfav¬ orable an administration its progress was necessarily very slow in comparison with that of other new colonies; but it be¬ came much more rapid when this company was dissolved after the fall of what is called the Mississippi scheme. When the English got possession of this country they found in it near double the number of inhabitants which Father Charlevoix had assigned to it between twenty and thirty years before. That Jesuit had travelled over the whole country, and had COLONIAL POLICY OF EUROPE. 9 no inclination to represent it as less considerable than it really was. The French colony of St. Domingo was established by pirates and freebooters, who for a long time neither re¬ quired the protection nor acknowledged the authority of France; and when that race of banditti became so far citi¬ zens as to acknowledge this authority, it was for a long time necessary to exercise it with very great gentleness. During this period the population and improvement of this colony increased very fast. Even the oppression of the exclusive company, to which it was for some time subjected, with all the other colonies of France, though it no doubt retarded, had not been able to stop its progress altogether. The course of its prosperity returned as soon as it was relieved . from that oppression. It is now the most important of the sugar colonies of the West Indies, and its produce is said to be greater than that of all the English sugar colonies put to¬ gether. The other sugar colonies of France are in general all very thriving. But there are no colonies of which the progress has been more rapid than that of the English in North America. Plenty of good land and liberty to manage their own affairs their own way, seem to be the two great causes of the prosperity of all new colonies. In the plenty of good land, the English colonies of North America, though no doubt very abundantly provided, are, however, inferior to those of the Spaniards and Portuguese, and not superior to some of those possessed by the French before the late war. But the political institutions of the English colonies have been more favorable to the improve¬ ment and cultivation of this land than those of any of the other three nations. First, the engrossing of uncultivated land, though it has by no means been prevented altogether, has been more re- _ * strained in the English colonies than in any other. The colony law which imposes upon every proprietor the obliga¬ tion of improving and cultivating, within a limited time, a certain proportion of his lands, and which, in case of failure, 10 ECONOMIC HISTORY. t declares those neglected lands grantable to any other person, though it has not, perhaps, been very strictly executed, has, however, had some effect. Secondly, in Pennsylvania there is no right of primogeni¬ ture, and lands, like movables, are divided equally among all the children of the family. In three of the provinces of New England the oldest has only a double share, as in the Mosaical law. Though in those provinces, therefore, too great a quantity of land should sometimes be engrossed by a particular individual, it is likely, in the course of a genera¬ tion or two, to be sufficiently divided again. In the other English colonies, indeed, the right of primogeniture takes place, as in the law of England. But in all the English colonies the tenure of the lands, which are all held by free socage, facilitates alienation, and the grantee of any exten¬ sive tract of land generally finds it for his interest to alien¬ ate, as fast as he can, the greater part of it, reserving only a small quit-rent. In the Spanish and Portuguese colonies, what is called the right of Majorazzo 1 takes place in the succession of all those great estates to which any title of honor is annexed. Such estates go all to one person, and are in effect entailed and unalienable. The French colonies, indeed, are subject to the custom of Paris, which, in the in¬ heritance of land, is much more favorable to the younger children than the law of England. But, in the French colo¬ nies, if any part of an estate held by the noble tenure of chivalry and homage is alienated, it is for a limited time subject to the right of redemption, either by the heir of the superior or by the heir of the family; and all the largest estates of the country are held by such noble tenures, which necessarily embarrass alienation. But in a new colony a great uncultivated estate is likely to be much more speedily divided by alienation than by succession. The plenty and cheapness of good land, it has already been observed, are the principal causes of the rapid prosperity of new colonies. The engrossing of land, in effect, destroys this plenty and cheapness. The engrossing of uncultivated land, besides, is 1 Jus Majorat us. COLONIAL POLICY OF EUROPE. 11 the greatest obstruction to its improvement. But the labor that is employed in the improvement and cultivation of land affords the greatest and most valuable produce to the society. The produce of labor in this case pays not only its own wages, and the profit of the stock which employs it, but the rent of the land too upon which it is employed. The labor of the English colonists, therefore, being more employed in the improvement and cultivation of land, is likely to afford a greater and more valuable produce than that of any of the other three nations, which by the engrossing of land is more or less diverted toward other employments. Thirdly, the labor of the English colonists is not only likely to afford a greater and more valuable produce, but, in consequence of the moderation of their taxes, a greater pro¬ portion of this produce belongs to themselves, which they may store up and employ in putting into motion a still greater quantity of labor. The English colonists have never yet contributed anything towards the defence of the mother coun¬ try, or towards the support of its civil government. They themselves, on the contrary, have hitherto been defended al¬ most entirely at the expense of the mother country. But the expense of fleets and armies is out of all proportion greater than the necessary expense of civil government. The ex¬ pense of their own civil government has always been very moderate. It has generally been confined to what was neces¬ sary for paying competent salaries to the governor, to the judges, and to some other officers of police, and for main¬ taining a few of the most useful public works. The expense of the civil establishment of Massachusetts Bay, before the commencement of the present disturbances, used to be but about £18,000 a year; that of New Hampshire and Rhode Island, £8,500 each; that of Connecticut, £4,000; that of New York and Pennsylvania, £4,500 each; that of New Jersey, £1,200; that of Virginia and South Carolina, £8,000 each. The civil establishments of Nova Scotia and Georgia are partly supported by an annual grant of Parliament. But Nova Scotia pays, besides, about £7,000 a year to¬ wards the public expenses of the colony; and Georgia about 12 ECONOMIC HISTORY. <£2,500 a year. All the different civil establishments in North America, in short, exclusive of those of Maryland and North Carolina, of which no exact account has been got, did not, before the commencement of the present disturbances, cost the'inhabitants above £64,700 a year, — an ever-memo- rable example at how small an expense three millions of people may not only be governed, but well governed. The most important part of the expense of government, indeed, that of defence and protection, has constantly fallen upon the mother country. The ceremonial, too, of the civil gov¬ ernment in the colonies, upon the reception of a new gov¬ ernor, upon the opening of a new assembly, etc., though sufficiently decent, is not accompanied with any expensive pomp or parade. Their ecclesiastical government is con¬ ducted upon a plan equally frugal. Tithes are unknown among them; and their clergy, who are far from being numerous, are maintained either by moderate stipends, or by the voluntary contributions of the people. The power of Spain and Portugal, on the contrary, derives some support from the taxes levied upon their colonies. France, indeed, has never drawn any considerable revenue from its colonies, the taxes which it levies upon them being generally spent among them. But the colony government of all these three nations is conducted upon a much more expensive plan, and is accompanied with a much more expensive ceremonial. The sums spent upon the reception of a new viceroy of Peru, for example, have frequently been enormous. Such ceremonials are not only real taxes paid by the rich colonists upon those particular occasions, but they serve to introduce among them the habit of vanity and expense upon all other occasions. They are not only very grievous occasional taxes, but they contribute to establish perpetual taxes of the same kind still more grievous, — the ruinous taxes of private luxury and ex¬ travagance. In the colonies of all those three nations, too, the ecclesiastical government is extremely oppressive. Tithes take place in all of them, and are levied with the utmost rigor in those of Spain and Portugal. All of them, besides, are oppressed with a numerous race of mendicant COLONIAL POLICY OF EUROPE. 13 friars, whose beggary, being not only licensed but consecrated by religion, is a most grievous tax upon the poor people, who are most carefully taught that it is a duty to give, and a very great sin to refuse them their charity. Over and above all this, the clergy are, in all of them, the greatest engrossers of land. Fourthly, in the disposal of their surplus produce, or of what is over and above their own consumption, the English colonies have been more favored, and have been allowed a more extensive market, than those of any other European na¬ tion. Every European nation has endeavored, more or less, to monopolize to itself the commerce of its colonies, and upon that account has prohibited the ships of foreign nations from trading to them, and has prohibited them from importing Eu¬ ropean goods from any foreign nation. But the manner in which this monopoly has been exercised in different nations has been very different. Some nations have given up the whole commerce of their colonies to an exclusive company, of whom the colonies were obliged to buy all such European goods as they wanted, and to whom they were obliged to sell the whole of their own surplus produce. It was the interest of the company, there¬ fore, not only to sell the former as dear, and to buy the latter as cheap as possible, but to buy no more of the latter, even at this low price, than what they could dispose of for a very high price in Europe. It was their interest not only to degrade in all cases the value of the surplus produce of the colony, but in many cases to discourage and keep down the natural increase of its quantity. Of all the expedients that can well be contrived to stunt the natural growth of a new colony, that of an exclusive company is undoubtedly the most effectual. This, however, has been the policy of Hol¬ land, though their company, in the course of the present century, has given up in many respects the exertion of their exclusive privilege. This, too, was the policy of Denmark till the reign of the late king. It has occasionally been the policy of France, and of late, since 1T55, after it had been abandoned by all other nations on account of its absurdity, 14 ECONOMIC HISTORY. it has become the policy of Portugal with regard at least to two of the principal provinces of Brazil, Pernambuco and Marannon. Other nations, without establishing an exclusive company, have confined the wdiole commerce of their colonies to a par¬ ticular port of the mother country, from whence no ship was allowed to sail but either in a fleet, and at a particular sea¬ son, or, if single, in consequence of a particular license, which in most cases was very well paid for. This policy opened, indeed, the trade of the colonies to all the natives of the mother country, provided they traded from the proper port, at the proper season, and in the proper vessels. But as all the different merchants who joined their stocks in order to fit out those licensed vessels would find it for their interest to act in concert, the trade which was carried on in this manner would necessarily be conducted very nearly upon the same principles as that of an exclusive company. The profit of those merchants would be almost equally exorbitant and op¬ pressive. The colonies would be ill supplied and would be obliged both to buy very dear and to sell very cheap. This, however, till within these few years, had always been the pol¬ icy of Spain; and the price of all European goods, accordingly, is said to have been enormous in the Spanish West Indies. At Quito, we are told by Ulloa, a pound of iron sold for about four and sixpence, and a pound of steel for about six and nine- pence sterling. But it is chiefly in order to.purchase Euro¬ pean goods that the colonies part with their own produce. The more, therefore, they pay for the one, the less they really get for the other, and the dearness of the one is the same thing with the cheapness of the other. The policy of Portugal is in this respect the same as the ancient policy of Spain, with regard to all its colonies except Pernambuco and Marannon, and with regard to these it has lately adopted a still worse. Other nations leave the trade of their colonies free to all their subjects, who may carry it on from all the different ports of the mother country, and who have occasion for no other li¬ cense than the common dispatches of the custom-house. In this case the number and dispersed situation of the different COLONIAL POLICY OF EUROPE . 15 traders render it impossible for them to enter into any gen¬ eral combination, and their competition is sufficient to hinder them from making very exorbitant profits. Under so liberal a policy the colonies are enabled both to sell their own produce and to buy the goods of Europe at a reasonable price. But since the dissolution of the Plymouth company, when our col¬ onies were but in their infancy, this has always been the pol¬ icy of England. It has generally too been that of France, and has been uniformly so since the dissolution of what, in Eng¬ land, is commonly called their Mississippi company. The profits of the trade, therefore, which France and England carry on with their colonies, though no doubt somewhat higher than if the competition was free to all other nations, are, however, by no means exorbitant; and the price of Eu¬ ropean goods accordingly is not extravagantly high in the greater part of the colonies of either of those nations. In the exportation of their own surplus produce too, it is only with regard to certain commodities that the colonies of Great Britain are confined to the market of the mother coun¬ try. These commodities, having been enumerated in the act of navigation and in some other subsequent acts, have upon that account been called enumerated commodities. The rest are called non-enumerated; and may be exported directly to other counties, provided it is in British or Plantation ships, of which the owners and three fourths of the mariners are British subjects. Among the non-enumerated commodites are some of the most important productions of America and the West Indies: grain of all sorts, lumber, salt provisions, fish, sugar, and rum. Grain is naturally the first and principal object of the culture of all new colonies. By allowing them a very exten¬ sive market for it, the law encourages them to extend this culture much beyond the consumption of a thinly inhabited country, and thus to provide beforehand an ample subsist¬ ence for a continually increasing population. In a country quite covered with wood, where timber conse¬ quently is of little or no value, the expense of clearing the 16 ECONOMIC HISTORY . ground is the principal obstacle to improvement. By allow¬ ing the colonics a very extensive market for their lumber, the law endeavors to facilitate improvement by raising the price of a commodity which would otherwise be of little value, and thereby-enabling them to make some profit of what would otherwise be mere expense. In a country neither half-peopled nor half-cultivated, cattle naturally multiply beyond the consumption of the inhabi¬ tants, and are often upon that account of little or no value. But it is necessary, it has already been shown, that the price of cattle should bear a certain proportion to that of corn before the greater part of the lands of any country can be improved. By allowing to American cattle, in all shapes, dead and alive, a very extensive market, the law endeavors to raise the value of a commodity of which the high price is so very essential to improvement. The good effects of this liberty, however, must be somewhat diminished by the 4th of George III., c. 15, which puts hides and skins among the enumerated commodities, and thereby tends to reduce the valuation of American cattle. To increase the shipping and naval power of Great Britain by the extension of the fisheries of our colonies is an object which the legislature seems to have had almost constantly in view. Those fisheries upon this account have had all the encouragement which freedom can give them, and they have flourished accordingly. The New England fishery in particular was, before the late disturbances, one of the most important, perhaps, in the world. The whale-fishery, which, notwithstanding an extravagant bounty, is in Great Britain carried on to so little purpose that, in the opinion of many people (which I do not, however, pretend to war¬ rant), the whole produce does not much exceed the value of the bounties which are annually paid for it, is in New Eng¬ land carried on without any bounty to a very great extent. Fish is one of the principal articles with which the North Americans trade to Spain, Portugal, and the Mediterranean. Sugar was originally an enumerated commodity which could be exported only to Great Britian. But in 1731, upon COLONIAL POLICY OF EUROPE. IT a representation of the sugar-planters, its exportation was permitted to all parts of the world. The restrictions, how¬ ever, with which this liberty was granted, joined to the high price of sugar in Great Britain, have rendered it in a great measure ineffectual. Great Britain and her colonies still continue to be almost the sole market for all the sugar pro¬ duced in the British plantations. Their consumption in¬ creases so fast that, though in consequence of the increasing improvement of Jamaica, as well as of the Ceded Islands, the importation of sugar has increased very greatly within these twenty years, the exportation to foreign countries is said to be not much greater than before. Rum is a very important article in the trade which the Americans carry on to the coast of Africa, from which they bring back negro slaves in return. If the whole surplus produce of America in grain of all sorts, in salt provisions, and in fish, had been put into the enumeration, and thereby forced into the market of Great Britain, it would have interfered too much with the produce of the industry of our own people. It was probably not so much from any regard to the interest of America, as from a jealousy of this interference, that those important com¬ modities have not only been kept out of the enumeration, but that the importation into Great Britain of all grain, ex¬ cept rice, and of all salt provisions, has, in the ordinary state of the law, been prohibited. The non-enumerated commodities could originally be ex¬ ported to all parts of the world. Lumber and rice, hav¬ ing been once put into the enumeration, when they were afterwards taken out of it were confined, as to the European market, to the countries that lie south of Cape Finisterre. By the 6th of George III., c. 52, all non-enumerated com¬ modities were subjected to the like restriction. The parts of Europe which lie south of Cape Finisterre are not manufac¬ turing countries, and we were less jealous of the colony ships carrying home from them any manufactures which could interfere with our own. The enumerated commodities are of two sorts: first, such 2 18 ECONOMIC HISTORY. as are either the peculiar produce of America, or as cannot be produced, or at least are not produced, in the mother country. Of this kind are molasses, coffee, cocoanuts, to¬ bacco, pimento, ginger, whale-fins, raw silk, cotton-wool, beaver ^and other peltry of America, indigo, fustic, and other dyeing woods. Secondly, such as are not the peculiar produce of America, but which are and may be produced in the mother country, though not in such quantities as to sup¬ ply the greater part of her demand, which is principally sup¬ plied from foreign countries. Of this kind are all naval stores, masts, yards, and bowsprits, tar, pitch, and turpen¬ tine, pig and bar iron, copper ore, hides and skins, pot and pearl ashes. The largest importation of commodities of the first kind could not discourage the growth or interfere with the sale of any part of the produce of the mother country. By confining them to the home market, our merchants,/it was expected, would not only be enabled to buy them cheaper in the Plantations, and consequently to sell them with a better profit at home, but to establish between the Planta¬ tions and foreign countries an advantageous carrying trade, of which Great Britain was necessarily to be the centre or emporium, as the European country into which those com¬ modities were first to be imported. The importation of commodities of the second kind might be so managed too, it was supposed, as to interfere, not with the sale of those of the same kind which were produced at home, but with that of those which were imported from foreign countries; be¬ cause, by means of proper duties, they might be rendered always somewhat dearer than the former, and yet a good deal cheaper than the latter. By confining such commod¬ ities to the home market, therefore, it was proposed to dis¬ courage the produce, not of Great Britain, but of some foreign countries with which the balance of trade was be¬ lieved to be unfavorable to Great Britain. The prohibition of exporting from the colonies to any other country but Great Britain masts, yards, and bow¬ sprits, tar, pitch, and turpentine naturally tended to lower the price of timber in the colonies, and consequently to in- COLONIAL POLICY OF EUROPE. 19 crease the expense of clearing their lands, the principal obstacle to their improvement. But about the beginning of the present century, in 1703, the pitch and tar company of Sweden endeavored to raise the price of their commodities to Great Britain by prohibiting their exportation, except in their own ships, at their own price, and in such quantities as they thought proper. In order to counteract this notable piece of mercantile policy, and to render herself as much as possible independent, not only of Sweden, but of all the other northern powers, Great Britain gave a bounty upon the im¬ portation of naval stores from America, and the effect of this bounty was to raise the price of timber in America much more than the confinement to the home market could lower it; and as both regulations were enacted at the same time, their joint effect was rather to encourage than to dis¬ courage the clearing of land in America. Though pig and bar iron too have been put among the enumerated commodities, yet as, when imported from Amer¬ ica, they are exempted from considerable duties to which they are subject when imported from any other country, the one part of the regulation contributes more to encourage the erection of furnaces in America, than the other to discourage it. There is no manufacture which occasions so great a con¬ sumption of wood as a furnace, or which can contribute so much to the clearing of a country overgrown with it. The tendency of some of these regulations to raise the value of timber in America, and thereby to facilitate the clearing of the land, was neither, perhaps, intended nor understood by the legislature. Though their beneficial effects, however, have been in this respect accidental, they have not upon that account been less real. The most perfect freedom of trade is permitted between the British colonies of America and the West Indies, both in the enumerated and in the non-enumerated commodities. Those colonies are now become so populous and thriving that each of them finds in some of the others a great and ex¬ tensive market for every part of its produce. All of them taken together, they make a great internal market for the produce of one another. 20 ECONOMIC HISTORY. The liberality of England, however, towards the trade of her colonies has been confined chiefly to what concerns the market for their produce, either in its rude state, or in what may be called the very first stage of manufacture. The more advanced or more refined manufactures even of the colony produce, the merchants and manufacturers of Great Britain choose to reserve to themselves, and have prevailed upon the legislature to prevent their establishment in the colonies, sometimes by high duties, and sometimes by absolute prohibitions. * While, for example, Muscovado sugars from the British plantations pay upon importation only 6s. 4 d. the hundred weight; white sugars pay XI, Is. Id. ; and refined, either double or single, in loaves, X4, 2s. 5d. When those high duties were imposed Great Britain was the sole, and she still continues to be the principal market to which the sugars of the British colonies could be exported. They amounted, therefore, to a prohibition, at first of claying or refining sugar for any foreign market, and at present of clay¬ ing or refining it for the market, which takes off, perhaps, more than nine tenths of the whole produce. The manufac¬ ture of claying or refining sugar accordingly, though it has flourished in all the sugar colonies of France, has been little cultivated in any of those of England, except for the market of the colonies themselves. While Grenada was in the hands of the French there was a refinery of sugar, by clay¬ ing at least, upon almost every plantation. Since it fell into those of the English, almost all works of this kind have been given up, and there are at present, October, 1773, I am assured, not above two or three remaining in the island. At present, however, by an indulgence of the custom-house, clayed or refined sugar, if reduced from loaves into powder, is commonly imported as Muscovado. While Great Britain encourages in America the manufac¬ tures of pig and bar iron, by exempting them from duties to which the like commodities are subjected when imported from any other country, she imposes an absolute prohibition upon the erection of steel furnaces and slit-mills in any of COLONIAL POLICY OF EUROPE. 21 her American plantations. She will not suffer her colonists to work in those more refined manufactures, even for their own consumption; but insists upon their purchasing of her merchants and manufacturers all goods of this kind which they have occasion for. She prohibits the exportation from one province to another by water, and even the carriage by land upon horseback or in a cart, of hats, of wools and woollen goods, of the produce of America, — a regulation which effectually prevents the establishment of any manufacture of such commodities for distant sale, and confines the industry of her colonists in this way to such coarse and household manufactures as a private family commonly makes for its own use, or for that of some of its neighbors in the same province. To prohibit a great people, however, from making all that they can of every part of their own produce, or from employ¬ ing their stock and industry in the way that they judge most advantageous to themselves, is a manifest violation of the most sacred rights of mankind. Unjust, however, as such prohibitions may be, they have not hitherto been very hurtful to the colonies. Land is still so cheap, and, consequently, labor so dear among them, that they can import from the mother country almost all the more refined or more advanced manufactures cheaper than they could make them for them¬ selves. Though they had not, therefore, been prohibited from establishing such manufactures, yet in their present state of improvement a regard to their own interest would, probably, have prevented them from doing so. In their present state of improvement those prohibitions, perhaps, without cramping their industry, or restraining it from any employment to which it would have gone of its own accord, are only impertinent badges of slavery imposed upon them, without any sufficient reason, by the groundless jealousy of the merchants and manufacturers of the mother country. In a more advanced state they might be really oppressive and insupportable. Great Britain too, as she confines to her own market some of the most important productions of the colonies, so in 22 ECONOMIC HISTORY. compensation she gives to some of them an advantage in that market; sometimes by imposing higher duties upon the like productions when imported from other countries, and some¬ times by giving bounties upon their importation from the colonies'". In the first way she gives an advantage in the home market to the sugar, tobacco, and iron of her own colonies, and in the second to their raw silk, to their hemp and flax, to their indigo, to their naval stores, and to their building-timber. This second way of encouraging the colony produce, by bounties upon importation, is, so far as I have been able to learn, peculiar to Great Britain. The first is not. Portugal does not content herself with imposing higher duties upon the importation of tobacco from any other coun¬ try, but prohibits it under the severest penalties. With regard to the importation of goods from Europe, England has likewise dealt more liberally with her colonies than any other nation. Great Britain allows a part, almost always the half, gener¬ ally a larger portion, and sometimes the whole of the duty which is paid upon the importation of foreign goods, to be drawn back upon their exportation to any foreign country. No independent foreign country, it was easy to foresee, would receive them if they came to it loaded with the heavy duties to which almost all foreign goods are subjected on their im¬ portation into Great Britain. Unless, therefore, some part of those duties was drawn back upon exportation, there was an end of the carrying trade, — a trade so much favored by the mercantile system. Our colonies, however, are by no means independent for¬ eign countries; and Great Britain, having assumed to her¬ self the exclusive right of supplying them with all goods from Europe, might have forced them (in the same manner as other countries have done their colonies) to receive such goods loaded with all the same duties which they paid in the mother country. But, on the contrary, till 1763, the same drawbacks were paid upon the exportation of the greater part of foreign goods to our colonies as to any independent for¬ eign country. In 1763, indeed, by the 4th of George III., COLONIAL POLICY OF EUROPE. 23 c. 15, this indulgence was a good deal abated, and it was enacted, “That no part of the duty called the old subsidy should be drawn back for any goods of the growth, produc¬ tion, or manufacture of Europe or the East Indies, which should be exported from this kingdom to any British colony or plantation in America; wines, white calicoes, and muslins excepted. ” Before this law many different sorts of foreign goods might have been bought cheaper in the plantations than in the mother country; and some may still. Of the greater part of the regulations concerning the colony trade, the merchants who carry it on, it must be ob¬ served, have been the principal advisers. We must not wonder, therefore, if, in the greater part of them, their in¬ terest has been more considered than either that of the colonies or that of the mother country. In their exclusive privilege of supplying the colonies with all the goods which they wanted from Europe, and of purchasing all such parts of their surplus produce as could not interfere with any of the trades which they themselves carried on at home, the in¬ terest of the colonies was sacrificed to the interest of those merchants. In allowing the same drawbacks upon the re¬ exportation of the greater part of European and East India goods to the colonies, as upon their re-exportation to any independent country, the interest of the mother country was sacrificed to it, even according to the mercantile ideas of that interest. It was for the interest of the merchants to pay as little as possible for the foreign goods which they sent to the colonies, and consequently, to get back as much as pos¬ sible of the duties which they advanced upon their importa¬ tion into Great Britain. They might thereby be enabled to sell in the colonies, either the same quantity of goods with a greater profit, or a greater quantity with the same profit, and, consequently, to gain something either in the one way or the other. It was likewise for the interest of the colonies to get all such goods as cheap and in as great abundance as possible. But this might not always be for the interest of the mother country. She might frequently suffer both in her revenue, by giving back a great part of the duties which 24 ECONOMIC HISTORY. had been paid upon the importation of such goods; and in her manufactures, by being undersold in the colony market, in consequence of the easy terms upon which foreign manu¬ factures could be carried thither by means of those draw¬ backs. - The progress of the linen manufacture of Great Britain, it is commonly said, has been a good deal retarded by the drawbacks upon the re-exportation of German linen to the American colonies. But though the policy of Great Britain with regard to the trade of her colonies has been dictated by the same mercan¬ tile spirit as that of other nations, it has, however, upon the whole, been less illiberal and oppressive than that of any of them. In everything, except their foreign trade, the liberty of the English colonists to manage their own affairs their own way is complete. It is in every respect equal to that of their fellow-citizens at home, and is secured in the same manner, by an assembly of the representatives of the people, who claim the sole right of imposing taxes for the support of the colony government. The authority of this assembly overawes the executive power, and neither the meanest nor the most obnoxious colonist, as long as he obeys the law, has anything to fear from the resentment, either of the gov¬ ernor, or of any other civil or military officer in the province. The colony assemblies, though, like the house of commons in England, they are not always a very equal representation of the people, yet they approach more nearly to that character; and as the executive power either has not the means to cor¬ rupt them, or,'on account of the support which it receives from the mother country, is not under the necessity of doing so, they are perhaps in general more influenced by the incli¬ nations of their constituents. The councils, which, in the colony legislatures, correspond to the house of lords in Great Britain, are not composed of an hereditary nobility. In some of the colonies, as in three of the governments of New England, those councils are not appointed by the king, but chosen by the representatives of the people. In none of the English colonies is there any hereditary nobility. In all of COLONIAL POLICY OF EUROPE. 25 them, indeed, as in all other free countries the descendant of an old colony family is more respected than an upstart of equal merit and fortune; but he is only more respected, and he has no privileges by which he can be troublesome to his neighbors. Before the commencement of the present dis¬ turbances, the colony assemblies had not only the legislative, but a part of the executive power. In Connecticut and Rhode Island they elected the governor. In the other colo¬ nies they appointed the revenue officers who collected the taxes imposed by those respective assemblies, to whom those officers were immediately responsible. There is more equal¬ ity, therefore, among the English colonists than among the inhabitants of the mother country. Their manners are more republican, and their governments, those of three of the provinces of New England in particular, have hitherto been more republican too. The absolute governments of Spain, Portugal, and France, on the contrary, take place in their colonies; and the dis¬ cretionary powers which such governments commonly dele¬ gate to all their inferior officers are, on account of the great distance, naturally exercised there with more than ordinary violence. Under all absolute governments there is more liberty in the capital than in any other part of the country. The sovereign himself can never have either interest or in¬ clination to pervert the order of justice, or to oppress the great body of the people. In the capital his presence over¬ awes more or less all his inferior officers, who in the remoter provinces, from whence the complaints of the people are less likely to reach him, can exercise their tyranny with much more safety. But the European colonies in America are more remote than the most distant provinces of the greatest empires which had ever been known before. The govern¬ ment of the English colonies is perhaps the only one which, since the world began, could give perfect security to the in¬ habitants of so very distant a province. The administration of the French colonies, however, has always been conducted with more gentleness and moderation than that of the Span¬ ish and Portuguese. This superiority of conduct is suitable 26 / ECONOMIC HISTORY. both to the character of the French nation, and to wliat forms the character of every nation, the nature of their gov¬ ernment, which, though arbitrary and violent in comparison with that of Great Britain, is legal and free in comparison with those of Spain and Portugal. It is in the progress of the North American colonies, how¬ ever, that the superiority of the English policy chiefly appears. The progress of the sugar colonies of France has been at least equal, perhaps superior, to that of the greater part of those-of England; and yet the sugar colonies of Eng¬ land enjoy a free government nearly of the same kind with that which takes place in her colonies of North America. But the sugar colonies of France are not discouraged, like those of England, from refining their own sugar; and, what is of still greater importance, the genius of their government naturally introduces a better management of their negro slaves. In all European'colonies the culture of the sugar-cane is carried on by negro slaves. The constitution of those who have been born in the temperate climate of Europe could not, it is supposed, support the labor of digging the ground under the burning sun of the West Indies; and the culture of the sugar-cane, as it is managed at present, is all hand labor, though, in the opinion of many, the drill plough might be introduced into it with great advantage. But, as the profit and success of the cultivation which is carried on by means of cattle depend very much upon the good management of those cattle, so the profit and success of that which is car¬ ried on by slaves must depend equally upon the good man¬ agement of those slaves; and in the good management of their slaves the French planters, I think it is generally allowed, are superior to the English. The law, so far as it gives some weak protection to the slave against the violence of his master, is likely to be better executed in a colony where the government is in a great measure arbitrary than in one where it is altogether free. In every country where the unfortunate law of slavery is established, the magistrate, when he protects the slave, intermeddles in some measure in s COLONIAL POLICY OF EUROPE . 27 the management of the private property of the master; and in a free country, where the master is perhaps either a mem¬ ber of the colony assembly or an elector of such a member, he dare not do this but with the greatest caution and circum¬ spection. The respect which he is obliged to pay to the master renders it more difficult for him to protect the slave. But in a country where the government is in a great measure arbitrary, where it is usual for the magistrate to intermeddle even in the management of the private property of individ¬ uals, and to send them, perhaps, a lettre de cachet if they do not manage it according to his liking, it is much easier for him to give some protection to the slave; and common hu¬ manity naturally disposes him to do so. The protection of the magistrate renders the slave less contemptible in the eyes of his master, who is thereby induced to consider him with more regard, and to treat him with more gentleness. Gentle usage renders the slave not only more faithful, but more intelligent, and therefore, upon a double account, more useful. He approaches more to the condition of a free ser¬ vant, and may possess some degree of integrity and attach¬ ment to his master’s interest,— virtues which frequently belong to free servants, but which never can belong to a slave who is treated as slaves commonly are in countries where the master is perfectly free and secure. That the condition of a slave is better under an arbitrary than under a free government is, I believe, supported by the history of all ages and nations. In the Roman history, the first time we read of the magistrate interposing to protect the slave from the violence of his master is under the em¬ perors. When Vedius Pollio, in the presence of Augustus, ordered one of his slaves, who had committed a slight fault, to be cut into pieces, and thrown into his fish-pond in order to feed his fishes, the emperor commanded him, with indig¬ nation, to emancipate immediately, not only that slave, but all the others that belonged to him. Under the republic no magistrate could have had authority enough to protect the slave, much less to punish the master. The stock, it is to be observed, which has improved the 28 ECONOMIC HISTORY. sugar colonies of France, particularly the great colony of St. Domingo, has been raised almost entirely from the gradual improvement and cultivation of those colonies. It has been almost altogether the produce of the soil and of the industry of the colonists, or, what comes to the same thing, the price of that produce, gradually accumulated by good management, and employed in raising a still greater produce. But the stock which has improved and cultivated the sugar colonies of England has, a great part of it, been sent out from Eng¬ land, and has by no means been altogether the produce of the soil and industry of the colonists. The prosperity of the English sugar colonies has been, in a great measure, owing to the great riches of England, of which a part has over¬ flowed, if one may say so, upon those colonies. But the prosperity of the sugar colonies of France has been entirely owing to the good conduct of the colonists, which must there¬ fore have had some superiority over that of the English; and this superiority has been remarked in nothing so much as in the good management of their slaves. Such have been the general outlines of the policy of the different European nations with regard to their colonies. The policy of Europe, therefore, has very little to boast of, either in the original establishment, or. so far as concerns their internal government, in the subsequent prosperity of the colonies of America. Folly and injustice seem to have been the principles which presided over and directed the first project of establishing those colonies; the folly of hunting after gold and silver mines, and the injustice of coveting the possession of a coun¬ try whose harmless natives, far from having ever injured the people of Europe, had received the first adventurers with every mark of kindness and hospitality. The adventurers, indeed, who formed some of the later establishments, joined to the chimerical project of finding gold and silver mines other motives more reasonable and more laudable; but even these motives do very little honor to the policy of Europe. The English Puritans, restrained at home, fled for free- COLONIAL POLICY OF EUROPE. 29 dom to America, and established there the four governments of New England. The English Catholics, treated with much greater injustice, established that of Maryland; the Quakers, that of Pennsylvania. The Portuguese Jews, persecuted by the Inquisition, stripped of their fortunes, and banished to Brazil, introduced, by their example, some sort of order and industry among the transported felons and strumpets, by whom that colony was originally peopled, and taught them the culture of the sugar-cane. Upon all these differ¬ ent occasions, it was, not the wisdom and policy, but the disorder and injustice, of the European governments, which peopled and cultivated America. In effectuating some of the most important of these estab¬ lishments, the different governments of Europe had as little merit as in projecting them. The conquest of Mexico was the project, not of the council of Spain, but of a governor of Cuba; and it was effectuated by the spirit of the bold adven¬ turer to whom it was entrusted, in spite of everything which that governor, who soon repented of having trusted such a person, could do to thwart it. The conquerors of Chili and Peru, and of almost all the other Spanish settlements upon the continent of America, carried out with them no other public encouragement, but a general permission to make settlements and conquests in the name of the king of Spain. Those adventures were all at the private risk and expense of the adventurers. The government of Spain contributed scarce anything to any of them. That of England contrib¬ uted as little towards effectuating the establishment of some of its most important colonies in North America. When those establishments were effectuated, and had be¬ come so considerable as to attract the attention of the mother country, the first regulations which she made with regard to them had always in view to secure to herself the monopoly of their commerce,— to confine their market, and to enlarge her own at their expense, and, consequently, rather to damp and discourage, than to quicken and forward, the course of their prosperity. In the different ways in which this monopoly has been exercised, consists one of the most essential differ- 30 ECONOMIC HISTORY . ences in the policy of the different European nations with regard to their colonies. The best of them all, that of Eng¬ land, is only somewhat less illiberal and oppressive than that of any of the rest. In what way, therefore, has the policy of Europe contrib¬ uted either to the first establishment or to the present grandeur of the colonies of America ? In one way, and in one way only, it has contributed a good deal. Magna virum Mater! It bred and formed the men who were capable of achieving such great actions, and of laying the foundation of so great an empire; and there is no other quarter of the world of which the policy is capable of forming, or has ever actually and in fact formed, such men. The colonies owe to the policy of Europe the education and great views of their active and enterprising founders; and some of the greatest and most important of them, so far as concerns their internal government, owe to it scarce anything else. THE GREAT INVENTIONS. 81 II. THE GREAT INVENTIONS. From Walpole’s History of England , 1 Yol. I. pp. 50-76. HE manufacturing industries of the country had never A previously experienced so marvellous a development. The hum of the workshop was heard in places which had pre¬ viously only been disturbed by the whirr of the grouse; and new forces, undreamed of a century before, were employed to assist the progress of production. The trade of the United Kingdom acquired an importance which it had never pre¬ viously enjoyed, and the manufacturing classes obtained an influence which they had never before known. The- land- owners were slowly losing the monopoly of power which they had enjoyed for centuries. Traders and manufacturers were daily obtaining fresh wealth and influence. A new England was supplanting the old country; and agriculture, the sole business of our forefathers, was gradually becoming of less importance than trade. In 1798, the first year of the war, the official value of all the imports into Britain was less than <£20,000,000. In 1815, the year of Waterloo, it exceeded £31,000,000. In 1792 the official value of British and Irish exports was only £18,000,000; it rose in 1815 to £41,000,000. The official values, however, give only a very imperfect idea of the extent of our export trade. They are based on prices fixed so far back as 1696, and afford, therefore, an inaccurate test of the extent of our trade. No attempt was made to ascertain the declared or real value of the exports till the year 1798, when it slightly exceeded £33,000,000. The declared value of the exports of British and Irish produce in 1815 exceeded £49,000,000. The rise in the value of the exports and im¬ ports was attributable to many causes. The predominance 1 London: Longmans, Green, & Co., 1878. 32 ECONOMIC HISTORY . of the British at sea had driven every enemy from the ocean, and had enabled British merchants to ply their trade in comparative safety. The numerous possessions which the British had acquired in every quarter of the globe had pro¬ vided them with customers in all parts of the w r orld; and the most civilized, as well as the most savage, of nations were purchasing the produce of the looms of Manchester and of the factories of Birmingham. Even the taxation which the war had necessitated had stimulated the manufacturers to fresh exertions. The merchants were continually discover¬ ing fresh outlets for British trade; the manufacturers were constantly encouraged to increase their produce. 1 Wool was the most ancient and most important of English manufactures. Custom seemed to point to the permanent superiority of the woollen trade. The Chancellor of Eng¬ land sat on a sack of wool; and when men spoke of the staple trade, they always referred to the trade in wool. For centuries British sovereigns and British statesmen had, after their own fashion, and according to their own ideas, actively promoted this particular industry. Edward III. had induced Flemish weavers to settle in this country. The Restoration Parliament prohibited the exportation of British wool, and had ordered that the very dead should be interred in woollen shrouds. The manufacturers spread over the entire king¬ dom. Wherever there was a running stream to turn their mill, there was at any rate the possibility of a woollen fac¬ tory. Norwich, with its contiguous village of Worsted, was the chief seat of the trade. But York and Bradford, Worces¬ tershire and Gloucestershire, Manchester and Kendal, were largely dependent on it. The steps which Parliament took to promote this particu¬ lar industry were not always very wise; in one point they were not very just. Ireland, in many respects, could have competed on advantageous terms with the woollen manufac¬ turers of England. English jealousy prohibited in conse- 1 McCulloch’s “ Commercial Dictionary,” imports and exports; cf., however, Porter’s “ Progress of the Nation,” p. 357, where the figures are slightly differ¬ ent. Nothing is more difficult than to ascertain the correct figures. THE GREAT INVENTIONS. 33 quence the importation of Irish manufactured woollen goods. The result hardly answered the sanguine anticipations of the selfish senators who had secured it. The Irish, instead of sending their fleeces to be worked up in Great Britain, smuggled them, in return for contraband spirits, to France. England failed to obtain any large addition to her raw mate¬ rial ; and Ireland was driven into closer communication with the hereditary foe of England. The loss of the Irish fleeces was the more serious from another cause. The home supply of wool had originally been abundant and good; but its pro¬ duction, at the commencement of the century, was not in¬ creasing as rapidly as the demand for it; the quality of home grown wool was rapidly deteriorating. The same sheep do not produce both wool and mutton in the greatest perfection. Every improvement in their meat is effected at the cost of their fleece. English mutton was better than it had ever been; but English manufacturers were compelled to mix foreign with native wool. Had trade been free this result would have been of little moment. The English could have easily obtained an ample supply of raw material from the hills of Spain and other countries. But, at the very time at which foreign wool became indispensable, the necessi¬ ties of the country, or the ignorance of her financiers, led to the imposition of a heavy import duty on wool. Addington, in 1802, levied a duty upon it of 5s. 3 d. the cwt. ; Yansittart, in 1813, raised the tax to 6s. 8 d. The folly of the protec¬ tionists had done much to ruin the wool trade. But the evil already done was small in comparison with that in store. Notwithstanding, however, the restrictions on the wool trade, the woollen industry was of great importance. In 1800, Law, as counsel to the manufacturers, declared, in an address to the house of lords, that 600,000 packs of wool, worth £6,600,000 were produced annually in England and Wales, and that 1,500,000 persons were employed' in the manufacture. But these figures, as McCulloch has shown, are undoubtedly great exaggerations. 1 Bather more than 1 McCulloch, ad verb. Wool; Porter’s “Progress of the Nation,” pp. 170- 175. 3 34 ECONOMIC HISTORY. \ 400,000 packs of wool were available for manufacturing pur¬ poses at the commencement of the century; more than nine tenths of these were produced at home; and some 350,000 or 400,000 persons were probably employed in the trade. The gVeat woollen industry still deserved the name of our -staple trade; but it did not merit the exaggerated descrip¬ tions which persons who should have known better applied to it. If the staple trade of the country had originally been in woollen goods at the commencement of the present century, cotton was rapidly gaining upon wool. Cotton had been used in the extreme East and in the extreme West from the earliest periods of which we have any records. The Span¬ iards, on their discovery of America, found the Mexicans clothed in cotton. “There are trees,” Herodotus had writ¬ ten, nearly two thousand years before, “which grow wild there [in India], the fruit whereof is a wool exceeding in beauty and goodness that of sheep. The natives make their clothes of this tree wool. ” 1 But though the use of cotton had been known from the earliest ages, both in India and America, no cotton goods were imported into Europe; and in the ancient world both rich and poor were clothed in silk, linen, and wool. The industrious Moors introduced cotton into Spain. Many centuries afterwards cotton was imported into Italy, Saxony, and the Low Countries. Isolated from the rest of Europe, with little wealth, little industry, and no roads; rent by civil commotions, — the English were the last people in Europe to introduce the manufacture of cotton goods into their own homes. Towards the close of the sixteenth century, indeed, cotton goods were occasionally mentioned in the statute book, and the manufacture of the cottons of Manchester was regulated by acts passed in the reigns of Henry VIII., Edward VI., and Elizabeth. But there seem to be good reasons for con¬ cluding that Manchester cottons, in the time of the Tudors, were woollen goods, and did not consist of cotton at all. 1 Rawlinson’s “ Herodotus,” vol. ii. p. 411. The German name for cotton is Baumwolle — tree wool. THE GREAT INVENTIONS. 35 More than a century elapsed before any considerable trade in - cotton attracted the attention of the legislature. The woollen manufacturers complained that people were dressing their children in printed cottons; and Parliament was actually persuaded to prohibit the introduction of Indian printed calicoes. Even an act of Parliament, however, was unable to extinguish the growing taste for Indian cottons. The ladies, according to the complaint of an old writer, expected “ to do what they please, to say what they please, and wear what they please.” The taste for cotton led to the introduc¬ tion of calico-printing in London; Parliament, in order to encourage the new trade, was induced to sanction the impor¬ tation of plain cotton cloths from India under a duty. The demand which was thus created for calicoes probably pro¬ moted their manufacture at home; and Manchester, Bolton, Frome, and other places, gradually acquired fresh vitality from the creation of a new industry. Many years, however, passed before the trade attained anything but the slenderest proportions. In the year 1697 only 1,976,359 pounds of cotton wool were imported into the United Kingdom. In the year 1751 only 2,976,610 pounds were imported. The official value of cotton goods exported amounted in the former year to only <£5,915; in the latter year to only £45,986. At the present time Britain annually purchases about 1,500,000,000 pounds of cotton wool. She annually disposes of cotton goods worth £60,000,000. The import trade is five hundred times as large as it was in 1751; the value of the exports has been increased 1,300 fold. The world has never seen, in any similar period, so prodi¬ gious a growth of manufacturing industry. But the trade has not merely grown from an infant into a giant; its con¬ ditions have been concurrently revolutionized. Up to the middle of the last century cotton goods were really never made at all. The so-called cotton manufactures were a combination of wool, or linen, and cotton. No Englishman had been able to produce a cotton thread strong enough for the warp; and even the cotton manufacturers themselves appear to have despaired of doing so. They induced Parlia- 36 ECONOMIC HISTORY. ment in 1736 to repeal the prohibition which still encum¬ bered the statute book, against wearing printed calicoes; but the repeal was granted on the curious condition “that the warp thereof be entirely linen yarn.” Parliament no doubt intended by this condition to check the importation of Indian goods without interfering with the home manufac¬ turers. The superior skill of the Indian manufacturers enabled them to use cotton for a warp; while clumsy work¬ manship made the use of cotton as a warp unattainable at home. In the middle of the eighteenth century, then, a piece of cotton cloth, in the true sense of the term, had never been made in England. The so-called cotton goods were all made in the cottages of the weavers. The yarn was carded by hand; it w r as spun by hand; it was worked into cloth by a hand-loom. The weaver was usually the head of the family; his wife and unmarried daughters spun the yarn for him. Spinning was the ordinary occupation of every girl, and the distaff was, for countless centuries, the ordinary occupation of every woman. The occupation was so universal that the distaff was occasionally used as a synonym for woman. “Le royaume de France ne tombe point en quenouille . ” “ See my royal master murdered, His crown usurped, a distaff in the throne.” *ff?-r 3 Q 2 *^. To this day every unmarried girl is commonly described as a “ spinster. ” The operation of weaving was, however, much more rapid than that of spinning. The weaver consumed more weft than his own family could supply him with; and the weavers generally experienced the greatest difficulty in obtaining sufficient yarn. About the middle of the eighteenth century the ingenuity of two persons, a father and a son, made this difference more apparent. The shuttle had originally been thrown by the hand from one end of the loom to the other. John Kay, a native of Bury, by his invention of the fly- shuttle, saved the weaver from this labor. The lathe in which the shuttle runs was lengthened at both ends; two THE GREAT INVENTIONS. 37 strings were attached to its opposite ends; the strings were held by a peg in the weaver’s hands, and by plucking the peg the weaver was enabled to give the necessary impulse to the shuttle. Robert Kay, John Kay’s son, added the drop-box, by means of which the weaver was able “to use any one of the three shuttles, each containing a different colored weft, without the trouble of taking them from and replacing them in the lathe. ” By means of these inventions the productive power of each weaver was doubled. Each weaver was easily able to perform the amount of work which had previously required two men to do; and the spinsters found themselves more hopelessly distanced than ever in their efforts to supply the weavers with weft. The preparation of weft was entirely accomplished by manual labor, and the process was very complicated. Card¬ ing and roving were both slowly performed with the aid of the clumsy implements which had originally been invented for the purpose. - “ Carding is the process to which the cotton is subjected after it has been opened and cleaned, in order that the fibres of the wool may be disentangled, straightened, and laid parallel with each other, so as to ad¬ mit of being spun. This was formerly effected by instru¬ ments called hand-cards, which were brushes made of short pieces of wire instead of bristles, the wires being stuck into a sheet of leather at a certain angle, and the leather fast¬ ened on a flat piece of wood about twelve inches long and five wide, with a handle. The cotton being spread upon one of the cards, it was repeatedly combed with another till all the fibres were laid straight, when it was stripped off the card in a fleecy roll ready for the rover. In 4 roving ’ the spinner took the short fleecy rolls in which the cotton was stripped off the hand-cards, applied them successively to the spindle, and while with one hand she turned the wheel and thus made the spindle revolve, with the other she drew out the cardings, which, receiving a slight twist from the spin¬ dle, were made into thick threads called rovings, and wound upon the spindle so as to form cops.” In spinning, “the roving was spun into yarn; the operation was similar, but 38 ECONOMIC HISTORY. the thread was drawn out much finer and received much more twist. It will be seen that this instrument only ad¬ mitted of one thread being spun at a time by one pair of hands, and the slowness of the operation and consequent expensiveness of the yarn formed a great obstacle to the establishment of a new manufacture.” The trade was in this humble and primitive state when a series of extraordinary and unparalleled inventions revolu¬ tionized the conditions on which cotton had been hitherto prepared. A little more than a century ago John Har¬ greaves, a poor weaver in the neighborhood of Blackburn, was returning home from a long walk in which he had been purchasing a further supply of yarn for his loom. As he entered his cottage, his wife Jenny accidentally upset the spindle which she was using. Hargreaves noticed that the spindles, which were now thrown into an upright position, continued to revolve, and that the thread was still spinning in his wife’s hand. The idea immediately occurred to him that it would be possible to connect a considerable number of upright spindles with one wheel, and thus multiply the productive power of each spinster. “ He contrived a frame, in one part of which he placed eight rovings in a row, and in another part a row of eight spindles. The rovings, when extended to the spindles passed between two horizontal bars of wood, forming a clasp which opened and shut somewhat like a parallel ruler. When pressed together this clasp held the threads fast; a certain portion of roving being extended from the spindles to the wooden clasp, the clasp was closed, and was then drawn along the horizontal frame to a consid¬ erable distance from the spindles, by which the threads were lengthened out and reduced to the proper tenuity; this was ' done with the spinner’s left hand, and his right hand at the same time turned a wheel which caused the spindles to re¬ volve rapidly, and thus the roving was spun into yarn. By returning the clasp to its first situation and letting down a piercer wire, the yarn was wound upon the spindle. ” Hargreaves succeeded in keeping his admirable invention secret for a time; but the powers of his machine soon be- THE GREAT INVENTIONS. 39 came known. His ignorant neighbors hastily concluded that a machine which enabled one spinster to do the work of eight would throw multitudes of persons out of employ¬ ment. A mob broke into his house and destroyed his ma¬ chine. Hargreaves himself had to retire to Nottingham, where, with the friendly assistance of another person, he was able to take out a patent for the spinning-jenny, as the machine, in compliment to his industrious wife, was called. The invention of the spinning-jenny gave a new impulse to the cotton manufacture. But the invention of the spinning- jenny, if it had been accompanied by no other improvements, would not have allowed any purely cotton goods to be manu¬ factured in England. The yarn spun by the jenny, like that which had previously been spun by.hand, was neither fine enough nor hard enough to be employed as warp, and linen or woollen threads had consequently to be used for this pur¬ pose. In the very year, however, in which Hargreaves moved from Blackburn to Nottingham, Richard Arkwright took out a patent for his still more celebrated machine. It is alleged that John Wyatt, of Birmingham, thirty years before the date of Arkwright’s patent, had elaborated a machine for spinning by rollers. But in a work of this description it is impossible to analyze the conflicting claims of rival inventors to the credit of discovering particu¬ lar machinery; and the historian can do no more than record the struggles of those whose names are associated with the improvements which he is noticing. Richard Arkwright, like John Hargreaves, had a humble origin. Hargreaves began life as a poor weaver; Arkwright, as a barber’s assistant. Hargreaves had a fitting partner in his industrious wife Jenny. Mrs. Arkwright is said to have destroyed the models which her husband had made. But Arkwright was not deterred from his pursuit by the poverty of his circumstances or the conduct of his wife. “ After many years’ intense and painful application,” he invented his memorable machine for spinning by rollers; and laid the foundations of the gigantic industry which has done more than any other trade to concentrate in this country the wealth 40 ECONOMIC HISTORY. of the world. The principle of Arkwright’s great invention is very simple. He passed the thread over two pairs of rol¬ lers, one of which was made to revolve much more rapidly than the other. The thread, after passing over the pair revolving slowly, was drawn into the requisite tenuity by the rollers revolving at a higher rapidity. By this simple but memorable invention Arkwright succeeded in producing thread capable of employment as warp. From the circum¬ stance that the mill at which his machinery was first erected was driven by water power, the machine received the some¬ what inappropriate name of the water-frame; the thread spun by it was usually called the water-twist. The invention of the fly-shuttle by John Kay had enabled the weavers to consume more cotton than the spinsters had been able to provide; the invention of the spinning-jenny and the water-frame would have been useless if the old sys¬ tem of hand-carding had not been superseded by a more efficient and more rapid process. Just as Arkwright applied rotatory motion to spinning, so Lewis Paul introduced revolving cylinders for carding cotton. Paul’s machine consisted of “a horizontal cylinder, covered in its whole circumference with parallel rows of cards with intervening spaces, and turned by a handle. Under the cylinder was a concave frame, lined internally with cards exactly fitting the lower half of the cylinder, so that when the handle was turned, the cards of the cylinder and of the concave frame worked against each other and carded the wool.” “The cardings were of course only of the length of the cylinder, but an ingenious apparatus was attached for making them into a perpetual carding. Each length was placed on a flat broad ribbon which was extended between two short cylin¬ ders and which wound upon one cylinder as it unwound from the other. ” 1 This extraordinary series of inventions placed an almost unlimited supply of yarn at the disposal of the weaver. But the machinery which had thus been introduced was still 1 Baines’ “History of the Cotton Manufacture,” p. 173, from which work the preceding quotations are also taken. THE GREAT INVENTIONS . 41 incapable of providing yarn fit for the finer qualities of cot¬ ton cloth. “The water-frame spun twist for warps, but it could not be advantageously used for the finer qualities, as thread of great tenuity has not strength to bear the pull of the rollers when winding itself on the bobbin. ” This defect, however, was removed by the ingenuity of Samuel Crompton, a young weaver residing near Bolton. Crompton succeeded in combining in one machine the various excellences of “Ark¬ wright’s water-frame and Hargreaves’ jenny.” Like the for¬ mer, his machine, which from its nature is happily called the mule, “ has a system of rollers to reduce the roving; and, like the latter, it has spindles without bobbins to give the twist, and the thread is stretched and spun at the same time by the spindles after the rollers have ceased to give out the rove. The distinguishing feature of the mule is that the spindles, instead of being stationary, as in both the other machines, are placed on a movable carriage, which is wheeled out to the distance of fifty-four or fifty-six inches from the roller beam, in order to stretch and twist the thread, and wheeled in again to wind it on the spindles. In the jenny, the clasp which held the rovings was drawn back by the hand from the spindles; in the mule, on the contrary, the spindles recede from the clasp, or from the roller beam, which acts as a clasp. The rollers of the mule draw out the roving much less than those of the water-frame, and they act like the clasp of the jenny by stopping and holding fast the rove, after a certain quantity has been given out, while the spin¬ dles continue to recede for a short distance farther, so that the draught of the thread is in part made by the receding of the spindles. By this arrangement, comprising the advan¬ tages both of the roller and the spindles, the thread is stretched more gently and equably, and a much finer quality of yarn can therefore be produced. ” 1 The effects of Crompton’s great invention may be stated epigrammatically. Before Crompton’s time it was thought impossible to spin eighty hanks to the pound. The mule 1 Baines’s “History of the Cotton Manufacture,” pp. 107, 198. 42 ECONOMIC HISTORY. has spun three hundred and fifty hanks to the pound! The natives of India could spin a pound of cotton into a thread one hundred and nineteen miles long. The English suc¬ ceeded in spinning the same thread to a length of one hun¬ dred and sixty miles. 1 Yarn of the finest quality was at once at the disposal of the weaver, and an opportunity was afforded for the production of an indefinite quantity of cotton yarn. But the great inventions which have been thus enu¬ merated would not of themselves have been sufficient to establish the cotton manufacture on its present basis. The ingenuity of Hargreaves, Arkwright, and Crompton had been exercised to provide the weaver with yarn. Their in¬ ventions had provided him with more yarn than he could by any possibility use. The spinster had beaten the weaver, just as the weaver had previously beaten the spinster, and the manufacture of cotton seemed likely to stand still be¬ cause the yarn could not be woven more rapidly than an expert workman with Kay’s improved fly-shuttle could weave it. Such a result was actually contemplated by some of the leading manufacturers, and such a result might possibly have temporarily occurred if it had not been averted by the inge¬ nuity of a Kentish clergyman. Edmund Cartwright, a clergy¬ man residing in Kent, happened to be staying at Matlock in the summer of 1784, and to be thrown into the company of some Manchester gentlemen. The conversation turned on Arkwright’s machinery, and “ one of the company observed that as soon as Arkwright’s patent expired so many mills would be erected and so much cotton spun that hands would never be found to weave it.” Cartwright replied that “Ark¬ wright must then set his wits to work to invent a weaving mill.” The Manchester gentlemen, however, unanimously agreed that the thing was impracticable. Cartwright “con¬ troverted the impracticability by remarking that there had been exhibited an automaton figure which played at chess; ” it could not be “ more difficult to construct a machine that 1 Baines’s “History of the Cotton Manufacture, p. 200, and “Colchester,” vol. ii. p. 75. THE GREAT INVENTIONS . 43 shall weave than one which shall make all the variety of moves which are required in that complicated game.” Within three years he had himself proved that the invention w^as practicable by producing the power-loom. Subsequent inventors improved the idea which Cartwright had origi¬ nated, and within fifty years from the date of his memorable visit to Matlock there were not less than 100,000 power- looms at work in Great Britain alone. 1 The inventions which have been thus enumerated are the most remarkable of the improvements which stimulated the development of the cotton industry. But other inventions, less generally-remembered, were hardly less wonderful or less beneficial than these. Up to the middle of last century cotton could only be bleached by the cloth being steeped in alkaline lyes for several days, washed clean, and spread on the grass for some weeks to dry. The process had to be re¬ peated several times, and many months were consumed before the tedious operation was concluded. Scheele, the Swedish philosopher, discovered in 1774 the bleaching properties of chlorine, or oxymuriatic acid. Berthollet, the French chemist, conceived in 1785 the idea of applying the acid to bleaching cloth. Watt, the inventor of the steam-engine, and Henry of Manchester, respectively introduced the new acid into the bleach-fields of Macgregor of Glasgow and Ridgway of Bolton. The process of bleaching was at once reduced from months to days, or even hours. 2 In the same year in which Watt and Henry were introdu¬ cing the new acid to the bleacher, Bell, a Scotchman, was laying the foundations of a trade in printed calicoes. “ The old method of printing was by blocks of sycamore, about ten inches long by five broad, on the surface of which the pat¬ tern was cut in relief in the common method of wood en¬ graving. ” As the block had to be applied to the cloth by hand, a no more of it could be printed at once than the block could cover, and a single piece of calico, twenty-eight yards in length, required the application of the block four hundred 1 Baines’s “Cotton,” pp. 229, 235. 2 Ibid., pp. 247-249. 44 ECONOMIC HISTORY. and forty-eight times. ” 1 This clumsy process was superseded by cylinder printing. “A polished copper cylinder, several feet in length and three or four inches in diameter, is en¬ graved with a pattern round its whole circumference and from end to end. It is then placed horizontally in a press, and, as it revolves, the lower part of the circumference passes through the coloring matter, which is again removed from the whole surface of the cylinder, except the engraved pattern, by an elastic steel blade placed in contact with the cylinder, and reduced to so-fine and straight an edge as to take off the- color without scratching the copper. The color being thus left only in the engraved pattern, the piece of calico or muslin is drawn tightly over the cylinder, which revolves in the same direction, and prints the cloth.” The sav¬ ing of labor “ effected by the machine” is “ immense; one of the cylinder machines, attended by a man and a boy, is actually capable of producing as much work as could be turned out by one hundred block printers, and as many tear boys. ” 2 Such are the leading inventions which made Great Britain in less than a century the wealthiest country in the world. “When we undertook the cotton manufacture we had com¬ paratively few facilities for its prosecution, and had to struggle with the greatest difficulties. The raw material was produced at an immense distance from our shores, and in Hindustan and in China the inhabitants had arrived at such perfection in the arts of spinning and weaving that the lightness and delicacy of their finest cloths emulated the web of the gossamer, and seemed to set competition at defi¬ ance. Such, however, has been the influence of the stupen¬ dous discoveries and inventions of Hargreaves, Arkwright, Crompton, Cartwright, and others, that we have overcome all these difficulties, — that neither the extreme cheapness of labor in Hindustan, nor the excellence to which the natives had attained, has enabled them to withstand the competition of those who buy their cotton, and who, after carrying it 1 Baines’s “ Cotton,” pp. 264, 265. 2 Ibid., pp. 265, 266. THE GREAT INVENTIONS. 45 five thousand miles to be manufactured, carry back the goods to them. ” 1 If Great Britain entirely monopolized the woollen and the cotton trades, she had done her best, in her own way, to promote the manufacture of linen in Ireland. In 1698 Par¬ liament, while rigorously prohibiting the exportation of Irish woollen goods, sedulously attempted to encourage the linen manufacture in Ireland. Bounties were paid on all linen goods imported into this country from the sister island; and the great linen trade acquired, especially in Ulster, the importance which it still retains. In 1800 81,978,039 yards of linen were exported from Ireland to Great Britain, and 2,585,829 yards to other countries. In 1815 the export trade had risen to 37,986,359 and 5,496,206 yards respectively. A formidable rival to Ulster was, how¬ ever, slowly rising in another part of the kingdom. At the close of the great French war Dundee was still an insignifi¬ cant manufacturing town, but the foundations were already laid of the surprising supremacy which she has since ac¬ quired in the linen trade. Some three thousand tons of flax were imported into the Scotch port in 1814. But the time was rapidly coming when the shipments of linen from this single place were to exceed those from all Ireland, and Dun¬ dee was to be spoken of by professed economists as the Man¬ chester of the linen trade. 2 The silk manufacturers of Britain have never yet succeeded in acquiring the predominance which the woollen, cotton, and linen factors have virtually obtained. The worm by which the raw material is produced has never been accli¬ matized on a large scale in England; and the trade has natu¬ rally flourished chiefly in those countries where the worm could live and spin, or where the raw material could be the most easily procured. Insular prejudice, moreover, should not induce the historian to forget another reason which has materially interfered with the development of this particular trade. The ingenuity of the British was superior to that of 1 McCulloch’s “ Commercial Diet.,” ad verb. Cotton. 2 McCulloch, ad verb. Linen; Porter’s “ Progress of the Nation,” p. 230. 46 ECONOMIC HISTORY. every other nation; but the taste of the British was inferior to that of most people. An article which was only worn by the rich, and which was only used for its beauty and deli¬ cacy, was naturally produced most successfully by the most artistic people. English woollen goods found their way to every continental jiation; but the wealthy English imported their finest lustrings and a les modes from Italy and France. The silk trade would, in fact, have hardly found a home in England at all had it not been for the folly of a neighboring potentate. Louis XIV., in a disastrous hour for France, revoked the Edict of Nantes; and the French Huguenots, to their eternal honor, preferring their consciences to their country, sought a home among a more liberal people. The silk weavers of France settled in Spitalfields, and the British silk trade gained rapidly on its foreign rivals. Parliament adopted the usual clumsy contrivances to promote an indus¬ try whose importance it was no longer possible to ignore. Prohibitory duties, designed to discourage the importation of foreign silk, were imposed by the legislature; monopolies were granted to successful throwsters, and every precaution was taken which the follies of protection could suggest, to perpetuate the supremacy which Great Britain was gradually acquiring in the silk trade. The usual results followed this short-sighted policy. Prohibitory duties encouraged smug¬ gling. Foreign silk found its way into England, and the revenue was defrauded accordingly. The English trade began to decline, and Parliament again interfered to pro¬ mote its prosperity. In that unhappy period of English history which succeeds the fall of Chatham and the rise of Pitt, Parliament adopted fresh expedients to promote the prosperity of the silk trade. Prohibitory duties were re¬ placed with actual prohibition, and elaborate attempts were made to regulate the wages of the Spitalfields weavers. The natural consequences ensued. Smuggling, which had been created by prohibitive duties, flourished with fresh vitality under the influence of actual prohibition. The capitalists transferred their mills from Spitalfields, where the labors of their workmen were fixed by law, to Macclesfield and THE GREAT INVENTIONS. 47 other places, where master and workmen were free to make their own terms. The silk trade was hardly being developed with the same rapidity as the three other textile industries. But silk, like wool, cotton, and linen, was affording a considerable amount of employment to a constantly growing population. The textile industries of this country could not indeed have acquired the importance which they have since obtained, if the inventions of Hargreaves, Arkwright, Crompton, and Cartwrigfit had not been supplemented by the labors of ex¬ plorers in another field. Machinery makes possible what man by manual labor alone would find it impossible to per¬ form. But machinery would be a useless incumbrance were it not for the presence of some motive power. From the earliest ages men have endeavored to supplement the brute force of animals with the more powerful forces which nature has placed at their disposal. The ox was not to be perpetu¬ ally used to tread out the corn; women were not always to pass their days laboriously grinding at a mill. The move¬ ment of the atmosphere, the flow of running water, were to be taken into alliance with man; and the invention of wind¬ mills and water-mills was to mark an advance in the onward march of civilization. But air and water, mighty forces as they are, proved but fickle and uncertain auxiliaries. When the wind was too low its strength was insufficient to turn the cumbrous sails of the mill; when it was too high it deranged the complicated machinery of the miller. The miller who trusted to water was hardly more fortunate than the man who relied upon air. A summer drought reduced the power of his wheel at the very time when long days and fine weather made him anxious to accomplish the utmost possi¬ ble amount of work. A flood swept away the dam on which his mill depended for its supply of water. An admirable auxiliary during certain portions of each year, water was occasionally too strong, occasionally too weak, for the pur¬ poses of the miller. The manufacturing industry of the country stood, there¬ fore, in need of a new motive power; and invention, which 48 ECONOMIC HISTORY. is supposed by some thinkers to depend like other commod¬ ities on the laws of demand and supply, was busily elaborat¬ ing a new problem, — the use of a novel power, which was to revolutionize the world. The elasticity of hot water had long been noticed, and for a century and a half before the period of this history a few advanced thinkers had been speculating on the possibility of utilizing the expansive powers of steam. The Marquis of Worcester had described, in his “Century of Inventions,” “an admirable and most forcible way to drive up water by means of fire.” Steam was actually used early in the eighteenth century as a mo¬ tive power for pumping water from mines; and Newcomen, a blacksmith in Dartmouth, invented a tolerably efficient steam-engine. It was not, however, till 1769 that James Watt, a native of Greenock, and a mathematical instrument- maker in Glasgow, obtained his first patent for “ methods of lessening the consumption of steam, and consequently of fuel, in fire-engines.” James Watt was born in 1736. His father was a magistrate, and had the good sense to encour¬ age the good turn for mechanics which his son displayed at a very early age. At the age of nineteen Watt was placed with a mathematical instrument-maker in London. But feeble health, which had interfered with his studies as a boy, prevented him from pursuing his avocations in England. Watt returned to his native country. The Glasgow body of Arts and Trades, however, refused to allow him to exercise his calling within the limits of their jurisdiction; and had it not been for the University of Glasgow, which befriended him in his difficulty, and appointed him their mathematical instrument-maker, the career of one of the greatest geniuses whom Great Britain has produced would have been stinted at its outset. There happened to be in the University a model of New¬ comen’s engine. It happened, too, that the model was defectively constructed. Watt, in the ordinary course of his business, was asked to remedy its defects, and he soon succeeded in doing so. But his examination of the model convinced him of serious faults in the original. Newcomen THE GREAT INVENTIONS . 49 had injected cold water into the cylinder in order to con¬ dense the steam and thus obtain a necessary vacuum for the piston to work in. Watt discovered that three fourths of the fuel which the engine consumed was required to reheat the cylinder. “ It occurred to him that if the condensation could be performed in a separate vessel, communicating with the cylinder, the latter could be kept hot while the former was cooled, and the vapor arising from the injected water could also be prevented from impairing the vacuum. The communication could easily be effected by a tube, and the water could be pumped out. This is the first and the grand invention by which he at once saved three fourths of the fuel, and increased the power one fourth, thus making every pound of coal produce five times the force formerly obtained from it.” 1 But Watt was not satisfied with this single improve¬ ment. He introduced steam above as well as below the piston, and thus again increased the power of the machine. He discovered the principle of parallel motion, and thus made the piston move in a true straight line. He regulated the supply of water to the boiler by the means of “floats,” the supply of steam to the cylinder by the application of “the governor,” and, by the addition of all these discov¬ eries, “satisfied himself that he had almost created anew engine, of incalculable power, universal application, and in¬ estimable value.” 2 It is unnecessary to relate in these pages the gradual introduction of the new machine to the manufacturing public. Watt was first connected with Dr. Roebuck, an iron-master of Glasgow. But his name is per¬ manently associated with that of Mr. Boulton, the proprietor of the Soho Works near Birmingham, whose partner he be¬ came in 1774. Watt and Boulton rapidly supplemented the original invention with further improvements. Other in¬ ventors succeeded in the same field, and by the beginning of the present century steam was established as a. new force; advanced thinkers were considering the possibility of apply¬ ing it to purposes of locomotion. 1 Lord Brougham’s “ Men of Letters and Science,” p. 367. , 2 Ibid., p. 371. 4 50 ECONOMIC HISTORY. The steam-engine indeed would not have been invented in the eighteenth century, or would not at any rate have been discovered in this country, if it had not been for the vast mineral wealth with which Great Britain lias fortunately been provided. Iron, the most useful of all metals, presents greater difficulties than any other of them to the manufac¬ turer, and iron was probably one of the very last minerals which was applied to the service of man. Centuries elapsed before the rich mines of our own country were even slightly worked. The Homans indeed established iron works in Gloucestershire, just as they obtained tin from Cornwall or lead from Wales. But the British did not imitate the ex. ample of their earliest conquerors, and the little iron which was used in this country was imported from abroad. Some progress was, no doubt, made in the southern counties, — the smelters naturally seeking their ores in those places where wood, then the only available fuel, was to be found in abun¬ dance. The railings which but latelv encircled our metro- politan cathedral were cast in Sussex. But the prosperity of the trade involved its own ruin. Iron could not be made without large quantities of fuel. The wood gradually dis¬ appeared before the operations of the smelter, and the coun¬ try gentlemen hesitated to sell their trees for fuel when the increase of shipping was creating a . growing demand for timber. Nor were the country gentlemen animated in this respect by purely selfish motives. Parliament itself shared their apprehensions and endorsed their views. It regarded the constant destruction of timber with such disfavor that it seriously contemplated the suppression of the iron trade as the only practical remedy. “Many think,” said a contem¬ porary writer, “that there should be no works anywhere, they so devour the woods. ” 1 Fortunately, so crucial a rem¬ edy was not necessary. At the commencement of the seven¬ teenth century, Dud Dudley, a natural son of Lord Dudley, had. proved the feasibility of smelting iron with coal; but the prejudice and ignorance of the work-people had pre¬ vented the adoption of his invention. In the middle of the 1 Srailes’s “ Industrial Biography,” p. 43. BUSI THE GREAT INVENTIONS. 51 eighteenth century attention was again drawn to his pro¬ cess, and the possibility of substituting coal for wood was conclusively established at the Darby’s works at Coalbrook Dale. The impetus which was thus given to the iron trade was extraordinary. The total produce of the country amounted at the time to only eighteen thousand tons of iron a year, four fifths of the iron used being imported from Sweden. In 1802 Great Britain possessed one hundred and sixty-eight blast-furnaces, and produced 170,000 tons of iron annually. In 1806 the produce had risen to 250,000 tons; it had increased in 1820 to 400,000 tons. Fifty years afterwards, or in 1870, 6,000,000 tons of iron were produced from British ores. 1 The progress of the iron trade indicated, of course, a cor¬ responding development of the supply of coal. Coal had been used in England for domestic purposes from very early periods. Sea coal had been brought to London; but the citizens had complained that the smoke was injurious to their health, and had persuaded the legislature to forbid the use of coal on sanitary grounds. The convenience of the new fuel triumphed, however, over the arguments of the sani¬ tarians and the prohibitions of the legislature, and coal continued to be brought in constantly though slowly increas- - ing quantities to London. Its use for smelting iron led to new contrivances for ensuring its economical production. Before the commencement of the present century there were two great difficulties which interfered with the operations of the miner. The roof of the mine had necessarily to be propped, and, as no one had thought of using wood, and coal itself was employed for the purpose, only sixty per cent of the produce of each mine was raised above ground. About the beginning of the nineteenth century timber struts were gradually substituted for the pillars of coal, and it became consequently possible to raise from the mine all the coal won by the miner. A still more important discovery was * 1 “Diet. Hist.” vol. iv. p. 680; McCulloch, “Diet, of Commerce,” ad verb. Iron; Porter’s “Progress of the Nation,” p. 520; Statistical Abstract of the United Kingdom. 52 ECONOMIC HISTORY. \ made at the exact period at which this history commences. The coal-miner in his underground calling was constantly exposed to the dangers of fire-damp, and was liable to be destroyed without a moment’s notice by the most fearful catastrophe. In the year in which the great French war was concluded, Sir Humphrey Davy succeeded in perfecting his safety-lamp, an invention which enabled the most dan¬ gerous mines to be worked with comparative safety, and thus augmented to an extraordinary extent the available supplies of coal. 1 Humphrey Davy was the son of a wood-carver of Pen¬ zance, and early in life was apprenticed to a local apothe¬ cary. Chance — of which other men would perhaps have failed to avail themselves — gave the lad an opportunity of cultivating his taste for chemistry. A French surgeon, wrecked on the coast, to whom Davy had shown some kind¬ ness, gave him a case of surgical instruments, and “the means of making some approximation to an exhausting engine.” Watt’s son, Gregory Watt, was ordered to winter in Cornwall for his health, and happened to take apartments in the house of Davy’s mother. “Another accident threw him in the way of Mr. Davies Giddy, a cultivator of natural as well as mathematical science. ” Giddy “ gave to Davy the use of an excellent library;” he “introduced him to Dr. Beddoes,” who made his young friend the head of “a pneu¬ matic institution for the medical use of gases,” which he was then forming. The publication, soon afterwards, of a fanciful paper on light and heat gave Davy a considerable reputation. He was successively chosen assistant lecturer in chemistry, and sole chemical professor of the Royal In¬ stitution. While he held this office his inquiries induced him to investigate the causes of the fearful explosions which continually took place in coal mines. He soon satisfied himself that carburetted hydrogen is the cause of fire-damp; and that it will not explode unless mixed with atmospheric air “in proportions between six and fourteen times its bulk; ” and “ he was surprised to observe in the course of 1 Porter’s “Progress of the Nation,” p. 277; McCulloch, ad verb. Coal. THE GREAT INVENTIONS. 53 his experiments, made for ascertaining how the inflamma¬ tion takes place, that the flames will not pass through tubes of a certain length and smallness of bore. He then found that, if the length be diminished and the bore also reduced, the flames will not pass; and he further found that by mul¬ tiplying the number of the tubes this length may be safely diminished, provided the bore be proportionally lessened. Hence it appeared that gauze of wire, whose meshes were only one twenty-second of an inch in diameter, stopped the flame and prevented the explosion. ” 1 These successive discoveries, the results of repeated experiments and careful thought, led to the invention of the safety-lamp. The first safety-lamp was made in the year 1815. There is some sat¬ isfaction in reflecting that the very year which was memo¬ rable for the conclusion of the longest and most destructive of modern wars, was also remarkable for one of the most beneficial discoveries which have ever been given to- man¬ kind. Even the peace of Paris did not probably save more life or avert more suffering than Sir Humphrey Davy’s in¬ vention. The gratitude of a nation properly bestowed titles and pensions, lands and houses, stars and honors, on the conqueror of Napoleon. Custom and precedent only allowed inferior rewards to the inventor of the safety-lamp. Yet Hargreaves and Arkwright, Crompton and Cartwright, Watt and Davy, did more for the cause of mankind than even Wellington. Their lives had more influence on their coun¬ try’s future than the career of the great general. His victories secured his country peace for rather more than a generation. Their inventions gave Great Britain a commer¬ cial supremacy which neither war nor foreign competition has yet destroyed. A series of extraordinary inventions, at the commence¬ ment of the present century, had supplied Great Britain with a new manufacturing vigor. Hargreaves, Arkwright, Crompton, and Cartwright had developed, to a remarkable degree, the producing power of man; Watt had given a new * 1 See Brougham’s “Men of Letters and Science,” p 4G2. The life of Davy is admirably told by Lord Brougham. 54 ECONOMIC HISTORY. significance to their inventions by superseding the feeble and unequal forces which had hitherto been used, with the most tractable and powerful of agents. And Davy, by his beneficent contrivance, had enabled coal to be won with less danger, and had relieved the miner’s life from one of its most hideous perils. The ingenuity of these great men had been exercised with different objects; but the in¬ ventions of each of them had given fresh importance to the discoveries of the others. The spinning-jenny, the water- frame, and the* mule would have been deprived of half their value if they had not been supplemented with the power- loom; the power-loom would, in many places, have been useless without the steam-engine; the steam-engine would have been idle, had it not been for coal; the coal would not have been won without danger, had it not been for Sir H. Davy. Coal, then, was the commodity whose extended use was gradually revolutionizing the world; and the popu¬ lation of the world, as the first consequence of the change, gradually moved towards the coal fields. The change was just commencing at the beginning of the present century; it was proceeding with rapid strides at the period at which this history opens; its ultimate effects will be seen later on in this work. The time was to come when the coal meas¬ ures of England were to draw away the population of Ire¬ land, to weaken the power of the southern agricultural counties, to give predominance to the north of England, and by these results to involve a political revolution. CAUSES OF THE FRENCH REVOLUTION. 55 III. ECONOMIC CAUSES OF THE FRENCH REVOLUTION. From Von Sybel’s French Revolution , 1 Vol. I. pp. 21-53. I N order to bring this matter, in its details, more clearly before us, we may pass in review the three great classes into which the French people were divided according to their occupation. 2 By far the most important of these occupa¬ tions at that period was agriculture. Nearly 21,000,000 out of 25,000,000 of inhabitants were employed in tilling the soil. Of the 51,000,000 hectares of which the whole king¬ dom is composed, 35,000,000 were destined for cultivation, that is, rather less than at the present day, but more than twice as much as is now under cultivation in England. It has often been imagined that the property of these great masses of land was almost entirely in the hands of the church, the monasteries, the nobility, and the financiers; and that before 1789 only large estates ^existed, while the class of small proprietors was created by the Revolution. Some consider this supposed change as the highest glory, and others as the greatest calamity of modern times; but all are agreed as to the fact, and the more so, because it was continually proclaimed in the debates of "the revolutionary assemblies. But on closer examination we shall find that the effects of the feudal system upon agriculture are not to 1 London: J. Murray, 1867. 2 In drawing up the following statement we have chiefly consulted the “ Statistique ministerielle de la France,” and the admirable works of Moreau de Yonne; and also Lavergne, “ Lconomie rurale.” The latter gives much information respecting the earlier state of things, which now and then, however, requires examination and correction. 56 ECONOMIC HISTORY. be looked for in Ibis direction. We cannot rank the author¬ ity of the revolutionary orators very high, both because they had a political interest in breaking up the large estates for the advantage of the city proletaries, and because they always showed themselves fabulously ignorant of statistics. If we examine the state of things before 1789 we shall find that — apart from the feudal tenures and the church property — even the old French law of inheritance by no means favored the accumulation of estates. The nobility, indeed, were often heard to complain that the roturiers were con¬ stantly getting possession of land; which is intelligible enough, since the moneyed classes were continually gaining ground on the ancient aristocracy. It follows that there was nothing in the circumstances of the age to render the division of land impossible; and one of the most credible witnesses, after three years’ investigation in all the French provinces, { tells us, as the result of his observations, that about a third of the land was held by small proprietors, who were suffi¬ ciently prosperous in Flanders, Alsace, Bearn, and the north of Bretagne; but in other parts, especially in Lorraine and Champagne, poor and miserable. The division of property, he observes, is carried to too great an extent: “ I have fre¬ quently seen properties of ten roods with a single fruit-tree; excessive division ought to be forbidden by law.” The wit¬ ness is Arthur Young, one of the first agriculturists of the period in Europe, who gave this testimony after indefati¬ gable inquiry; and his report is confirmed by native author¬ ities. “The subdivision of land,” says Turgot, “is carried to such an extent that a property only just sufficient for one family is divided among five or six children.” “The landed estates,” writes an intendcint, “are broken up syste¬ matically to a very alarming degree; the fields are divided and subdivided ad infinitum ,” 1 Such was the case among the small proprietors; the other two thirds of the soil was entirely in the possession of the great land-owners, —consist¬ ing partly of the nobility and clergy, and partly of magis¬ trates and financiers. We shall presently inquire in what 1 Quoted by Tocqueville, “ L’Ancien Regime,” p. GO. CAUSES OF THE FRENCH REVOLUTION. 57 i panne j^JJ^jjt urned the ir Jandsjbo profit : but we may first of all observe that a middle class of proprietors, substantial enough to derive from their land a sufficient livelihood, and yet humble enough to be bound to constant and diligent labor, was entirely wanting. In the present day the landed pro¬ prietors of France may be divided into three sections, each of which possesses about one third of the productive soil of the country. Eighteen million hectares belong to 183,000 great landed owners; fourteen millions to 700,000 proprie¬ tors of the middle class, and fourteen millions to not quite four millions of peasant owners. 1 When we compare these figures with those of the pre-revolutionary period we find the number of poor possessors exactly corresponding to one an¬ other ; and, what is very remarkable, they are almost exactly the same in 1831 as in 1815. The most fearful storms pass over the surface of the land without producing any change in these relations. But what the movement of 1.789—The eman¬ cipation of the soil, and~^!vn~equility — did produce is this middle class of proprietors, which now possesses one third of the land. It must be confessed that this is a most remark¬ able result. How often has it been announced by feudalists and socialists that entire freedom of trade would inevitably lead to the annihilation of the middle classes, and leave nothing but millionnaires and proletaries! We here see the very contrary proved by one of the grandest historical facts. The feudal system, by its restrictions, crushed the agricultural middle class; the rule of freedom created it afresh. Let us, however, consider the position of these lords of the soil and their dependents more closely. The first fact which meets us in this investigation is an unhappy one. It was only an excessively small minority of the great land-owners who concerned themselves about their estates and tenants. All who were at all able to do so hurried away to the enjoyments of the court or the capital,. and only returned to their properties to fill the purse which had been emptied by their excesses. There they lived in 1 Cochut, “ Revue de Deux Mondes,” September, 1848; Rossi, “ Iiconomie politique,” p. 325, et seq. 58 ECONOMIC HISTORY. miserly and shabby retirement; sometimes in wretchedly furnished castles, shunned by the peasants as pitiless credi¬ tors ; sometimes in the midst of forests and wastes, that they might have the pleasures of the chase close at hand. They took as little interest in intellectual subjects as in agricul¬ tural affairs, and cherished little or no intercourse with / their neighbors, — partly from parsimony, and partly from the entire want of local roads. When the period of fasting was over, they rushed eagerly back to the alluring banquets of Paris and Versailles. The number of exceptions to this melancholy rule was so small as to exercise no influence on the general condition of the country. While these gentlemen were squandering the produce of their estates in aristocratic splendor, their fields were let out in parcels of ten or, at most, fifteen hectares , to the so-called mStayers , who did not pay a fixed rent, but generally half the gross produce, and received from the owner, in return, their first seed-corn, their cattle, and agricultural imple¬ ments. 1 This system yielded a wretched existence for the tenants themselves, and reduced the estates to a miserable condition, but it brought the owners a large though uncertain income. The latter, who only saw their estates as travellers, were accustomed to farm out the collection of their dues, generally to a notary or an advocate, who treated the tenants with merciless severity. The peasants, in their turn, neglected the cultivation of corn — of which they had to give up a moiety — for any chance occupation the whole profit of which fell to them¬ selves ; they used their oxen rather for purposes of trans¬ port than for ploughing, fattened their geese in their own wheat fields, and, above all, introduced the system of alter¬ nating crop and fallow, in order to get a greater extent of pasture, and consequently a larger number of cattle. This was a personal gain to themselves, but evidently brought no advantage to the estate. A system of tillage, in short, pre¬ vailed without industry, without science, and, above all,' 1 Quesnay in Daire, “ Physiocrates,” p. 219, et seq.; Young’s “ Travels,” 2d ed. vol. i. p. 355; Lullin de Chateauvieux, vol. i. p. 270. CAUSES OF THE FRENCH REVOLUTION . 59 without capital. It has been calculated that the average amount of capital employed at that period in the French metairies was from forty to sixty francs to the hectare ; while in England, at the same time, the average amounted to two hundred and forty francs. 1 The result was, of course, a wretched one; they only reckoned upon a crop of from seven to eight hectolitres of wheat to the hectare , —the increase being from five to six fold; while the English farmer of that time obtained a twelve-fold increase.. It was impossible for the peasant under such circumstances to gain a livelihood; the produce of ten hectares was scarcely sufficient to support his family, and sale and profit were out of the question. The man who is thus condemned to pass his life in starva- f tion soon learns to fold his hands in idleness. A con¬ stantly increasing extent of country lay uncultivated, which Quesnay, in 1750, estimated at a quarter of the arable land of France, and Arthur Young, in 1790, at more than 9,000,000 hectares. Millions of rural dwellings had no aperture in them but the door, or at most one window; 2 the people had no clothing but a home-made, coarse, and yet not thick, woollen cloth; in many provinces every one went barefoot, and in others only wooden shoes were known. The food of the people was gruel with a little lard; in the even¬ ing a piece of bread, and on great occasions a little bacon; but besides this no meat for months together, and in many districts no wine at all. 3 The mental condition of the peo¬ ple was in accordance with their external circumstances. Books and newspapers were as little known in the villages as reading and writing. The peasants depended for instruction on their pastors and parish clerks, proletaries like themselves, who very seldom got beyond the horizon of the church steeple. The Church was, after all, the onl y instituti on that threw an intellectual spark into their wretched life; but unfortunately their religious impulses were strongly mixed with barbarism 1 Arthur Young, vol. i. p. 435. The elder Mirabeau reckons for the whole of France, 66 francs to the arpent. 2 This is still the case. 3 Reports of the Prefects to the Ministry, 1803. 60 ECONOMIC HISTORY. and superstition. In many large districts of the south the peasants had no other idea of a Protestant than as -of a dan¬ gerous magician who ought to be knocked on the head. Their own faith, moreover, was interwoven with a multitude of the strangest images of old Celtic heathenism. Of the world outside they heard nothing, for there was next to no traffic or travelling in the country. There were some royal roads, magnificently made, and sixty feet in breadth, — splendid monuments of monarchical ostentation. On these, however, up to 1776, only two small coaches ran, 1 throughout the whole of France; and the traveller might pass whole days without getting sight of any other vehicle. 2 Only few vil¬ lages, in the most favored provinces, possessed cross-roads to these great highways, or to the nearest market town. And thus the whole existence of these people was passed in toil and privation; without any pleasures except the sight of the gaudy decorations of a few church festivals; without any change, save when hunger drove an individual, here and there, to seek day-labor in the towns, or into military ser¬ vice. It was seldom that such a one ever returned to his father’s house, so that his fellow-villagers gained no advan¬ tage from his wider experience. Under these circumstances the relation between peasant and lord was naturally a deplorable one. What we have already said sufficiently characterizes a community in which all the enjoyments fell to the rich, and all the burdens were heaped upon the poor. In aristocratic England at this period, a quarter of the gross proceeds was considered a high rent for a farm, and the owner, moreover, paid large tithes and poor-rates. 3 In France, half the proceeds was the usual rent; and the owners were exempted by their privileges from many public burdens, which fell with double weight upon the wretched metayers. Thus, the produce of the French land, as compared with the English, was nine to fourteen, while the rents of 'an English land-owner were at 1 E. Daire, “ Introduction aux CEuvres de Turgot.” 2 Young’s “ Travels.” 8 Yvernois, “ Tableau des Pertes,” etc. CAUSES OF THE FRENCH REVOLUTION. 61 the rate of two and three fourths per cent, and those of the French land-owner three and three fourths per cent. 1 The deficiency in the product of the land, therefore, affected the gains of the little farmer doubly. In addition to this he was burdened by a nufuber of feudal services, by forced labor on the lands of his lord, by tithes to the Church, and by the obligation to make roads for the State. The landlord, who tried to sell his rent in kind as dearly as pos¬ sible, wished for high prices of corn; the peasant, who, after paying his dues, did not raise enough for his own family, longed, like the city proletary, for low prices. In short,! these two classes, so intimately connected with one another,? had nothing at all in common; in education, in interests and enjoyments, they were as widely separated as the in¬ habitants of different quarters of the globe, and regarded each other respectively with contempt and hatred. When the peasant looked upon the towers of his lord’s castle the dearest wish of his heart was to burn it down, with all its registers of debt. Here and there a better state of things existed; but we can only bring forward two exceptions to the melancholy rule, extending over large tracts of country. In Anjou the system of metairie prevailed, as in Lower Bretagne and Guienne; and yet in the former province the peasants were prosperous, and the noblemen beloved. Lower Poitou was the only province from which the nobles had not allowed themselves to be enticed into the whirlpool of court life. The nobleman dwelt in his own castle, the real lord of his domains, the cultivator of his fields, the guardiah of his peasants. He advanced them money to purchase the necessary stock, and instructed them in the management of their cattle; 2 the expulsion of a tenant was a thing unheard of; the laborer was born on the estate, and the landlord was the godfather of all his farmers’ children. He was often seen going to market with his peasants, to sell their oxen for them as advantageously as possible. His mental horizon, however, did not extend beyond these honorable cares; he 1 Young. 2 Sauvegrain, “ Considerations sur la Population,” etc. Paris, 1806. 62 ECONOMIC HISTORY. honored God and the King, labored in his own fields, was a good sportsman and toper, and knew as little of the world and its civilization as his tenants. In the north of the kingdom a more modern state of things had grown up. There, wealthy farmers were to be seen, who held their land on lease at a fixed money rental,— which was settled according to the amount of the taxes to which they were liable, — and who brought both skill and capital to the management of their land. This was the regular practice in Flanders, Artois, Picardy, Normandy, the Isle of France, and other smaller districts. In these parts the landlords had a certain revenue, and their land yielded twice as much as that which was in the hands of the metayers. The whole country wore the appearance of a gar¬ den, and the poorer neighbors found lucrative employment at the stately farmhouses. These were the same provinces in which Arthur Young met with small proprietors in a tol¬ erable condition. If a peasant in this part of the country possessed a small strip of land near his cottage, large enough to grow some vegetables, food for a goat, or a few vines, he earned sufficient to supply the rest of his wants, in day wages, from the farmers, or, as a weaver, from the neighbor¬ ing manufacturers. His was a condition similar to the normal one of the peas¬ ant proprietors in France at the present day; who are not reduced farmers, but laborers who have invested their sav¬ ings in land. 1 It was more difficult for these people to make a livelihood at that time than now, because there w r ere fewer manufacturers and wealthy agriculturists. Except in the above-mentioned provinces, these petty proprietors were equally wretched and hopeless with the metayers by whom they were surrounded; their only object was to rent a metairie in addition to their own pittance of land. They were in fact entirely lost sight of among the metayers ; and this is the reason that French writers, in their descriptions of the so-called petite culture (plot farming), never make any special mention of them, but always confound them with the 1 Rossi, 1. c. CA USES OF THE FRENCH REVOLUTION. 68 more numerous class by which they were surrounded. All authorities are agreed in estimating the amount of land culti¬ vated in small parcels at 27,000,000 hectares , while only 9,000,000 were held at a-money rent. The former, there¬ fore, was nearly equally divided between the small owners and the metayers , who paid their rent in kind. In France, at the present day, nearly 28,000,000 hectares are cultivated by small proprietors and metayers; about 8,000,000 1 (the same as in 1780) by tenants paying a money rent; and rather more than nine and a half millions by wealthy landlords. 2 Hence we can clearly see what the French Revolution has done for French agriculture. Not only did it create the middle class of land-owners, but greatly promoted a more rational system, of tillage. • About four million hectares have been rescued from the petite cul¬ ture, and an equal number redeemed from utter barrenness. The breadth of land standing at a money rent is exactly the same as before the Revolution. The increase is entirely in the properties of rich or substantial land-owners, who man¬ age their own estates, — which indicates a change to more zealous industry, coupled with the employment of greater capital. The extent occupied by the metayers is still very great, and the condition of those who are subject to it but little improved, notwithstanding the abolition of socage and seigniorial rights. It will be one of our most important tasks to examine The several events and tendencies of the Revolution in relation to their effects on the rural population. If we turn our attention to the towns of ancient France we find that similar causes produced effects corresponding to those we have just described. The civic offices, to which persons had formerly been elected by the districts or the guilds, had been frequently filled up by the crown in the seventeenth century; and in the eighteenth, the great major¬ ity of them were sold in hereditary possession to fill the ex- 1 Quesnai, Turgot, Young. 2 On this point Lullinde, Chateauvieux, and Cochut are in the main agreed. Lavergne’s figures are somewhat different, but the general result is the same. 64 ECONOMIC HISTORY. chequer. 1 The government of the towns, therefore, was in the hands of a close corporation consisting of a few families, who, generally speaking, allowed themselves to be infected with the indolent and self-seeking spirit of the central gov¬ ernment. Associated with these were the families of the moneyed aristocracy, the members of the great financial companies, the farmers of the indirect, and the collectors of the direct, taxes, the shareholders of the trading monopolies, and the great bankers. These circles, too, were either le¬ gally or virtually closed to the general world. The bourse was ruled by an aristocracy, to which only birth, or the per¬ mission of government, could give access. Their activity was of course necessarily centred in Paris. Indeed, they stamped their own character on this city to a degree which would be impossible in our age, notorious though it be as the epoch of the rule of paper. Every one knows to what a dizzy and ruinous height stock-jobbing was carried by Law in the beginning of the century; and from that time forward its operations were never suspended, and all who had wealth or credit engaged in it with reckless greediness. Kings, nobles, ministers, clergy, and parliaments, one and all, took part in these transactions; and the chronic deficit, and in¬ creasing debts, of the treasury afforded constant opportuni¬ ties of involving the State, and making a profit out of its embarrassments. We may confidently assert that, as com¬ pared with the present day, the speculative swindling of that age was as prevalent and as shameless as its immorality. Paris was not at that time a manufacturing town, and its wholesale trade was insignificant; with few exceptions, therefore, the industry of the city consisted in retail trade and the negotiation of bills of exchange. It is not the least characteristic feature of the indolent and selfish licentious¬ ness into which the higher classes of a great nation had fallen, that of all securities, life annuities were most in favor; by means of which the purchaser procured high inter¬ est for himself, while he robbed his children of the capital. 1 Depping, “ Correspondance administrative de Louis XIV.,” vol. ii., Intro¬ duction. CAUSES OF THE FRENCH REVOLUTION. 65 , The trade and commerce of the whole empire was fettered! by the restrictions of guilds and corporations. The princi¬ ples on which they were conducted dated from Henry III. r who was the first to promulgate the proposition that the king alone can grant the right to labor, — a maxim which con¬ tains the whole doctrine of the socialists from a monarchical point of view. The masters of every handicraft managed its internal affairs, allowed no one to practise it who did not belong to their guild, and admitted no one to their privileges until he had passed an examination of his quali¬ fication before themselves. Originally many trades were free from this organization, until these too were injuriously affected by the financial necessities of the State, — when the exclusive rights of a guild were sold to the artisans, as their offices were to the judges. The government soon further proceeded to divide each trade into several guilds, and made 1 an exclusive corporation of the most insignificant occupa¬ tion. Thus the workers in ebony were distinguished from' the carpenters, the sellers of old clothes from the tailors, and the pastry-cooks from the bakers. The fruit-women and flower-girls formed separate exclusive associations, regulated by formal and binding statutes. In the guilds of the seam¬ stresses, embroiderers, and dress-makers, only men were admitted to the privileges of masters. A number of these statutes, by imposing excessive fees and duties, rendered it doubly difficult for an apprentice, however capable, to obtain the rank of master. Other enactments only admitted the sons of masters, or the second husbands of the widows of masters, to the privileges of the guild. In short, the power \ of the State was abused in the most glaring manner for the \ furtherance of exclusive class interests. Those who did not belong to this aristocracy of trade, could only support them¬ selves by the labor of their hands, in a state of eternal servi¬ tude. Despair and famine drove the peasants from the country into the towns, where they found no employment open to them but that of day-laborers. The important influ¬ ence which this system exercised over the State was clearly understood, both by the privileged and the excluded classes. 5 66 ECONOMIC HISTORY. When Turgot abolished the guilds in 1776, the parliament of Paris, the princes, peers, and doctors, unanimously declared that all Frenchmen were divided into close corporations, the links of a mighty chain extending from the throne to the meanest handicraft; and that this concatenation was indis¬ pensable to the existence of the State and of social order. It was not long before the guilds were re-established in accord¬ ance with this declaration; we shall see how the journeymen and apprentices replied to this unctuous manifesto some fifteen years later. The great manufacturing interests of the country were confined by the same narrow restrictions. Since the time of Colbert, who was the real creator of them, manufactures had been the darling child of the government; and, as is usually the case with darling children, had been petted and tyran¬ nized over at the same time. When Colbert began his oper¬ ations France produced neither the finer kinds of cloth nor stockings, neither silks nor glass, neither tar nor soap. The previously existing handicraft, which had been for a century in the fetters of the guild, had done so little to de¬ velop the native manufacturing talent of the country that the minister was obliged to introduce German, Swedish, and Italian workmen. To secure a sale in foreign countries he prescribed with great exactness the sort of fabric which he wished to be produced; and to prevent competition from without, he enacted a number of prohibitory and protective duties. Here, again, the power of the State intruded itself into the sphere of private business, to the advantage of the manufacturer and the injury of the consumer. The same system was continued by his successors with still worse effects, because it was carried out with all the fickleness and irregularity of Louis XV. ’s government. It is true that manufacturers made great progress, and increased their annual products six-fold from the time of Colbert to that of Necker. 1 But the statutes became more oppressive every year; every new invention and improvement was excluded by them; and after 1760 no legislation could keep pace with 1 This was the proportion in the woollen manufacture. CAUSES OF THE FRENCH REVOLUTION. 67 the progress of machinery. Manufacturers, therefore, as is everywhere the case under such circumstances, no longer adapted themselves to the natural wants and capacities of men, but immediately took an artificial and aristocratic direction. During Colbert’s ministry, while only 60,400 hands were employed in the manufacture of wool, no less than 17,300 were engaged in lace-making; and a hundred years later, while the manufacture of soap only produced 18,000,000 of francs a year, that of hair-powder was esti¬ mated at not less than 24,000,000. The contrast between the aristocratic luxury of the rich and the uncleanly in¬ digence of the populace can hardly be more glaringly displayed. Agriculture experienced in every way the dis¬ advantages of a system which crippled communication with foreign countries, raised the price of farming implements, and injuriously affected the home trade. In their eagerness to protect manufactures the government had learned to look on the interests of agriculture as of secondary importance. They accustomed themselves, like the modern socialists, to apply the word people exclusively to the manufacturing classes in the towns; and though they sacrificed the interests of the latter in a thousand ways to the privileged monopolist, yet philanthropy and love of quiet co-operated in inducing them to supply the necessities of the poorer artisans, at the cost of the agricultural population. As supplements to the protective and prohibitory duties in favor of manufactures, decrees were issued forbidding the exportation of corn and \ other raw agricultural products. By these artifices the price of the hectolitre of wheat, which on the average is at present nineteen to twenty francs, was in 1764 forced down to less than eight francs. 1 Choiseul then opened the trade, and the price rose to more than fifteen francs. A similar result followed the same measure in 1775, during the ministry of Turgot; but a return to protection reduced the price once more to twelve and three fourths francs, until the Revolu¬ tion. The city artisans had tolerably cheap bread, but \ nowhere in the kingdom were the farmers prosperous. In 1 Melier, in vol. x. of the “ Memoires de l’Academie royale de Medecine.” 68 ECONOMIC HISTORY. spite of the most violent complaints from all the provinces, the cause of the evil, and consequently the evil itself, re¬ mained unchanged. The government adhered to the convic¬ tion that it was their immediate duty to provide for the maintenance of the population of the towns. It seemed to them a matter of course that the State should use its political power for the advantage of its rulers and their favorites. No one considered the remoter consequences of such a prin¬ ciple ; no one asked the question, 44 What if this power should fall into democratic hands ? ” Let us endeavor to obtain a general view of the wealth of France at this period. From the imperfection of official information the task is a difficult one, and its results uncer¬ tain. Even an approximation to the truth, however, will not be without interest, since, in order not to bring forward un¬ meaning figures, we shall constantly institute a comparison with the now existing state of things. The well-informed Tolosan, the only authority on this sub¬ ject, estimates the total produce of manufactures at nine hun¬ dred and thirty-one million francs ; that of handicraft at sixty millions. At the present day 1 the manufactures of Eastern France alone, not reckoning handicraft, produce 2,282 millions; the sum total therefore has been at least quadrupled. At the former period it amounted to thirty- nine francs per head of the whole population; at present we might unhesitatingly place it at more than one hundred per head. The emancipation of the internal trade since 1789 has not raised the amount of property produced, but — what has so often been called in question — has favorably influenced the manner in which it is distributed. The daily wages of the manufacturing laborers in 1788, according to a rather high estimate, were for men twenty-six sous, and for women fif¬ teen. 2 They are now, according to the most numerous and trustworthy observation, forty-two sous for men, and twenty- six for women. The daily wages of the agricultural laborers, 1 In 1853. In 1860 a total of five milliards was reached. Boiteau, “£tat de la France en 1789,” pr. 506. 2 Boiteau thinks 19 to 20 sous. CAUSES OF THE FRENCH REVOLUTION. 69 too, can certainly not be reckoned at more than fifteen sous 1 for the year 1789, or less than twenty-five 2 in the present day. If we further take into account the very con¬ siderable increase in the number of working days, arising from the abolition of thirty holidays, we shall find the annual wages of the earlier period to be little more than half what they now are, namely, three hundred and fifty-one francs for the manufacturing, and one' hundred and fifty-seven for the agricultural laborer, against six hundred and thirty, and three hundred at the present day. To appreciate the significance of these results we must compare the prices of provisions at these two periods. It appears, then, that before 1789 bread was considered very cheap at three sous per pound, and it was only in Paris that this rate was a common one; in the provinces the price was generally higher. In our own times the average price for the whole of France from 1820 to 1840 was seventeen centimes, while at Paris, in 1851, it was four¬ teen cents, — less, therefore, than the old rate of three sous. This seems out of proportion to the price of corn, since the hectolitre of wheat in 1780 cost from twelve to thirteen francs, and in 1840 from nineteen to twenty. This apparent incongruity, however, is accounted for by the improvement in the method of grinding and baking, by which a third, or even a half, more weight of bread is now obtained from the same quantity of corn than in the former period. 3 We find, therefore, that the laborer received for his wages little more than half the quantity of bread which the modern workman can obtain for what he earns. The same proportion holds good in other kinds of food, and in regard to clothing the comparison is still more unfavorable to the ante-revolutionary period. We shall discover the determinate cause of these differ¬ ences when we come to consider the main wealth of the French empire,— the produce of the soil in the widest sense 1 Lavergne says 30 sous (p. 57). 2 Before 1789 the septier (240 pounds) of wheat yielded only 180 pounds of bread. — Moniteur, 12 July, 1792, supplement. 8 Young, “ Assembled Nationale,” 15th Jan., 1790, lltli Aug., 1791. 70 ECONOMIC HISTORY . of the word. It would carry us too far if we were to examine every branch of the subject, and discuss all the difficulties connected with it; it will be sufficient to dwell on a few of the principal points of interest. Of wheat, the great staff of life, the soil of France produced before the Revolution about 40,000,000 hectolitres , or one hundred and sixty-seven litres per head of the population; and in 1840, 70,000,000, or two hundred and eight litres per head. At the former period the number of cattle was calculated at 83,000,000 head, and at the present day at 49,000,000; and there is an equal in¬ crease in the number of the other domestic animals. The vineyards formerly yielded 27,000,000 hectolitres , and at present 37,000,000, so that the proportion per head is at any rate not lower than it was. 1 And if we take into considera¬ tion that a number of useful agricultural products were at that time unknown, that a violent controversy was carried on about the wholesomeness of potatoes, that the forests were allowed to run to waste far more than at the present day, 2 we shall not be astonished that the best statist of modern France estimates the vegetable product of the French soil (which now exceeds in value the sum of 6,000 millions) at not more than 2,000 millions at the period before the Revo¬ lution. 3 The importance of this fact is sufficiently evident; and we may gain an idea of the state of the population before 1789 by remembering that even now the total consumption of food in France is not greater in proportion to the popula¬ tion than in Prussia, and much less than in England. 4 Respecting commerce, the third great branch of national wealth, I have but little to say. I am not aware that any statistical data exist of the internal traffic of France before 1 Moreau de Yonnes, from contemporary sources. I have followed him because space does not allow me to give my reasons for thinking a much more unfavorable state of things in 1770 highly probable. 2 “ Memoire remis aux Notables, 1781;” Young’s “ Travels,” 2d ed. vol. ii. p. 106; Moreau, “Agriculture,” 366. 8 The calculation of Young agrees with this. Tolosan, Dedeley d’Agier, Lavoisier, make amounts higher. (Boiteau, “ £tat de la France en 1789,” p. 481, compares their statements.) But the uncertainty of their calculations is very perceptible. i Communications from the Prussian Statistical Bureaus, 1851. CAUSES OF THE FRENCH REVOLUTION . 71 the Revolution; it was, no doubt, smaller than at the pres¬ ent day, in consequence of the multitude of inland duties. And with regard to the foreign commerce of the earlier period, we have no means of dividing the sum totals which lie before us into the value of the raw materials and the cost of manufacture, on the one hand, and the clear profits of trade, on the other. It must suffice us to gain a general idea of the relation between the two periods from the summary \ statement that in the custom-house registers immediately before the Revolution the annual imports are stated at 576,000,000, and the exports at 540,000,000, while as early as 1836 the former amounted to 905,000,000, and the latter to 961,000,000, and in 1857 both imports and exports had risen to a value of more than 1,800,000,000. Taking all in all, therefore, France under the old monarchy was four times as poor in manufactures, three times as poor in agriculture, and more than three times as poor in commerce, as it is in the present day. We must bear this result well in mind when we try to form a judgment respecting the finances of the ancien regime . A budget of six hundred millions weighed as heavily upon the resources of the country at that period as a budget of 1,800,000,000 would now, and conse¬ quently a deficit of 100,000,000 was equivalent to one of 300,000,000 in our own times. Such a deficit actually existed when Louis XVI. mounted the throne. It is there¬ fore easy to conceive that his attention should be strongly turned to the restoration of the balance between income and expenditure, and that his vain endeavors in this direction should shake the fabric of the State to its very foundation. A whole volume would be necessary to detail the different schemes of reform which were brought forward between the accession of Louis XVI. and the outbreak of the Revolution. It will be sufficient for our purpose to notice the chief points, which have an important bearing on the antecedents and the actual events of that mighty movement. Louis XVI. himself, as no one can doubt who has ap¬ proached the sources of the history of this period, entered on the task of government with a heart full of piety, philan- 72 ECONOMIC HISTORY. thropy, and public spirit. He was earnest and pure-minded, penetrated by a sense of his own dignity and the responsi¬ bilities attached to it; and firmly resolved to close forever the infamous paths in which his predecessor had walked. But unhappily, his capacity bore no proportion to his good¬ will. He was incapable of forming a decision; his education was deficient; he was awkward both in person and speech, and slow of comprehension. As he had a very limited knowl¬ edge both of the people and the condition of his empire, the selection of his ministers was, from the very outset, de¬ termined by accident, the influence of his aunts, his queen, or the contending court factions; and as he was immovable wherever morality was concerned, but utterly helpless in the practical execution of his ideas, his was just a case in which almost everything depended on the aid of his nearest ad¬ visers. He possessed just sufficient sense of justice and benevolence to encourage every effort for useful reforms, but lacked entirely that firmness of an enlightened judgment which knows how to bring about a positive result in spite of the opposition of existing interests. The inevitable conse¬ quences soon showed themselves. Anarchy, which under Louis XV. had reigned in the minds of men, now broke forth into overt acts. The sufferings of the people, which individuals had hitherto borne in silent apathy, now occupied the attention of the masses. The same chance which in his reign directed the manage¬ ment of public business had given him, .as his first minister, Turgot, the greatest reformer of the day. This great minister’s strokes fell heavily on the existing system in every direction. Among his measures we find free trade in corn, abolition of the corvee in the country districts, liberation of trade from the trammels of the guilds, the erec¬ tion of the caisse d’escompte, 1 a number of improvements and alleviations in the mode of raising the public taxes, and a prospect held out to all possessors of property, of a gradual increasing share in political rights; and it is under these 1 An institution for lending money for the furtherance of manufactures and commerce. CAUSES OF THE FRENCH REVOLUTION . 73 heads that the restless activity of this liberal statesman may be best arranged. We may easily conceive that there was scarcely one of the privileged classes which did not consider its previous existence imperilled. Opposition rose in every quarter; the courtiers, the parlia¬ ments, the landed aristocracy, and the members of the guilds all threw themselves into an attitude of defence with noisy zeal. The contest penetrated into the royal family itself,— Louis’s younger brother, Count Charles of Artois, abused the minister, who, he said, was undermining the aristocracy, the prop and rampart of the throne; and a cousin of the king, the rich and abandoned Philip, Duke of Orleans, began, amid the general excitement, to play the demagogue on his own account. Then for the first time a spectacle was seen in Paris which was subsequently repeated in ever darker colors, — the spectacle of the police authorities of the capital stirring up the mob against the crown, and on this occasion in the interest of the privileged classes. At first Louis XVI. declared that he and Turgot were the only friends of the people, and stood firm against the parlia* ment of Paris and the street rioters; but he was not proof against the feebleness of his own character and the wearing influence of those by whom he was daily surrounded. After an administration of nearly a year and a half Turgot was obliged to yield to the reaction of the ancien regime , and almost all his creations collapsed at once. Then followed a long period of experiments and palliatives; the successors of Turgot would gladly have gone on in the broad track of traditional privileges if their increasing financial difficul¬ ties had left them any peace. It was just at this time that Louis resolved to support the North Americans against Eng¬ land, which he really did against his own will and the views of his ministers, who dreaded the expense of a great war, and clearly saw that the emancipation of the colonies would not weaken England. But the undefined longing for freedom, and the liberal political doctrines which had taken root far and wide in the land prevailed over the scruples of the king and his counsellors. The Marquis of Lafayette, then a 74 ECONOMIC HISTORY. tall, light-haired youth, full of vanity and ambition, who, on account of his ungraceful manners, had no success at court, fitted out a ship at his own expense and sailed across the Atlantic. A number of influential persons cried out for vengeance upon England for the humiliation sustained in the Seven Years’ War; in a word, the warlike party carried their point, and war was declared against England. The consequence to France was a rapid spread of democratic sentiments on the American pattern. The followers of Rousseau were triumphant; here, they said, might be seen the possibility of a democracy on a broad basis, — the construc¬ tion of a State on the foundation of the natural rights of man. Another consequence of the war was to throw fresh burdens on the public exchequer. The minister of finance at this time was Necker, a native of Geneva. Having come to Paris as a poor clerk, he had risen by his talents and skill in business to the position of a rich banker, and with great self-complacency had made his house the rendezvous of the more distinguished members of the liberal party. By his influence with the bourse he procured a certain degree of credit for the State, and raised loan after loan to the amount of five hundred millions, without any increase of the taxes, or any provision for a liquidation of the debt incurred. This was evidently sacrificing the future to the present, since the deficit became larger every year, as the interest of the public debt increased. Necker had the real merit of bring¬ ing some of the departments of finance into better order; he enjoyed for the time being unbounded popularity, and basked with delight in the universal acknowledgment that he was the greatest statesman in Europe. Public confidence was freely given to a minister who endeavored to found his ad¬ ministration on credit alone, — that is, on the confidence of mankind. He was looked on as a perfect hero when he introduced, with good results, provincial assemblies into Berry and Guienne, and soon afterwards, breaking through all the traditions of the ancient monarchy, published a de¬ tailed, but unfortunately very inexact and highly colored report on the state of the finances. But as he nowhere laid CAUSES OF THE FRENCH REVOLUTION. 75 the axe to the root of the evil, he only roused a number of powerful interests by his attempts at innovation, but was utterly unable to close the source of financial confusion. He, too, soon saw no other means of recovery but limitation of the budget, and economy in the expenses of the court; by avowing which he made himself hateful to all the grandees of the antechamber, and was deprived of his office in May, 1781. After two insignificant and inexperienced ministers had exhausted their strength in the years immediately following, the intendant of Lille, the gifted but frivolous Calonne, was called to the helm. He began with the propo¬ sition that whoever wished for credit must cultivate luxury; and he renewed the prodigality of the court in the style of Louis XV. After matters had gone on in this jubilant course for some years, and the public debt had been increased by four hundred millions, and the taxation by twenty-one millions, the ruin of the country became palpable at the be¬ ginning of the year 1787, and the catastrophe inevitable. Let us here cast a glance at the budget of the ancien regime , the disorder of which was to give the signal of con¬ vulsion to every quarter of the civilized world. After Necker and Calonne, the Notables and the Revolution, have quarrelled about its contents with equal mendacity, this budget now lies in its most secret details before the eyes of the historical inquirer. 1 And first, with regard to the national income, which, as is well known, amounted to about five hundred millions be¬ fore 1789, nearly eight hundred under Napoleon, and then increased during the period between 1815 and 1848 to 1,500 million francs. However definite these figures may appear, we can by no means draw a conclusion from them as to the cheapness of the respective modes of government above- mentioned. We have already observed that in proportion to the national wealth a taxation of five hundred millions be¬ fore 1789 would be about equivalent to one of 1,500 millions at the present day. In the next place, we must make several additions to the round sum of five hundred millions. 1 Bailly, “ Hist, financ. de la France,” ii. 278. 76 ECONOMIC HISTORY. The income of the State in the year 1785 was calculated at five hundred and fifty-eight millions, to which were added forty-one millions more for the local administration of the provinces, a sum which was never paid into the treasury, but immediately expended in the different places where it was raised. Thus we find that the nation was bearing an annual burden of from five hundred and ninety-nine to six hundred millions. At the same time the Church, whose expenses now figure in the budget of the State, raised one hundred and thirty-three millions in tithes, and sixteen millions in other dues and offerings. 1 The fees, which served as a complement to the judicial salaries, amounted to twenty-nine millions; 2 the seigniors raised about 2,500,000 in tolls of various kinds, and at least 37,000,000 in stamp duties. 3 I pass over the feudal rents and services, the valuation of which is quite impossible. These, from their very nature, cannot be taken into account in speaking of the public burdens, and may very well be set off against the mortgage debts of the modern peasant proprietors. The items already mentioned, however, in addition to some of a similar character, amounted to two hundred and eighty millions, so that the French people had at that period to bear a total annual taxation of eight hundred and eighty millions. If we compare this sum with the national wealth, we may unhesitatingly set it down as equivalent to an amount of 2,400 millions at the present day; it follows, therefore, that from the time of Louis XV. to that of Napo¬ leon III. there existed but one government in France which appropriated to itself a still larger proportion to the public income than the ancien regime , and that one was the govern¬ ment of the Jacobins during the Reign of Terror. The Empire, the Restoration, and Louis Philippe contented them- 1 Louis Blanc, b. iii. c. 3, estimates them, according to other authorities, not at 16, but at 30 millions. 2 According to other estimates, 42 millions. Boiteau, “Ltat de la France en 1781.” Paris, 1861. 3 For the sake of brevity I use this term to denote all the fees paid on change of property, e. g., lods, relods, quints, etc. 77 CA USES OF THE FRENCH REVOLUTION^ selves with far smaller sums; here, too, feudalism finds its counterpart among the socialists. When we inquire into the distribution of these taxes among the different classes of the people, we discover a glar¬ ing inequality. The higher ranks were not indeed exempt from taxation, but they were in many respects favored. Of the taxes on consumption, which were valued at three hun¬ dred and eight millions, they bore of course a full share; but of the land and capitation taxes (one hundred and seventy- one millions) they ought, as was discovered during the Revolution, to have paid, on a fair distribution, thirty-three millions more than they actually did. In the next place the maintenance of the public roads, which were entirely kept up by means of the corvee , at a cost of twenty millions, and further, the expenses of the provincial militia, about six and one fourth millions, rested entirely on the shoulders of the lower classes. If we take into consideration the forty millions quoted above, which the seigniors received from the peasants, the fact that the poorer classes of every town were responsible for the taxes of their commune , even when their rich fellow-citizens escaped payment by the purchase of privileged offices, and lastly, the scandalous unfairness in the imposition of the taxes on consumption to which the helpless multitude was subjected by their superiors, we shall easily understand the triumphant fury with which, in 1789, the peasants more especially received the joyful intelligence of the utter destruction of the system above described. Great as was the proportion which it exacted of the national income, the government found itself, nevertheless, in a state of ever-increasing need and embarrassment. Disorder on the one side and selfishness on the other scattered its treasures to the wind. The case was the same in the financial admin¬ istration as in that of justice; no one had ever tried to or¬ ganize it on any grand principle of wise adaptation to the end in view; on the contrary, a number of isolated jurisdic¬ tions, distinguished from one another according to provinces or sources of income or the destination of the funds in ques¬ tion, existed side by side, interfering with each other’s 78 ECONOMIC HISTORY. operations and destroying all responsibility. The amount of arrears due the treasury, equal perhaps to half the annual budget, not even the Revolution has been able to ascertain, and it could only get hold of the profits of the farmers of the revenue by means of the guillotine. When once familiarized with deficits the government soon fell into the stream of floating debts. The anticipation of the revenue of future years, at a usurious discount paid to the collectors them¬ selves, the putting off the payment of debts which had fallen due, and the Omission of expenditure prescribed by law, were the cause of equally enormous losses, when the day for liquidation at last arrived. How widely this confusion spread may be gathered from the actual cash accounts of the year 1785. By the side of the regular income of the treas¬ ury, of not quite three hundred and fifty-seven millions, there is another account of four hundred and ninety-three millions income and four hundred and seven millions ex¬ penditure, consisting of items which belong either to the earlier or later years of the period between 1781 and 1787; so that the sum total amounts to nearly eight hundred and fifty millions. We see what a field was opened to specula¬ tors and the lovers of plunder, and to what a state such pro¬ ceedings had reduced the prosperity of an empire which, a hundred years earlier and twenty years later, dictated its will to Europe as a law. The last feature in this State economy which reveals to us its character is the kind of expenditure in which these treas¬ ures collected with so much difficulty were employed. The expenses of the court were stated in the official budget at thirty-three or thirty-five millions, but they were in reality forty millions, which did not include the royal hunting ex¬ peditions and journeys, the salaries of the great officers of the court, or the maintenance of the royal palaces. The war office, the cost of which Necker states at ninety-nine millions and Calonne at one hundred and fourteen millions, received one hundred and thirty-one millions, of which rather more than thirty-nine millions went to the administration, forty- four millions for the pay and commissariat of the troops, and forty-six millions for the salaries of the officers. CAUSES OF THE FRENCH REVOLUTION. 79 Entirely removed from all ministerial calculation were the money orders of the king himself “for presents, etc., to courtiers, to the minister of finance and magistrates; repay¬ ment of foreign loans; interest and discount to the treasury officials; remission of certain personal taxes, and unforeseen expenses of every kind. ” This class of expenditure, which is well characterized by the above heading, amounted in 1T85 to one hundred and thirty-six millions; in other years the sum was rather smaller; but we may fairly assume that the annual average was more than one hundred millions. 1 And while we thus see nothing but abundance and superfluity among the highest classes of society, the bridges and roads are only set down at four millions; the public buildings at scarcely two millions, and the scientific institutions at rather more than one million; for which objects the budget of 1832 and the following years granted fifty-nine millions! The hospitals and foundling institutions received six millions from the State, six from the Church, and had a revenue of twenty-four millions of their own; while the benevolent in¬ stitutions of modern France (1832) had an annual sum of one hundred and nineteen millions at their disposal. In short, whatever portion of the financial affairs of this feudal state we investigate, we arrive at the same result, and find the people separated into two great classes, one of which was enriched at the cost of the other. But as every such draining of the wealth of a nation bears within itself the germs of ruin, by drying up on the one hand the sources of income, and increasing on the other the passion for extravagance, the government found itself at the end of 1T86 in the following condition: the regular annual income was three hundred and twenty-seven millions; the annual expenditure according to the treasury accounts amounted to three hundred and forty millions; in addition to this there were twenty-seven millions for pensions and seventy-two millions of urgent arrears from former years; 1 We arrive at this result from the debates of the “Assemblee Constitu- ante” (in April, 1790) on the pensions, the ordonnances a comptant, and the litre rouge. Louis Blanc gives a number of details from these in b iv., c. 6. 80 ECONOMIC HISTORY. and lastly, in the year 1787 there was a loss of twenty-one millions from the cessation of a tax which had only been imposed for a period ending with that year. The deficit, therefore, amounted to one hundred and ninety-eight mil¬ lions. Up to this time the government had helped itself by all the artifices, both bad and good, of a credit strained to the very utmost and now utterly exhausted. An increase of the taxes was not to be thought of on account of the enormous burdens by which the nation was already crushed. Under these circumstances Calonne, with genial frivolity, recurred to the serious and noble plans of Turgot. He had hitherto lived on the favor of the privileged classes; he now endeavored by sacrificing them to relieve the commonwealth. He congratulated the State on having within it so many great abuses, by the removal of which new sources of prosperity might be opened. The opposition which Turgot had met with was of course directed with redoubled fury against Calonne. A closely crowded throng of privileges rose tumultuously against his plans. The court nobility, the provincial estates, the tax- collectors, the courts of law, the police officers, the council¬ lors of the commune , and the heads of the guilds, took up the contest against the will of the king and his ministers. But the development of modern ideas had made such progress that the parties competed with one another for the power of public opinion. The ministry itself emancipated the press in order to expose the advocates of the old system to the na¬ tional contempt. The young nobles of the court and in the provinces armed the mob of Paris and the peasants of Auvergne against the ministers, and instigated them to vio¬ lent excesses. An assembly of aristocratic notables, to whom Calonne submitted his schemes of reform, refused their assent, claimed the right of inspecting and superin¬ tending every department of the public service, and ended by declaring that, as they were nominees of the king and not representatives of the nation, they were not competent to make new grants. Immediately after their dismissal the parliament of Paris, which next to the ministry was the CAUSES OF THE FRENCH REVOLUTION. 81 highest authority in the State, brought forward, as a positive demand, what the notables had only negatively suggested. In a formal decree they demanded that an Assembly of the States-general should be called,— an Assembly which the monarchy had dispensed with for two hundred years. The ministry at first received this proposal with great dis¬ favor ; but as the want of money grew more and more urgent, the alluring hope arose in their minds of finding in the States-general, which was chiefly composed of burghers, a powerful support against the privileged classes. We shall never understand the extraordinary success of the first revo¬ lutionary movements, unless we bear in mind what a large share in the government of the country was possessed by the higher orders and the corporations, and how they now mutually sought each other’s destruction. Calonne was not long able to make head against this noisy opposition. The last of the many blows which caused his fall was dealt by the queen, whom he afterwards persecuted with inextinguishable hatred. His successor, Brienne, after a violent contest with the parliaments, resigned his office when the convocation of the States-general had already been determined on, and the national bankruptcy virtually pro¬ claimed. Louis had recourse to Necker again, who really relieved the financial embarrassment for the moment, and recognizing the necessity of a liberal policy, fixed the meeting of the States-general for the 27th of April, 1789. The fer¬ ment, which owing to the preceding disputes had for the first time since the religious wars penetrated the mass of the peo¬ ple, increased from hour to hour. The agitation was princi¬ pally caused by the question whether the States-general should meet as before in three separate chambers, or form a single assembly, in which the tiers etat should have a double number of votes. On this point the hitherto allied opposition parties differed, the aristocrats advocating the separation, the liberals the union of the three estates. Necker, with great want of tact, betrayed his own views by assigning the double number of votes to the tiers etat , while he induced the government to observe an obstinate silence on the main point in question. 6 82 ECONOMIC HISTORY. The public debates on this subject were all the more violent in consequence of this reticence, and in Bretagne it came to an open civil war between the nobility and the burghers. The radical elements in France saw that their time for ac¬ tion was come, and the great dearness of provisions which prevailed during the winter months placed a large number of desperate men at the disposal of every conspirator. In Paris the revolutionary demagogues gathered round the agents of the Duke of Orleans, and at the end of April tried their strength in a sanguinary street riot, which was professedly directed against the usurious avarice of a rich manufacturer, but really had no other object than to intimidate the mod¬ erate party before the impending election of the States- general. 1 In other respects external quiet still prevailed in the provinces; but the feverish agitation of men’s minds increased with every day, and in this state of things the elections by almost universal suffrage began to be held. Every electoral college was to intrust its instructions and complaints to its deputies, according to mediaeval custom. In every district, therefore, a long list of abuses was drawn up and examined and brought home to the minds of the people at large by means of discussion. A modern historian has justly observed that these complaints do not leave a sin¬ gle particle of the ancien regime untouched, that everything was rejected by the restless desire of innovation, and that unfortunately neither the possibility nor the method of in¬ troducing reforms is anywhere pointed out. Revolution, universal and radical revolution, speaks in every line of these documents. There was but one thought through the whole of France, that thenceforward a new era was to com¬ mence for the people and the empire, and that the work be¬ gun must be completed in spite of every opposition. While the millions in every part of the country were thus emancipating themselves from the bonds of traditional law, uncertain about their future, but firm in their resolution to proceed, the government was daily sinking more and more 1 This has been clearly anil concisely shown by Croker in his “ Essays on the French Revolution,” p. 60. CAUSES OF TEE FRENCH REVOLUTION. 83 into utter helplessness. It had indeed a presentiment of the dangers which would accompany the breaking out of the new epoch, but its destitution was so complete that it eagerly longed for the commencement of the crisis. Money, one of the great factors of material power, was not to be found in its coffers, and even the other, the army, was already affected by the general process of dissolution. This is per¬ haps the most important circumstance with respect to the subsequent course of the French Revolution, and its difference from all those which have since taken place in Europe. The reason is simple enough: the French army was in the main organized according to the same principles as the other de¬ partments of the State, and like them had been thoroughly unhinged by the contests between the crown and the feudal orders long before the breaking out of the Revolution. The nobility alone were eligible for commissions in the army, and though single exceptions to this rule really occurred, yet the monopoly was actually limited by a law of 1781 to noble¬ men of four descents. Twenty-seven regiments belonged to foreign or native grandees, and in these the owner of each regiment appointed the colonel from a list drawn up by the minister at war, and the colonel appointed the other officers. The influence of the king’s government, therefore, in the selection of officers, was limited to the composition of the list of candidates for the single office of colonel. In the other divisions of the army, indeed, the highest rank was in the gift of the king alone, but of the other commissions only one half were bestowed by the king and the other half by the colonel. The officer moreover received his commission, after giving proofs of his fitness, on payment of a sum of money; it was a purcha se for life, as in the case of thejcpu_rta_of law it was a purchase of an heredit ary right. The duty of unconditional obedience was not indeed abrogated by this system, but it was inevitable, especially under a weak government, that the corps ©f officers should feel itself, what it really was, a part of that great aristocracy which shared with the king the ruling power of France in every department of public life. .The contest between this nobility and the ministry, by which 84 ECONOMIC HISTORY. the last years „of the ancien regime were filled, must, there¬ fore, have had a deep effect upon the army. It frequently occurred that the officers, like the judges, with their colonels at their head, refused obedience. And as in the rural dis¬ tricts the opposition of the aristocracy was followed by ex¬ citement among the peasants, and the opposition of the towns by excitement among the artisans, so in the case of the army the popular movement found its way into the minds of the soldiers, and operated side by side with the class re¬ sistance of the officers. The common soldiers had felt the oppression of the ancien regime perhaps more deeply than the peasants themselves, for they were starving on a pay of ten sous, while countless sums were employed in rich endow¬ ments for 1,171 generals. They suffered all the insolence of the nobility towards the canaille , embittered by the weight of a severe and often brutal discipline, and, like their fellow- citizens, they looked forward to the meeting of the States- general as the signal of liberation from intolerable slavery. The number of regiments on which the government could reckon was extremely small. The bands of discipline were' loosened in every rank; the officers inveighed against the despotism of the ministers, and the soldiers promised one another to do nothing against the people. The ancient polity, therefore, was destroyed by its own internal discord and dissolution before a single revolutionary word had been uttered. The government was destitute of money and troops to defend its position, and the feudal seigniors, though they had important individual rights, had no general organization which could enable them to replace the govern¬ ment. As soon as public opinion, which, guided by radical theories, emphatically rejected both the government and the aristocracy, obtained an organ of power in the States-general it only needed to declare its will, nay, only to give expres¬ sion to the facts before them, and the old system hopelessly collapsed in its own rottenness. What was to follow no man at that time was able to foresee. As most men were ex¬ tremely ill-informed respecting the condition of the country, they indulged in hopes which were all the more ardent in CAUSES OF THE FRENCH REVOLUTION . 85 proportion as they were undefined. But there were many who knew the poverty and brutality of the masses, the bitter hatred between rich and poor, and the selfish immorality of the upper classes, and looked, some with ambitious pleas¬ ure, others with patriotic anxiety towards a stormy future. 86 ECONOMIC HISTORY. IV. THE EDICTS OF STEIN AND HARDENBERG. THE EMANCIPATING EDICT OF STEIN. From Seeley’s Life and Times of Stein , 1 Vol. I. pp. 287-297. 1807. T CALL by this name the great edict which was signed on the 9th of October, that is, only five days after Stein had received his powers, not solely because it contains the provi¬ sion that from a certain date there shall be only free persons in the States of the King of Prussia. It is indeed to be re¬ marked that the principal authors of the measure are so intoxicated with the pride of being the bestowers of freedom upon bondsmen that they forget to remark how much more and how many other emancipations they accomplished by the same act. Stein’s own account of the edict of October runs as follows: — “The measures adopted to reach the above-mentioned general object were: — “ (1) Abolition of personal serfdom in the Prussian Monarchy: by an Edict of October, 1807, it was decreed that from October 8th, 1809 (sic; it should be 1810), personal serfdom with its con¬ sequences, especially the very oppressive obligation of menial ser¬ vice, should be abolished; but the obligations of the peasant, as far as they flowed from his possession of property, remained unal¬ tered. It was reserved for the Chancellor Hardenberg’s love of innovation (on the advice of a H. Scharrenweber, a dreamer who died in a madhouse at Eberbach in 1820) to transform in 1811 the relations of the landlord to the peasant class, and its inner family relations in a manner pernicious to it; in this I had no share. “ (2) The transformation of the peasants on the Domain in East and West Prussia into free proprietors.” 1 University Press, Cambridge, Eng., 1870. EDICTS OF STEIN AND HARDENBERG. 87 Here not a word is said of any changes made by the Edict of October except those which affected the peasant. It is the same aspect of the edict which interests Schon. This edict, he says, “has made the figure of the king stand higher, since he is henceforth no longer a king of slaves, but of free men. ” And again: — “Thus came into existence the law of Oct. 9th, 1807, that Habeas Corpus Act of our State. The idea of freedom had begun to live. With ninety-nine hundredths of the people it made a deep and elevating impression; the few friends of slavery intrigued and murmured no doubt a good deal, so that, according to Bhedi- ger’s story, a prejudiced man said at the Berlin Casino after read¬ ing the law, ‘ Bather three battles of Auerstadt than such a law! ’ But the king stood firm, and God maintained the right.’’ In stating pretty strongly his claims to be considered the real author of the law, Schon uses language which shows that he is thinking almost exclusively of this part of it. “All else that I did in life, ” he says, “ was as nothing compared to calling into life the idea of freedom.” Only from one casual expression do we learn that he even knew that the measure had another side, where he says, “ I represented that hereditary serfdom, that scourge of our country, must be brought to an end, and that a proclamation of free trade in landed property would be sufficient to promote material interests. ” Here we are suddenly introduced to something quite new, and very different from the abolition of serfdom, namely, free trade in landed property. Up to a certain point it is true that these two things coin¬ cide. One part of the burden of serfdom lay in the incapac¬ ity of the serf to alienate his land, but this is a small matter. The proclamation of free trade in land affected all classes of society at once, and the upper and middle classes much more than the peasantry. When, therefore, we observe that the edict of the 9th of October, at the same time that it abolished personal serfdom, removed all the principal restrictions that interfered with traffic in land, we see that it is in fact not a 88 ECONOMIC HISTORY. single law, but two laws in one, and two laws of such mag¬ nitude that each by itself might be considered equivalent to a social revolution. But when we look closer still we discover that the edict goes even" further, and should be rather described as three¬ fold than as twofold. Englishmen are only too familiar with the notion of a depressed class of agricultural laborers; but such depression may be of two kinds, and may spring from two very different causes. We are not to suppose that the peasantry of Prussia were in a condition resembling that of our own laborers any further than as it was bad. The evils afflicting the Prussian peasantry were those arising out of status ; those which afflict English laborers arise mainly out of contract. The English laborer is nominally free and at liberty to carry his industry to the best market; he is re¬ duced to real dependence by his inability to make a favorable bargain for himself. The Prussian peasant was nominally a serf, but in reality some very important rights were se¬ cured to him. We are not to suppose, for instance, that cruel punishments were allowed, or that he was subject to the ca¬ price of the landlord. He was far more of a proprietor than the English laborer, for, though on a degrading tenure, he did for practical purposes own land. Nor were his interests neglected as those of a freeman, who is supposed able to take care of himself, may be neglected. Not only was he a mem¬ ber of an ancient and organized village community, but the Government also took, and was obliged to take, the greatest possible interest in his class; for these serfs were neither more nor less than the Prussian army. Now it might very plausibly be maintained that the pro¬ clamation of free trade in land would not create a happy peasant class, but would simply substitute for a peasantry laboring under certain evils that class of famished drudges whom we know in England, and who if they cannot be called serfs can still less be called peasants, for a peasant properly so called must have a personal interest in the land. Hence the conservative opponents of Stein, such as Marwitz, actually declare that there existed no slavery or serfdom in the land- EDICTS OF STEIN AND HARDENBERG. 89 when he professed to abolish it, but “ that it then for the first time began to appear, namely, the serfdom of the small holder towards the creditor, of the poor and sick towards the police and the work-houses; ” and again, “ that with the pro¬ clamation of free trade disappeared the previous security of the peasantry in their holdings. Every rich landowner could now buy them out and send them off; fortunately, scarcely anybody was rich any longer! ” These were the criticisms of the conservative party, which might have been very truly applicable to a simple measure of free trade in land. But the edict of October had in fact taken account of the danger, and contained an express pro¬ vision to meet it. Hence, as I have said, it was actually a threefold enactment, for not only did it first abolish serfdom, and secondly, establish free trade in land, but, thirdly, it endeavored to guard the peasantry against the danger, which in so many countries has proved serious, of being gradually driven out or turned from proprietors into wage-receivers by the effects of the unequal competition to which they are exposed. At the same time that we carefully distinguish these different enactments all included in one* legislative edict, let us be as careful to remark what was not included in it. Englishmen are apt to attribute to the legislation of Stein all the innovations introduced in this period. In particular it has been supposed that he created the peasant-proprietorship of modern Prussia, But this he did not do, except, as he says in the passage quoted above, on the Domain Lands of West and East Prussia. Proprietors in a certain sense, the peasantry were before this edict, that is, they cultivated land for themselves, and with a considerable sense of secur¬ ity ; proprietors in the full sense they were not, because they held of a landlord to whom they owed various dues and services. Now Stein’s edict altered the nature of these ser¬ vices, and abolished the most oppressive; but it did not destroy the rights of the landlord or leave the peasant sole master of the land he cultivated. It was reserved for Hardenberg to do this by an edict issued on Sept. 14, 1811, 90 ECONOMIC HISTORY. and it should be noticed that Stein expressly declines to ac¬ cept any responsibility for this innovation. Again, it is not to be supposed that the provision just mentioned, by which Stein tried to prevent the absorption of the small holdings by the great' proprietors, has actually proved the means of pre¬ serving the peasant class in Prussia; for all this passed away with the legislation of Hardenberg, and it has been by its own vitality, and not by State interference, that peasant- proprietorship has maintained itself. Further, it is to be remarked that Stein is quite accurate when he describes his Land Reform as not consisting solely in the edict of October, but as including also another quite distinct act of legislation, which applied only to the prov¬ inces of East and West Prussia. This act belongs to July, ^-1808, and is confined not simply to the peasants of these two provinces, but to a particular class of peasants, namely, those sometimes called immediate peasants, or in other words those who, living on the Royal Domains, had no other land¬ lord but the king. It is evident that the Government could deal with these more easily than with those peasants whose condition it could not improve without meddling with the rights of another class. The extreme distress in which these two provinces lay, and which the Government was in no condition to relieve directly, was the justification for granting privileges to these particular immediate peasants, which for the moment were not extended to those of the other provinces. Such then, defined in general terms, was the extent of this reform. It needs, however, a much closer description. In the first place the reader must guard against a misappre¬ hension of the phrase “free trade in land ” into which he is likely to be led by his English experience. Free trade in land is also a cry of our own reformers; but we must beware of supposing that what they call for is the same thing that was granted in Prussia by Stein’s edict. The complaint in England is that a number of practical obstructions prevent land from being the object of such free purchase and sale as other commodities. Much of the land of the country, it is EDICTS OF STEIN AND HARDENBERG. 91 said, is in the hands of persons who in family settlements have given up the right to alienate it; the system under which landed property is conveyed is so cumbrous and ex¬ pensive as to deter people from transactions of the kind; and lastly by recognizing the principle of primogeniture with respect to land and not with respect to personal property in cases of intestacy, the law itself countenances the notion that landed property stands in a class by itself, and is not to be dealt with or transferred as if it were purely a commodity. Now it is an instance of the confusing and misleading in¬ accuracy of our party cries, when the removal of these restrictions is called free trade in land. Free trade in other cases means the removal of restrictions imposed by the law or by the government; but these restrictions are of quite an¬ other kind. Only the last mentioned is the work of the law, and it cannot in any proper sense be called a restriction, for the only way in which it operates restrictingly is by lending the moral influence of the law to the support of a restrictive system. The cumbrousness of our conveyancing is merely the result of the gradual way in which our land system has been formed, and as to the system of settlements, so far from being a restriction of freedom, it is the direct result of freedom of contract,—so much so that the reformers them¬ selves demand an interference of the law to prevent it; in other words, wish to promote what they call free trade by a new legal prohibition. Now when Stein is said to have established free trade in land the expression is to be understood literally. The hin¬ drances to the sale and purchase of land which he removed were not accidental practical obstacles, but formal legal pro¬ hibitions. In the old law of Prussia and in the Code of Frederick or Allgemeines Landrecht, which came into force in 1T94, it is laid down that noble estates (adelige Giiter) can only be held by nobles, and that persons of civic origin (biirgerlicher Herkunft) can only acquire them by express permission of the sovereign. In the same way peasant-land could, as a rule, only be held by peasants, and land belong¬ ing to towns only by citizens. We are familiar with the 92 ECONOMIC HISTORY. idea of caste as applied to human beings, that is, of an unal¬ terable status stamped upon a man from his birth; in Prussia it may be said that caste extended actually to the land, so that every rood of soil in the country was of a definite and unalterable rank, and, however it might change its owners, always remained either noble or citizen or peasant land. Now the first innovation contained in Stein’s edict consisted in cancelling in the fewest and simplest words all the regu¬ lations which established caste in land. When the edict is examined more closely it will be seen to be much more comprehensive even than it was represented above when I pointed out how much more comprehensive it was than was commonly supposed, or than Stein himself described it. For at the same time that it abolishes caste in land it accomplishes another act of emancipation, which is in no way expressed in the phrase free trade in land; it removes another quite distinct set of restrictions and abol¬ ishes caste in persons. The Code of Frederick prohibited the nobleman from engaging in any occupation properly belonging to the citizen, and only allowed under certain conditions the citizen to pass into the class of peasants or the peasant into the class of citizens. The Nobles, the Citi¬ zens, the Peasants ;>these were the three castes into which the Prussian population outside the professions was divided; into one or other of them each person was born, and in the same, as a rule, he died. To each caste was assigned its special pursuit. The Noble cultivated his estate and exer¬ cised jurisdiction over the peasantry who held under him, though he could not himself hold or cultivate peasant-land; he also served the king in civil or military office. The Peasant cultivated his plot of ground rendering fixed services to the lord and subject to his jurisdiction, and belonged at the same time to the rank and file of the army. Between them stood the Citizen, holding a monopoly of trades and industries which by law were confined, with few exceptions, to the towns. It is remarkable that the military profession was, for the most part, closed to him. This must be borne in mind when we compare the Seven Years’ War with the EDICTS OF STEIN AND HARDENBERG . 93 War of Liberation. We have read of the fearful consump¬ tion of men caused by the Seven Years’ War, and of the desperate shifts of Frederick to procure recruits; but we must understand that no levee en masse took place then, and that the citizen class had scarcely any share in what was going forward. This is the more to be noted because the connection between the citizen class and the learned class was closer than in other countries. The learning, litera¬ ture, and philosophy, which flourished so remarkably in that age took the tone of the middle class, and a curious result followed. In the most military of all modern States, litera¬ ture, because it sprang from a class which enjoyed an ex¬ emption from military service, and as a consequence, the tone of public feeling which is determined by literature, was in an especial degree wanting in the military spirit,— Scharnhorst describes the army as being generally hated and despised, and Kant speaks with contempt of a man of education who had embraced a military life, — and this fact goes some way to explain that phenomenon of a military State fighting exceptionally ill which we have so long had before us. This state of society is very foreign to our ideas, and may perhaps, because we have no experience of it, fascinate some imaginations. No laissez faire here; every man’s place is assigned to him from his birth; his occupations are pre¬ scribed, and a great taskmaster or earthly Providence stands at the head of the whole society, which may be called army or nation at pleasure, since even the unmilitary citizens were regarded by the State principally as a sort of commissariat department. And for the immediate purpose of Frederick William I. and Frederick the Great the system was well adapted, for that purpose was simply military. A place for every man, and every man in his place; the “productive forces of the country perfectly inventoried and a debtor and creditor account of its resources kept;” 1 by such a system the rulers could wield the whole force of the country most easily and certainly. Nevertheless, the destruction of this 1 Morier. 94 ECONOMIC HISTORY. whole system by a stroke of Stein’s pen was now regarded as the greatest of reforms and the commencement of the resto^ ration of Prussia. For it will be evident that the same sys¬ tem which concentrated so powerfully and measured so ex¬ actly the forces of the country at the same time entirely prevented them from growing, not to mention the intellect¬ ual stagnation, outside the university world, which was pro¬ duced by such rigid uniformity of life. A country in which no man can follow his natural bent, take to agriculture if he does not like trade, or to trade if he does not succeed in agri¬ culture, is evidently not an industrial country. Its material resources under such a system will remain undeveloped, and if it be a poor country, as Prussia was, the system will actu¬ ally in the end defeat its own object, for such a country from mere poverty will be weak in war. As the first section of the edict abolished what I have called “caste in land,” so the second, consisting of about three lines, abolished caste in persons. And here it may perhaps be observed that I omitted above one principal cir¬ cumstance which made such sweeping changes so easy to Stein. Before the Peace of Tilsit it would have been scarcely possible to carry out such reforms, however much the rulers might have been convinced of their necessity. Frederick had shrunk from the emancipation of the serfs because he felt that it would introduce disorder into his army, and for the same reason these reforms also would have been scarcely practicable so long as the army existed. The disasters brought with them the compensation that they destroyed for a moment this incubus. The necessity of maintaining a great position in Europe, the necessity even of defending the country, ceased when the country actually fell into French occupation; and thus, as we may say, the building being down it was for the first time possible to mend a defect in the foundations. These reforms, favored as they were by circumstances and requiring but few lines in the edict, were yet much more fundamental and pregnant with consequences than any such practical reforms as may be called for in England to make EDICTS OF STEIN AND HARDENBERG. 95 the purchase of land more easy. They were a sort of Magna Charta to the Prussians, and Schon might well have applied to them the enthusiastic expressions which he keeps for the sections which emancipated the serf. In v. Ronne’s stand¬ ard text-book of Prussian Constitutional Law I find in the chapter on Rights, under the first title, Freedom or Security of the Person, that this freedom is composed of three rights: a) the right of movement and free choice of abode (Freizii- gigkeit); (2) the right of emigration (Auswanderungsrecht); (8) the right of choosing a calling or trade (Freie Wahl von Beruf und Gewerbe); and this third right, we are informed, was given to the Prussians by the edict of October, 1807. The same is said of the first of the rights which go to make up the second title; namely, free right to the acquisition and possession of property (Freies Recht zum Erwerbe und Besitze des Eighenthums). I proceed to give the text of this edict, the vast impor¬ tance of which will have by this time become clear. The less important sections are printed in a smaller type, and of §§ III. and V., as purely technical, only the heading is given. Edict concerning the facilitation of possession and the free use of landed property, as well as the personal relations of the inhabi¬ tants of the country. We, Frederick William, by the grace of God King of Prussia, &c., &c., Make known hereby and give to understand. Since the beginning of the peace We have been before all things occupied with the care for the de¬ pressed condition of Our faithful subjects, and the speediest restoration and greatest improvement of it. We have herein considertd that in the universal need it passes the means at Our command to furnish help to each individual, and yet We could not attain the object; and it accords equally , with the imperative demands of justice and with the principles of a proper national economy, to remove all the hindrances which hitherto prevented the individual from attaining the prosperity which, according to the measure of his powers, he was capable of reaching; further, We have considered that the existing restrictions, partly on the possession and en¬ joyment of landed property, partly on the personal condition of the agri¬ cultural laborer, specially thwart Our benevolent purpose and disable a great force which might be applied to the restoration of cultivation, the 96 ECONOMIC HISTORY. former by their prejudicial influence on the value of landed property and the credit of the proprietor, the latter by diminishing the value of labor. We purpose, therefore, to reduce both within the limits required by the common well-being, and accordingly ordain as follows: — § I. Freedom of Exchange in Land. Every inhabitant of our States is competent, without any limita¬ tion on the part of the State, to possess either as property or pledge landed estates of every kind: the nobleman therefore to possess not only noble but also non-noble, citizen, and peasant lands of every kind, and the citizen and peasant to possess not only citizen, peas¬ ant, and other non-noble, but also noble, pieces of land, without either the one or the other needing any special permission for any acquisition of land whatever, although, henceforward as before, each change of possession must be announced to the authorities. § II. Free Choice of Occupation. Every noble is henceforth permitted without any derogation from his position, to exercise citizen occupations; and every citizen or peasant is allowed to pass from the peasant into the citizen class, or from the citizen into the peasant class. § III. How far a legal right of Pre-emption and a First Claim still exist. § IV. Division of Lands. Owners of Estates and Lands of all kinds, in themselves alienable either in Town or Country, are allowed, after due notice given to the provincial authority, with reservation of the rights of Direct Creditors and of those who have the right of pre-emption (§ III.), to separate the principal estate and its parts, and in general to alienate piecemeal. In the same way Co¬ proprietors may divide among them property owned in common. § V. Granting of Estates under Leases for a Long Term. § VI. Extinction and Consolidation of Peasant Holdings. When a landed proprietor believes himself unable to restore or keep up the several peasant holdings existing on an estate which are not held by a hereditary tenure, whether of a long lease or of copyhold, he is required to give information to the government of the province, with the sanction of which the consolidation, either of several holdings into a single peasant estate, or with demesne land, may be allowed as soon as hereditary serfdom shall have ceased to exist on the estate. The provincial Authorities will be provided with a special instruction to meet these cases. § VII. If, on the other hand, the peasant tenures are hered¬ itary, whether of long lease or of copyhold, the consolidation or EDICTS OF STEIN AND HARDENBERG. 97 other alteration of the condition of the lands in question, is not admissible until the right of the actual possessor is extinguished*, whether by the purchase of it by the lord or in some other legal, way. In this case the regulations of § VI. also apply. § VIII. Indebtedness of Feudal and Entailed Estates in consequence: of the Ravages of War. Every possessor of feudal or entailed property is empowered to raise the sums required to replace the losses caused by war, by mortgaging the sub¬ stance of the Estates themselves, as well as the revenues of them, provided the application of the money is attested by the Administrator (Landrath) of the Circle or the Direction of the Department. At the end of three years from the contracting of the debt the possessor and his successor are bound to pay off at least the fifteenth part of the capital itself. § IX. Extinction of Feudal Relations, Family Settlements, and En¬ tails, by Family Resolution. Every feudal connection not subject to a Chief Proprietor, every family settlement and entail may be altered at pleasure or entirely abolished by a Family Resolution, as is already enacted with reference to the East Prus¬ sian Fiefs (except those of Ermeland) in the East Prussian Provincial Law, Appendix 36. § X. Abolition of Villainage. From the date of this Ordinance no new relation of villainage, whether by birth, or marriage, or acquisition of a holding, or by contract, can come into existence. § XI. With the publication of the present Ordinance the exist¬ ing condition of villainage of those villains with their wives and children who possess their peasant-holdings by hereditary tenures of whatever hind ceases entirely both with its rights and duties. § XII. From Martinmas, 1810, ceases all villainage in Our entire States. From Martinmas, 1810, there shall be only free per¬ sons, as this is already the case upon the Domains in all Our prov¬ inces; free persons, however, still subject, as a matter of course, to all the obligations which bind them as free persons by virtue of the possession of an estate or by virtue of a special contract. To this declaration of Our royal Will every man whom it may concern, and in particular Our provincial and other governments, are exactly and loyally to conform themselves, and the present Ordinance is to be made universally known. Authentically, under Our royal Signature. Given at Memel, Oct. 9th, 1807. Friedrich Wilhelm, Schrotter, Stein, Sckrbtter II. -7 98 ECONOMIC HISTORY. The elder Schrotter was at this time minister for the prov¬ ince of Prussia, and he with his brother was entrusted with the task of publishing the Ordinance in the province where it had received the king’s signature. It is for this reason that their names are affixed to it along with Stein’s. That threefold character of the edict which was pointed out above will appear very visibly by observing the three groups of sections, which on account of their especial impor¬ tance have been printed in large type. The abolition of caste both in land and in persons is accomplished in the first two sections; the abolition of villainage in the last three, which it is evident might as well have composed a separate edict. Sections six and seven are introduced to prevent the system of free trade in land from bearing too hard on the peasant and making the proprietorship of land a monopoly of the richer classes. . . . THE AGRARIAN LEGISLATION OF HARDENBERG. From Morier’s “The Agrarian Legislation of Prussia during the present Century,” in “Systems of Land Tenure in vari¬ ous Countries .” 1 pp. 306-316. 1811 . The edict of 1807, great and incisive as had been its operation, was of a negative kind. It removed disabili¬ ties, undid the shackles which bound the peasant to the glebe, allowed such rights as existed to be used freely, and pulled down the walls which separated from each other the different classes of society. But it created no new forms of property; it proclaimed freedom of exchange, but it did not provide the title-deeds required as the first condition of ex¬ change. Peasants’ land could now be held indiscriminately by all the citizens of the State; but it was still held under the old forms of tenure; there were still two “dominia.” The lord was still owner of the peasants’ land, but had no 1 London: Macmillan & Co., 1870. EDICTS OF STEIN AND HARDENBERG. 99 right to its possession. The peasant was free but was not master of his labor. The legislation of 1811 stepped in to remedy this state of - things, and applying to the monarchy generally the princi¬ ples which during the last three years had proved in the highest degree successful when applied to the State domains, it set itself to substitute allodial ownership for feudal ten- k ure. Its work was in the highest degree positive. The legislation of 1811 mainly consists of two great edicts, both bearing the same date, that of the 14th of Sep¬ tember,— the one entitled “Edict for the Regulation of the Relations between the Lords of the Manor and their Peas¬ ants ; ” the other, “ Edict for the better Cultivation of the Land. ” The first is concerned with the creation of new title-deeds for the peasant holders, and with the commutation of the services rendered in virtue of the old title-deeds. The second surveys the whole field of agrarian reform, and introduces general measures of amelioration. The preamble to the “ Edict for the Regulation of the Re¬ lations between Landlord and Tenant” recites how “We, Frederick William, by the grace of God, King of Prussia, hav¬ ing convinced ourselves, both by personal experience in our own domains, and by that of many lords of manors, of the great advantages which have accrued both to the lord and to the peasant by the transformation of peasant holdings into property, and the commutation of the services and dues on the basis of a fair indemnity, and having consulted, in re¬ gard to this weighty matter, experienced farmers, and skilled persons of all kinds belonging to all our provinces, and to all ranks of our subjects, ordain and decree as follows: ” The edict then branches off into two main parts, — the first dealing with peasant holdings in which the tenant has hereditary rights; the second with holdings in which the tenant has no hereditary rights. 100 ECONOMIC HISTORY. PART I. All tenants of hereditary holdings, that is, holdings which are inherited according to the common law, or in which the lord of the manor is bound to select as tenant one or other of the heirs of the last tenant, whatever the size of the holding , shall by the present edict become the proprietors of their holdings, after paying to the landlord the indemnity fixed by this edict. On the other hand, all claims of the peasant on the manor, for the keeping in repair of his farm-buildings, etc., shall cease. We desire that landlords and tenants should of themselves come to terms of agreement, and give them two years from the date of the edict to do so. If within that time the work is not done, the State will undertake it. The rights to be commuted may be thus generally classed: — I. Rights of the landlord. 1. Right of ownership (“ dominium directum ”). 2. Claim to serviQes. 3. Dues in money and kind. 4. Dead stock of the farms. 5. Easements or servitudes on the land held. II. Rights of the tenant. 1 1. Claim to assistance in case of misfortune. 2. Right to gather wood and other forest rights in the forest of the manor. 3. Claim upon the landlord for repairs of buildings. 4. Claim upon the landlord in case tenant is unable to pay public taxes. 5. Pasturage rights on demesne lands or forests. Of these different rights only a few, namely, the dues paid in kind or money, the dead stock and the servitudes, are capa- 1 It is worthy of remark that the tenant’s “ dominium utile,” or right of pos¬ session, is not recorded as a set-off against the dominium directum of the lord of the manor. The fact is, this right of possession is something so self-under¬ stood, that it never seems present to the mind of the legislator. The “ domin¬ ium directum ” is something quite different, for it represents an aggregation of all kinds of different rights. These rights he has to sell to the peasant, and the peasant buys them with the only thing he possesses, viz., the land. EDICTS OF STEIN AND HA11DENBERG . 101 ble of exact valuation. The others can only be approxi¬ mately estimated. To obtain, therefore, a solid foundation for the work of commutation, and not to render it nugatory by difficulties im¬ possible to be overcome, we deem it necessary to lay down certain rules for arriving at this estimate, and to deduce those rules from the general principles laid down by the laws of the State. These principles are: — 1. That in the case of hereditary holdings, neither the services nor the dues can, under any circumstances, be raised. 2. That they must, on the contrary, be lowered if the holder cannot subsist at their actual rate. 3. That the holding must be maintained in a condition which will enable it to pay its dues to the State. From these three constitutional principles, as well as from the general principligof public law, it follows that the right of the State, both tlWrdinary and extraordinary taxes, takes precedence of #very other right, and that the services to the manor are limited by the obligation which the latter is under to leave the tenant sufficient means and to pay taxes. We consider that both these conditions are fulfilled when the sum-total of the dues and services rendered to the manor do not exceed one-third of the total revenue de¬ rived by an hereditary tenant from his holding. Therefore, with the exceptions to be hereafter described, the rule shall obtain: That in the case of hereditary holdings the lords of the manor shall be indemnified for their rights of ownership in the holding, and for the ordinary services and dues attached to the holding, when the tenants shall have surrendered one third portion of all the lands held by them, and shall have renounced their claims to all extraordinary assistance, as well as to the dead stock, to repairs, and to the payment on their behalf of the dues to the State when indSpable of doing so. 102 ECONOMIC HISTORY. The edict then goes on to lay down the rules to be ob¬ served in applying this principle. These rules presuppose the existence of the agricultural community referred to in the earlier part of this paper, namely, equal allotments in an arable mark; the division of the arable mark in which these several allotments are situated into three u Commonable Fields , ” or “Fluren;” a common system of cultivation obligatory on the community, in order to secure the community’s right of pasture on the fallow and stubbles; and common rights of property in common lands occupied “de indiviso,” mostly pasture lands, woods, etc., but sometimes also in arable common lands. As the rule, the lord of the manor is to acquire possession of one of the three Fields, or of one third portion of each field, and of one third portion of the common lands. We have no space to enter into the details of the ar¬ rangements which provide for the cases differing from these. As noted above, the lords and the peasants are left free to make what arrangements they please, as long as the propor¬ tion of one third is maintained; that is, the indemnity may take the form of a payment of capital, or of a corn or money rent. Yet the rule to be followed (and a departure from this rule must have a distinct motive) is that the indemnity must be paid in land where the holdings are over fifty “morgen,” 1 but in the shape of a corn-rent where the holdings are under that size. As a matter of practical convenience to both parties, the absolute separation of proprietary rights suffers some few exceptions; the first and most important is that the lord retains the right of pasturing the manorial sheep on two thirds of the fallow and stubbles of the arable mark; 2 the peasant also continues to enjoy the right of collecting as much firewood in the demesne as he requires for his per- 1 The Prussian acre is about equal to two thirds of an English acre, an hundred English acres being equal to 158| Prussian acres. 2 Compare Rogers’ “ History of Agriculture and Prices in England,” vol. i. p. 31. EDICTS OF STEIN AND IIARDENBERG. 103 sonal use. For this right and for the acquisition of his house and farm-buildings as well as his garden-plot (his allot¬ ment in the mark of the township) he continues to render services to the lord of the manor at times (for example, har¬ vest) when extra hands are wanted. These services are however restricted to a maximum of ten days of team¬ work, and ten days of hand-labor for a team-peasant, and ten days’ man’s-work and ten days’ woman’s-work for a hand peasant. Several paragraphs of the edict are taken up with provi¬ sions for so apportioning the burdens on the holdings thajb nothing shall prevent their dismemberment, and being sold or exchanged in single parcels. Among these provisions is one preventing the peasant from mortgaging his estate above one fourth of its value. Where corn-rents are not paid punctually the lord of the manor can exact services instead. PART II. The class of holdings treated of in the second part are those held at will, or for a term of years or for life. In these cases the landlord gets an indemnity of one half of the holdings under much the same conditions as in the case of the hereditary holdings. When the conditions differ they do so in favor of the lord of the manor. By the edict, of which the above are the main provisions, entirely new conditions of land occupation were inaugurated, and corresponding changes became necessary in the other branches of the agricultural system. The “Edict for the better Cultivation of the Land,” pub¬ lished on the same day, had these changes in view. Fully to understand what these changes were, and what was the nature of the agricultural reforms to be introduced into Prussia, the picture of the peasant community as a mi- crocosmic reproduction of the old community of the mark must be kept in mind. The peasant occupier’s tenement is situated apart from his land in a village or township; his estate is made up of a number of single lots or parcels (Grundstiicke) distributed over the three main divisions or 104 ECONOMIC HISTORY. Fields (Fluren, Campi) into which the arable mark is di¬ vided. Often intermixed with these peasant parcels, and subject to the same obligatory cultivation, are parcels of de¬ mesne lands. In addition to his individual rights of posses¬ sion in the arable mark, controlled by the common rights of pasturage on the stubbles, he has common rights in the common pasture, which common rights he shares with the lord of the manor. Besides these rights he has rights of pasture, etc., in the forest lands of the demesne proper. The sum total of these individual and common rights make up the peasant holding, correlative to which are the services to be rendered to the manor. As long as these services were calculated on the sum total of the rights enjoyed by the tenant, it was of paramount importance that no dismember¬ ment should take place. Consequently, even in the case of freeholders, none but exceptional dismemberments were allowed. Apart then from the relations between landlord and ten¬ ant, or rather inseparably implicated in those relations, and therefore requiring simultaneous regulation are the common rights of the peasants themselves, and the impediments which these common rights throw in the way of individual cultivation, and the free use of the rights of property to be granted. The ruling idea of the “ Edict for the better Cultivation of the Land,” as of its predecessor, and indeed of the whole legislation connected with the names of Stein and Harden- berg, is to enfranchise not the owner of land merely, but likewise the land owned by him, and to remove every im¬ pediment in the way of the soil finding its way out of hands less able to cultivate it into those better able to cultivate it. Conformably to these principles, the edict in question, in the first place, removes all restrictions still existing in the way of free exchange in land, in so far as private rights (namely, rights arising from entails, servitudes, etc.) are not affected. By this proviso the restrictions contained in paragraphs six and seven of the edict of 1807 were removed, the difference between tenant’s lands and demesne land EDICTS OF STEIN AND HARDENBERG. 105 ceased, and the lord of the manor could freely acquire the former without the previous sanction of the State. On the other hand, by the perfect liberty granted for dismemberment (the maxim being laid down that it was better both for the cultivator and for the land cultivated that the former should administer a small unencumbered estate rather than a large encumbered one), the advocates of the “ petite culture ” were conciliated. The passage in the edict is worth quoting in ex - tenso , as it contains very explicitly what we have described as the ruling idea of the legislation we are discussing; an idea, it is true, which only attained its full development forty years later, but which, nevertheless, in spite of the obstacles thrown in its way by the successors of Stein and Hardenberg, took sufficient root even at this early period to enable us to judge of its fruits. It is the idea of ownership versus ten¬ ancy ', and of absolute freedom of exchange and disposal; and special importance attaches to it as representing princi¬ ples opposed both to the French system of compulsory divi¬ sion and to the English system of tenancy, primogeniture, and strict settlement. The passage we refer to runs on as follows: — “The proprietor shall henceforth (excepting always where the rights of third parties are concerned) be at liberty to increase his estate, or diminish it by buying or selling, as may seem good to him. He can leave the appurtenances thereof (the i grund- stiicke, ’ or parcels distributed in the three Fields ) to one heir or to many, as he pleases. He may exchange them or give them away, or dispose of them in any and every legal way, without requiring any authorization for such changes. “This unlimited right of disposal has great and manifold advan¬ tages. It affords the safest and best means for preserving the pro¬ prietor from debt, and for keeping alive in him a lasting and lively interest in the improvement of his estate, and it raises the general standard of cultivation. “The first of these results is obtained by the power it gives to the actual proprietor, or to an heir upon entering on his estate, to sell such portions as will enable him to provide for his heirs or co¬ heirs, as the case may be, or for any other extraordinary emer- 106 ECONOMIC HISTORY . gency, leaving what remains of the property unencumbered with mortgages or settlements. “The interest in the estate is kept alive by the freedom left to parents to divide their estate among their children as they think fit, knowing that the benefit of every improvement will be reaped by them. “Lastly the higher standard of cultivation will be secured by land—which in the hands of a proprietor without means would necessarily deteriorate — getting into the hands of a proprietor with means, and therefore able to make the best of it. Without this power of selling portions of his property, the proprietor is apt to sink deeper and deeper into debt, and in proportion as he does so the soil is deprived of its strength. By selling, on the other hand, he becomes free of debt and free of care, and obtains the means of properly cultivating what remains to him. By this un¬ hindered movement in the possession of land, the whole of the soil remains in a good state of cultivation; and this point once attained, increased industry and exertion wil 1 make it possible to attain a yet higher point; whereas a backward movement, except as the result of extraordinary mischances from without, is not to be apprehended. “But there is yet another advantage springing from this power of piecemeal alienation which is well worthy of attention, and which fills our paternal heart with especial gladness. It gives, namely, an opportunity to the so-called small folk (kleine Leute), cottiers, gardeners, boothmen, and day laborers, to acquire landed property, and little by little to increase it. The prospect of such acquisition will render this numerous and useful class of our sub¬ jects industrious, orderly, and saving, inasmuch as thus only will they be enabled to obtain the means necessary to the purchase of land. Many of them will be able to w^ork their way upwards, and to acquire property, and to make themselves remarkable for their industry. The State will acquire a new and valuable class of in¬ dustrious proprietors; by the endeavor to become such, agriculture will obtain new hands, and by increased voluntary exertion, more work out of the old ones.” The edict next exacts as a supplementary measure to the “Edict for the Regulation of the Relations between Lords of the Manor and their Peasants,” that in the case of heredi- EDICTS OF STEIN AND HARDENBERG. 107 tary leaseholds (Erbpachte) the services and fines may be commuted into rent-charges, and these rent-charges redeemed by a capital payment calculated at four per cent. - It next proceeds to deal with the common rights of the peas¬ ants and of the lords; and here it fairly owns its inability to carry out the principle of the free owner on the free soil. The great mass of the peasant holdings are dispersed in small, open, “ commonable, ” intermixed fields over the area of the arable mark; and the common rights of pasturage over the arable mark necessarily chain down the individual culti¬ vator to the modes of cultivation compatible with these com¬ mon rights. To disentangle this complicated web must be the work of time and of special legislation. The edict there¬ fore announces a future law on the subject, and for the pres¬ ent confines itself to making provisions by which one third part of such “ commonable ” fields can be freed from the com¬ mon rights of pasturage and placed at the absolute disposal of individual proprietors. The rights of pasturage in the forest lands of the manor are more easily disposed of. The advantageous terms on which full rights of property are obtainable by the peasants render it possible to make strin¬ gent regulations in regard to the exercise of those rights, in the interest of the landlord and for the preservation of the forests. To guard against the possibility of a return to the double ownership system, the edict lays down the rule that though a landed proprietor may settle laborers on his estate, and pay for their services in land, such contracts are never to be made for more than twelve years. The edict concludes by expressing it to be his Majesty’s wish and will that agricultural societies should be formed in every part of the country for the purpose of collecting and diffusing knowledge. The expenses of these societies and the salaries of their secretaries will be paid out of the exchequer, and the societies themselves will be placed in communication with a central office in the capital, whose business it will also be to establish and maintain model farms in various parts of the country for the diffusion of 108 ECONOMIC HISTORY. agricultural knowledge. Besides this more or less unofficial machinery, provision is made for official agricultural boards to be established in each district; but these arrangements, having been superseded by subsequent legislation need not be referred to. The two edicts of the 14th of September, 1811, may be considered as the culminating point of the legislation which goes by the name of Stein and Hardenberg. THE ORDERS IN COUNCIL. 109 V. THE ORDERS IN COUNCIL. From Levi’s History of British Commerce 1 (2ded.), pp. 101-113. ' I A HE political horizon was ominously dark at the com- mencement of the nineteenth century. While griev¬ ously suffering from the high prices of corn and provisions and oppressed by the burden of a contest already sufficiently prolonged, England was threatened by the renewal of an¬ other armed neutrality on the part of the Northern powers,— a neutrality based on a new code of maritime law then deemed utterly inconsistent with the rights of this country. The Northern powers wished to proclaim that free ships should make free goods; but England was determined that the trade of the enemy should not be carried on by neutrals. The Northern powers asserted that only contraband goods should be excluded from the trade of neutrals, and these of certain definite and known articles. England did not wish the enemy to obtain timber, hemp, and other articles, which, though not contraband of war, are still essential for warfare. The Northern powers declared that no blockade should be held valid unless real. England had already assumed the right to treat whole coasts as blockaded in order to prevent the enemy receiving supplies from any quarter. And when the Northern powers added that a merchant vessel accompa¬ nied and protected by a belligerent ship ought to be safe from the right of search, England was not prepared to recognize the authority of such ships, and would place no limit to the action of her cruisers. When, therefore, Russia, Denmark, and Sweden entered into a convention to enforce the princi- 1 London: John Murray, 1880. 110 ECONOMIC HISTORY. pies of the armed neutrality, and in pursuance of the same Russia caused an embargo to be laid on all British vessels in her ports, the British Government, ill-disposed to bear with such provocation, issued a proclamation on Jan. 14, 1801, authorizing reprisals, and laying an embargo on all Russian, Swedish, and Danish vessels in British ports. What fol¬ lowed is well known, and with the battle of Copenhagen the Northern confederacy was completely dissolved. By this time Mr. Pitt had given in his resignation, and a change of government took place, which led to a change of policy towards France, and to negotiations which ended with the conclusion of the treaty of Amiens. 1 But, alas! from whatever cause it was, that peace was of short duration, and more than ever the patriotic spirit of the people was evoked to defend British soil against Britain’s inveterate enemies. 2 From class to class the national enthu¬ siasm spread and increased, and even the merchants, setting aside their books and business, issued a declaration promis¬ ing in a solemn manner to use every exertion to rouse the spirit and to assist the resources of the kingdom; to be ready with their services of every sort and on every occasion in its defence, and rather to perish altogether than live to see the honor of the British name tarnished, or that sublime inheri¬ tance of greatness, glory, and liberty destroyed, which de¬ scended to them from their forefathers, and which they were determined to transmit to their posterity. Again was Mr. Pitt called to be prime minister, as the only man who could really be trusted in times of so much anxiety and peril. And then it was that that continental system was inaugu¬ rated which made of oceans and seas one vast battle-field of strife and bloodshed. Fully to understand the policy of this country as regards 1 Peace was ratified on October 10, 1801; and the treaty of Amiens was concluded March 25, 1802. 2 On May 16, 1803, an order in council was made, issuing letters of marque and reprisals against France, and another laying an embargo on all ships be¬ longing to the French and Batavian republics. Reprisals against Spain were ordered December 19, 1805; against Prussia on May 14, 1806; and against Russia on December 18, 1807. THE ORDERS IN COUNCIL. Ill these orders in council, we must briefly retrace our steps by examining the measures taken in previous wars. During the Seven Years’ War, which ended in 1768, France, hemmed in on all sides by England and hindered by the British naval force from carrying on any trade with her West India colo¬ nies, adopted the plan of relaxing her colonial monopoly, and allowing neutral ships to carry the produce of those islands to French or foreign ports in Europe. The produce being thus carried really or ostensibly on neutral account, it was assumed that no danger of capture could be incurred. But the prize courts of England condemned such vessels as were captured while engaged in the trade, and the rule was then adopted, called the rule of 1756, 1 that a neutral has no right to deliver a belligerent from the pressure of his enemy’s hostilities by trading with his colonies in time of war in a way that was prohibited in time of peace. As Sir William Scott said, “ The general rule is that the neutral has a right to carry on in time of war his accustomed trade to the utmost extent of which that accustomed trade is capable. Yery different is the case of a trade which the neutral has never possessed; which he holds by no title of use and habit in time of peace; and which, in fact, he can obtain in war by no other title than by the success of the one belligerent against the other, and at the expense of that very belligerent under whose success he sets up his title.” During the American war this principle did not come practically into action, because, although then also the French government opened the ports of her West India islands to the ships of neutral powers, it had the wisdom to do so before hostilities were commenced, and not after. In accordance with these principles, when the war of the French Revolution commenced, instructions were given on 1 The rule of 1756 had been acted upon even by France on previous occa¬ sions. See Note 1, On the practice of the British Prize Courts with regard to the Colonial trade of the Enemy during the American War, in 6 Rob. Rep. App.; and Considerations sur /’Admission des Navires neutres aux Colonies fran - poises de. I'Amerique en Terns da Guerre, p. 13, 1779; and see the Wilhelmina, 4 Rob. Rep., p. 4; and the Immanuel Tudor — Leading Cases of Mercantile Law, p 814. 112 ECONOMIC HISTORY. Nov. 6, 1793, to the commanders of British ships of war and privateers, ordering them “to stop and detain for lawful adjudication all vessels laden with goods, the produce of any - French colony, or carrying provisions or other supplies for the use of any such colony. ” And this order was the more necessary from the fact that American ships were crowding the ports of the French West Indies, where the flag of the United States was made to protect the property of the French planters. Great numbers of ships under American colors were thus taken in the West Indies and condemned, the fraudulent pretences of neutral property in the cargoes being too gross to be misunderstood. Complaints were, however, made of the hardships of this practice on the bona fide American trader, and in January, 1794, the instructions were so far amended that the direction was to seize “ such vessels as were laden with goods the produce of the French West India Islands, and coming directly from any ports of the said islands to Europe . ” This rule continued in force till 1798, when again it was relaxed by ordering that vessels should be seized “ laden with the produce of any island or settlement of France, Spain, or Holland, and coming di¬ rectly from any port of the said island or settlement to any port in Europe, not being a port of this kingdom, or of the country to which the vessel, being neutral, should belong.” European neutrals were thus permitted to bring the produce of the hostile colonies from thence to ports of their own coun¬ tries ; and European or American neutral ships might carry such produce direct to England. But when the war was re¬ sumed in 1803 the rule of 1798 was again put in force, and instructions were given “not to seize any neutral vessels which should be found carrying on trade directly between the colonies of the enemy and the neutral country to which the vessel belonged, and laden with property of the inhabi¬ tants of such neutral country, provided that such neutral vessel should not be supplying nor should have on the out¬ ward voyage supplied the enemy with any articles of contra¬ band of war, and should not be trading with any blockaded ports. ” THE ORDERS IN COUNCIL. 113 By thus allowing, however, neutrals to trade safely to and from neutral ports, means were opened to them to clear out for a neutral port, and under cover of that pretended desti¬ nation to make a direct voyage from the colony to the par¬ ent State, or really to proceed to some neutral country, and thence re-export the cargo in the same or a different bottom to whichever European market, neutral or hostile, they might prefer. The former, on an assumed voyage to the parent State, being the shortest and most convenient method, was chiefly adopted by the Dutch on their homeward voyages, because a pretended destination for Prussian, Swed¬ ish, or Danish ports in the North Sea or the Baltic was a plausible mask, even in the very closest approach the ship might make to the Dutch coast down to the moment of her slipping into port. The latter method, or the stopping at an intermediate neutral country was commonly preferred by the Spaniards and French in bringing home their colonial pro¬ duce, because no pretended neutral destination could be given that would consist with the geographical position and course of a ship coming directly from the West Indies, if met with near the end of her voyage in the latitude of their principal ports. The American flag in particular was a cover that could scarcely ever be adapted to the former method of elud¬ ing our hostilities, but it was found peculiarly convenient in the latter. Such is the position of the United States, and such was the effect of the trade-winds that European vessels, homeward bound from the West Indies, could touch at their ports with very little inconvenience or delay; and such was also the case, though in a less degree with regard to vessels coming from the remotest parts of South America or the East Indies. The passage from the Gulf of Mexico, espe¬ cially, runs so close along the North American shore that ships bound from the Havannah, from Yera Cruz, and other great Spanish ports bordering on that gulf to Europe could touch at certain ports in the United States with scarcely any deviation. On an outward voyage to the East and West Indies the proper course would be more to the southward than would well consist with touching on North America; 8 114 ECONOMIC HISTORY . yet the deviation for that purpose was not a very formidable inconvenience. From these causes the protection given by the American flag to the intercourse between our European enemies-and their colonies was chiefly in the way of a double voyage, in which America was the half-way house or central point of communication. The fabrics and commodities of France, Spain, and Holland were brought under American colors to ports in the United States, and from thence re¬ exported under the same flag for the supply of the hostile colonies. Again, the produce of these colonies was brought in a like manner to the American ports and thence reshipped to Europe. But the Americans went still farther. The ports of this kingdom having been constituted by the royal instructions of 1798, legitimate places of destination for neutrals coming with cargoes of produce directly from the hostile colonies, the American merchants made a pretended destination to British ports a convenient cover for a voyage from the hostile colonies to Europe, which their flag could not otherwise give, and thus rivalled the neutrals of the old world in this method of protecting the West India trade of the enemy, while they nearly engrossed the other. As the war advanced, after the Peace of Amiens, the neutrals be¬ came bolder and more aggressive. American ships were constantly arriving at Dutch and French ports with sugar, coffee, and other productions of the French and Spanish West Indies. And East India goods were imported by them into Spain, Holland, and France. By these and other means Hamburgh, Altona, Emden, Gottenburgh, Copenhagen, Lisbon, and other neutral mar¬ kets were glutted with the produce of the West Indies and the fabrics of the East, brought from the prosperous colonies of powers hostile to this country. By the rivers and canals of Germany and Flanders these were floated into the ware¬ houses of the enemy or circulated for the supply of his cus¬ tomers in neutral countries. He rivalled the British planter and merchant throughout the continent of Europe, and in all ports of the Mediterranean, and even supplanted the manufacturers of Manchester, Birmingham, and Yorkshire, THE ORDERS IN COUNCIL. 115 and by these means the hostile colonies derived benefit, and not inconvenience, from the enmity of Great Britain. What moreover, especially injured the commerce of this country was the increase in the cost of importation into this country from the British colonies, from freight, insurance, and other charges, which taken together were as much as, if not supe¬ rior to, those to which the enemy was subjected in his covert and circuitous trade. It was a general complaint, therefore, that the enemy carried on colonial commerce under the neutral flag cheaply, as well as safely; that he was enabled not only to elude our hostilities, but to rival our mer¬ chants and planters in the European markets; that by the same means the hostile treasuries were filled with a copious stream of revenue; and that by this licentious use of the neutral flag, the enemy was enabled to employ his whole military marine for purposes of offensive war, without being obliged to maintain a squadron or a ship for the defence of his colonial ports. It was, moreover, contended that, since neutral States have no right, but through our own gratuitous concession, to carry on the colonial trade of the enemy, we might after a reasonable notice withdraw that ruinous in¬ dulgence ; that the neutral did not require such principles; that the comparative cheapness of his navigation gives him in every open market a decisive advantage; that in the com¬ merce of other neutral countries he could not fail to sup¬ plant the belligerent; and that he obtained an increase of trade by purchasing from one belligerent and selling to his enemies the merchandise for which, in time of peace, they depended on each other. Such complaints made against neutral States found a pow¬ erful echo by the publication of a work entitled “War in Disguise and the Frauds of the Neutral Flag,” supposed to have been written by Mr. James Stephen, the real author of the orders in council. The British government did not see its way at. once to proceed in the direction of prohibiting to neutral ships the colonial trade, which they had enjoyed for a considerable time; but the first step was taken to paralyze the resources of the enemy, and to restrict the trade of neu- 116 ECONOMIC HISTORY. trals by the issue of an order in council in May, 1806, de¬ claring that all the coasts, ports, and rivers from the Elbe to Brest should be considered blockaded, though the only por¬ tion of -those coasts rigorously blockaded was that included between Ostend and the mouth of the Seine, in the ports of which preparations were made for the invasion of England. The northern ports of Germany and Holland were left partly open, and the navigation of the Baltic altogether free. Napoleon, then in the zenith of his power, saw in this order in council a fresh act of wantonness, and he met it by the is¬ sue of the Berlin decree of Nov. 21, 1806. In that document, remarkable for its boldness and vigor, Napoleon charged Eng¬ land with having set at naught the dictates of international law, with having made prisoners-of-war of private individu¬ als, and with having taken the crews out of merchant ships. He charged this country with having captured private prop¬ erty at sea, extended to commercial ports the restrictions of blockade applicable only to fortified places, declared as blockaded places which were not invested by naval forces, and abused the right of blockade in order to benefit her own trade at the expense of the commerce of continental States. He asserted the right of combating the enemy with the same arms used against himself, especially when such enemy ig¬ nored all ideas of justice, and every liberal sentiment which civilization imposes. He announced his resolution to apply to England the same usages which she had established in her maritime legislation. He laid down the principles which France was resolved to act upon until England should recog¬ nize that the rights of war are the same on land as on sea, that such rights should not be extended either against pri¬ vate property or against persons not belonging to the mili¬ tary or naval forces, and that the right of blockade should be restricted to fortified places truly invested by sufficient forces. And upon these premises the decree ordered: 1st, that the British islands should be declared in a state of blockade; 2d, that all commerce and correspondence with the British islands should be prohibited, and that letters addressed to England or Englishmen written in the English THE ORDERS IN COUNCIL. 117 language should be detained and taken; 3d, that every Brit¬ ish subject found in a country occupied by French troops or by those of their allies should be made a prisoner-of-war; 4th, that all merchandise and property belonging to British subjects should be deemed a good prize; 5th, that all com¬ merce in English merchandise should be prohibited, and that all merchandise belonging to England or her colonies, and of British manufacture, should be deemed a good prize; and 6th, that no vessel coming direct from England or her colonies be allowed to enter any French port or any port subject to French authority; and that every vessel which, by means of a false declaration, should evade such regulations should at once be captured. The British government lost no time in retaliating against France for so bold a course; and on Jan. 7, 1807, an order in council was issued, which, after reference to the orders issued by France, enjoined that no vessel should be allowed to trade from one enemy’s port to another, or from one port to another of a French ally’s coast shut against English ves¬ sels ; and ordered the commanders of the ships of war and pri¬ vateers to warn every neutral vessel coming from any such port, and destined to another such port, to discontinue her voyage, and that any vessel, after being so warned which should be found proceeding to another such port should be captured and considered as lawful prize. This order in coun¬ cil having reached Napoleon at Warsaw, he immediately ordered the confiscation of all English merchandise and co¬ lonial produce found in the Hanseatic Towns. Bourrienne, Napoleon’s commissioner at Hamburg, declared that all who carried on trade with England supported England; that it was to prevent such trading that France took possession of Hamburg; that all English goods should be produced by the Hamburghers for the purpose of being confiscated; and that in forty-eight hours, domiciliary visits would be paid and military punishments inflicted on the disobedient. But Britain in return went a step further, and by order in coun¬ cil, Nov. 11,1807, declared all the ports and places of France, and those of her allies and of all countries where the English 118 ECONOMIC HISTORY . flag was excluded, even though they were not at war with Britain, should be placed under the same restrictions for com¬ merce and navigation as if they were blockaded; and conse- quentlyThat ships destined to those ports should be liable to the visit of British cruisers at a British station, and there subjected to a tax to be imposed by the British Parliament. 1 Napoleon was at Milan when this order in council was issued, and forthwith, on December 17, the famous decree appeared by which he imposed on neutrals just the contrary of what was prescribed to them by England, and further de¬ clared that every vessel, of whatever nation, that submitted to the order in council of November 11 should by that very act become denationalized, considered as British property, and condemned as a good prize. The decree placed the Brit¬ ish islands in a state of blockade, and ordered that every ship, of whatever nation, and with whatever cargo, proceed¬ ing from English ports or English colonies to countries occupied by English troops, or going to England, should be a good prize. This England answered by the order in council of April 26, 1809, which revoked the order of 1807 as re¬ gards America, but confirmed the blockade of all the ports of France and Holland, their colonies and dependencies. And then France, still further incensed against England, issued the tariff of Trianon, dated Aug 5, 1810, completed by the decree of St. Cloud of September 12 and of Fontainebleau of October 19, which went the length of ordering the seizure and burning of all British goods found in France, Germany, 1 One of the fruits of the great blockade was the introduction of beet-root sugar. In 1810, the price of sugar being very high, experiments were made to make sugar from the beet-root, and the results were encouraging. In 1811 and 1812 the Government put at the disposal of the Minister of Agriculture 100,000 arpents of land and l,000,000f., as well as the exemption from all taxes on native sugar, and works for the purpose were constructed all over the country. But as soon as the blockade was removed native sugar could no longer com¬ pete with foreign sugar, and most of the works were abandoned. In 1812 Benjamin Delessert found the way of making the grains of beet-root sugar as fine as those of cane sugar. And Vilmorin was able to make a kind of white beet-root very nearly as rich as the beet-root of Silesia. In 1829 there were 100 sugar factories, which produced 5,000,000 kilos of sugar. In 1832 beet production was double. In 1837 there were 436 sugar works, and now the beet¬ root enters largely in the sugar industry all over the Continent. THE ORDERS IN COUNCIL. 119 Holland, Italy, Spain, and in every place occupied by French troops. Strange infatuation! and how many States took part in this mad act of vindictiveness! The princes of the Ehenish Confederation hastened to execute it, some for the purpose of enriching themselves by the wicked deed, some out of hatred towards the English, and some to show their devotion towards their master. From Carlsruhe to Munich, from Cassel to Dresden and Hamburg, everywhere, bonfires were made of English goods. And so exacting were the French that when Frankfort exhibited the least hesitation in carrying out the decree French troops were sent to execute the order. By means such as these the commerce of the world was greatly deranged, if not destroyed altogether; and none suf¬ fered more from it than England herself. Was it not enough to be effectually shut out from all commerce with French ports, that we should have provoked the closing of neutral ports also ? Was it politic, at a time when our relations with the principal powers were in a condition so critical, to alien¬ ate from us all the neutral States of Europe ? Was it wise to inflict so grievous an injury upon neutral States, as to force them to make common cause with the enemy ? It is scarcely possible to describe at what peril the commerce of the world was carried on. The proceedings of the Court of Admiralty are full of the most romantic incidents. An American ship 1 with a cargo of tobacco was sent from Amer¬ ica to Vigo, or to a market for sale. At Vigo the tobacco was sold under contract to deliver it at Seville at the master’s risk, and the vessel was going to Seville to deliver the cargo when she was captured. A British vessel 2 was separated from her convoy during a storm and brought out by a French lugger which came up and told the master to stay by her till the storm moderated when they would send a boat on board. The lugger continued alongside sometimes ahead and some¬ times astern and sometimes to windward for three or four hours. But a British frigate coming in sight gave chase to 1 The “ Atlas,” 3 Rob. Rep., p. 299. 2 The “Edward and Mary,” 3 Rob. Rep., p. 305. 120 ECONOMIC HISTORY. the lugger and captured her, during which time the ship made her escape, rejoined the convoy and came into Poole. Ships were taken because they were sailing to false destina¬ tions under false papers, false flags, false certificates of ownership, and false bills of sale. They were seized for running the blockade, and for escaping from blockaded ports. They were arrested for carrying despatches, military men, and contraband of war. In every way, at every point of the ocean, the pursuit was carried on, till the seas were cleared of merchant ships, and the highway of nations, the widest and freest arena for trade, was converted into an amphitheatre for the display of the wildest and worst excesses of human cupidity and passions. But a greater evil than even this extreme derangement of maritime commerce was that which flowed from the system of licenses, 1 an evil which undermined the first principles of commercial morality. It was forcibly stated by the Marquis of Lansdowne that the commerce of the country was one mass of simulation and dissimulation; that our traders crept along the shores of the enemy in darkness and silence, wait¬ ing for an opportunity of carrying into effect the simulative means by which they sought to carry on their business; that such a system led to private violation of morality and honor of the most alarming description; and that instead of bene¬ fiting our commerce, manufactures, and resources, the orders in council diminished our commerce, distressed our manu¬ factures, and lessened our resources. Yet all these warnings and expostulations were unheeded. The national mind was preoccupied by the one thought of compelling France and her military leader to a complete submission; and no considera¬ tion of a commercial or pecuniary character, no regard to the bearing of her measures upon other countries were sufficient to induce a reversal of this military and naval policy. Upwards of fifteen years had elapsed since the first shot was fired between England and France after the great revolu- 1 The number of commercial licenses granted for imports and exports was 68 in 1802, 836 in 1803, 1,141 in 1804, 791 in 1805, 1,620 in 1806, 2,606 in 1807, 4,910 in 1808, 15,226 in 1809, 18,356 in 1810, and 7,602 in 1811 THE ORDERS IN COUNCIL. 121 tion, and yet the two nations* were as intent as ever on securing their mutual destruction. England had indeed learned by this time to make light of all such decrees, and she had found by experience that British "goods found their way to the Continent in spite of all vindictive measures. But the attitude of the United States became more and more threatening, and the nations saw an absolute necessity for revising the policy of the orders in council. For years past Lord Temple, Lord Castlereagh, Mr. Perceval, and Sir John Nichols had brought the subject before the House, and many a long discussion had taken place on the subject. In their opinion this country had, without any alleged provocation from the United States of America, interrupted nearly the whole of their commerce with Europe, and they held that such orders in council were unjust and impolitic, and that the issuing of them at the time and under the circumstances was an act of the utmost improvidence and rashness. Yet the nation was disposed to be guided by the government; and when Lord Grenville moved resolutions of similar import in 1809 he met with no better response. When, however, the United States, after having passed the Non-intercourse Act, proceeded still further in the way of preparation for open hostilities, the merchants began to speak their mind on the subject; and from London, Hull, Bristol, and all the chief ports petitions came to the legislature praying for the revoca¬ tion of the obnoxious orders. The merchants of London represented that trade was in a miserable condition, chiefly from the want of the customary intercourse with the conti¬ nent of Europe; that employment was very scarce, and the wages of labor very low; that the aspect of affairs threatened additional suffering to those then experienced; that since all the evils then suffered were owing to the continuance of the war, it was all-important to obtain if possible an early res¬ toration of the blessings of peace; that it was not from any dread of the enemy that they made such a request, but from a desire that no opportunity might be lost of entering into negotiations for the purpose; that in their opinion it was a great error to suppose that the policy of the orders of the 122 ECONOMIC HISTORY. council could in any way be beneficial to trade; but that, on the contrary, they regarded with extreme apprehension its effect on our relations with the United States of America. The merchants of Hull complained that the system of license sapped public morals; those of Bristol represented that they suffered intensely in their general trade; and riots occurred in Lancashire, Yorkshire, and Cheshire. On April 28, 1812, the House of Commons agreed without a division to hear evidence in support of these petitions; and on June 16 Mr., afterwards Lord, Brougham moved “That an humble address be presented to his Royal Highness the Prince Regent, representing to his Royal Highness that this House has for some time past been engaged in an inquiry into the present depressed state of the manufactures and commerce of the country, and the effects of the orders in council issued by his Majesty in the years 180T and 1809; assuring his Royal Highness that this House will at all times support his Royal Highness to the utmost of its powers, in maintaining those just maritime rights which have essen¬ tially contributed to the prosperity and honor of the realm; but beseeching his Royal Highness that he would be graciously pleased to recall or suspend the said orders, and to adopt such measures as may tend to conciliate neutral powers without sacrificing the right and dignity of his Majesty’s crown.” In the most graphic manner Lord Brougham depicted the dis¬ tress of the country, showed how erroneous was the idea that what we lost in the European trade we gained in any other quarter, and warned the country of the certainty of a war with America if the orders were not at once rescinded. “I know,” he said, “ I shall be asked whether I would recommend any sacrifice for the mere purpose of conciliating America. I rec¬ ommend no sacrifice of honor for that or for any purpose; but I will tell you that I think we can well and safely for our honor afford to conciliate America. Never did we stand so high since we were a nation in point of military character. We have it in abundance and even to spare. This unhappy and seemingly interminable war, lavish as it has been in treasure, still more profuse of blood and barren of real ad- THE ORDERS IN COUNCIL . 123 y vantage, has at least been equally lavish of glory. Its feats have not merely sustained the warlike fame of the nation, which would have been much; they have done what seemed scarcely possible, — they have greatly exalted it. They have covered our arms with immortal renown. Then, I say, use this glory, —use this proud height on which we now stand, for the purpose of peace and conciliation with America. Let this and its incalculable benefits be the advantage which we reap from the war in Europe, for the fame, of that war enables us safely to take it. And who, I demand, give the most dis¬ graceful counsels, — they who tell you we are in military char¬ acter but of yesterday, we yet have a name to win, we stand on doubtful ground, we dare not do as we list for fear of be¬ ing thought afraid, we cannot without loss of name stoop to pacify our American kinsmen ? or I, who say we are a great, a proud, a warlike people; we have fought everywhere and conquered wherever we have fought; our character is eter¬ nally fixed; it stands too firm to be shaken, and on the faith of it we may do towards America safely for our honor that which we know our interests require ? This perpetual jeal¬ ousy of America! Good God! I cannot with temper ask on what it rests! It drives me to a passion to think of it! Jealousy of America! I should as soon think of being jeal¬ ous of the tradesman who supplies me with necessaries, or the client who entrusts his suits to my patronage. Jealousy of America! whose armies are as yet at the plough, or mak¬ ing, since your policy has willed it, so awkward (though im¬ proving) attempts at the loom; whose assembled navies could not lay siege to an English harbor! Jealousy of a power which is necessarily peaceful as well as weak, but which if it had all the ambition of France and her armies to back it, and all the navy of England to boot,— nay, had it the lust of conquest which marks your enemies, and your own army as well as navy to gratify it, — is placed at so vast a distance as to be perfectly harmless! And this is the nation of which for our honor’s sake we are desired to cherish a perpetual jealousy for the ruin of our best interests! I trust, sir, that no such phantom of the brain will scare us from the path of 124 ECONOMIC HISTORY . our duty. The advice which I tender is not the same which has at all times been offered to this country. There is one memorable era in our history when other uses were made of our triumphs from those which I recommend. By the treaty of Utrecht, which the reprobation of ages has left inade¬ quately censured, we were content to obtain, as the whole price of Ramillies and Blenheim, an additional share of the accursed slave trade. I give you other counsels. I should have you employ the glory which you have won at Talavera and Corunna ih restoring your commerce to its lawful, open, honest course, and rescue it from the mean and hateful channels in which it has lately been confined. And if any thoughtless boaster in America or elsewhere should vaunt that you have yielded through fear, I would not bid him wait until some new achievement of our arms put him to silence, but I would counsel you in silence to disregard him.” The effect of such an appeal was fatal to the whole system. The government saw that resistance was no longer possible, and on April 21 the Prince Regent made a declaration that the orders in council would be revoked as soon as the Berlin and Milan decrees should be repealed. But it was too late. America had by this time ceased to maintain a neutral atti¬ tude. And having made a secret treaty with Napoleon, she issued an embargo on all British vessels in American ports, declared war against England, and proceeded to make an in¬ effectual attack upon Canada. The political condition of Europe, however, at this stage happily assumed a brighter aspect. The long-desired peace began to dawn on the hori¬ zon, and in rapid succession the news came of the battle of Leipzig, the entry of the Allies into Paris, and the abdication of Bonaparte. Negotiations then commenced in earnest, and they issued in the treaty of peace and Congress of Vienna, which once more restored order and symmetry in the politi¬ cal organization of Europe. 1 On Dec. 24, 1814, a treaty of 1 The total cost of the war with France, from 1793 to 1815 (the war expen¬ diture continued till 1817), was £831,446,449. The national debt, which, in 1793, amounted to £247,874,434, rose in 1815 to £861,039,049. THE ORDERS IN COUNCIL . 125 peace was signed between the United Kingdom and the United States. On June 9, 1815, 1 the principal act of the Congress of Vienna was signed, which established the future political relations of the European States, and laid down the regulations for the free navigation of rivers. And on July 27 of the same year a Treaty of Commerce was concluded between Great Britain and the United States of America. 1 The treaties of Vienna had to deal with the financial as well as with the political condition of States. By agreement dated August 10, 1815, France be¬ came bound to pay 185,840,130f. to the Allied Powers for the maintenance of the 1,135,000 men, the army of occupation. And by the treaty of November 15, France undertook to pay 700,000,000f. to the Allied Powers as war contribu¬ tion, to pay all legitimate debts, and also the expense of occupation of 150,000 men for five years. Numerous claims were, moreover, made by the Banks of Hamburg, Amsterdam, Genoa, the Swiss bankers, and many merchants for losses and destruction of their property, amounting in all to 2,700,000,000f., and all these claims were settled by means of loans contracted with the banking houses of Baring and Hope. 126 ECONOMIC HISTORY . VI. THE FINANCES OF ENGLAND, 1793-1815. From Porter’s Progress of the Nation , 1 Section IY. CHAPTER I. TN order to give an intelligible account of the financial state of the kingdom at The beginning of the present century, it is necessary to explain briefly the system which had been brought into operation by Mr. Pitt during the pre¬ ceding three years. In November, 1797, that minister had recourse to what he was pleased to call “a perfectly new and solid system of finance.” The public expenditure of that year amounted to twenty-five and a half millions, of which sum only six and a half millions were provided for by existing unmortgaged taxes, leaving nineteen millions to be raised by extraordinary means. In the then condition of the money market it was felt to be impossible to borrow such an amount in the ordi¬ nary manner, that is, providing by new taxes for the pay¬ ment of only the permanent annual burden occasioned by the increased debt; and a new impost, calculated to produce seven millions, was sanctioned by parliament, which impost was to be continued until it should in conjunction with the produce of the sinking-fund, repay the twelve millions that would be still deficient. This new system of finance might have been entitled to the character given of it by Mr. Pitt, if it had not been probable,— nay, certain, that in the follow¬ ing years an equal expenditure must be met by similar means, until the seven millions would prove inadequate even for the payment of the annual interest of the sums for which the tax 1 London: John Murray, 1851. FINANCES OF ENGLAND. 127 was imposed, when it would become part of the permanent burdens of the country. This new impost, to which the name of “ triple assessment ” was given, was in fact an addi¬ tion made to the assessed taxes, “ in a triplicate proportion to their previous amount,— limited, however, to the tenth of each person’s income.” The adoption of this or some similar plan of financial arrangement was hardly a matter of choice with the minister by whom the funding system, as ordinarily practised, could not have been any further pursued at that time. Unfortu¬ nately for the success of the principle which it was thus sought to establish, the mode in which it was proposed to raise the seven millions of additional revenue was highly unpopular; and indeed it has always excited dissatisfaction on the part of the public to be called on for the payment of any tax from which they have not the power to protect them¬ selves by abstaining from the use of the taxed commodity. It is this consideration which has always made our finance ministers prefer indirect to direct taxation, and which led, during the progress of a long and expensive war, to the im¬ position of duties that weighed with destructive force upon the springs of industry. The financial difficulties by which the government was then embarrassed may be known from the fact that a loan of three millions was raised in April, 1798, at the rate of <£200 three per cent stock, and 5s. long an¬ nuity for each £100 borrowed, being at the rate of six and a quarter per cent, and that the “triple assessment,” which was calculated to produce seven millions yielded no more than four and a half millions. In the following December the triple assessment was repealed, and in lieu of it an in¬ come-tax was imposed at the rate of ten per cent upon all incomes amounting to £200 and upwards, with diminishing rates upon smaller incomes, down to sixty pounds per annum, below which rate the tax was not to apply. This tax was estimated to produce ten millions: it was called a war tax; but when the minister proceeded to mortgage its produce to defray the interest of loans to a large amount such a name appeared to be little better than a delusion. Like the triple 128 ECONOMIC HISTORY. assessment, the produce of the income-tax fell greatly short of its estimated amount and yielded no more than seven millions, a large part of which was quickly absorbed to de¬ fray the interest of loans for which it was successively pledged. In 1801, after deducting the sums thus chargeable on it, this tax produced only four millions towards the na¬ tional expenditure. In proposing a loan of twenty-five and a half millions for the service of that year, it was considered inexpedient to mortgage the income-tax any further, and new taxes were imposed estimated to yield XI, 800,000 per annum. In March, 1802, peace was made with France, and in the same month notice was given by the Chancellor of the Exchequer, Mr. Addington, of his intention to repeal the income-tax, which was felt to be highly oppressive, and had become more and more odious to the people. In effecting this repeal, and at the same time to keep faith with the pub¬ lic creditors to whom its produce had been mortgaged to the extent of fifty-six and a half millions of three per cent stock, additional taxes were imposed upon beer, malt, and hops, and a considerable increase was made to the assessed taxes; besides which an addition under the name of a modification was made to the tax on imports and exports previously known under the name of the convoy duty. At this time the aggregate amount of permanent taxes was thirty-eight and a half millions, exactly double what it had been at the breaking out of the war in 1798. During those nine years taxes to the amount of X 280,000,000 ex¬ clusive of the cost of collection had been levied from the peo¬ ple ; and a few words are necessary in order to account for the seeming contradiction implied in the fact that, notwithstand¬ ing this ruinous rate of expenditure, many of the great inter¬ ests throughout the country wore the outward appearance of prosperity. A nation engaged in an expensive war, which calls for the systematic expenditure of large sums beyond its income may be likened to an individual spendthrift during his career of riot and extravagance; all about him wears the aspect of plenty and prosperity, and this appearance will continue until his means begin to fail, and those who have FINANCES OF ENGLAND. 129 fattened upon his profusion are at length sent away empty. The enormous expenditure of the government joined to the state of the currency (as already explained) necessarily caused a general and great rise of prices; as regarded agricultural produce, this effect was exaggerated by the ungenial nature of the seasons. Rents had risen throughout the country in a far greater degree than the necessary expenditure of the land- owners, who thence found their situations improved, notwith¬ standing the additional load of taxation. The great number of contractors and other persons dealing with the government had derived a positive benefit from the public expenditure, and being chiefly resident at the seat of government, they were enabled greatly to influence the tone of public opinion. The greater command of money thus given to considerable classes occasioned an increased demand for luxuries of for¬ eign and domestic production, from which the merchants and dealers derived advantage. There were besides other classes of persons who profited from the war expenditure. These were the producers of manufactured goods and those who/ dealt in them, and who found their dealings greatly in¬ creased by means of the foreign expenditure of the govern¬ ment in subsidies and expeditions, the means for # which were furnished through those dealings; the manufacturers were at the same time beginning to reap the advantages that have since been experienced in a more considerable degree from the series of inventions begun by Hargreaves and Arkwright, and which acted in some degree as palliatives to the evil effects of the government profusion. As in the case of the spendthrift, while all these causes were in operation there was an appearance of prosperity, and those who were profiting from this state of things were anx¬ ious to keep up the delusion. That it was no more than delu¬ sion will be at once apparent to all who examine below the surface, and who inquire as to the condition of poverty and wretchedness into which the great mass of the people were then plunged. In some few cases there had been an advance of wages; but this occurred only to skilled artisans, and even with them the rise was wholly incommensurate with the 9 130 ECONOMIC HISTORY. increased cost of all the necessaries of life. The mere laborer — he who had nothing to bring to market but his limbs and sinews— did not participate in this partial compensation for high prices, but was in most cases an eager competitor for employment at the same or nearly the same wages as had been given before the war. Nor could it well be otherwise, since the demand for labor can only increase with the in¬ crease of the capital destined for the payment of wages; and we have seen that capital, so far from being suffered to accumulate, Was dissipated by the government expenditure more rapidly than it could be accumulated by individuals. In London and its vicinity the rates of wages are necessarily higher because of the greater expense of living than in coun¬ try districts; and it is asserted from personal knowledge of the fact that at the time in question there was a superabund¬ ant supply of laborers constantly competing for employment at the large government establishments, where the weekly wages did not exceed 15s., while the price of the quartern loaf was Is. 10 d., and the other necessary outgoings of a laborer’s family were nearly as high in proportion. If we contrast the weekly wages at the two periods of 1790 and 1800, of husbandry laborers and of skilled artisans, measur¬ ing them both by the quantity of wheat which they could command, it will be seen that the former could in 1790 pur¬ chase eighty-two pints of wheat, and in 1800 could procure no more than fifty-three pints, while the skilled artisan, who in 1790 could buy one hundred and sixty nine pints, could procure in 1800 only eighty-three pints. To talk of the pros¬ perous state of the country under such a condition of things involves a palpable contradiction. It would be more correct to liken the situation of the community to that of the inhabi¬ tants of a town subjected to a general conflagration, in which some became suddenly enriched by carrying off the valuables, while the mass were involved in ruin and destitution. It may be objected to the view here taken, but which is founded upon facts that hardly admit of controversy, that had the condition of the country been such as is represented, we must have sunk under the greater efforts we were so soon FINANCES OF ENGLAND. 131 after called on to sustain; and there is every reason to be¬ lieve that but for the invention of the spinning-jenny and the improvements in the steam-engine, which have produced such almost magical effects upon the productive energies of this kingdom, it would have been impossible to have withstood the combination with which single-handed we were called upon to contend. The manner and degree in which these powerful agents have enabled us to withstand and to triumph over difficulties unparalleled in the history of the world have been shown in a preceding section of this inquiry. CHAPTER II. The public expenditure of England during the war which was begun in 1793 and continued (with short intermissions in 1801 and 1814) until the final overthrow of Napoleon in 1815, was conducted throughout upon a truly gigantic scale. In 1792, the last year of peace, the entire public expenditure of the kingdom was <£19,859,123, which sum included £9,767,333 interest upon the public debt. In 1814 the cur¬ rent expenditure amounted to £76,780,895, and the interest upon the debt to £30,051,365 making an aggregate sum of £106,832,260 paid out of the public exchequer for the dis¬ bursements of that one year. This is the largest annual outlay ever made; that of the previous year was within one million of the same amount. It is hardly possible to conceive that the public expendi¬ ture could have been long continued upon this scale of mag¬ nitude. The state of exhaustion under which the country was made to suffer, during the first few years of the peace that followed, sufficiently attests the truth of this opinion. The financial efforts of the government had been made for several preceding years with a degree of lavish profusion that was continually augmented until it reached the height above mentioned; the expenditure, including interest upon the debt, during the ten years from 1806 to 1815 inclusive, averaged £84,067,761 per annum, sums which, until the 132 ECONOMIC HISTORY. years in which they were actually expended it would have been considered wholly chimerical to expect to raise. The experience of that period has shown how impossible a thing it is ta judge correctly from the past as to the growing re¬ sources of our country, or it might be confidently affirmed that during the concluding years of this series we had assuredly reached the limit of possibility. Without that experience for their guidance, our ancestors, in former but not very remote times, gave way to gloomy forebodings as to their future prospects, at which we cannot but smile when thinking of the comparatively pygmy efforts which called them forth. Some of those forebodings have been recorded by Sir John Sinclair in his work on the public revenue of this kingdom. A few passages upon the subject taken from that work, and with the dates at which they were written, may not be without interest to the reader at the present moment. 1736. “The vast load of debt under which the nation still groans is the true source of all those calamities and gloomy prospects of which we have so much reason to complain. To this has been owing that multiplicity of burdensome taxes which have more than doubled the price of the common necessaries of life within a few years past, and thereby distressed the poor laborer and manufac¬ turer, disabled the farmer to pay his rent, and put even gentlemen of plentiful estates under the greatest difficulties to make a toler¬ able provision for their families.” 1 At the time this gloomy picture was drawn the public debt did not exceed £50,000,000, and the annual charge on that account was somewhat under £2,000,000, being considerably below the sums added to the public burdens in the single year 1814. 1749. “Our parliamentary aids, from the year 1740, exclu¬ sively, to the year 1748, inclusively, amount to £55,522,159 16s. 3d., a sum that will appear incredible to future generations, and is so almost to the present. Till we have paid a good part of our debt, and restored our country in some measure to her former 1 The Craftsman, No. 502,14th February, 1736. FINANCES OF ENGLAND. 133 wealth and power, it will be difficult to maintain the dignity of Great Britain, to make her respected abroad, and secure from injuries or even affronts on the part of her neighbors. ” 1 The debt, to the effects of which so much evil is here at¬ tributed, was still under £ 80,000,000, and the annual inter¬ est scarcely more than <£3,000,000. 1756. “It has been a generally received notion among political arithmeticians, that we may increase our debt to £100,000,000, but they acknowledge that it must then cease, by the debtor becoming bankrupt.” 2 In the few years that preceded the publication of Mr. Hannay’s letters the debt had been somewhat diminished, so that it amounted to about £75,000,000, and the annual charge on the country to £2,400,000. 1761. “The first instance of a debt contracted upon parliamen¬ tary security occurs in the reign of Henry VI. The commence¬ ment of this pernicious practice deserves to be noted, — a practice the more likely to become pernicious the more a nation advances in opulence and credit. The ruinous effects of it are now become apparent, and threaten the very existence of the nation.” a The public burdens had by this time so far exceeded the possible limit assigned by Mr. Hannay, that the debt amounted to nearly £150,000,000, and the annual interest to £4,800,000. The amount was somewhat reduced between that period and the breaking out of the American war, when a succession of loans again became necessary. On winding up the accounts of that contest, the debt amounted to £268,000,000, and the annual charge to £9,500,000. On the 5th of January, 1793, just before the beginning of the war of the French Revolution, the debt continued nearly the same as at the beginning of the peace (the exact amount of funded and unfunded debt, including the value of terminable 1 Some Reflections on the Present State of the Nation, by Henry St. John, Lord Bolingbroke. 2 Letters by Samuel Hannay, Esq. 8 Hume’s History of England, 8vo edition, 1778, vol. iii. p. 215. 134 ECONOMIC HISTORY , ABSTRACT OF PUBLIC INCOME AND EXPENDITURE IN THE UNITED KINGDOM IN EACH YEAR, FROM 1792 TO 1849. Income. Expenditure Years. 1792. 1793. 1794 1795. 1796. 1797. 1798. 1799. 1800. 1801. 1802. 1803. 1804. 1805. 1806. 1807. 1808. 1809. 1810. 1811. 1812. 1813 1814. 1815. 1816. 1817. 1818. 1819 1820. 1821. 1822 1823 1824. 1825 1826 1827. 1S28. 1829 1830. 1831 1832. 1833 1834. 1835 1836. 1837. 1838. 1839. 1840. 1841 1842 1843. 1844. 1845. 1846. 1847. 1848 1849 £19,258,814 19.845.705 20,193,074 19,883,520 21,454,728 23,126,940 31,035,363 35,602,444 34,145,584 34,113,146 36,368,149 38,609,392 46,176,492 50.897.706 55,796,086 59,339,321 62.998.191 63,719,400 67,144,542 65.173.545 65,037,850 68,748,363 71,134,503 72,210,512 62.264.546 52,055,913 53,747,795 52,648,847 54,282,958 55.834.192 55,663,650 57,672,999 59,362,403 57,273.869 54,894,989 54,932,518 55,187,142 50,786,682 50,056,616 46,424,440 46,988,755 46,271,326 46,425.263 45,893,369 48,591.180 46,475,194 47,333,460 47,844,899 47,567,565 48,084,360 46,965,631 62.582,817 54,003,754 53,060,354 53.790,138 61,546,265 53,388,717 52,951,749 a « ° § a! >3 > »rH , 0) a © © a m ^ © a &T3 O) 0) n-O “ « -P O (H o ►*» H Jj *3 W g *2 2 : a ns a S3 & o3 . 4,877,956 6,998,389 30,464,831 22,244,982 30,356,873 16,858,503 21,714,863 23,030,529 27,305,271 14.638,254 8,752,761 14,570,763 16,849,801 13,035,344 10,432,934 12,095,044 12,298,379 7,792,444 19,143,953 24,790,697 39,649,282 34,563,603 20,241,807 514,059 333,989 853,037 1,614,359 7,476,353 1,593,945 374,568 , ta OQ 1 00 4> OQ a 3 P.2 © ^ a-2 3.s o EH £19,258,814 24.723.661 27,191,463 50,348,351 43,699,710 53,483,813 47,893,866 57,317,307 57,176,113 61,418,417 51,006,403 47,362,153 60.747.255 67,747,507 71,831,430 69.772.255 75,093,235 76,017,779 74,936,986 84,317,498 89,828,547 108,397.645 105,698,106 92,452,319 62,778,605 52,055,913 53,747,795 52,648,847 54,282,958 55,834,192 55,663,650 57,672,999 59,362,403 57,273,869 54,894,989 54,932,518 55,187,142 50,786,682 50,056,616 46,424,440 47,322,744 ' 46,271,326 46,425,263 45,893,369 48,591,180 46,475,194 47,333,460 47,844,899; 47,567,565 48,937,3971 48,580,026 52,582,817 54,003,754 53,060.^54 53,790,138 59,022.617 54.982.662 53,326,317 5 53 ^rs P iS ■S'2'g & c3 CO © ^ S o 3 a- 3 -S 5 § o 3 © ■goo's ~ a ^ P< O ,0 ■*= ® a ,Q g ®. ® T3 T3 a fl a o - a« £9,767,333 9,437,862 9,890,904 10,810,728 11,841,204 14,270,616 17,585,518 17,220,983 17,381,561 19,945,624 19.855,588 20,699,864 20,726,772 22,141,426 23,000,006 23,362,685 23,158,982 24,213,867 24,246,946 24,977,915 25,546,508 28,030,239 30,051,365 31,576,074 32.938.751 31,436,245 30,880,244 30,807,249 31.157.846 31,955,304 29,921,493 29,215,905 29,066,350 28,060,287 28,076,957 28.239.847 28,095,506 29,155,612 29,118,858 28,341,416 28.323.751 28,522,507 28,504,096 28,514,610 29,243,598 29,489.571 29 260,238 29,454,062 29,381,718 29,450,145 29,428,120 29,269,160 30,495,459 28,253,872! 28,077,987 28,141,531: 28,563,517 28,323,961 £2,421,681 1,826,814 1,624,606 3,163,130 1,918,019 4,104,457 2,962,564 5.261.725 6,456,559 9.900.725 1,195,531 2,023,028 4,667,965 2,760,003 1,935,465 2,673,858 5,696 1,023,784 1,776,378 1,270,050 1,590,727 1,985,885 7,496 8,016 8,741 1,563,361 4,143,891 21,074 £7,670,109 14,769,208 17,851,213 37.603.449 30,334,087 36,469,993 33.541.727 38,403,421 39,439,706 41,383,555 29.693.619 28,298,366 38,649,436 45,027,892 45,941,205 44,250,357 49.984.105 52,352,146 52,618,602 58,757,308 63,210,816 77,913,488 76,780,895 60.704.106 32,231,020 22,018,179 20.843.728 21,436,130 21.381.382 21,070,825 20,826,567 21,746,110 23,708,252 23,559,741 25,808,585 25,560,446 21,407,670 19,919.522 18,024,085 18.781,882 18,050,245 16,235,735 16,397,605 15,884,649 17,258,871 17.641.383 18.418.449 19,903,629 19,779,818 20,735,584 21,517,049 21,870,353 20,152,189 20,988,840 22,865,843 26,361,416 25.621.619 22,529,661 *».§ 2 p 2 ® O Q. , a * s § * § _i ■a a> a p ja ■g cais Eh £19,859,123 24,197,070 27,742,117 48,414,177 42,175,291 50,740,609 51,127,245 55,624,404 56,821,267 61.329.179 49.549.207 48,998,230 59.376.208 67,169,318 68,941,211 67,613,042 73,143,087 76,566,013 76,865,548 83,735,223 88,757,324 105,943,727 106,832,260 92.280.180 65,169,771 55.281,238 53j348.578 55,406,509 54,457,247 57,130,586 53,710,624 56.223,740 59,231,161 61,520,753 55,081,073 55,823,321 54,171,141 51,835,137 49,078,108 49,797,156 46,379,692 45,782,026 46,678,079 45,669.309 48,093,196 49,116,839 47,686,183 49,357,691 49,169,552 50,185,729 50,945,169 51,148,254 52,211,009 59,386,603 50,943,830 54,502,947 54,185,136 50,874,696 STATEMENTS SHOWING THE AMOUNT OF MONEY RAISED BY LOANS AND THE FUNDING OF EXCHEQUER BILLS, WITH THE AMOUNT AND DESCRIPTION OF STOCK CREATED, AND THE ANNUAL CHARGE THEREON IN THE YEARS UNDERMENTIONED. FINANCES OF ENGLAND , 135 <33 . bl> fa . ° O Gg g a g a ◄ fa -p> • 03 C3 si ■s § ®* I ”<2 . Hearth* HnhInhIn r|NHei *h|w ^N^t-NONNONt-^o^COHHCOCOHOOHOOab* ^ rH rH rH • «<* lO CO 03 C* 03 00^-03 ^CO^^CONHCO^CDOCICOCD^H ^ rH rH r—t riHrHH rH r»H rH HHHrH rH Cjj^O^COOOOO^ r$t rH*Qrj , ivQ^THOrHOiOrtiiOCO ,, t t '^ fa o M o o H 02 fa o 25 O ►H H fa ►H fa o w « fa <3 H fc P O S <1 O 0 CO 03 • !P a co fl .5 GO § a^ p fa c3 D ■p B\S 03 S3 tH 3 O S 3H -*-> O H P 03 C3 fa 03 P3 IO P 03 03 fa 03 fa. P 03 C3 fa 03 fa. CO :co •03 :’8 : is i ii : : :co : • • • CO • is i8 ; : uq : : o : : : : : : : : o :C 1 : : of • : • • • : : : • rH •03" :co : it'-::: : : :co : :co OONOOOO 8 0 CO ^ of rf of oTcd'co' rH CO T-H CO CO 8 (N if o 10 CO i rH 00 l>-(M 0 OH cq r-H^L^ cf rH L'— CO rH 00 tf oocf rH rH 00o ■^1 o' rH 03^ of o O O o rH 8 CM CO 03 OO oo OC> rf O rH O cqcq ofcf coo se iO »Q i-lo ot- cf uf Id II "f a ti a S o.a a g Si SS^SOooo -oooooo o_o o_o o o 8 "o o o o' o' o o ooooooo 0_0 O lO lO ONifl lONVlNHcVrl NnHC Crt O O O O < OOO o<_ 0.0 o_oo im'm' o'-^h'o' vj M w >1 JiS3S3'2!S , a'£ <: o | '* 0 o < » | 35C50o^-iMcioa}Qr-i SS2° <=>: a > o > c>oo®oo-H.—i .—i —■HHHHjSia ««OOOOOOCX;OOOOGOOOX)iX)OOOOOOOOOOOOOCOOGOaDOOOQOO pirtrir(rtrlnHr-IHHr-(rHrlrlrHpir-(riHHr(HHH / 136 ECONOMIC HISTORY. annuities was £261,735,059, and the annual charge was £9,471,675). From that time to the peace of Amiens hardly a year passed without witnessing some increase to the national.burdens, so that at midsummer, 1802, the capital of the funded and unfunded debt amounted to £637,000,000. On the 5th of January, 1816, the capital was £885,186,323, and the annual charge was £32,457,141. The preceding statements exhibit the progressive state of the public income and expenditure from 1792 to 1849, including the annual charge on account of the public debt; and the amount of money raised by loans, and the funding of Exchequer Bills, with the amount and description of stock created, and the annual charge in respect of the same in each year from the beginning of the present century. An extraordinary degree of delusion is observable in the proceedings of the different finance ministers by whom the support of the sinking-fund was advocated during the war. It has been pretended that the purchases made by means of that fund had the effect of keeping up the market value of the public debt, and thereby enabled the minister to con¬ tract loans upon more advantageous terms than, without this machinery, would have been possible. It may well be doubted, however, whether the repurchase in this manner, from time to time, of parts only of that surplus portion of the public debt which was created for the express purpose of such operations, had any real effect in raising the price of the remaining portion of the public securities; in other words, whether the price thus factitiously acted upon, of the larger amount of debt, was at any time greater than the price would have been of the smaller amount of debt that would have existed if the sinking-fund had not been created, the purchases of the commissioners never having in fact accomplished more than the repurchase of the so needlessly created part of the debt. It has been further urged in de¬ fence of the sinking-fund that the prospect which it enabled the minister to hold out of the speedy redemption of the whole debt had the effect of reconciling the people to the payment of a larger amount of taxes than they would other- FINANCES OF ENGLAND. 13T wise have been willing to pay. Allowing that the effect here stated was produced, we may still doubt the wisdom of that government which is obliged to resort to a juggle in order to reconcile the people to its measures, and especially when, as in the case under examination, the delusion was so expensive and likely to prove so permanently injurious in its nature. The average rate at which three per cent stock was cre¬ ated between 1793 and 1801 was £57 7s. 6d. of money for <£100 stock, and the average market price during that period was £6117s. 5d. for £100 stock. The loss to the public upon the additional sum borrowed in order that it might be re¬ deemed during that period, which was £49,655,531, amounted to four and a half per cent, or £2,234,500. Between 1803 and the termination of the war the average price at which loans were contracted was £60 7s. 6d. per £100 stock, and the average market price during that time was £62 17s. 6d. per £100. The loss was, therefore, two and a half per cent upon the sum redeemed during that time, £176,173,240 or £4,404,331, making together an amount of £6,638,831 abso¬ lutely lost to the public by these operations. This amount, reckoned at the average price of the various lo'ans, is equiva¬ lent to a capital of more than eleven millions of three per cent stock, with which the country is now additionally bur¬ dened through the measure of borrowing in a depressed market more money than was wanted in order to its being repaid when the market for public securities was certain to be higher. The fallacy attending this system is now so fully recognized that it is not likely any minister will in future make a show of redeeming debt at the moment when circumstances compel him actually to increase its amount for that purpose. Another error, of a still more important nature, involved in this system remains to be noticed. The absurdity of borrow¬ ing money in order to extinguish debt could never have been seriously adopted but with the anticipation of the good effects that might be drawn from such a course after the necessity for further borrowing should cease, when it might be bench- 138 ECONOMIC HISTORY. cial to apply towards the redemption of the debt the high scale of taxation w r hich that system rendered practicable. There never could have existed any doubt of the fact that whenever the necessity for borrowing should cease the mar¬ ket value of the public funds would advance greatly, and would therefore in an equal degree limit the redeeming power of the surplus income, however arising. The knowl¬ edge of this fact should have led the ministers by whom successive additions were made to the public debt to the adoption of a course which would have enabled them to turn this rise of prices to the advantage of the public, instead of its being, as it has proved, productive of loss; and this end would certainly have been accomplished if, at the expense of a small present sacrifice, the loans had been contracted at a high rate of interest, instead of their having been contracted, as for the most part they were, in three per cent annuities. It is presumable that if the borrowing had been restricted to the sums actually wanted from time to time, without thought of a sinking-fund, the public might possibly have had to pay at the outside a quarter per cent more of annual interest than they actually paid. At this rate the deficiency of in¬ come compared with expenditure between 1793 and 1815, which amounted, as will be shown in the next table, to £425,482,761 would have occasioned an addition to the capital of the debt to the amount of £455,266,554 of five per cent stock, the annual interest of which would have been £22,763,327, instead of a nominal capital of £547,292,764, with the annual additional charge of £20,690,871. At the close of the war the nominal capital of the debt would have then amounted to £724,285,729, and the annual charge to £32,530,660, instead of £816,311,939 of capital, and £30,458,204 of annual charge, which was the state of the unredeemed public debt on the 5th of January, 1816. The government would then have been in the most favorable posi¬ tion for taking advantage of the lowering of the rate of inter¬ est which was certain to follow, and many years before the present time the whole of the five per cent annuities might have been converted without any addition to the capital into FINANCES OF ENGLAND. 139 annuities of the same amount bearing interest at the rate of three and a half per cent or perhaps lower. Assuming, how¬ ever, that the reduction would not have gone lower than three and a half per cent, and taking into consideration the surplus revenue which has been actually applied to the re¬ demption of debt between 5th January, 1816, and 5th Janu¬ ary, 1849, which, as will be seen, amounted to £45,779,046, the funded debt existing on 5th of January, 1837, would have amounted to £678,506,683, and the annual charge to £23,747,734, instead of its actual amount, £773,168,316, and its actual annual charge £27,686,458; showing that the loss entailed on the country by the plan pursued, of funding the debt in stock bearing a nominal low rate of interest, is £94,661,633 of capital, and £3,938,724 of annual charge. It is not possible to calculate with certainty the further benefits that must have resulted from the repeal of five mil¬ lions and a half of annual taxes, which would have been practicable beyond the amount actually repealed; but it is probably much under-estimating those benefits to state that among their results the amount of public income over expen¬ diture would have been so far augmented that the unredeemed debt would not at this time have exceeded six hundred mil¬ lions, while the annual charge upon the same would have been twenty-One millions, a state of things at which, if the peace of Europe should continue undisturbed, and if our pro¬ gress should only equal our past experience, we may possibly hope to arrive in about half a century. The charge of inconsistency on the part of our finance ministers is fully deserved by their adoption of two measures having for their objects results exactly opposed to each other. These measures are, first, the creation of what is called the dead-weight annuity; and, secondly, the conver¬ sion of perpetual annuities into annuities for lives or for terms of years; the effect of the first being to bring present relief at the expense of future years, while the second in¬ creases the present burden with the view of relieving pos¬ terity. When the measure for commuting the half-pay and pensions was brought forward in May, 1822, the charge upon 140 ECONOMIC HISTORY. the country on that account was estimated at about five millions. This was necessarily a decreasing charge, and from year to year the public would have been relieved by the falling in of lives until at the end of forty-five years the whole, according to probability, would have been extin¬ guished. In order to turn to present advantage this prospec¬ tive diminution of burden, it was attempted to commute the whole of those annually diminishing payments into an un¬ varying annuity to last during the whole probable term of forty-five years; and it was computed that, by the sale of a fixed annuity of £2,800,000, funds might be obtained in order to meet the diminishing demands of the quarterly claimants. This scheme was only partially carried into execution by means of an arrangement made with the Bank of England, under which that corporation advanced to the government, in nearly equal payments, during the six years from 1828 to 1828, the sum of £18,089,419 as the purchase money of an annual annuity of £585,740 to be paid until 1867. The result of this operation has been to save the immediate payment, during the years in which it was in progress, of £9,574,979, and in return to fix upon the coun¬ try the annual payment for thirty-nine years thereafter of £585,740. In the prosecution of the opposite plan of converting per¬ petual annuities into annuities terminable at stated periods or upon the occurrence of certain natural contingencies, the amount of terminable annuities has advanced from £1,888,835, at which it stood at the end of the war, to £3,755,099 at the beginning of the year 1850. It would occupy considerable space to exhibit the progress of this con¬ version from year to year, and it will probably suffice to exemplify the result of the operation during one year (1834). In that year the perpetual annuities received in exchange amounted to £6,500,169 of capital, bearing an annual charge of £202,831, and there were granted in lieu of the same,— FINANCES OF ENGLAND. 141 Annuities for lives . . .■.£195,337 “ for terms of years.313,138 Deferred annuities. 2,871 Together.£511,346 making a present annual increase of £308,514 to the public burdens in order to ensure the earlier extinction of the charge of £202,831. It is not necessary here to inquire which of these two inodes of proceeding is preferable. Under different circum¬ stances either of them might be wise or prudent, but it is quite impossible that at the same time, and consequently un¬ der the same circumstances, both could be either wise or pru¬ dent; and the minister and legislators by whom the plans were proposed and sanctioned must be allowed to have stulti¬ fied themselves by the operations. Of the two courses that is assuredly the most generous under which the parties by whom it is adopted subject themselves to additional burden in order to lighten the load for their successors; and indeed it would seem no more than an act of justice on the part of those by whom the debt was contracted to adopt every means within their power for its extinction. It is singular that, with so much experience and so much of scientific acquirement that could have been brought to the correct elucidation of this subject, the tables adopted for the creation of terminable annuities were incorrect to a degree which entailed a heavy loss upon the public. The system was established in 1808, and during the first year of its operation annuities were granted to the amount of £58,506 10.s. per annum. Of that amount there continued payable £23,251 per annum at the beginning of 1827, when, to adopt the calculation of the actuary of the national debt, as given in a report to the Chancellor of the Exchequer, the public had already sustained a loss of more than £10,000 by the transactions, besides having the above annual sum of £23,251 still to pay for an indefinite term. In this report of Mr. Finlaison he states that the loss to the public through mis¬ calculation in these tables was then (April, 1827) proceeding 142 ECONOMIC HISTORY. at the rate of <£8,000 per week, and during the three preced¬ ing months had exceeded £95,000. The discovery of this blunder had been made and pressed upon the attention of the finance minister as early as 1819, but no active steps were taken to remedy it until 1828, and even then the rates at which annuities were granted upon the lives of aged persons were, after a time, found to be so unduly profitable to the purchasers, that the government was again obliged to inter¬ fere and to limit the ages upon which life annuities could be obtained. It is quite impossible that any similar series of blunders could have been committed by any private persons or asso¬ ciation of individuals whose vigilance would have been sufficiently preserved by their private interest, and it is dis¬ graceful that the government, which could at all times com¬ mand the assistance of the most accomplished actuaries, should have fallen into them. It is yet more disgraceful that after the evil had been discovered and pressed upon its notice, so many years were suffered to elapse before any step was taken to put a stop to the waste of public money. It would require a voluminous account to explain all the financial operations of the government during the period embraced in the foregoing statements. In the earlier years of that time, while on the one hand the minister was an¬ nually borrowing immense sums for the public servicej an expensive machinery was, as we have seen, employed to keep up a show of diminishing the debt, and by this means the people were brought to view with some degree of compla¬ cency the most ruinous addition to their burdens under the expectation of the relief which, through the magical effect of the sinking-fund, was to be experienced by them in [future years. The establishment and support of this sinking-fund was long considered as a master-stroke of human wisdom. Having since had sufficient opportunity for considering its effects, we have arrived at a different conclusion, and can no longer see any wisdom in the plan of borrowing larger sums than were wanted, and paying in consequence more dearly for the loan of what was actually required in order to lay FINANCES OF ENGLAND. 143 out the surplus to accumulate into a fund for buying up the debt at a higher price than that at which it was contracted. In the fourth report of the Select Committee on Public Income and Expenditure, which was printed by order of the House of Commons in 1828, there are three statements showing the difference between the public receipts and dis¬ bursements in the ten years ended 5th January, 1802; the fourteen years ended 5th January, 1816; and the twelve years ended 5th January, 1828, an abstract of which is here given; and the statement is further continued for the twenty- two years ended 5th January, 1850: — BALANCES OF INCOME AND EXPENDITURE. Ten Years ended 5th January, 1802. Expenditure . £447,812,773 Income . . 258,659,322 E x p e nditure more than income . . £189,153,451 Raised by creation of debt. Applied to redemption of debt.£180,346,440 Money raised for Aus¬ tria ...... 4,600,000 Discount and charges of receipt .... 2,416,497 £380,997,380 Balance 5th January, 1802 .£9,027,021 Balance 5tli January, 1792 . 4,546,029 187,362,937 £193,634,443 4,480,992 £189,153,451 Fourteen Years ended 5th January, 1816. Expenditure £1,059,683,370 Income . . 823,354,060 Expenditure more than income . . £236,329,310 Raised by creation ^of debt. Applied to redemption of debt.£651,952,651 Raised for East India Company .... 2,500,000 Discount, etc. . . . 2,887,199 £900,107,717 Balance 5th January, 1816.£15,466,578 Balance 5th January, 1802 . 9,027,021 657,339,850 £242,767,867 6,438,557 £236,329,310 144 ECONOMIC HISTORY. Twelve Years ended 5th January, 1828. Income . . £670,198,286 Expenditure. 640,966,521 Income more than expen¬ diture . . £29,231,765 Applied to redemption of debt . Discount and charges of receipt .... Raised by creation of debt. Balance 5th January, 1816.£15,465,578 Balance 5th January, 1828 . 4,228,753 £580,454,422 544,588 £580,999,040 540,530,450 £40,468,590 11,236,825 £29,231,765 Twenty-two Years ended 5th January, 1850. Income . £1,092,219,672 Expenditure. 1,0 7 5,645,391 Income more than expen¬ diture . . £16,574,281 Applied to redemption of debt, beyond the amount of debt cre¬ ated . . v . . . . Balance 5th January, 1850 .£9,748,539 Balance 5th January, 1828 . 4,228,753 £11,054,495 5,519,786 £16,574,281 It appears from this statement that during the ten years from 5th Jan., 1792 to 5th Jan., 1802: — The public expenditure exceeded the income . £189,153,451 Between 1802 and 1816 the excess of expendi¬ ture was. 236,329,310 Excess of expenditure during twenty-four years of war.£425,482,761 During thirty-four years of peace, between 1816 and 1850, the excess of income over expenditure has been. • • 45,779,046 At this rate it would require three hundred and sixteen years of peace to cancel the debt incurred during twenty-four years of war, or thirteen years for one; but the comparison is even more unfavorable than this, because at the time of bor¬ rowing the rate of interest is high and the value of public FINANCES OF ENGLAND. 145 securities low, whereas at the time of liquidation the reverse of these circumstances is experienced; so that on the most favorable supposition it requires fifteen years of saving in peace to repair the evil consequences of one year of war ex¬ penditure ; at which rate our successors who may be living about the close of the twenty-second century might, if during all that time the nation should remain at peace, find them¬ selves relieved from that portion of the public debt which has been contracted since 1T92. On the other hand, this period would be somewhat hastened through the extinction of that part of our public debt which consists of terminable and life annuities. It is necessary here to explain briefly the financial plans which have at different times within the present century been proposed by the Government and sanctioned by Parliament. At the breaking out of the war in 1803 it became neces¬ sary to meet as far as possible the increased expenditure of the country by the imposition of new taxes, among which was included the income-tax under the name of a property- tax. The greater part of these taxes were declared to be of a temporary character, and were to cease in six months after the re-establishment of peace. It soon became apparent, however, that to adhere to this stipulation would be impos¬ sible, since the exigencies of the country required the con¬ traction of loans, the interest of which could not be provided except by the gradual appropriation of one portion after another of the proceeds of the war taxes. Under these cir¬ cumstances it was proposed in 180T by Lord Henry Petty, then Chancellor of the Exchequer, to depart from the usual practice of confining the financial arrangements to the cur¬ rent year, and to determine at once, as far as was possible, the amount which it would be necessary to raise during each one of a series of years, providing beforehand the means for meeting the increasing burden. It was assumed that the loans to be raised in 1807 and the two following years should be each <£12,000,000; that for 1810 was stated at £14,000,000, and during each of the ten ensuing years the amount was assumed at £16,000,000. It was calculated 10 146 ECONOMIC HISTORY. that the interest upon those loans would be met, up to that for the year 1811, by the falling in of annuities, after which the war taxes were to be pledged at the rate of ten per cent upon each loan; five per cent to pay the interest, and five per ccut to accumulate as a sinking-fund for discharging the principal. The deficiency that would be occasioned by this appropriation year by year of the war taxes was to be met by supplementary loans, for the interest on which, and to pro¬ vide a sinking-fund for their redemption, it would be neces¬ sary to impose new taxes. By these means it was expected that the country would have been able to meet the charges of an expensive war during a series of years with only a moder¬ ate addition to the public burdens. The ministry, of which Lord Henry Petty formed a part, having gone out of office before the next annual finance arrangement was brought for¬ ward, his plan was abandoned, and no attempt has since been made by any minister to form financial arrangements em¬ bracing the circumstances of future years. The explanations offered each year in the House of Com¬ mons by the Chancellor of the Exchequer concerning the financial condition of the country are not given in such a form as to be readily understood. In the accounts by which the statements are accompanied, the interest of the debt and other permanent charges are not included, and on the other hand nothing is stated regarding the produce of the perma¬ nent taxes, forming what is called the consolidated fund, except the amount of its surplus or deficiency, as the case may be, after providing for the permanent charge upon it. The Budget , as it is the practice to call this annual Exposi¬ tion, explains on the one hand the sums required for the public service during the year under the different heads of Navy, Army, Ordnance, and Miscellaneous Services, to¬ gether with any incidental charges which may apply to the year; and on the other hand are given the ways and means for meeting the same. These ways and means consist of the surplus (if any) of the consolidated fund, the annual duties, and such incidental receipts as come in aid of the national resources. FINANCES OF ENGLAND. 147 The detail of these budgets would consequently throw but little light upon the financial condition of the country, if even they had been preserved in an authentic form, which has not been done. Any statements of the kind that could be offered must be drawn from unauthorized publications, in which they have been given without regard to methodical arrangement, while, as respects some years of the series, we should seek in vain for any statement whatever. 148 ECONOMIC HISTORY. VII. LA POLITIQUE COMMERCIALS DE LA RESTAURATION. From Levasseur’s Histoire des Classes Ouvrieres en France depuis 1789 jusqu’a nos Jours . 1 — Vol I. pp. 405-428. L ES lois commerciales qui devraient etre principalement fondees sur les besoins de la consommation, sont sub- ordonn^es en realite a la politique. Eaites par des hommes, il leur arrive trop souvent de porter l’empreinte des passions, et de representer moins la nature des rapports economiques d’une nation, que les intdrets particuliers et les pr6juges de ceux qui la gouvernent. II n’est pas de lois humaines qui soient a l’abri de ce d^faut; mais il n’en est peut-etre pas qui en soient plus ordinairement affectties que les lois relatives au commerce ext^rieur. La Republique et l’Empire s’etaient acharnes a la lutte contre les Anglais ; la legislation douaniere fut alors armde en guerre et herissee de prohibitions belliqueuses: le but 6tait d’ecarter l’ennemi de la place. La Restauration fut pacifique, mais obligee de se concilier les grands propridtaires et les grands manufacturers qui formaient la majority de la Chambre; la legislation douaniere se pliant a leurs exigences, continua a se hdrisser de prohibitions mercantiles et dgoi'stes: le but, cette fois, dtait de rdserver le marche 5- ceux qui fai- saicnt la loi. Le systeme continental dtait devenu odieux aux populations. Il dtait certain que le nouveau gouvernement commencerait par le renier. D’ailleurs la force des choses y poussait. A la suite des armies dtrangeres, dtaient entrees, dans nos ports 1 Paris: L. Hachette et Cie, 1867. LA POLITIQUE BE LA RESTAURAT10N. 149 et par toutes nos frontieres, les denrees coloniales et les marcliandises anglaises. Les prix avaient eprouve une revo¬ lution soudaine, et l’on voyait se produire cette bizarrerie, que le sucre, par exemple, se yendait communement 38 sous la livre au moment ou la loi le frappait encore, en droit, d’une taxe de 44 sous, et empechait ainsi les negotiants de retirer les approvisionnements qu’ils avaient dans les entrepots : il etait impossible de maintenir la loi. Les Anglais d’ailleurs, donts les desirs etaient alors des ordres, en sollicitaient le rappel. Peu de jours apres son entree a Paris, le comte d’Artois signa deux ordonnances, l’une qui supprimait les Cours prevStales, 1 Pautre, qui levait les obstacles mis au com¬ merce maritime. 2 Les taxes prohibitives furent remplacees par un droit tres modere sur le sucre, 3 et le cafe et par un simple droit de balance sur les cotons en laine. Cette mesure se heurta contre une double opposition. L’administration imperiale, formee a l’ecole de la prohibition, s’etait habitude depuis treize ans a en pratiquer les maximes ; elle etait en general imbue de l’esprit du systeme et d’autant moins disposee a y renoncer que l’ingdrence de l’Etat dans les affaires commerciales lui donnait plus d’importance. De leur c6te, les grands industriels etaient ddsireux, comme tou- jours, de privileges et partisans des restrictions douanieres. Mais ils etaient peut-etre plus excusables qu’a d’autres 6poques, parce que leurs interets etaient plus que jamais ancres sur le fond de la prohibition. Grace a leurs richesses, ils dtaient appeles ar repr^senter l’industrie fran^aise, et, par une illusion assez ordinaire, disposes a prendre leurs interets pour les siens. Ils allaient, avec les grands propri^taires, dieter leurs conditions aux ministres. La Restauration se trouva placee entre les deux pouvoirs de l’epoque, l’administration et la Chambre, qui voulaient la protection, Pune par habitude, Pautre par calcul. La protec¬ tion triompha; les tarifs prirent un nouveau caract^re non moins exclusif sur certains points que celui de PEmpire, et 1 Ord. du 26 avril, 1814. - 2 Ord. du 23 avril, 1814. Yoir le Moniteur de 1814, p. 451. 8 Le sucre fut taxe a 6 sous la livre. 150 ECONOMIC HISTORY. d’ailleurs beaucoup plus dangereux; parce qu’on pr^tendit 6riger en un systeme commercial regulier, ce qui n’avait dte jusque-la qu’une consequence regrettee de l’etat de guerre. La reforme du comte d’Artois souleva une tempete de recla¬ mations. On aurait pu croire que les manufaeturiers seraient satisfaits de se procurer la matiere premiere a bon marclie. II n’en fut rien. L’interet du present les aveuglait assez sur l’interet de l’avenir, pour que les cotonniers de l’ouest et du nord, se pretendissent ruines, parce que l’abaissement des droits sur le coton allait diminuer d’autant la valeur des etoffes qu’ils avaient en magasin. Ils petitionnerent, 6cri- virent qu’une “ immense population serait reduite au deses- poir,” que “ la prohibition ^st de droit politique et social,” et que, depuis le fabricant jusqu’a l’ouvrier, tous ont “ le droit de fournir exclusivement a la consommation du pays qu’ils liabitent.” 1 Ils demandaient 30 millions d’indemnite, et la prohibition des fils et des tissus de coton : ils obtinrent la prohibition. Les maitres de forges elevaient d’autres pretentions. L’Em- pire n’avait impose, il est vrai, qu’une taxe modique de 44 francs par tonne (1000 kilog.) sur les fers en barre. Mais la guerre formait une barriere plus difficile a franchir que les douanes et durant vingt ans les hauts fourneaux du conti¬ nent n’avaient pas eu a redouter les fers anglais. Apres la paix, ils se trouverent tout a coup surpris par une concur¬ rence qui livrait ses produits a 30 ou 40 pour 100 au-dessous des prix ordinaires, et par une crise commerciale qui paraly- sait la vente. Vives reclamations. Les maitres de forges voulaient sinon une indemnite, au moins le sdquestre immd- diat des fers qui £taient encore en entrepot et la prohibition des fers dtrangers; ils obtinrent le quadruplement du droit qui, d^cime compris, fut porte a 165 francs, taxe reprdsen- tant environ 50 pour 100 de la valeur de la marchandise en entrepot. 2 Le baron Louis n’avait pu resister a l’orage. Cependant il ne dissimula pas que le gouvernement approuvait peu l’esprit 1 Voir aux Arch, de l’Emp., l’original d’une de ces petitions (25 avril, 1814). 2 Voir M. Ame, Tar ifs des douanes, chap, xviii. LA POLITIQUE DE LA RES TA UR A TI ON. 151 de monopole des manufacturers. “ Les prohibitions absolucs detruisent l’dmulation. Aussi esp6rons-nous,” ajoutait-il v “ pouvoir, aux sessions prochaines, demander la reduction suc¬ cessive du tarif que nous proposons aujourd’hui sur les fers.” 1 II se faisait illusion. Les interets sont plus tenaces. Ils se prdcipiterent a la curee, reclamant a l’envi, qui pour les. colons, qui pour les 61eveurs, qui pour les manufacturers ; et ce que chacun d’eux obtint a titre de faveur passagere, il pretendit le conserver comme une propriete, il s’en fit meme un titre pour obtenir de nouveaux avantages. C’est ainsi que les lois protectionistes se succed£rent et s’aggraverent de session eii session. Le gouvernement songeait a faire une refonte generate du tarif. Il n’en eut pas le loisir en 1814, et se contenta de pre¬ senter un projet par lequel il autorisait le transit, donnait au pavilion frangais la faveur d’une surtaxe, et relevait, mais a un taux encore tres modere, certains droits abaisses par l’or- donnance du 28 avril. 2 Il s’excusait de ne pas faire plus, parce que les douanes venaient a peine d’etre rdtablies, et il hasardait timidement, que “ d’ailleurs le bon march6 provo- quait la consommation.” Tel n’etait pas l’avis de la Cham- bre, qui vota la loi, 3 mais en donnant une legon aux ministres. “ En principe d’^conomie politique,” disait le rapporteur, “ les douanes sont etablies pour assurer la prosp^rite des manufac¬ tures, pour faire fleurir l’industrie nationale. Elies sauvent le commerce en donnant aux fabricants frangais, par des pro¬ hibitions ou des droits sur les productions de l’industrie dtrangere, l’avantage de la concurrence dans le march6 in- tdrieur; elles sont utiles au consommateur en lui assurant a moindre prix les marchandises qui se fabriquent ext^rieure- ment avec des matieres premieres indigenes, que l’etranger , accaparerait, sans la prohibition a la sortie. . . . L’institution deviendra reellement nationale, lorsque la combinaison des dif- ferents reglements sera parvenue au point d’activer dans les 1 M. Ame, Tarifs des douanes, p. 62. 2 De 40 & 60 francs par quintal mctrique sur le sucre brut, 60 “ “ “ . “ sur le cafe, 100 “ “ “ “ sur le cacao. 8 Loi du 17 decembre, 1814. 152 ECONOMIC HISTORY. mains d’un million d’ouvriers l’instrument qui les nourrit, lorsque cette combinaison repoussera par des prohibitions necessaires les marchandises Etrangeres dont l’entree porterait prejudice aux marchandises de meme espece qui se fabriquent, se vendent et se consomment dans l’interieur.” 1 Le ministere comprit la legon, promit de rEdiger ses lois de douane en vue de la protection, 2 et presenta, en 1816, un nou¬ veau projet pour refondre le tarif de 1806, qui, jusque-la, n’avait subi que des modifications de detail. II proposait des droits plus forts. La Chambre les renforga encore, 3 accep- tant, sans en peser la valeur, les arguments quelquefois singu- liers que suggeraient les interets ou les prEjuges. Un depute declarait la ceruse de Clichy excellente pour la consomma- tion, superieure meme, de l’avis de tout le monde, a celle de Hollande; mais, ajoutait-il, le vulgaire veut le cachet des manufactures Etrangeres ; “ pour l’en degouter, il demandait, et il obtint un droit enorme sur la ceruse etrangere.” 4 Un autre voulait qu’on imposat fortement le thE, parce que les Anglais le fournissent, et que “ c’est autant de numeraire qui sort de France.” 5 Sur la demande des agriculteurs, la pro¬ hibition des peaux, a, la sortie, fut levee d’une part, et d’autre part, l’entree des eaux-de-vie, autres que de vin, fut proliibee. On retablit, en pleine paix, les rigueurs de la legislation prE- vStale, et l’on autorisa la recherche et la saisie a rinterieur des etoffes prohibees. 6 La Chambre introuvable fut dissoute. Mais le cabinet eut besoin, en 1817 comme en 1816, de s’appuyer sur une ma- jorite qui, si elle ne professait pas les memes sentiments poli- tiques, avait en agriculture et en industrie les memes interets 1 Rapport de Magnic-Grandprez, Moniteur de 1814, p. 1253. 2 Moniteur de 1815, p. 1253. 3 Le gouvernement, par exemple, proposait de creer un entrepot a Lille. Les deputes des ports de mer se recrierent et firent, apres un long debat, sup- primer l’article. 4 Moniteur de 1816, p. 440. 6 Ibid., p. 439. 6 Loi du 28 avril, 1816. — Art. 59. A dater de la publication de la presente loi, les cotons files, les tissus et tricots de coton et de laine et tous autres tissus de fabriques etrangeres prohibes seront recherches et saisis dans toute l’etendue du royaume. LA POLITIQUE DE LA RE ST A UR A TION. 153 et les memes exigences. 1 La legislation commerciale se sentit done peu da souffle liberal qui inspirait alors le gouverne- ment. Lorsque la question des tarifs se produisit a la session de 1817, le directeur general des douanes se contenta de glisser timidement un eioge platonique de la liberte des echanges, 2 tout en declarant aussifflt ne vouloir porter aucune atteinte au syst£me prohibitif, “ qu’il est,” ajoutait-il, “ sage de respecter aussi longtemps que nos manufactures se croiront fondees a le considerer comme leur plus solide appui.” Les deputes voulaient non-seulement le respecter, mais le fortifier. Les proprietaires, en faveur des maitres de forges auxquels ils vendaient leur bois, cherchaient a ecarter la con¬ currence des fers etrangers, et ne prenaient guere la peine de dissimuler le mobile qui les faisait agir. 3 Les industriels, pensant que “ la prosperite des manufactures peut seul pro¬ curer des consommateurs utiles a l’agriculture,” 4 voulaient qu’on supprimat tout droit d’entree sur les matures premieres, et le directeur general avait quelque peine a defendre les in- t^rets du fisc. La loi du 27 mars, 1817, ajouta quelques re¬ strictions nouvelles au commerce extdrieur. Celle du 21 avril 1818 fut le sujet d’un curieux ddbat. Avant 1789, les provinces d’etranger effectif n’^tant pas comprises dans la circonference des douanes, commergaient librement avec les pays voisins; 1’Alsace etait du nombre, et avait gagn6 cinq millions par an au transport des marchan- dises entre l’Allemagne et la Suisse. La Revolution, en por- tant la ligne des douanes a la fronti£re, avait interrompu ces 1 Cependant le rapporteur, Morgan de Belloy, parla avec moderation et fit des veeux pour l’entier affranchis'sement des matieres premieres que les cireon- stances ne permettaient pas de degrever. — Moniteur de 1816, p. 291; voir aussi la loi qui fut promulguee le 28 avril, 1816. 2 Sans doute il est louable d’annoncer, hautement le dcsir de cette heureuse revolution dans le systeme commercial du monde; mais nous n’aurons pas la liardiesse de vous conseiller d’en devancer i’epoque. — Moniteur de 1817, p. 146. 8 Le general Augier proposait un amendement pour porter de 20 a 30 fr. par 100 kil. le droit impose par la loi du 21 decembre, 1814, sur les fers lamines, que les etrangers fabriquaient par des procedes economiques. — Moniteur de 1817, p. 286. 4 Moniteur de 1817, p. 278. Discours du comte Beugnot. 154 ECONOMIC HISTORY. relations; l’Empire, par ses prohibitions contre le commerce maritime, les avait en partie renouees; mais, depuis 1815, le benefice en avait passe au grand-duchd de Bade. L’Alsace reclamait. 1 Le projet de loi donnait enfin satisfaction, 2 en autorisant par divers bureaux le transit de certaines mar- chandises et surtout dcs denrees coloniales. Aussit6t les * ports de mer, defenseurs ordinaires de la liberty commerciale quand elle servait les intdrets particuliers de leurs armateurs, s’ecrierent qu’en permettant le passage des denrees coloniales, on facilitait les ventes des Hollandais en Suisse, au detriment de la marine frarigaise qui avait la pretention de fournir seule le sucre et le caf6 a la R^publique helvdtique. En vain rad- ministration prouva-t-elle surabondamment qu’il s’agissait seulement de faire prendre aux marchandises la rive gauche du Bhin au lieu de la rive droitc, et que les Hollandais n’en vendraient pas une caisse de plus a la Suisse, ni nos ports une caisse de moins. 3 La commission rejeta Particle; et la Chambre, malgr6 les protestations des representants de l’Al- sace, vota sa commission. Ce fut seulement un an plus tard, a la suite d’une enquete, que le ministere, persistant dans son dessein, parvint a faire voter le transit par PAlsace, a la faible majority de 17 voix sur 195 votants. 4 C’est par le memo ministere que fut pr^sentde la premiere loi constituant en France, a l’image de l’Angleterre, le systeme de Veclielle mobile. “ L’intdret de la propridt^ et de l’industrie agricole” l’avait dictee. Pour la premiere fois, les restrictions douanieres relatives au commerce des c^r^ales furent dirig^es, non plus contre l’exportation comme on Pavait fait par le passd, mais contre Pimportation; 5 il fallait que les marclids 1 Voir les voeux du Bas-Rhin, sessions des Conseils generaux de 1817 et de 1818. En 1819, le Conseil general se plaignit que les conditions faites au tran¬ sit fussent trop onereuses. Dans les annees suivantes, ce fut le tour des departe- ments de Tancienne Lorraine qui re'clamerent de meme benefice que l’Alsace. 2 Article 34 du projet. 3 Voir M. Ame, Etude €conomique sur le tarif des douanes , p. 84, et le Moniteur de 1818, p. 333. Le rapporteur Morgan de Belloy parle “des alarmes des nego- ciants des ports qui ont a se prevaloir de la possession et des lois solennelles.” 4 Loi du 26 mai, 1819. 5 Cette loi du 10 juillet, 1819, ctablissait a l’importation un double droit; droit fixe de 25 centimes par quintal de grains pour les navires fran 9 ais, de 1 fr. LA POLITIQUE DE LA RES TA UR A T1 ON. 155 restassent aux fermiers nationaux, dut le peuple payer cher sa subsistance. La nature dejoua les calculs des legislateurs. La r^colte fut abondante, et les prix, que la disette de 1816 avait fort exageres, baisserent. De nouvelles reclamations se firent entendre, d’autant plus vives qu’elles etaient plus sures d’etre favorablement ^coutees sous l’administration du comte de Villele. On accusait l’importation. Verification faite, il se trouva que cette importation avait a peine excede Fexpor- tation de 700,000 hectolitres. On se rejeta sur l’effet moral des arrivages qui intimidaient, disait-on, la hausse. II fallut une nouvelle loi, qui donnat de nouvelles facilites a 1’exportation et mit plus obstacles a Fimportation. Pre¬ sentee dans la session de 1821, par le ministere, remaniee et considerablement aggravde par la commission, elle fut votee par une nombreuse majorite. 1 On se felicitait de mettre ainsi les agriculteurs a l’abri de la concurrence. On n’oubliait qu’une chose ; l’interet des masses dont le pain est le principal aliment. II est vrai qu’un depute etait venu soutenir que la cherte du pain etait un bien pour les ouvriers, parce qu’elle les obligeait a travailler avec plus d’ardeur pour vivre. Mais cette singuli£re theorie trouva peu d’echo; les proprietaires n’avaient aucune intention d’affamer la classe ouvriere : seulement ils songeaient a eux-memes. Benjamin Constant le leur fit sentir. “ Je me bornerai,” s’ecri- ait-il, interrompu par les murmures de l’assembl^e, “ je me 25 pour les navires etrangers; droit variable de 1 franc par chaque franc de baisse des qu’on descendait dans les trois regions de la France audessous des prix normaux de 23, 21, et 18 francs; a la limite de 20, 18, et 16 francs, toute importation etait interdite. La loi fut votee a une majorite de 234 voix contre 28. 1 Par 282 voix contre 54. Dans cette loi du 4 juillet 1821, la taxe variable commen^ait a etre per 9 ue quand les prix etaient a 26 francs dans la premiere classe, k 20 dans la derniere, et les importations cessaient au taux de 22 et de 18 francs. L’echelle mobile k, l’importations fonctionnait entre 26 et 18 francs, c’est-a-dire qu’elle fut elevee de 2 francs au-dessus de la limite de 1819. L’ex- portation, au contraire, permise seulement jusqu’a 23 fr. par la loi de 1819, eut 25 francs pour limite en 1821: double avantage pour les agriculteurs, qui pou- vaient exporter plus longtemps, et qui e'taient plus tot a l’abri de la concurrence etrangkre. 156 ECONOMIC HISTORY. bornerai a vous dire qu’il est facheux de voir que vous faites rencherir les denrees que vos terres produisent et dont vos greniers sont remplis.” 1 Cepetfdant les effets ne repondirent pas a l’attente des pro- prietaires. Le ble baissa pour ainsi dire d’annee en annee: il tomba a 14 fr. 80 cent., en 1825. Les tarifs n’y faisaient rien. Pourtant ils etaient rigoureux; car durant les neuf annees qui s’ecoulerent de la publication de la loi a la revolu¬ tion de juilletj l’importation ne fut permise que pendant un seul mois, en fevrier, 1828. On ne pouvait aggraver le tarif. Mais a pour calmer l’opinion,” on porta, en 1825, une loi qui supprimait l’entrepot fictif des grains. L’evenement qui avait precipit^ la chute du ministere, deja chancelant, dans lequel le comte Decazes avait tente un rap¬ prochement entre les convictions royalistes et les principes liberaux, n’etait pas de nature adoucir le regime douanier. Les grands proprietaires prirent une influence plus decisive et le systeme protecteur se consolida: temoin la loi de 1821 sur les cereales. Les int^ress^s ne se lassaient pas de demander, et chaque concession faisait naitre de nouvelles exigences qui se produisaient a la tribune, dans les petitions, dans les voeux des conseils generaux. Tout argument leur dtait bon. L’industrie languissait-elle ; ils declaraient, comme les maitres de forges de la Haute-Saone, qu’ils etaient menaces de ruine par Pintroduction trop facile des fers etrangers et deman- daient qu’on renforgat les barrieres. 2 L’industrie prosp£rait- elle; ils declaraient, comme les fabricants de Saint-Quentin, qu’il importait 66 au progres de l’industrie manufacturiere de la rassurer completement sur le maintien des lois prohibi- tives.” 3 Pour la vente a l’intdrieur, les departements postu- laient a l’envi les fournitures de l’Etat, 4 et l’esprit d’exclusion etait tel que quelques-uns eussent volontiers relevd les barri¬ eres du moyen Sge au profit des manufactures provinciates: le Loir-et-Cher voulait qu’on fit exclusivement a habiller les 1 Moniteur du 30 avril, 1821. 2 Haute Saone. — Voeux des Conseils generaux en 1819. 8 Aisne. — Voeux des Conseils generaux en 1825. 4 Voir Herault en 1818, Pyrenees-Orientales en 1821, Aveyron en 1825, etc. LA POLITIQUE DE LA LIES TA UR A TI ON. 157 soldats de la legion de Loir-et-Cher, avec des draps et autres etoffes de la fabrique de Romorantin. 1 Dans une telle disposition des esprits, le tarif ne satisfaisait jamais toutes les cupidites. II fut remanie par des lois pres- que consecutives rendues en 1820, en 1822, en 1826, 2 sans compter les projets, qui n’aboutirent pas et les ordonnances qui, dans l’intervalle des sessions, aggraverent plusieurs taxes. L’administration elle-meme se fatigua, et, en 1822, le direc- teur general osa feliciter ironiquement les deputes de n’avoir apporte aucun changement a la loi des douanes dans le cours de l’annee pr^cedente. “ C’est, disait-il, un avantage que nous aimerions a voir se rdpeter. Les lois de douanes veulent etre stables.” 3 Les deputes pensaient autrement. 4 Apres les grains, la question principale a la Chambre etait celle des fers, qui reunissait dans un meme interefc les direc- teurs des usines et les proprietaires des bois. La loi du 17 decembre, 1814, avait eleve les droits sur les fers de toute espece; mais dans la repartition des faveurs du tarif, les aciers avaient 6te les moins favorises. Ils reclam&rent, au nom meme de leurs progres, 5 et la loi du 7 juin, 1820, fit droit a leurs plaintes en augmentant les taxes de 45 a 60 pour 100: c’etait frapper directement les instruments indispensables au travail, limes, faux, outils. Mais il entrait dans le systeme de la Chambre de pr^ferer I’interet du produeteur, interet imm^diat, exigeant, calculant son profit par grosses sommes, a l’int^ret du consommateur, dont la perte semblait legere parce qu’elle se repartissait sur un grand nombre de tetes. La mgme loi facilita la sortie des laines indigenes et mit un droit a l’entr^e des laines etrang&res. Les fabricants de draps firent une opposition vive. Mais cette fois encore la cause de * 1 Session de 1819. 2 Loi du 7 juin, 1820; loi du 27 juillet, 1822 ; loi du 17 mai, 1826. 8 Mon iteur de 1822, p. 86. 4 “ Soumettre les douanes a une regie invariable, c’est leur interdire les pro¬ gres qu’une louable emulation aspire sans cesse favoriser.” — Moniteur de 1820, p. 526, Rapport de Morgan de Belloy. 5 Le jury des arts leur a rendu les plus honorables temoignages et la grande majorite de votre Commission a pense qu’il convenait de leur accorder l’encouragement de nouveaux droits. — Moniteur de 1820, p. 56. 158 ECONOMIC HISTORY. la production, fortifi^e de l’interet agricole, l’emporta sur l’interet des consommateurs; 1 et, lorsqu’apres une longue discussion qui avait eu, comme toujours, pour resultat d’ag- graver'les taxes primitives, le vote d’ensemble eut lieu, il se trouva dans l’urne 185 boules blanches contre une seule boule noire. 2 Les deputes ne purent s’empecher de rire; il y avait alors sur la question du systeme protecteur une parfaite en¬ tente entre les partis. L’accord 6tait devenu moins unanime en 1822. Le prix des fers fabriques au bois et au marteau avait baisse par un de ces accidents frequents du marche, dont on doit s’applaudir quand ils ont pour cause une production plus 6conomique. 3 Nouvelles doleances des maitres de forges qui s’en prirent a Fimportation, et obtinrent une ordonnance augmentant les droits. Aussitot des reclamations de tout genre assaillirent le ministere qui, bien que peu dispose a remanier les tarifs, dut ceder, en declarant que l’int^ret du fisc 6tait cette fois tout a fait stranger a la mesure. 4 Il prdsenta un projet qui, comme le disait le baron de Saint-Cricq, dans l’expos^ des motifs, avait pour but “ de prot^ger et pour cela d’encourager par de forts droits sur les produits du dehors, de defendre meme par des prohibitions toutes les exploitations du sol, tous les efforts de l’industrie.” Vouloir proteger tout, c’eut 6t6 ne rien proteger. Ndanmoins, la Chambre, trouvant le projet insufhsant, le refondit. Le rapporteur de la commission etait Bourienne. Celui-ci professait comme principe 6conomique que le peuple 1 Le projet ministeriel avait mis un droit de 20 pour 100, au lieu de la pro¬ hibition, pour les chales cachemires, parceque cette prohibition etait tout k fait illusoire. L’assemblee retablit la prohibition; cette fois les fabricants de lai- nage appuyerent, et la Chambre vote a Tunanimite'. — Moniteur de 1820, p. 5G7. 2 .Moniteur de 1820, p. 626. 3 Les fers au bois ou au marteau etaient tombes de 400 a 500 francs la tonne par suite de la concurrence des fers a la houille ou la laminoir. 4 “ Les autres,” disait le baron de Saint-Cricq, “ modifient quelques articles du tarif, non dans l’interet du Tresor; car plusieurs taxes subissent une reduction, et l’augmentation proposee sur quelques autres aura pour effet d’attenuer les recettes en restreignant l’importation des objets qui en seront greves, mais dans la seule vue de satisfaire a des interets nouveaux ou mieux constates. ,, — Moniteur de 1822, p. 79. LA POLITIQUE DE LA RE ST AURA TION. 159 “ le plus riche etait toujours celui qui exportait le plus et qui importait le moins.” II en developpait les consequences par des arguments que l’Assemblee eut sans doute moins approu- v£s, si elle eut ete plus desinteressee. “ Les lois de houanes,” disait-il, “ en favorisant et en satisfaisant un grand nombre d’intdrets generaux, blessent quelques interets particuliers ; mais c’est un mal inevitable, et lorsqu’il est bien demontre qu’une mesure est utile au grand nombre, il faut la prendre. Dans les soci£t£s humaines, tout se resout par des majorites. Le marchand en general repousse les droits qui diminuent ses profits. Force de s’adresser a l’industrie interieure il gagnera peut-etre moins, mais le pays y gagnera plus. Tout ce qu’un peuple consomme est un element d’aisance et de prosperity nationales; tout ce qu’il consomme par echange est encore favorable; tout ce qu’il achete avec de l’argent pour sa con- sommation, l’appauvrit.” Les vieilles erreurs de la balance du commerce dtaient en¬ core vivaces. Mais il etait au moins singulier d’invoquer l’interet general, quand les objets frappes de droits dtaient de ceux que tout le monde consomme, quand on faisait en- cherir le sucre, la viande, et le fer au profit de trois categories de producteurs. Le comte de Laborde ne craignit pas de le leur reprocher. “La loi que vous allez rendre,” dit-il, “est essentiellement privilegiaire ; c’est une prime que toute la France va payer aux colons, aux maitres de forges, aux nour- risseurs de bestiaux de la Normandie.” En effet la loi du 27 juillet, 1822, portait principalement sur ces trois points. La loi du 28 avril, 1816, avait mis sur les sucres etrangers une taxe sup^rieure de 33 pour 100 a celle des sucres de nos colonies: grande faveur, qui en peu d’annees doubla le chiffre des importations coloniales et permit, en 1821, a nos planteurs de placer en France 50 millions de kilogrammes de sucre, tandis que les Strangers n’en vendaient que 2,600,000 kilo¬ grammes. Cependant, les planteurs se trouvaient gends par cette concurrence; ils obtinrent que la surtaxe fut 61ev£e a 50 pour 100. Les interess^s auraient voulu plus encore. Ils tomberent de Charybde en Scylla; car, si les sucres strangers ne vinrent plus, le sucre de betterave, sollicite par les hauls 160 ECONOMIC HISTORY. prix, les remplaga et disputa bient6t le marchd aux produits des Antilles. Les boeufs entraient en franchise sous 1’Empire ; ils avaient 6te sounds au droit modere de 3 francs a partir de 1816, et ils continuaient a entrer. Les ^leveurs reclamerent et le ministre dut proposer, dans son projet, de decupler la taxe sur les boeufs gras. C’dtait enorme surtout un pays ou “ la viande est un objet de luxe pour les classes inferieures,” comme disait un depute. La Chambre ne le jugeait pas ainsi; elle demanda beaucoup plus, et finit par obtenir 50 francs. En meme temps, malgre le ministere, elle augmenta les taxes d’entree sur les laines, sur les suifs, sur les viandes fraiches et salees. Les maitres de forges declaraient le droit de 165 fr. tout a fait insuffisant, et le directeur general, soutenant leurs preten¬ tions, annongaitavec effroi que 1’importation des fontes s’etait elevee, en six ans, de 800,000 kilogrammes a 7,000,000. “ C’e- tait,” ajoutait-il, “ un avertissement pour l’administration.” 1 Le droit sur les fers a la houille fut porte a 275 fr., represen- tant 120 pour 100 de la valeur des marchandises anglaises qu’on voulait ecarter. On reussit; car la production du gros fer doubla, et rimportation anglaise devint presque nulle. Mais le fer, qui sous Louis XVI. valait 350 fr., monta a 650 fr. la tonne. C’etait un triste progres. Encore les forges ne re- cueillirent-elles pas le profit de ce lourd impot preleve sur l’in- dustrie nationale. u Nous faisions quelques bdnefices,” disait en 1828 un propri^taire d’usine, “ quand nous vendions a 450 fr., et nous perdons aujourd’hui en vendant a 500 fr.; la cause en est qu’en 1819 la banne de charbon revenait a 18 fr. 05 c., tandis qu’elle revient a 37 fr. 50 c.” L’avantage restait aux proprietaires fonciers. Les plus clairvoyants ou les moins engages dans les interets prohibitionnistes commengaient a entrevoir le danger du sys- teme. Ternaux le signalait: u L’Espagne,” disait-il, “ a repondu par une prohibition de nos produits manufactures a l’inipot mis sur les laines, et le ralentissement de la draperie a fait baisser les laines frangaises.” 2 Plusieurs s’etonnaient qu’une matiere 1 Voir le Moniteur de 1822, p. 940. 3 Moniteur de 1822, p. 399. LA POLITIQUE DE LA EESTAURATION. 161 premiere, telle que la fonte, fut pour ainsi dire proscrite, 1 et le comte de Laborde s’indignait, au nom du progres industriel, qu’il eut fallu payer 7,000 fr. de droit pour introduire a Saint- Etienne une machine a vapeur. 2 Mais les prohibitionnistes montraient en perspective, au moindre relachement des ri- gueurs, le marcli6 fran^ais envahi, nos ateliers fermes, nos ouvricrs sans travail, et obtenaient sans peine un vote favor¬ able, en evoquant le fantdme de la mine et de la mis£re uni- verselles pour r^torquer l’argument de leurs adversaires en faveur des consommateurs. 3 Meme apres la loi de 1822, ils reclamaient encore. Ladroite trouvait que le ministdre n’avait pas assez fait pour l’agricul- ture et pour le commerce. Elle provoqua, en 1823, la creation d’un comite d’enquete qui devait “ s’attacher surtout a recher- cher si les objets etrangers importes en France y sont d’une necessity indispensable comme mature premiere.” 4 Yivement attaque a ce sujet par le comte de Vaublanc, ancien ministre, 5 le baron de Saint-Cricq, qui, depuis le com¬ mencement de la Restauration, occupait le poste de directeur general des douanes, se d^fendit par une lettre inseree au Moniteur , professant hautement la doctrine protectionniste, 6 qu’il avait, disait-il defendue avant M. de Vaublanc, mais declarant que pour la rendre pratique il fallait se garder de la pousseur a l’extreme, et rappelant les faveurs dont le gou- 1 Entre autres, Duvergier de Hauranne et Laine. 2 Moniteur de 1822, pp. 939 et 940. 3 “ Laissez entrer les tissus de coton, les draps, les faiences, les fers, les fontes, les sucres, et une foule d’autres articles que vous ne pouvez encore fab- riquer ou produire au prix de nos voisins, la consequence immediate sera la ruine de vos colonies, de vos manufactures, la misere de deux millions d’ou- vriers, Importation rapide de votre numeraire et la diminution plus rapide encore de vos contributions.” — Discours de Bourienne, rapporteur, en reponse a Labbey de Pompieres; Moniteur de 1822, p. 902. 4 Moniteur de 1823, seance du 15 mars, p. 310. Le ministere posa la question d’Ltat, declarant qu’il serait dangereux que la Chambre empietat sur les at¬ tributions de la puissance executive, et la proposition fut rejetee; la droite murmura. C’est a ce propos que furent publies les premiers tableaux du com¬ merce exterieur; l’attaque eut au moins de ce cote un bon resultat. 5 Du Commerce de la France en 1820 et 1821, brochure. 6 “II n’est pas de bon tarif pour la France que celui qui reserve aux Fran-